Big Red Coq - Brewery Vivant
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Ratings: 232 | Reviews: 46 | Display Reviews Only:
4.13/5 rDev +7.3%
I think this was $4.19 for a 126oz can at BigTen in East Lansing. 6.25% ABV. Pours out to a clear deep garnet, forming a tall whipped meringue like creamy yeallow head with superior retention and beautiful thick lacing. The nose is hops galore...I'm getting cat-pee Simcoe but also some pine and grapefruit. The mouthfeel is really gorgeous. Beautiful carbonation level, about 2.5 carbs with a medium body. Finishes really dry. Nice notes of tropical fruit like pineapple and pear from the yeast...very subtle compared to the hops. The bitterness is well-balanced with the dry finish, making it really quite drinkable.
11-22-2012 02:04:32 | More by Mitchster
4.11/5 rDev +6.8%
Pours a beautiful copper brown,with an ever-so-slight haze. 2.5-inch, creamy, tan head forms and dissipates slowly to 1.5 inch. Distinctive hop and yeast nose. Suggestions of sour-dough bread. Most pleasant. Medium body. The palate is bright with lingering malt and bitter notes. Much Belgian lace. Dry. Great aperitif beer! This ale made me hungry. Highly moreish! A definite repurchase.
01-26-2014 21:45:17 | More by carlborch
4.1/5 rDev +6.5%
I picked up a can of Brewery Vivant's Big Red Coq the other day for $2.59 at The Lager Mill. This is the newest beer from their Brewers Reserve Series, I am really starting to like this Series after having their Zaison, so lets see how this beer turns out. No visible bottling date but I know it's fresh, Spring 2012 Vintage. Poured from a 16oz can into a tulip.
A- It comes in their Brewers Reserve Series can with a nice looking big red rooster on the sticker that looks like it could be on a coat of arms, looks good to me. It foamed slightly out of the can and it poured a nice darker red color that took on a nice bright red/copper/ruby color with two and a half fingers worth of slightly off white head that died down to a thin ring that stayed till the end and left some nice spotty lacing. This is a good looking beer, I see no flaws with it's appearance.
S- The aroma is pretty complex. The first thing that I pick up in the aroma is nice a malty presence that had a high amount of medium sweetness and imparted some lightly toasted malts, caramel malts, and a slight toffee like aroma. Next comes the yeast that distinctly smells Belgian, it imparts lots of spicy aromas like cloves, along with a good amount of bananas. After that I get some hops which are spicy, floral aroma but it was the citrus hops that stuck out the most. This was a good, unique, and very complex smelling beer, I like it, it has a little bit of everything.
T- The taste seems to be pretty similar to the aroma just a little bit more balanced, it starts off with loads of malts which have a lower amount of medium sweetness and imparted a nice caramel malts, lightly toasted malts, and biscuit like flavors. Next up is the Belgian yeast which isn't as spicy as it was in the aroma, but the banana flavor still comes through as much as it did in the aroma and adds some nice complexity to this beer. Towards the end I got a nice dose of hops which are mainly floral and citrus and it had a lighter amount of medium bitterness with a malty, yeasty, and slightly hoppy aftertaste. This is a good tasting beer, just like the aroma it was pretty complex and there was a little bit of everything in this beer, I like it.
M- Pretty smooth, crisp, slightly dry, medium bodied with a good amount of medium carbonation. The mouthfeel worked nicely with this beer, I have no complaints.
Overall I enjoyed this beer and I thought it was good and unique example of an American Red Ale, it had some things you wouldn't expect to see in the style but they all seem to come together nicely. This beer had pretty good drinkability, it went down pretty smooth, was a little refreshing, and it had a unique flavor that held my attention, I could see me drinking a couple cans of this if I was in the mood. What I liked most about this beer was the aroma and flavor that were nice and unique, there's no way you could mistake this beer for the Average American Red Ale, it's everything but average. What I liked least about this beer was that this was a special release, I think it should be added to the year round lineup. I would buy this beer again when looking for a good unique Red Ale and I highly recommend giving this beer a try. The first beer in this series was a little disappointing but after that they have all been good and solid beers, Brewery Vivant really knows what they are doing and are doing a great job with this series, if they keep the trend up this might be one of the better special series of beers around. I am glad they switched things up with this beer and put their own signature twist on it, it worked out pretty well, good job guys.
05-21-2012 04:04:09 | More by StoutHunter
4.08/5 rDev +6%
Poured into a pint glass
A: 1.5 fingers head from a moderate pour. Head is off-white, tight and pillowy. Clear copper liquid.
S: Citra? hops, maybe Simcoe, it's very fruity in a tropical way. PNW characteristics. Slightly dusty yeast aroma. Mostly hops. Like a nice IPA in fact! Some caramel malt upon warming.
T: Funky and hoppy up front with a bitter bite holding on. Much more Belgian taste than was hinted at in the aroma. Though it is still only slightly "Belgian" Grapefruit bitterness.
M: Very dry. Thin; I would like a tad more body as it borders on watery.
O: Enjoyable brew that I'd love another of and would buy again. Mouthfeel brings the overall down. Could be great with slightly more character in the mouthfeel.
09-04-2012 01:31:18 | More by dfillius
Big Red Coq from Brewery Vivant
86 out of 100 based on 232 ratings.