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Jaxon - New Albanian Brewing Company - Pizzeria and Public House

Not Rated.
JaxonJaxon

Displayed for educational use only; do not reuse.
BA SCORE
85
very good

39 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 39
Reviews: 11
rAvg: 3.81
pDev: 15.75%
Wants: 1
Gots: 2 | FT: 0
Brewed by:
New Albanian Brewing Company - Pizzeria and Public House visit their website
Indiana, United States

Style | ABV
American Barleywine |  11.00% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
No notes at this time.

(Beer added by: aasher on 10-09-2011)
Beer: Ratings & Reviews
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Ratings: 39 | Reviews: 11 | Display Reviews Only:
Photo of Lynn
Lynn

Ohio

3.75/5  rDev -1.6%

09-03-2012 00:07:42 | More by Lynn
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CEDAMA

California

5/5  rDev +31.2%

09-02-2012 22:55:31 | More by CEDAMA
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Shoo65

Indiana

4/5  rDev +5%

07-29-2012 02:55:38 | More by Shoo65
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cwd

Kentucky

4/5  rDev +5%

06-16-2012 17:07:05 | More by cwd
Photo of MSandahl23
MSandahl23

Indiana

3.5/5  rDev -8.1%

03-29-2012 01:04:12 | More by MSandahl23
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SnatchyMcPants

Indiana

4/5  rDev +5%

03-06-2012 00:02:02 | More by SnatchyMcPants
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MeisterSmudge

Indiana

4.5/5  rDev +18.1%

01-16-2012 10:27:31 | More by MeisterSmudge
Photo of benpopper
benpopper

Washington

4/5  rDev +5%

01-01-2012 18:06:15 | More by benpopper
Photo of emerge077
emerge077

Illinois

3.85/5  rDev +1%

Pours into a tapered sampler glass a rusty copper color, with a thin, compact head of tan foam. It has a bright clarity and a saturated deep color. Foam sticks around for a little while, eventually fading to a wispy skim and leaving minimal spotty lace.

Dark fruit aroma at first, raisin and apricot, some light whiffs of alcohol present too. As it warms, some hop presence tempers the lightly sweet and fruity nose.

Piney hop bitterness of chinook and cascade, burly bready malt, sweet and syrupy. Sweetness is tempered by a lasting dry bitterness that lingers long into the aftertaste. Big, chewy, and syrupy with lower level carbonation that suits it. Some booze creeps out as it warms. Best shared on a cold winter night.

12-20-2011 14:23:24 | More by emerge077
Photo of hoparoundnw2337
hoparoundnw2337

Washington

4/5  rDev +5%

11-28-2011 14:33:54 | More by hoparoundnw2337
Photo of darklord2011
darklord2011

Indiana

4/5  rDev +5%

11-18-2011 16:42:31 | More by darklord2011
Photo of bobhits
bobhits

Kentucky

4.38/5  rDev +15%

I really didn’t want to shell out 13 bucks on this one, but a review got me interested and I just had to do it.

Pours thick almost syrup like thick reddish pour. Once in the snifter this turns to a deep ruby color with a tan head capping it off. This is some thick strong stuff but the head doesn’t seem to ever want to leave the glass.

Sharp hops and deep dark caramel and fruit malts are everywhere. Grape fruit hops and hard candies are all here for the taking. Insanely complex and well integrated aromas.

My first thoughts where about how insanely malty this beer is. Caramel, cherries, toffee, and just more flavors than I can decipher. The second drink smacks me over the head with the intense hops here…citrus grape fruit and pushed to the furthest level by the alcohol blending with them. Make no mistake the hops balance this thing about well and they are far more intense than even their double IPA.

The carbonation does a good job of keeping this thick and strong beer in check. Alcohol is noticeable but reasonable given the style.

I really like this one. An insane amount of hops perfectly balance by a mountain of malt. This is a wonderful beer, I recommend others seek this one out.

10-30-2011 23:41:50 | More by bobhits
Photo of BEERchitect
BEERchitect

Kentucky

3.95/5  rDev +3.7%

As Barleywines go, the intense malt richness is met with equally intese hop bitterness, flavor, and aroma for a seriously balanced and savory delight of a beer.

The beer's appearance carries a deep garnet hue with an onyx-like sheen that's both brilliant clear and dark ruby making aboslute translusence troublesome. A dense and creamy tan head wrestles with the sugary alcohols but persists in maintaining an evenly coated sheet across the surface for the majority of the session.

Malts and hops battle out the aromatic make up of the beer in superior and intense balance throughout. Rich toffee and caramel scents set the stage while citrusy, sprucy, and piney hops balance the aromas and prevent the malts from dominance. An alcoholic scent of magic markers provides a thinning sense to the rich aromas.

Rich toffee malts carry the early taste with sweeter caramel flavors and stronger sorghum notes. Sweet breads and fruitcake make stronger marks with each sip of the beer. Orange pulp, grapefruit rinds, pine resins, sharp grasses, and mangos all contribute to the complex hop rebuttal. Not only do hop bitterness balance the beer but also contributes a plethera of flavor and variety to the beer's flavor profile. Alcoholic with the flavor of rum and acetate, the beer becomes as powerful as it does sweet and bitter. Cherry esters accompany the sweetness as well do apples, raspberries, and red grapes. Aged fruits of raisons, plumbs, prunes, figs, and dates all play into a slightly sweet nutty bit as the beer warms.

Full bodied and lightly chewy, this heavy and malty beer coats the mouth with a thin maple syrup-like feel and sticky resin bitterness that lingers on the mouth indefinately. This all lasts until very deep in the finish where a gradual dryness and alcoholic heat develops into a long-drawn impression of semi-malty, semi-bitter balance. Harsh with bite in both deep hop bitterness and alcohol grip, there's not the ultimate smooth mid palate nor finish that' so difficult to achieve in this type of beer. Designed as an after dinner appertif, this beer lives up to the billing.

A succulent and aggressive beer that has the elegant sweetness of port wines but with the assertive drinkability of IPAs. This beer isn't meant for the faint of heart, but rather than the most seasoned drinker of bitter and rich beers.

10-20-2011 07:12:25 | More by BEERchitect
Photo of aasher
aasher

Indiana

4/5  rDev +5%

I tried finding more info on this but it hasn't been added to New Albanian's website yet.

It pours a light to medium bodied cherry wood in color with a light beige lacing around the glass. It is very sweet and reminiscent of sweet cherries, aged apples, and dried apricots. Very interesting nose, very sweet and malty but it presents you with a very interesting array of fruits. The flavors too, very sweet and fruity. It kind of tastes like a back of sweet gummies when you were a kid. You get some dark fruits, some dark cherry, prunes, raspberries?, jam, and strawberries. It's really, really interesting. It drinks light and drinkable and is impressively flavorful. Overall I like this one and it's really interesting and multifaceted. Well done NA.

10-09-2011 03:32:26 | More by aasher
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Jaxon from New Albanian Brewing Company - Pizzeria and Public House
85 out of 100 based on 39 ratings.