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Mexican Cake - Westbrook Brewing Co.

Not Rated.
Mexican CakeMexican Cake

Displayed for educational use only; do not reuse.
BA SCORE
97
world-class

1,614 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 1,614
Reviews: 174
rAvg: 4.37
pDev: 9.38%
Wants: 1,105
Gots: 311 | FT: 27
Brewed by:
Westbrook Brewing Co. visit their website
South Carolina, United States

Style | ABV
American Double / Imperial Stout |  10.50% ABV

Availability: Rotating

Notes/Commercial Description:
Happy birthday to us! To celebrate our first year as a brewery we brewed a serious imperial stout and aged it on cocoa nibs, vanilla beans, cinnamon sticks, and fresh habanero peppers. This is the first offering in our annual Anniversary series. Here’s to many more!

50 IBU

(Beer added by: Netdigger2 on 02-01-2012)
Beer: Ratings & Reviews
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Ratings: 1,614 | Reviews: 174 | Display Reviews Only:
Reviews by mattkoon:
Photo of mattkoon
4.76/5  rDev +8.9%
look: 5 | smell: 4.75 | taste: 4.75 | feel: 4.75 | overall: 4.75

westbrook is made here in my state- so i have been excited to try their beers since they have started showing up. the first few i tried werent that great to me but i kept trying them and over the past years their beers have gotten better and the last few i have tried have been really good- and i even keep some of their "white thai" around almost all of the time.

this mexican cake is pretty great. its an imperial stout and pour opaque, just like i like my stouts. the head is a nice chocolate brown. the smell is sweet and spicy. the taste is chocolate which a slight burn at the back end due to the habenero peppers and the 10.5% abv. this is a great beer and i will look forward to picking up every year when the release a batch. i also look forward to other beer from westbrook- they seem to get better and better.

mattkoon, May 27, 2013
More User Reviews:
Photo of DanGeo
4.5/5  rDev +3%

DanGeo, Jun 09, 2013
Photo of tectactoe
4.35/5  rDev -0.5%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4 | overall: 4.25

Got a few bottles of this from various people - thank you to all. The pour is very dark; dark enough to be called black, allowing almost no light to pass through when staring directly at it. The head is a thing of beauty; fine-bubbled, foamy, and mocha in color, it's slow to settle down and leaves pretty decent lacing for a 10%+ ABV imperial stout.

At first, the aroma took me back and seemed just a tad cluttered. Luckily, as things progressed and the beer warmed up a bit, the different aromatic elements started to mesh and intertwine quite nicely, which is a good thing since there's so much going on. I highly suggest letting this one warm a bit before enjoying it.

The nose is heavy with milky chocolates, sweet, sweet vanilla beans, substantial roasted malt, and a light dash of cinnamon. Peppers go somewhat unnoticed in the aroma, and any kind of spiciness noted can probably be attributed to the cinnamon. Very robust smelling, a complex and nice execution of many different parts. Mild leathery notes on the very back end.

The first sip starts off with a beautiful dose of roasted malts before quickly becoming compounded with mounds of cocoa nibs and lively, sweet vanilla. It tastes like a molten fudge cake with warm vanilla drizzle on top. Very sweet, pushing the edge of almost being too sweet, but luckily falling just short and remaining manageable the whole time.

Cinnamon is a bit understated at first, but becomes quite nice with even more warmth; nice, toasty cinnamon flavor without being too spicy on the tongue. Peppers don't add much flavor-wise, but they are appreciated in the form of a lasting tingle on the very back of the throat and tongue. A solid, layered addition without adding any real "heat" to the brew, rendering it undrinkable.

Mexican Cake finishes with a sweet, resounding aftertaste full of nuttiness, vanilla, heavy fudge, a touch of cinnamon, and some tingling pepper presence. The viscous and thick body is just shy of chewy, but feels good for a stout; medium carbonation. I was hesitant to try this because with this list of ingredients, things could easily have gone awry. Luckily the execution was great, and the beer was really quite tasty.

tectactoe, Jun 27, 2013
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4.75/5  rDev +8.7%

CavemanRamblin, Aug 16, 2014
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5/5  rDev +14.4%

BeerEnergy, Jun 27, 2014
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4/5  rDev -8.5%

Schlais, Aug 04, 2012
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4.5/5  rDev +3%

SanFranJake, Jun 14, 2014
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4.25/5  rDev -2.7%

Krafty34, Mar 11, 2014
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4.5/5  rDev +3%

SkiBum22, Jun 14, 2014
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5/5  rDev +14.4%

jose_alehouseSD, Sep 07, 2014
Photo of Ben7773
4.25/5  rDev -2.7%

Ben7773, Sep 09, 2014
Photo of DaftPatrick
4.75/5  rDev +8.7%

DaftPatrick, Jun 13, 2014
Photo of Afroman
5/5  rDev +14.4%

Afroman, Aug 02, 2014
Photo of Jared14
4.5/5  rDev +3%

Jared14, Jul 21, 2014
Photo of barhoc11
4.75/5  rDev +8.7%

I was surprised how good this was for the style. Big upfront cinnamon flavor that mellows into a smooth vanilla taste with a decent amount of pepper burn at the end. Impressed!

barhoc11, Oct 03, 2014
Photo of freydaddy
4.96/5  rDev +13.5%

freydaddy, Oct 17, 2014
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4.25/5  rDev -2.7%

bishopdc0, Jun 25, 2013
Photo of beckard13
4.25/5  rDev -2.7%

beckard13, May 13, 2012
Photo of mverity
4.64/5  rDev +6.2%
look: 4.5 | smell: 4.5 | taste: 4.75 | feel: 4.75 | overall: 4.5

2013 bottle from Hop City in Atlanta. Pours a pitch black with milk chocolate head that held pretty well. Medium collar and fair lacing. Aroma is deeply roasted malt, slight spice, slight vanilla. Taste has a warmth from the habenero, very dark earthy-sweet malt, slight vanilla. Rich body and mouthfeel, low carbonation.

mverity, Apr 03, 2014
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4.5/5  rDev +3%

77apm, Jun 07, 2014
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4.5/5  rDev +3%

Dbrulet, Oct 30, 2013
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3.5/5  rDev -19.9%

BillKuhnel, Jul 23, 2014
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4.25/5  rDev -2.7%

henryclay_, Jun 18, 2014
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4/5  rDev -8.5%

olradetbalder, Nov 13, 2014
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4.75/5  rDev +8.7%

Freehouse, Oct 03, 2014
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Mexican Cake from Westbrook Brewing Co.
97 out of 100 based on 1,614 ratings.