Monkey Wrench Strong Ale - Daleside Brewery
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Ratings: 65 | Reviews: 57 | Display Reviews Only:
3.8/5 rDev -1.6%
This is a beer that contains both barley and wheat.
A: It pours beautiful mahogany, with an off-white head that takes some time to dissipate, and the it leaves nice lacings. It looks great!!!
S: Not as strong as I thought but very nice; Light roasted malt (caramell notes), some dried fruit, chocolate and coffee.
T: Light roasted malt with a nutty twist, some bitter notes from the hops along with coffee and chocolate.
M: The aftertaste is a nice mix of sweetness mixed with some bitterness, it stays for some time. Mediumbodied and mediumcarbonated.
D: A nice beer that goes down smoothly. Not the best beer from U.K. but surely a very nice one.
08-04-2009 19:07:16 | More by Evil_Pidde
4.38/5 rDev +13.5%
Appearance: Pours a nice dark brown, with a thick finger+ head that forms at first, and then dissipates after a minute or so.
Smell: Nice and malty aroma, little to no hop smell present. Somewhat of a sour note in the smell - but nothing similar in the taste.
Taste: This strong ale is described as "dark and beautifully smooth" and it definitely lives up to that description. This beer has a great, smooth, extremely well balanced taste, with a nice sweet maltiness, and superb mouthfeel - which results in an very easy drinking dark/strong ale.
Mouthfeel: Nice and creamy and smooth - uncommonly smooth,
and all malt, no hop bite in this batch.
Drinkability: I could drink this brew all night - smooth, balanced, creamy = deliciously satisfying.
Notes: The back label reads "In an old English seaport there persists a strange legend which claims that many centuries ago when Britain was at war, a monkey was found clinging to a raft that had been washed ashore. The poor creature chattering from cold and fright was believed to be speaking a foreign language. The monkey, thought to be a spy, was arrested and met an untimely end. In sympathy for that monkey, and in support of monkeys, this beer is called Monkey Wrench."
1998 Cask Ale Winner
W.S. Beer Challenge 2005 Silver
Champion Winter Beer of Great Britain Competition - Class Winner
06-30-2009 01:51:05 | More by Dylan2000
3.53/5 rDev -8.5%
500ml bottle into large pint glass.
Hazy dark brown hue, which is molded into an amber toward the bottom by the shape of the glass. A one finger than head slowly settles to a thick even cap.
A little bit of brown sugar with mostly a dark bread aroma - not quite toasted but also not quite like rye bread.
A slightly toasty, but also sweet flavor, that vaguely reminds me of a brownie sits in the foreground. The hops don't make too much of an appearance, adding a little bitterness to the backend of the flavor. Full bodied.
Maybe better fresh, this one seemed slightly bland, stuck between an English Dark Mild and an English Strong Ale (or maybe an English Brown Ale). Still, somewhat sessionable and enjoyable, and I'm sure to win someone over.
05-19-2009 17:52:31 | More by BeerSox
3.43/5 rDev -11.1%
A: Deep brown, and clear. Looks like Iced tea, not a lot of head on top.
S: A little sweet and malty, almost like brown sugar and oatmeal..
M: Malty, with a bit of a bite.. Tastes like is has more alc. then it actually does. Has a little bit of spice in there..
M: Nothing great or horrible..
D: I could do a few of these, but I don't think it will become a new favorite...
03-15-2009 02:37:05 | More by Beejay
4.08/5 rDev +5.7%
So far, so good - a clear mahogany pour into the Corsendonk tulip. Nice frothy ivory head that leave a ring o' lace on each pull.
Caramel, hops, and chocolate in the aroma. Well balanced, smooth, and enjoyable quaff - the sturdy malts with a toasty, nutty characteristic finish well. A standard English bitter that drinks like a dream. This would have to be a thumbs up on any persons list - from cross-over to beer geek.
I'm impressed and glad to have picked up this bottle for a sample.
