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Weihenstephaner Hefeweissbier - Bayerische Staatsbrauerei Weihenstephan

Not Rated.
Weihenstephaner HefeweissbierWeihenstephaner Hefeweissbier

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2,367 Reviews

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Reviews: 2,367
Hads: 7,481
Avg: 4.4
pDev: 17.95%
Wants: 707
Gots: 1,375 | FT: 16
Brewed by:
Bayerische Staatsbrauerei Weihenstephan visit their website

Style | ABV
Hefeweizen |  5.40% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: pezoids on 01-22-2001

Our golden-yellow wheat beer, with its fine-poured white foam, smells of cloves and impresses consumers with its refreshing banana flavour. It is full bodied and with a smooth yeast taste. To be enjoyed at any time,goes excellently with fish and seafood, with spicy cheese and especially with the traditional Bavarian veal sausage. Brewed according to our centuries-old brewing tradition on the Weihenstephan hill.
Beer: Reviews & Ratings
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Reviews: 2,367 | Hads: 7,481
Photo of xare
1.76/5  rDev -60%
look: 5 | smell: 1.5 | taste: 1.5 | feel: 2 | overall: 1.5

I had heard so much about Weihenstephaner that I bought the only style available that I could find in my area and that was the Hefe Weissbier kind. It was a mistake on my part as apparently I do not like this beer.

Poured the beer had a lovely gold color and the head was huge so I was looking forward to drinking this beer. Honestly, the appearance is amazing.

Then I smelled the beer and it actually turned my stomach. I'll give it another chance someday but perhaps I may just have gotten a bad bottle. It has an aroma similar to a overhopped gin bouquet.

Taste has a wheat-orangish lemonish flavor to it. The wheat is overpowering and I definitely didn't enjoy tasting it as I wasn't able to taste very much of the subtler undertones.

The mouthfeel was pretty smooth but the taste and smell both overpowered the mouthfeel so that's why I rated it so low on the mouthfeel as well.

Overall, it was pretty hard for me to drink this beer and I ended up having to pour it down the drain. Such a waste of a beer that's probably exceptional for everybody else.

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Photo of enjambed
2.25/5  rDev -48.9%

Ever since I heard of Weihenstephaner, I've been eager to try it. It's only my second hefeweizen after Sierra Nevada's Kellerweiss, which I did not enjoy very much. Still eager to develop a taste for the style, I thought I would try a hefeweizen that is generally considered the best in the world. If I don't like this, I may as well give up on the style.

Serving: Undated pint bottle. The label suggests to serve this beer cold, so I got it nice and cool in the coldest part of my fridge before trying it, but made sure not to make it 'ice' cold.

Look: Fantastic. However, I poured a bit too agressively and it produced a giant, frothy, meringue-like head, that settled down eventually but still retained a wonderful shape as it settled down to a reasonable size. Color is a dense golden yellow, without any transparency.

Smell: Up front and center was that same band-aid flavor found in Kellerweiss, and it seemed to dominate-YUCK. On the positive side, there was that sweet malt distinctive to hefeweizens, and possibly the faintest bit of banana.

Taste: Pretty much band-aids and bubble gum. It was difficult to finish.

Feel: Well carbonated, as you could imagine, but almost felt creamy.

Overall: After being disappointed by Kellerweiss, I was willing to give Hefeweizens one more shot with what is arguably the benchmark of the style, but sadly ended up getting disappointed once more. I understand that it is intended for the yeasts to give off a flavor similar to this, and that many other people enjoy it, but it is just not for me, and I think it's only fair for my score to reflect my own experience with the beer. I guess I'm one of those people who are too sensitive to the yeasts/phenols for this kind of beer to be enjoyable. For now I will give up on this style, or maybe try a kristalweizen next.

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Photo of jneiswender
2.58/5  rDev -41.4%
look: 5 | smell: 2 | taste: 2.5 | feel: 3 | overall: 2.5

Had this beer on drought at the Tap Room in NYC and the Brewery in Friesing.

Served in a tall hefe glass.

Just looks like the prototype hefeweizen. Straw, cloudy color. Nice head that dissipates after a minute or so.

Lemon scent with a hint of canned corn smell.

The taste is not as good as I think that it was going to be. Strong canned corn taste. Everyone makes so much out of this beer but I have to say I am quite disappointed.

With so many good reviews for this beer I have my suspicions about the place I got the beer.

I had two of these and both tasted off. Sorry to disagree with the others. All I have to say is that if you are interested in this beer, don't try it at the Tap Room in NYC.

I had this at the brewery in Friesing and it tasted the same.

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Photo of fscottkey
2.58/5  rDev -41.4%
look: 3 | smell: 2.5 | taste: 2.5 | feel: 3 | overall: 2.5

A: It looks like a light amber honey. A thin white cap tops the pour.

S: I am getting citrus and grass smells and maybe pineapple.

T: The taste is citrus and very light hop notes.

M: Clean and crisp all the way.

O: am not a fan of this style. It just doesn't appeal to me. Maybe when I grow up I will like it. At this point I wouldn't seek this style out again.

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Photo of dvb
2.62/5  rDev -40.5%
look: 4 | smell: 2 | taste: 2.5 | feel: 3 | overall: 3

A - Golden and slightly cloudy with a meringue-like white head that mostly disappears but leaves decent lacing.

S - In my 500ml Weizen glass, I don't get much of an aroma from this beer. Odd.

T - This is unexpected. I'm getting smokiness and a bit of a Band-Aid flavor. No sign of bananas or pineapples or other fruits as mentioned in others' reviews. Bad bottle? Points off for Band-Aids.

