Evil Twin Yin - Evil Twin Brewing

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Evil Twin YinEvil Twin Yin

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BA SCORE
89
very good

180 Reviews
THE BROS
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no score

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Reviews: 180
Hads: 864
rAvg: 3.98
pDev: 9.05%
Wants: 32
Gots: 150 | FT: 8
Brewed by:
Evil Twin Brewing visit their website
New York, United States

Style | ABV
American Double / Imperial Stout |  10.00% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: rfgetz on 04-22-2011

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Beer: Reviews & Ratings
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Reviews: 180 | Hads: 864
Photo of rfgetz
3.65/5  rDev -8.3%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Yin is one half of the Yin & Yang combination designed to be blended into a black & tan style beer.

Pours a dark, near black with minimal cap of tan head. Scent is full on roast and charred grain with a noticeable hop profile, light hints of chocolate and coffee with some noticeable alcohol. Taste is quite bitter and charred grain, minimal notes of bitter chocolate and coffee. Fuller side of medium bodied, quite dry, lacks the umph of some other stouts.

By itself, the beer comes across as very roasty without much else going on. However, together with the Yang, it works well and since that was the original purpose, maybe im being generous with a slight tick up in my rating. Each beer is bold and aggessive, and when they are blended, the harsh qualities become quite muted. (784 characters)

Photo of thagr81us
4.22/5  rDev +6%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Massive thanks goes out to beeruser for sharing this one with funkydelic and I at an impromptu tasting! Served from bottle into a Mikkeller sampler wine glass. Poured basically black with a minimal light brown head head. Maintained decent lacing throughout the glass. The aroma was comprised of roasted malt, smoke, and ham. The flavor was of sweet malt, roasted malt, smoke, and ham. It had a medium feel on the palate with medium-high carbonation. Overall this was a really good beer. The smokiness on this one was the key to this ones success in my opinion. I went into this one not really expecting too much, but came out wowed after finishing my glass. The aroma on this one was quite good, but the flavor was what did it for me. Just an excellent example for a beer. Really glad I got the chance to try this one! (818 characters)

Photo of Brenden
4.14/5  rDev +4%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 3.75 | overall: 4

Black, with a pretty viscous-looking thickness to it, this beer certainly looks big. A light-medium brown head grows to right about one finger tall, showing some staying power and some good stick as well.
While roasty, the aroma isn't heavy on it. Instead, alongside the soft roasty note comes a touch of sweet cocoa and toast with a hint of something like a metallic note, but not an off-putting one. There's a gentle smokiness in with a toffee-like sweetness, and the toasty note is of darker breads. A light touch of citrus hops add more balance.
The taste is mostly the same, sweet but not too sweet and nutty with a touch of smoky char and woods.
The body is full, though not as huge as I would expect from the look of it or the depth. It's still hearty and thick. (769 characters)

Photo of CrazyDavros
3.54/5  rDev -11.1%
look: 3 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.5

Pours black with a small, dark tan fading head.
Nose shows cocoa, milk chocolate, vanilla and alcohol.
Very roasty flavours, more milk chocolate, cocoa, booze and spicy hops. Quite brash.
Needs more carbonation.
Pretty full on stuff, mixes well with yang. (259 characters)

Photo of mrfrancis
3.88/5  rDev -2.5%
look: 4.25 | smell: 4.25 | taste: 3.75 | feel: 3.5 | overall: 3.75

A: Pours an opaque black with a bubbly tan head that recedes rather quickly. Only a minimal amount of lacing remains once the head recedes.

S: Aromas of roasted grain, dried black cherry, espresso, vanilla bean, dark chocolate, rum raisins, prunes, spiced pears, and ripe apple fill the nose, while a bit of peppery alcohol becomes more noticeable as the beer warms.

T: Notes of dark chocolate, roasted grain, espresso, vanilla bean, burnt toast, black cherry, prune, woodsmoke, spiced pear, apple, rum raisin, and earthy, mildly herbal, lemony hops fill the mouth. The finish is hoppy and fruity with pronounced notes of herbs, lemon, apple, pear, dark chocolate, coffee, espresso, and rum raisin giving way to a pronounced alcohol burn.