01-11-2009 20:21:25 | More by Vancer
3.93/5 rDev +1.8%
Nice dark brown ale, with a gorgeous frothy light tan head. Strong malty/mollasses aroma, creamy than thick, dark fruits, slight roast. Nutty malty, toffeeish tastes dominate, the nuttiness being more towards the nd. Nice on the palate. Overall a very nice beer,,gets way better as it warms.
Bottle from Capital Market,Salem
09-13-2008 17:25:06 | More by Reidrover
3.53/5 rDev -8.5%
Pours a medium chestnut brown with a small white head that thins. Decent lacing on the glass.
Very light aroma. Mild malt and slightly toasted nutty aroma. Not bad, but really not much of anything.
Malty with a pleasant toasted nutty flavor. Mild bitterness and just a hint of herbal hops. Finishes clean and dry.
Medium body, medium carbonation.
A pleasant English Strong ale and easy to drink. Not a whole lot of distinctive or memorable characteristics. I suspect it's a different experience from the cask as I'm sure it was originally intended.
09-13-2008 00:57:30 | More by MaltyGoodness
3.83/5 rDev -0.8%
Pours a very dark brown with orange highlights. A dark tan head, creamy, with good retention (as a film) and some lace.
Smell is malt, light smoke, hint of citrus & spice.
Taste is oak, smoked malt, alcohol (light and late), hint of grapes & citrus, some earthiness, coffee note in aftertaste.
Smooth, light effervescence, almost creamy texture. Pretty good stuff. Drinks lighter than 5.3%. Slightly warming.
08-26-2008 16:13:28 | More by PorterLambic
3.95/5 rDev +2.3%
Pours to a thin off-white head and a solid clear brown color. Aroma is a nice mixture of fruity esters and buttery malt. Flavor is heavy on the malt flavors with just enough hops to even it out. There are dark specialty malts all over the flavor, giving it a complex malt profile that develops as it warms. Good smooth mouthfeel due to low carbonation. Easy to quaff. Good stuff.
08-15-2008 23:12:35 | More by EagleTalon
3.83/5 rDev -0.8%
500 ml bottle poured into an imperial pint glass. A finger's width of dark tan head, that is slow to recede. Thin strings of lace stick to the glass. Color is a dark copper red with a decent amount of clarity.
Smell is dominated with caramel malts but is balanced with a mild citric hops bitterness. A bit tannic. Taste is mildly sweet toffee and caramel. Orange citrus hops.
Mouthfeel is a mild medium body that goes down slick. Easy to drink. I would like to session this in an English pub one day.
08-13-2008 02:55:44 | More by bort11
3.5/5 rDev -9.3%
The colour is deep brown, the liquid clear. The finger thick off white head sinks quickly down to a thin lid.
The smell is loaded with malts; I found notes of dark bread, sweet cookies, dry yeast and mild hoppy notes of dried fruits.
The taste is fresh and milder than expected. The malt dominates the palette, as it should be. Pumpernickel, rye bread, dried apples, minerals. The aftertaste got notes of dark bread, cookies, roasted meat, very mild bitter notes some warming alcohol.
The carbonation is medium strong; the bubbles small. The liquid is a little thick.
A nice and surprisingly drinkable strong ale.
04-05-2008 20:46:49 | More by bark
4.03/5 rDev +4.4%
500ml brown bottle from The Lighthouse in Manchester. Pours a translucent dark brown-red with nearly an inch of off-white head. Smells roasty with hints of English hops, but the aroma is not that apparent. Tastes roasty, malty, nutty with just a hint of herbal hops present toward the finish. Tastes are fairly subtle, but are all very pleasant. Smooth, medium mouth-feel with some carbonation but not too much. Very drinkable, this beer is. At 5$ per bottle, it's a little pricier than something I'd drink on a daily basis. But it's a smooth, easy-drinking, solid English beer that I may pick up from time to time.
03-02-2008 01:26:38 | More by MrHurmateeowish
3.9/5 rDev +1%
A-Poured from pint bottle into Bordeaux glass. Thin beige head stuck around about 15 seconds before fizzling out. No cap. Color is a ruby-brown amber.
S-Pleasant aroma of toasted malt, nuts, some darker fruits, vegetation, faint choco-caramel, and faint hops.
