Dismiss Notice
Sneak peek! BeerAdvocate magazine #104 (September 2015) featuring Leah & Oscar from Highland Brewing in Asheville, North Carolina. Learn more ...

Black Ball Porter - To Øl

Not Rated.
Black Ball PorterBlack Ball Porter

Educational use only; do not reuse.
BA SCORE
89
very good

60 Reviews
THE BROS
-
no score

(Send Samples)
Reviews: 60
Hads: 151
rAvg: 4.01
pDev: 7.98%
Wants: 8
Gots: 13 | FT: 0
Brewed by:
To Øl visit their website
Denmark

Style | ABV
American Porter |  8.00% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: bark on 03-08-2011

Ingredients: Water, malt (pilsner, smoked, chocolate, cara munich and brown), roasted barley, rolled oats, brown sugar, hops and yeast.
View: Beers (114) | Events
Beer: Reviews & Ratings
Sort by:  Recent | High | Low | Top Raters
first ← prev | 1-25 | 26-50 | 51-75  | nextlast
Reviews: 60 | Hads: 151
Reviews by Liquoric3:
Photo of Liquoric3
4.25/5  rDev +6%

More User Reviews:
Photo of tbryan5
4/5  rDev -0.2%

Photo of -DF-
4.1/5  rDev +2.2%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

Photo of EastBay_Nick
4.25/5  rDev +6%

Photo of olradetbalder
3.5/5  rDev -12.7%

Photo of Marius
4.25/5  rDev +6%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Photo of stephenlee
4.25/5  rDev +6%

Photo of bpfrush
3.75/5  rDev -6.5%

Photo of BlazerT
4.18/5  rDev +4.2%
look: 4.5 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

A: Pitch black with big, three fingers, mocha head, medium lasting, good lacing;

S: roasted malts, decent amount of dark chocolate and hoppy aroma - some tropical fruits (mango, passion fruit), also
some smoked hints

T: fresh, fruity and hoppy, bitterness from hops and roasted malts, some coffee and dark chocolate
hints, medium bitter finish;

M: full body, creamy, almost oily, medium carbonation, low alcohol warmth;

O: Really complex and well balanced beer - the perfect balance between hops and roasted, burnt notes, very drinkable; (541 characters)

Photo of biboergosum
3.88/5  rDev -3.2%
look: 4.25 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75

330ml bottle, part of a swath of new To Øl offerings to suddenly show up on Alberta bottleshop shelves this week.

This beer pours a fairly solid black abyss, with very bare basal red cola edges, and four hefty fingers of puffy, densely foamy, and rocky beige head, which leaves some sudsy exploded cloud lace around the glass as it slowly sinks away.

It smells of powdered bittersweet chocolate, gritty, grainy caramel malt, earthy yeast, dry cafe-au-lait, black licorice, and musty, leafy, and mildly floral hops. The taste is sharply toasted, grainy pale and caramel malt, edgy, slightly phenolic yeast, dry Scandinavian licorice 'candies', dry chalky cocoa, and plain leafy, weedy, and lightly perfumed hop bitters.

The carbonation is rather weak in its plainly rendered frothiness, the body a solid medium-heavy weight for the style, and sort of smooth, as the char and the hovering booze both take their toll here. It finishes off-dry, mostly, the cocoa and coffee essences more or less running the show, all under the watchful eye of Big Booze.

Overall, a nicely roasted big-boy porter, the various flavours all coming out to play. Not sure where the name of this one comes from, but I'm guessing that it's another one of those slightly lost in translation Danish-English things. (1,293 characters)

Photo of Dawkins
4.25/5  rDev +6%

Photo of Sammy
3.8/5  rDev -5.2%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

Recent bottle from Premiere Gourmet. Pours thick black. A Denmark biased porter (which often have a bit of an odd taste but let's go with it), thick very roasty, unfortunately following an imperial porter. Good drinkability, with some bitterness. Roasty aroma.Some chocolate and coffee. (286 characters)

Photo of Misterefe
4/5  rDev -0.2%

Photo of mick_cooper
3.75/5  rDev -6.5%

Viscous, striking licorice and black treacle. Bit too dry for me. (65 characters)

Photo of Ciocanelu
3.75/5  rDev -6.5%

Photo of aztraz
3.75/5  rDev -6.5%

Photo of russpowell
4.1/5  rDev +2.2%
look: 5 | smell: 5 | taste: 3.5 | feel: 4 | overall: 4

Pours mahogany with a thumb of mocha colored head. Great lacing & head retention

S: Charred grain & coffee, a touch of baker's chocolate too up front. Cococa dominates as this warms

T: Follows the nose, very dry, some woody hops. Gets very dry as this warms, leafy hops mix with charred grain, some dark fruit buried deep. Finishes drier than the Saharah, with black currants & charred grain & much smokeyness

MF: Medium bodied, very creamy, pretty good balance

A nice porter, but nothing special, took a chance, they can't all be gold. Too dry for me (556 characters)

Photo of Kevincredible
3.75/5  rDev -6.5%

Photo of Ruds
3.95/5  rDev -1.5%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

On tap at the Cask, Pimlico Feb '12

Pours to a very dark brown to black colour with a thinnish tan head.

Burnt caramel, toffee, sugars and dark malt on the nose.

Roasted malt dominates the taste along with a little coffee, hops and licquorice and a hint of tobacco which leaves the aftertaste quite earthy and bitter-sweet with some bitter cocoa thrown in.

Medium bodied beer with some carbonation.

Overall a decent porter and one I would return to. (454 characters)

Photo of GRG1313
4.03/5  rDev +0.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours black with a thick, rich, dense khaki brown head that is long lasting and looks like the top of a chocolate milkshake.

Smells as good as it looks with a rich, medium assertive mocha coffee nose with chocolate light black cherry tones.

Mouthfeel is lightly creamy and filling, rich and bold with nice carbonation and very nice balance.

Flavor profile is all rich black coffee with creamy mocha tones from the nose. Finish is all bitter coffee that goes to grapefruit skin.

I can't figure out why this is called a Porter. This is as deep, rich and blackly bold stout that is pretty nice all around. This may be the perfect example of "arbitrary labeling" in some stoutes and porters. Whatever it is, nice effort (723 characters)

Photo of crosenkrantz
3.5/5  rDev -12.7%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Photo of Bung
4.13/5  rDev +3%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

12oz. Thick black pour, layered light tan to dark tan head. Good retention.

Aroma, Roasty malt and dark chocolate. Some molasses.

Taste, a roasty beast, dark chocolate, cocoa, anise. Light hops, coffee, cocoa finish.

Solid medium body maybe more. Nearly creamy, coating and pretty dry. Drinks easy, but it ends up being a bit of a sipper.

Very good, just more stout than porter like. (387 characters)

Photo of Hopbomber
3.25/5  rDev -19%

Photo of Ajlvt
4.5/5  rDev +12.2%

Photo of CrazyDavros
4.15/5  rDev +3.5%
look: 4 | smell: 4 | taste: 4 | feel: 5 | overall: 4.25

Pours black with a large tan head.
Nose shows complex roast with roasted coffee notes and a little chocolate, bready and nutty malt. Tempting.
Rich flavours. Heavy roasted malt, liquorice, roasted coffee, smooth booze.
Smooth body and carbonation. (250 characters)

first ← prev | 1-25 | 26-50 | 51-75  | nextlast
Black Ball Porter from To Øl
89 out of 100 based on 60 ratings.