M: Full-bodied, oily, and slick. Carbonation is delicate. Alcohol presence is very noticeable. Far from being truly difficult to drink, this ale is still just a bit rough for a sipping beer.

O: An interesting imperial stout, though it is a bit hot and rough for me. (1,008 characters)

Photo of Darkmagus82
4.25/5  rDev +6.8%

Poured from bottle into a snifter

Appearance – The beer pours a pitch black color with a tiny light brown colored head. The head fades very fast to leave a bit of thick and syrupy lace on the sides of the glass. You can tell just by swirling the beer in the snifter that this is going to be a thick and syrupy brew.

Smell – The aroma of the beer is quite heavy of a roasted malt smell with tons of sweeter more sugary aromas mixed within. There is a good showing of brown sugar, caramel, and molasses which is accompanied by some sweet vanilla and milk chocolate tastes. Some dark fruit aromas of fig and prune are there as well enhancing the sweetness even more and are joined by a hint of an almost coffee liquor aroma. A bit of wood and a decent showing of a burnt coffee smell are there as well, overall producing a nice dark, roasty, and sweet smell with just a hint of a warming booze.

Taste – The taste begins with a thick roasted malt flavor with a good showing of a sweet brown sugar and caramel taste. A vanilla flavor is present soon after the initial taste which grows in intensity as the taste advances. Along with, and complementing well, the increase in vanilla, comes a milk chocolate flavor. Only a light level of darker fruits come to the tongue, being almost entirely of a prune and cherry taste. A little bit of an espresso also joins the profile more toward the middle of the taste, adding just a hint of bitterness to the brew. Some light herbal and grassy tastes come to the tongue more toward the end as well, but these are quite light in comparison to the sweeter and roasted flavors of the brew only adding a touch more of bitterness. While some booze is present in the nose, there is very little detected on the tongue, and with a surge of milk chocolate coming at the very end of the taste, one is left a smoother roasted and sweet imperial stout flavor to linger on the tongue.

Mouthfeel – The body of the beer is super thicker and creamy with a carbonation level that is on the lower side. The thick and syrupy feel is great for the big sweet and dark flavors of the brew and allows all the big flavors to coat the tongue and bath it in all the big flavors.

Overall – Being quite big on sweetness and with only a little alcohol taste, this brew is a dangerously and easy drinking 10 % abv stout. A rather tasty brew and one to try. (2,394 characters)

Photo of barczar
3.93/5  rDev -1.3%
look: 4.5 | smell: 4 | taste: 3.75 | feel: 4 | overall: 4

Pours an opaque black with a foamy one inch caramel head that dissipates somewhat quickly, leaving spotty lacing. A half inch cap lingers indefinitely.

Notes of coffee and roast malt are evident at arm's length. Citrus hops become noticeable upon further investigation. Grapefruit and tangerine, along with dank cannabis complement the roast, slightly charred notes. Chocolate becomes more prevalent as it warms.

Flavor reveals a huge citrus underpinning, with a roast malt backbone, finishing with coffee ground and hop bitterness. Grapefruit, lemon, and sour orange hit the tongue initially, eventually giving way to burnt breadcrust, coffee, and nutty notes. Pine surfaces in the aftertaste, along with dark chocolate.

Body is fairly thick and smooth, with low carbonation, a touch of astringency, and moderate alcohol warmth.

One of the hoppier stouts I've tried. The interaction between roast malt and citrus is intriguing. But I think malt flavor is a bit lacking in complexity and substance. (1,002 characters)

Photo of gford217
4/5  rDev +0.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

11.2oz bottle.

Pour is pitch black with a bigger head than I would expect with a frothy tan head that shows great lacing.

Aroma is heavy on roasted espresso with maybe a hint of smoke as well. It's got some cocoa powder and licorice sweetness though there is also some bitter green hops in the nose. Not a lot of hops but they're noticeable to me.