T-Sweet caramel-nut-raisins in the attack with pleasant toasted malt. Nice faintly bitter hops in the finish clean the palate momentarily, but the delicious malt lingers on in the aftertaste. It's a nice balance. I'm also getting tart berry or sour cherry on later sips.
M-Decent, but I would barely qualify it as medium-bodied.
D-I like the flavors, and I thoroughly enjoy drinking this, but the body and the weak pour kind of numb the whole experience. I'll still put a 4 since I buy beer to drink, not to look at.
02-23-2008 07:42:15 | More by BoitSansSoif
3.5/5 rDev -9.3%
Light amber color, medium head with some lace. Aroma is slightly butterscotch, with some mild dark fruit (raisins) and other esters. Body is thin, flavor has some more light golden raisin upfront, but backed by sweet malts and some faint hops. Tail is fast, leading to some lingering sweetness and fruit.
01-20-2008 22:28:14 | More by beerking1
3.85/5 rDev -0.3%
A: brown with a bit of orange fairly transparent, nice finger of brownish white head (lasts for a bit)
S: toffee, sweet malt, and a faint of odor of lemony hops
T: all of the nose but stronger and a sugary sweetness that could be better balanced by the hops which provide only a little more than their slight bitterness
M: smooth to start, then a brief carbonated punch that fades into a dry aftertaste, one of the better aspects of the brew
D: one is good, but more than one I do not think I would partake
$: I would not pay over $5 again, even if the name honors our simian friends.
10-09-2007 02:05:21 | More by Roarke
4.03/5 rDev +4.4%
500 ml bottle, bought in Scarborough. Possibly filtered, but probably not pasteurised. ABV is 5.3%. As a cask ale it was voted "Champion Winter Beer of Britain 1998". Chestnut coloured beer, rich off-white to beige head. Very nice malty aroma with oaky and vinous notes, also caramel and dark fruits. Malty flavour with caramel, some raisiny and vinous notes, moderate hops. Moderate carbonation, soft mouthfeel. A pleasant beer to drink.
06-21-2007 22:30:01 | More by Sigmund
4/5 rDev +3.6%
This beer poured a clear brown color with a cream colored one finger, rocky head which quickly resided. The aroma is mostly of malt with some sourness noted after a moment. The taste is malty with a bit of chocolate like flavors noted. The mouthfeel is full and somewhat creamy. Overall this is an easy beer to drink a delight that would make a great session beer.
06-19-2007 22:48:23 | More by barefootbrewer
3.83/5 rDev -0.8%
Appearance This is a light, light brown with hints of dingy orange and no head.
Smell The aroma has that bittery yeast smell of an English bitter; full of toffee and butter. Theres very little sugar in here and the malts really do take a back seat to the yeasty notes.
Taste Oh, this has a lot more flavor than I would have guessed from the smell. The yeast is still there but its mixed well with some strong, dark, heavily-toasted malt. Still no sugars, though, which is OK by me for this particular style.
Mouthfeel I thought this would be at least medium-bodied but it doesnt quite make it. Its actually kind of dry.
Drinkability Well, 5% ABV isnt my idea of strong but this was a good drinker nevertheless.
03-21-2007 01:59:23 | More by RoyalT
3.85/5 rDev -0.3%
Poured from a 16 oz amber bottle into a standard pint glass.
Brilliant clarity, dark amber color, poured aggressively for a 1/2 head that dissapated to lovely fine surface bubbles, leaving very little lacing.
Aroma is sweet and rich, caramel, no noticeable hops.
Nice sweet malt flavor, balanced bitterness, no noticeable hop flavor or aroma.
Mouthfeel is smooth, goes down easy, but feels a bit watery and no detectable alcohol warmth for a 'strong' ale.
Drinkability is good, nice session beer. Good flavor that holds up as it warms. I don't expect much from English beers, they can be weak, grainy, skunked, suffer excess diacetyl--this lovely pint suffered none of these defects.
