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St. Bretta (Spring) - Crooked Stave Brewery & Taproom

Not Rated.
St. Bretta (Spring)St. Bretta (Spring)

Displayed for educational use only; do not reuse.
BA SCORE
92
outstanding

287 Ratings
THE BROS
90
outstanding

(view ratings)
Ratings: 287
Reviews: 51
rAvg: 4.13
pDev: 7.26%
Wants: 25
Gots: 37 | FT: 3
Brewed by:
Crooked Stave Brewery & Taproom visit their website
Colorado, United States

Style | ABV
Witbier |  5.50% ABV

Availability: Spring

Notes/Commercial Description:
Brewed with Minneola Tangelos.

(Beer added by: gueuzedreg on 04-22-2013)
Beer: Ratings & Reviews
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Ratings: 287 | Reviews: 51 | Display Reviews Only:
Reviews by jlindros:
Photo of jlindros
jlindros

Massachusetts

4.06/5  rDev -1.7%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 3.5 | overall: 3.75

Thanks to Francois for sharing.

No head, hazy grapefruit colored.

Nose nice Brett funk, saison farmhouse, hint fruity almost peach like and apricot, juicy, light straw grassy hay, faint wheat

Taste little watery to start but then nice funk, little tart, grassy grainy straw hay, light grapefruit rind and apricot, nice Brett farmhouse slightly barnyard, nice citrus fruit somehow, some bitter citrus rind hops too.

Mouth is thinner bod and watery, lighter carb.

Overall interesting, some good points but overall felt too thin, but an interesting beer.

Serving type: bottle

05-17-2013 07:11:44 | More by jlindros
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thereal_adam

Texas

4/5  rDev -3.1%

07-31-2014 02:41:34 | More by thereal_adam
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4.5/5  rDev +9%

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3.75/5  rDev -9.2%

07-29-2014 05:49:33 | More by TWITA
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logicalparadox

New York

4.08/5  rDev -1.2%
look: 3.25 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

A: Pours incredibly effervescent, amber to copper in color, hazy, with a good amount of sediment. Head retention is poor, and looks flat in the glass after a while with no lacing or foam. Appetizing, yes, but a bit soda-like, with small bubbles clinging to the inside of the glass and rolling upward to the flat, headless surface.

S: Lemons! Citrusy and fresh. A bit of vinegary acid on the nose, too. Some subtle funk, with a little wisp of wheat, but none of the bready, banana, grain, or clove elements you get from some other styles of wheat beer. The wild yeast comes through with a bright sour smell of a lambic or saison.

T: MMmm! Refreshing! Big citrus, all around. Lemons, oranges, a little pith, grapefruit in the rear, but bright and sour with some nice funky notes from the yeast. Green apples and apple skins. I get something... soapy toward the end. Pleasant, though. Maybe some hints of spice like coriander, maybe even some grains of paradise... interesting. A light touch of sugar cookie sweetness and a fain hint of wheat on the finish to round it out. I'm enjoying this. Great for warm weather!

M: MMhmm... Yep. A nice balance of soda-like carbonation, almost like lemon soda, but dry, with a pretty light body overall. No froth, which is a let down, but light and refreshing on the palate. Something that coats and tingles, almost buttery, but makes the lips pucker at the finish. Drinks like a sour beer with attitude.

A pleasure to drink, but falls short of greatness. Impressed overall and would like to have this again.

Serving type: bottle

07-24-2014 01:37:35 | More by logicalparadox
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St. Bretta (Spring) from Crooked Stave Brewery & Taproom
92 out of 100 based on 287 ratings.