The taste has an initial hop kick but that's swept away by the burnt malt and spent espresso beans, which are the dominant aspects of the taste. The finish is smoky and bitter with some bakers chocolate sweetness.

The mouthfeel is extremely smooth with strong carbonation.

This is a seriously roasted coffee-heavy stout that I enjoyed but it's still a tad abrasive to be a great stout. That said, both the Yin and Yang are solid brews. (788 characters)

Photo of mltobin
3.7/5  rDev -7%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

Picked up a bottle of this over the border in New York.

Appearance is black in color with a short tan head. Its` nose hits with roasted malts, chocolate and wood. The taste has vanilla, more of the roasted malts, coffee. It is a fairly tasty beer, but not quite as good as I had hoped. Mouthfeel is medium, a sweetness lingers in the finish. A tasty, but pricey 12 oz bottle of beer. Worth trying, but likely would not buy again. (430 characters)

Photo of lordofthewiens
4/5  rDev +0.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Best by 2015 on the label.
In a snifter the beer was a black color with a brownish tan head. There was a little bit of lacing.
Strong roasted malt aroma, almost burned. Sweet chocolate.
What I thought was sweet chocolate in the aroma turned out to be more of a bittersweet chocolate taste. Lots of espresso coffee, again almost burned (but not in a bad way).
Medium-bodied, alcohol not noticeable.
I liked both the Yin and the Yang. Will have to try the Black and Tan. (468 characters)

Photo of laituegonflable
3.95/5  rDev -0.8%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Pours a dark, dark umber, just mild colour up to the light. Head is ochre, thin but pleasant, with minimal lace but a nice bubbly look. Quite nice.

Smell is burnt and roasty. Quite meaty, really, with a corporeal saltiness trailing behind the fairly dark, charcoaly burntness. Woody, slightly sour and very organic with its burnt aroma. Quite like this, really, reminds me of a Friday night BBQ.

Taste is slightly lacking on the assault. Most of the flavour comes through mid-to-late with bitter darkness, that heavily-roasted grain giving burnt wood, some hints of dark cherry and bittersweet chocolate on the back. Balanced just enough with a brown sugar sweetness, but still the roastiness is allowed to take the stage. A big, bitter stout, but I like a good bitter, dark beer and there's enough sweetness here to keep you sipping; very enjoyable.

Surprisingly thin on the body, although not actually thin. Fairly smooth as it goes down, but I just feel myself wanting more body here. Bit hot on the back as well.

I like a good stout that isn't afraid to amp up the bitterness to 11. Especially one that takes the trouble to balance it well with sweetness. (1,163 characters)

Photo of Immortale25
4.3/5  rDev +8%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.25

Poured into a Saint Somewhere wine-style glass. Label says best before 2015.

A- Pours a 100% opaque black with a 3/4 inch head that does its best to retain before eventually residing at an 1/8 inch ring around the glass's edge. A thin sheet of surface foam and sporadic lacing are present.

S- Dark chocolate and burnt coffee. Also plenty of hop aroma.

T- Smoky, roasty, sweet and barbeque flavors without any one taste overshadowing the other. That, along with a substantial hop bitterness, provide a harmony that's expected from a beer that's intended to represent Yin/Yang duality.

M- Thick yet delicate. Medium carbonation.

O- Much like its counterpart, Yin creates a balanced yet impressionable experience for the drinker. One is just as good as the other. (765 characters)

Photo of Pencible
4.08/5  rDev +2.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

A: This poured an opaque black with some dark tan head.
S: It smelled like sweet and bitter dark chocolate, with roasted coffee and cream, and a little brown sugar and nutty malt.
T: It tasted like bitter coffee and dark chocolate, with sweet brown sugar and cream, and a little citrus hops. It had a clean and bitter aftertaste.
M: It was thick with some carbonation. Nice fully body.
D: This was a very nice stout with great scent and taste and body. The alcohol wasn't too hot, and the finish was clean, so it was easy to drink. Not quite top tier, but enjoyable. Might not be worth the cost, but it was enjoyable to try once. (629 characters)