02-12-2007 04:09:21 | More by BattleRoadBrewer
3.78/5 rDev -2.1%
My first experience with this brew was a few weeks back when Vin de Pays Wines in Long Beach did their monthly beer tasting - this particular tasting's theme being English beers. Not being very experienced with English beers, I wasn't sure what to expect, but I am always up for broadening my exposure to craft beer. TheLongBeachBum was also in attendance and warned me, as I recall, that English beer such as the ones offered at the tasting is generally meant to be consumed from the cask; that bottles don't do it justice.
I found pretty much all of the beers I tried to be drinkable but not very complex or flavorful. Of the bunch, Monkey Wrench was my favorite, so I bought a bottle for myself so I could sample it in its entirety and with a clean palate.
Tipped over my Stone Imperial Russian Stout tulip glass, the 17 ounce bomber was just a splash too much liquid to be released all at once. The brew had an opaque, rich mahogany body. The head started out about half a finger thick, off-white, and very bubbly, then dissolved into a halo of about the same width surrounding a thin lace. Nice quality.
The odor was primarily malty infused with both the sweet and tart qualities of cherries. The smell foreshadowed a beer I figured would go down pretty smoothly.
The first sip, upon entry, had a quality unlike any beer I had tried prior. It was cool and crisp, reminding me of the initial sensation from biting into a pear. However, significant carbonation gave it a fizzy quality that tingled in my mouth. A mild alcohol presence followed, and the finish had a strong malty characteristic with the mildest hint of sweetness.
The second sip was a bit different. This time, it was less crisp going in, instead bringing forth a stronger alcohol presence that burned momentarily. The finish, once again, was a heavy dose of malt. My bitterness and sweetness sensors were stimulated at an almost imperceptible level.
At this point, I felt that this beer pretty well set the bar for "average" tasting beer - not bad, but boring.
A third sip and my taste rating bumped up from 3 to 3.5 as the cherry sweetness became slightly more pronounced. This beer was still anything but complex, but at least it had a little more going for it than malt.
The remainder of the brew was consistent with my third sip experience.
One of these days, I hope to have an opportunity to test the Bum's insight and try this and some other brews on cask, but unless and until I find the means to visit the UK, I'm stuck with judging this brew as it's presented in the bottle.
There's nothing particularly wrong with this beer. It's relatively smooth, not too heavy on the alcohol, clean aftertaste...but aside from a hint of sweetness, I found it to be pretty dull and repetitive. All in all, a sessionable but more or less forgettable beverage.
01-21-2007 03:30:34 | More by instrumentality
3.98/5 rDev +3.1%
Got a 500mL of this as an early X-Mas present from a friend...
A: Poured into a big mug, very, very dark brown, with mahogany around the edges. Off-white head, finger thick, nice lacing on the sides. Head sticks around for a bit then mellows down to a thin crown.
S: Woah. First impression; sweet as sugar! Very malty, like roasted malts, toffee-like, might also compare to dates. Dark fruit. Hints of yeast, and while I might say it's a bit earthy, I wouldn't say it's from the hops. Probably more of an oak-barrel thing. The sweetness is dominant though, brown sugar perhaps the cause there.
T: Nice and smooth, overwhelming roasted malty sweetness. Brown sugar, dark fruits again...with a definite toffee-like character. I just don't get anything hoppy from it, as opposed to what others have said. Very clean and straightforward, I find. Really pleasant too.
M: Medium bodied and oh-so-smooth. Not much of a bite from carbonation or hops.
D: It's so pleasant and smooth, you can't really turn it down.
12-21-2006 04:42:47 | More by InDreams
3.63/5 rDev -6%
Another English brew that is predictable to the point of frustration. For an English Strong, I was expecting something more challenging, complex, and characterful. It turns out to taste just like a thousand other English brews that I over paid for. An undescript malitiness comes through in the nose and flavor with a standard caramel, toffee, toasty, nutty flavor. Characters are more of unfermented wort than of a complex brew. Grass English hops used majorily for bittering, minorily for flavors. Finishes thick and worty. Sweet throughout. Seems like I write this same review for all of these expensive English brews.
