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Weihenstephaner Vitus - Bayerische Staatsbrauerei Weihenstephan

Not Rated.
Weihenstephaner VitusWeihenstephaner Vitus

Displayed for educational use only; do not reuse.
BA SCORE
95
world-class

2,469 Ratings
THE BROS
90
outstanding

(view ratings)
Ratings: 2,469
Reviews: 987
rAvg: 4.26
pDev: 9.39%
Wants: 142
Gots: 137 | FT: 6
Brewed by:
Bayerische Staatsbrauerei Weihenstephan visit their website
Germany

Style | ABV
Weizenbock |  7.70% ABV

Availability: Winter

Notes/Commercial Description:
No notes at this time.

(Beer added by: Bierman9 on 03-02-2007)
Beer: Ratings & Reviews
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Ratings: 2,469 | Reviews: 987 | Display Reviews Only:
Reviews by MattyG85:
Photo of MattyG85
MattyG85

Minnesota

4.59/5  rDev +7.7%
look: 4 | smell: 4.5 | taste: 4.75 | feel: 4 | overall: 4.75

Poured from a 16.9 oz. bottle into a tall Summit glass. Label code of 6103.

Appearance: Pours a very hazy yellowish golden orange with a moderate amount of bubbles. Huge four finger white head that slowly fades into a thinner creamy layer. Leaves a good amount of lacing.

Smell: A nicely funky, fruity, and spicy wheat forward aroma. Big wheat and malt scent with hints of grains, straw, yeast, biscuit, oat, and cracker. Big hints of clove spice and bubblegum. Lively fruit hints of bananas, apple, and citrus orange, apricot, and lemon. Subtle dark fruit hints of raisin, fig, and plum. Some hints of pepper spice and sweet honey as well. The wheat, banana, and spices really shine. A very good aroma.

Taste: Like the aroma, a big mix of wheat, fruits, and funky spice with lots of banana esters. Lots of bready wheat and malt upfront with notes of straw, grains, yeast, biscuit, cracker, and oats. Lots of clove and pepper spicing with some good bubblegum esters. Good mix of fruits with notes of banana, apple, and citrus orange, lemon, and slight apricot and pineapple. Undertones of dark fruit with notes of fig, plum, and raisin. Some light honey sweetness rounds it out. A really great classic wheat beer taste.

Mouthfeel: Medium bodied with a moderate amount of carbonation. Crisp, creamy, smooth, and nicely drying on the finish. Alcohol presence is mild.

Overall: A really great classic German Weizenbock. Great balance of bready wheat, spices, and fruit esters. One of the best in the style.

Serving type: bottle

07-17-2013 06:49:06 | More by MattyG85
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I am now committed to reducing, if not eradicating, my backlog of bottles. I had purchased this one evening at Hunger 'n' Thirst when Mughugger was working in the bottle shop. I am listening to Black Sabbath as the accompanying soundtrack for this one.

From the bottle: "WBA 12 [-] World Beer Awards [-] World's Best Wheat Beer Strong"; "The world's oldest brewery [-] Since 1040".

I began the pour, only to be be surprised by its light color. I do not know why I was thinking that it would be dark in color, but I was startled all the same. I got a dense finger of bone-white head with good retention as a result. Color was a pretty sunshine-yellow (SRM = > 2, < 4) with NE-quality clarity. Nose smelled like a Hefeweizen, especially in terms of the banana esters, although I got some clove, but accompanied by a bit of heat. I was ready to sneeze. Mouthfeel was medium. I initially thought to myself "Hefeweizen! Burned again!" since I am not a big fan of the style, but then the heat kicked in and I realized why this was a Winter beer. Bananas + heat = Bananas Foster! Man, I really dug it in Advanced Foods in HomeEc when we did flambe desserts. Hit the lights, get some fire going and serve. In this case, I was getting ready to hit the deck! It was like a rabbit punch. I did not see this coming, despite the label. Finish was dry, mainly thanks to its inherent heat. Phew! Sabbath plays on while I may be played out.

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Weihenstephaner Vitus from Bayerische Staatsbrauerei Weihenstephan
95 out of 100 based on 2,469 ratings.