Photo of TX-Badger
3/5  rDev -24.6%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Pours a dark brown almost black color with khaki colored head. Roasted malt, coffee, and another aroma I can’t quite put my finger on; follows onto the palate. Finishes with a weird flavor, like mushrooms. (207 characters)

Photo of pat61
4.5/5  rDev +13.1%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

From a 3 month old 12 oz. bottle.
A: the 2” quickly dissipating head is deep tan, the body is pitch black.
S: roast, coffee
T: exceptionally creamy, a range of malt flavors from caramelly vanilla to roast coffee. The roast especially comes forward in the aftertaste. There is some dried fruit but the main thing here is the malt action.
F: the body is medium full, the carbonation is very fine and soft suggestive of Guinness style nitro carbonation.
O: The creamy texture of this beer is outstanding. (508 characters)

Photo of BMMillsy
4.23/5  rDev +6.3%
look: 4.5 | smell: 4 | taste: 4.25 | feel: 4.5 | overall: 4.25

Bottled 2/13/13. Pours deep black with big creamy brown head. Roasted grains on the nose and a bit of earthy coffee. Flavor is huge roasted malt with some coffee and very bittersweet chocolate. A nice balance of bitterness. Thick and creamy mouthfeel with medium carbonation. This should be talked about more. Excellent impy. (325 characters)

Photo of DavoleBomb
3.18/5  rDev -20.1%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 3.25 | overall: 3

Poured into a snifter.

3.5 A: Black color. One and a half fingers of frothy light brown head. Retention is okay given the ABV and plenty of lacing is left.

3.5 S: This really doesn't have a whole lot going on. It's surprising. Coffee, chocolate, and roastiness, but there just isn't a lot of power. That said, it doesn't smell bad. Indeed, it smells quite enticing, just needs some strength.

3.0 T: Taste is also a bit underwhelming. Coffee, roast, some caramel, and a touch of chocolate.

3.25 M: Heavier medium body. Good moderate carbonation. Lacking creaminess, but otherwise okay.

3.0 D: Underwhelming beer. Give it a try if you must. (643 characters)

Photo of StoutHunter
3.43/5  rDev -13.8%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.25

I picked up a bottle of Evil Twin's Yin a month and a half ago for $3.59 at Holiday Market. I'm in the mood for a Stout tonight and this one sounds a little interesting, so lets see how it goes. Bottled on 3/18/14. Poured from a brown 12oz bottle into a snifter.

A- The label looks nice, it's got a simple design to it and I don't think it's too eye catching. It poured a black color that didn't let any light come through and it had just a little over a fingers worth of brown head that died died down to a thin ring that eventually faded away and it left a little bit of spotty lacing behind. This is a good looking stout, I have no complaints.

S- The aroma starts off with a lower amount of high sweetness that has a burnt sugar like aroma and it starts off with the malts which impart a nice dark roasted malt aroma with a nice cocoa aroma seeming to stick out the most. Up next comes an unusual aroma that starts off with a soy sauce like aroma that goes right into a some tobacco and slight leather. Towards the end I get some earthy hops aromas. This beer had a nice aroma, but the soy sauce was unwanted and I don't think the leather and tobacco worked that great with it.

T- The taste seems to be similar to the aroma and it starts off with a higher amount of medium sweetness that still has a little bit of burnt sugar aspect to it with the roasted malts still showing up first and this time they impart more of a charred malt aspect. Up next comes some of those leather and tobacco aspects that I got in the aroma, but they are lighter with no soy sauce this time. On the finish comes the hops which impart the same earthy hop aspects with a medium amount of bitterness along with some boozy and slightly warming alcohol that lingers into the aftertaste along with a charred malt, smokey and earthy hop aftertaste. This was a nice tasting stout, but it was a little too heavy on the charred malts for me.

