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Katy - 2nd Shift Brewing

Not Rated.
KatyKaty

Educational use only; do not reuse.
BA SCORE
87
very good

114 Ratings
THE BROS
85
very good

(view ratings)
Ratings: 114
Reviews: 21
rAvg: 3.89
pDev: 12.34%
Wants: 6
Gots: 12 | FT: 1
Brewed by:
2nd Shift Brewing visit their website
Missouri, United States

Style | ABV
American Wild Ale |  5.40% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: Tone on 04-30-2012

Don't know what to call it besides a Brett Beer. This one gets aged for 3 months in oak barrels with Brettanomyces Lambicus, a cool yeast that gives this beer a wonderfully pretty aroma and flavor that everyone better like or else I'll look you up and teach you a lesson.
Beer: Ratings & Reviews
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Ratings: 114 | Reviews: 21 | Display Reviews Only:
Reviews by abrand:
Photo of abrand
3.97/5  rDev +2.1%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Bomber poured into pint glass.

Pours a hazy yellow color with a 3 finger white head that leaves little lacing. Smells of soap, funk, and some fruits. Nice euro yeast smell as well. Taste is pretty light but refreshing. Plenty of dough and fruit and a nice sour finish. Mouthfeel is light and crisp. Overall very good. I like the funk.

More User Reviews:
Photo of jono0101
4.5/5  rDev +15.7%

Photo of Todd
3.77/5  rDev -3.1%
look: 3.75 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.75

Bottled on 01/20014. 750mL bottle with cap. Bright, pale yellow with a slight haze, thin white lace. Lemon zest aroma, yeast, slight funk, white pepper, and cidery edge. Thin, crackery, semi-tart, lemony, stone fruits, nectarine, peach skin, phenolic/medicinal, oaky, pepper, apples, vinous, dry, cidery and earthy finish.

Acidic, but not overwhelming. Barrel-aging really helped mellow and meld things. Lots of stone fruit character. Quite enjoyable.

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4/5  rDev +2.8%

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Katy from 2nd Shift Brewing
87 out of 100 based on 114 ratings.