11-12-2006 18:57:17 | More by BEERchitect
4.08/5 rDev +5.7%
This ale pours with a thick white head and minute bubbles. A deep mahogany hue with pleasant ale yeast odor.The taste of oak and roasted malt dominate. An almost walnutty dry mouthfeel with a sweet crisp finish result in the quaffable qualities and favorable finish.
11-10-2006 03:33:22 | More by Slatetank
3.9/5 rDev +1%
Weathered bronze suffused with generous amounts of rusted orange and cranberry red. The monkey's cap is golden ecru in color and is both firm and creamy at once. It looks good, both on its own and in combination with the beer beneath. An attractive display of lace doesn't hurt either.
The nose is toasted dark malty and is earthy in the best possible use of that term. There's a wee whiff of something darker, black licorice perhaps, but the aroma isn't powerful enough to tease out any subtleties. Perhaps it'll open up with warming (it doesn't).
Monkey Wrench tastes more like a dark mild than a strong ale, but then that's coming from an American who is used to the American take on things. Actually, it's 'darker' than a dark mild, but is still on the mild side by my palate. A cross between a dark mild and a porter perhaps?
I must confess, I don't really understand this whole English strong ale thing. How is a 5.3% beer considered a strong ale of any kind? Especially when at least two of Daleside's other beers, Morocco Ale (5.5%) and Ripon Jewel Ale (5.5%) are higher in alcohol and are an herbed/spiced beer and an English pale ale respectively? Ah well, it doesn't really matter as long as the beer is good. Which it is. As are those other two.
As the beer warms, I'm beginning to appreciate its nuances. Bruised banana, especially, has come to the fore. That, in combination with a a certain spiciness, leads me to think of it as an especially dunkelish dunkel weizen. The same licorice/anise character that I appreciated in the nose is now much more evident. This is surprisingly complex and delicious beer and is becoming even more so as I enter the bottom half of the bottle.
The body/mouthfeel didn't impress me right out of the gate, but it too is improving as the beer approaches an estimated 60 degrees (you're on your own for the Centigrade conversion). It's lightly creamy and impressively smooth with a cask-like mouthfeel. Well done Daleside, well done.
Monkey Wrench Dark Ale (which is how my label reads) isn't very strong, but it is very good. While the ABV may be a fraction too high for it to quality as a session beer, I'd love to travel to Harrogate and give it a whirl. A delicious beer named for a suspected monkey spy (read the label) that tastes like bananas... what could be better than that?
11-04-2006 15:06:52 | More by BuckeyeNation
United Kingdom (England)
3.93/5 rDev +1.8%
Bought at the UTOBEER stall, Borough Market, S. London. The bottle says the cask-version of this beer is the "Strong Ale Class Winner" in the Winter Beer of Britain Competition 1998. BB DEC 06, served cool in a straight imperial-pint glass.
A: dark ruby to russet in colour; fluffy and foamy beige head slowly retreats to a thin cap, on top of moderate carbonation with sporadic streams of med.-sized bubbles.
S: caramely, toffee-ish, sweet-nutty and mildly cocoa-ish malts mingle very well with a firm flow of sweet citric aromatic hops and a touch of date-like dried stone-fruits, while a touch of hop resins lingers in the background. Not too complex, but different elements of aroma are bound very well together. Pleasant!
T: a flow of semi-sweet caramely malts prevails, followed by plenty of raisins, aromatic dried fruits, and semi-sweet nutty aftertaste, almost like fruit-cake with drops of nutty syrup; a touch of treacles and sweet roasty tinge of dark malts (as in Dark Mild) quietly hovers in the finish, where the hops make a come-back and impart a slightly chewy, tea-leafy, mildly bitter edge.
M&D: the mouthfeel is quite spritzy, not smooth enough to seamlessly match the rather soothing, rich yet balanced flavour profile, though it softens a little as the carbonation evaporates. Overall this is a malty as well as fruity Strong Bitter; with its nice flavour that's shown by this presumably inferior interpretation of the ale, I'm sure the cask version would be absolutely a hit for Autumn!
09-26-2006 02:32:48 | More by wl0307
Monkey Wrench Strong Ale from Daleside Brewery
86 out of 100 based on 65 ratings.