M- A little smooth, pretty crisp, a little boozy, a little watery, on the thicker side of being medium bodied with a slightly higher amount of medium carbonation. This beer had an ok mouthfeel, but I felt like it was too thin and boozy with a little too much carbonation.

Overall I thought this was a decent beer and I thought it was a pretty average example of the style, it just wasn't as balanced and as complex as I wanted it to be and in the end it just seemed to be rough around edges. This beer didn't have the best drinkability, it was a little smooth, pretty crisp, a little boozy, a little watery, not filling and the taste just did an ok job at holding my attention, one is more than enough for me, I have no urge to drink another one back to back. What I like the most about this beer was the appearance, it was a good looking Stout. What I liked the least about this beer was the mouthfeel, it wasn't that great and it really held this beer back. I wouldn't buy this beer again and I can't say I would recommend it, it's not hard to find a better Imperial Stout. All in all I wasn't impressed with this beer, it wasn't bad, but it left me wanting more and while it was a little unique I can't say that the flavors worked that well together. This isn't my favorite evil twin beer and it's in the middle at best for the style. I appreciate the effort, but this one just wasn't for me, better luck next time guys. (3,366 characters)

Photo of Florida9
3.4/5  rDev -14.6%
look: 4 | smell: 4 | taste: 3 | feel: 3 | overall: 3.5

On Tap @ the Bav Lodge

A: Served in a snifter. Appears black with no light showing through. Served with a minimal 1/16" of tannish colored head. Leaves just a little bit of lacing on the side of the glass.

S: Dark roasted malts, char, and the faint hint of smoke. Maybe a touch of cocoa.

T: Rather intense flavor of deeply roasted malts, roasted almost until the point of being burnt. Burnt coffee bitterness. Char, baking chocolate. Ends with a slight acidity before turning to a long residual cigarette ash finish.

M: While this one probably still has a heaviness to it, the mouthfeel is much thinner than expected, and certainly not enough to round out the bold char and bitterness. Lower carbonation levels are appropriate.

O: A decent Imperial stout with a bold and imposing set of flavors. However, I found this beer lacked balance, with a heavy burnt quality to it and a lighter than expected mouthfeel. Cigarette ash finish was unappealing. (957 characters)

Photo of prototypic
3.18/5  rDev -20.1%
look: 4 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3

Yin pours a dark chocolate fudge color. It’s almost opaque. A few burgundy highlights are noticeable at the outer edges with backlighting. The head is tan in color, and rises to about a finger in height. It’s slow to dissipate completely. Lacing was sticky and moderate.

The nose is pretty good. It starts out with a pretty nice mix of roasted and chocolate malts. The chocolate variety smells like dark chocolate. Not sweet at all. There’s a fairly strong smoky scent that’s just okay. It’s a little too strong, frankly. Secondary scents include roasted coffee/espresso and molasses. Alcohol is a little noticeable. Doesn’t smell overly strong, but it’s there.

The flavor is actually rather average. Roasted malts are the primary flavor. Dark chocolate isn’t far behind. There’s more of a sweet flavor than I anticipated, but it tastes like burnt sugar. Roasted coffee/espresso flavors are quite strong. At the secondary level, there are some molasses and light dark fruit flavors. Dark fruit adds a tangy twist that’s just okay. Not a big fan of that. Alcohol is much stronger in the mix than anticipated. It’s definitely boozy and warm. Finishes roasty, burnt, chocolaty, and…boozy.

Yin has a medium body. Carbonation is light, but it’s not smooth. It’s average for the style and needs more body. I’ll probably finish off the 12 ounce, but the flavor is bold. I’m not sure I could handle more than one.

It’s my understanding that the guy who started Evil Twin is the brother of Mikkel Borg Bjergsø (of Mikkeller). Interesting. Yin is an alright first experience, but it could easily be better. The flavor features a strong burnt, smoky flavor that is a little much. I’m also not a fan of the tangy dark fruit or the strong alcohol flavor. The alcohol is just too much. At the end of the day, it’s just alright. I’ll probably try some other releases with the hope that they’re a little more refined. (1,948 characters)

Photo of david18
3.82/5  rDev -4%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

I had a twelve ounce draft of this at Cannibal, a new beer bar and charcuiterie in manhattan. It first caught my eye because of Heretic Brewing's Evil Twin, which is apparently no relation. A great double stout but not my favorite.

Poured a very dark brown/mahogany with a dark brown/cream colored head. A lot of carbonation and some good lacing.

Aroma was toasty/roasty. Sight amount of aroma hops but this was really about the coffee/chocolate aromas.

The taste was also roasty and a bit tannin. Tasted good but a little thinner than I expected it to be.

Overall definitely worth trying. Will age well as well. (617 characters)

Photo of jzeilinger
4.15/5  rDev +4.3%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

A - Pours very dark and black with a light colored toffee colored lacing ring. Swirl the snifter and it turns into a heavy, creamy foam layer.

S - Heavy on the bittersweet chocolate, coffee, expresso, mild pine, light oak, and cocoa.

T - Everything detected in the nose plus boozy, pine hopping, and lingering medicinal pine/grapefruit lingering bitterness. There's a big alcohol warming in the back of the throat.

Worth checking out. (438 characters)

Photo of ThisWangsChung
3.75/5  rDev -5.8%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

12 oz bottle into a pint glass.

A: Pours a nearly pitch black color. The head stands tall at three fingers high, khaki shaded. Texture-wise, it seems more soapy than creamy, but still, this has good retention for a 10% beer. Some spotty patches of lacing are left behind.

S: This has a lot of licorice for my tastes. Seriously, a lot. Apart from that, this beer still brings the roast, still brings the chocolate, and even brings something resembling peat. There's even some slight citrusy hops floating around. Even with all the aniseed, this has a very appealing aroma.

T: I said the aroma brings the roast. Well, that's not the case here - because it REALLY brings the roast, like a charred sledgehammer. The roasted notes are mainly clustered near the finish; before that, it starts with a combination of fruitiness and licorice. It also finishes with slight wisps of chocolate and booze (just enough to add to the experience, mind). I'm really enjoying how charred the roasted malts are in particular.

M: It starts off really dry finishing in spite of the creamy body, and combined with its slightly thin body, gives it great drinkability. The finish becomes becomes a lot wetter as more is consumed - it's almost like said feature is an omen for me to stop slamming this. Too bad, because I absolutely adore a slammable imperial stout (Black Albert, anyone?) Carbonation is medium.

O: Make no mistake, this is really damn good. A bit pricey for me to purchase this frequently, though. Highly recommended for roast lovers. (1,532 characters)

Photo of jrenihan
3.75/5  rDev -5.8%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

Beer is black with a moderately-sized tan head. Yes, ladies and gentleman, it is an imperial stout. Head dissipates almost totally before very long, leaves some lace.

Nose has toffee and roast malt, along with wood. A bit surprising and not what I expected.

Taste contains toffee, roasted malts, some dark fruit. Wood. Toffee is the strongest flavour for me, a bit burnt.

Mouthfeel is thinner than I look for in an imperial stout, though obviously still a big beer. Moderate carbonation level.

Overall, pretty good, but a bit disappointing. The toffee-flavour doesn't totally work for me. (595 characters)

Photo of ehammond1
3.88/5  rDev -2.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

On Tap

Churchill's Pub & Grille
San Marcos, CA

Nearly black in color with a small light brown head that leaves dots and irregular lines of lacing down the glass. Pretty and appropriate.

The aroma is a big combination of roasted malt, espresso, mild chocolate, and a hint of booze.

The flavor follows the aroma similarly, with big notes of roasted malt and espresso leading the way along with a tiny bit of smoke and char.

Medium to full mouthfeel with moderate carbonation.

A nice, roasty, flavorful imperial stout, though there are certainly better and less expensive options available from closer to home. (614 characters)

Evil Twin Yin from Evil Twin Brewing
89 out of 100 based on 180 ratings.