M - Good level of carbonation. A bit thin.

D - Despite the Band-Aid flavor, which is pretty subtle, I think I could drink this again, if only to see if I got a bad bottle, but maybe just because the smokiness is not intolerable (I am normally not a smoke fan).

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Photo of DrinkingWithCruthers
2.81/5  rDev -36.1%
look: 5 | smell: 4 | taste: 2 | feel: 2.5 | overall: 2.5

Disappointment truly is a hard thing to swallow and in this case somewhat literally. As a lover of beer and all that it has to offer, I sometimes find myself at odds with my worldly and often better educated beer peers. While some revel in the rebel spirit, I find more often than not that rebels are simply ignorant of the point and rebel for the simple sake of rebellion. I like to think that with the years I've grown in both taste and the ability to see the positions of others. However in this case, I must simply disagree.

Weihenstephaner's Hefeweizen(for my peers outside of old Europe) is highly regarded and it appears to be seen as a genre defining creation. However I wonder, who defines this genre? Does it change with time? And finally isn't enjoyment ultimately the thing that matters most? Coming from the northwest region of the United States, I find Hefeweizens to be mostly defined as a cloudy citrusy affair with a bright white head. However recently I've found newer breweries bringing back more of those delicious banana and clove tones that I so adore. Which is why I am so disappointed in this genre "original".

Appearance is exceptional for the genre and quite appealing visually with its mysterious orange yellow body and glass clinging white head. The smell is quite good as well if not a bit subdued. When we reach the taste though, this beer goes south immediately with a strangely aggressive carbonation. From there one is reminded somewhat of a pilsner with a lemon wedge on the side and to top it off, it leaves with a hint of iron and bitterness drying your tongue. Where is the banana? Where are the cloves? I want my smooth mouthfeel and delightful characters damn it! Instead I'm left with a mediocre beer that languishes and slowly warms much to my disinterest.

To be fair though, where I'm at is nearly half way around the world from this beers origin and perhaps I may have gotten a bad bottle or two. I've always said, "fresh beer is best beer". Though to play devils advocate, I have had an exceptional hefeweizen from the same area, in the same bottle and stored in the same manner with nary a complaint. I don't know, all I do know is I don't get this beer, I don't want this beer and will not be having it again anytime soon when so many more exciting and satisfying options surround me.

Label - 2
I include this with each bottle/can review because I feel that for the average consumer to even approach an unknown beer, it's the packaging that entices rather than the actual end product. Points and half points are given for Style, Readability, Tasting Note, Brewers Notes and Ease of Bottle Reuse.

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Photo of MarkoNm
2.98/5  rDev -32.3%
look: 3 | smell: 2.5 | taste: 3 | feel: 3 | overall: 3.5

Had great expectations about this one.
Pours a quite hazy straw coloerd glass. There is about two fingers of weak white head that quickly settles to only a lacing.
The aroma is grainy (wheat), but quite mild. Also slighty yeast and alcohol aroma.
The taste starts with sweet grains, the body is bitter and it has a slightly stale feel. There is a bitter finish.
It's a nice beer, but... not really what I expected.

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Photo of heysuz
3/5  rDev -31.8%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Appearance: Dry and pillowy like the tops of clouds, yellowish wheat color, cloudy which is expected for an unfiltered wheat beer.

Smell: Sweet citrus smell with sour mash mixed in behind, not a rich smell, rather simple without any complexity.

Taste: It tastes more like a Belgium tripel. It tastes weak and one dimensional; there is no body or depth to this beer. It tastes like a vitamin enriched Coor’s Light

Mouthfeel: Little oily coating, but overall not much of an impact one way or another.

Overall: I can see on a hot, muggy, summer day it could be refreshing but it’s the same as putting a lemon slice in a glass water, very little impact overall. Don’t see what all the hype is, personally we could not even finish the bottle, admittedly it was my first example of the style and if this representative of the style, I’m not a fan. Maybe it would be good on a hot summer day, but it’s not summer, not hot and not even day, it’s Saturday night and I wanted something with punch, so I drain poured it.

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Photo of Kjos29
3.02/5  rDev -31.4%
look: 5 | smell: 3 | taste: 3 | feel: 2 | overall: 3

The Appearance is the best part about this beer. Pours badass and the head stays with it the whole time of drinking. Smells like an average beer, except, for the very fruity smell but i would hardly care what the beer smells like if it tastes fantastic.
Taste is a little too hoppy and full of some citrus burst that i don't quite care for. I could drink a few but not something i would care to pay as much money as i did for a 16 oz bottle.

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Photo of philphilphil
3.03/5  rDev -31.1%
look: 3.5 | smell: 3 | taste: 3 | feel: 4 | overall: 2.5

to begin this I'm going to put in that i'm no wheat beer fan.
Appearence was overwhelming head of 1 and a half inches with a cloudy beer coloured body.
Smell was banana and cloves.
Taste was similar, to be honest I was kinda disappointed, to much like witbier for me. Grew on me as I drank though.
Mouthfeel was good.
Drinkability, well expensive and has to be drunk slowly + i'm not a fan of the style, won't buy again, that said, not bad for this style.

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Photo of claspada
3.04/5  rDev -30.9%
look: 3 | smell: 4 | taste: 2.5 | feel: 3 | overall: 3

The aroma is a wonderful concoction of wheat and banana, it smells a lot like banana bread, minus the nutty aspect. Some yeast and clove are detectable, with some earthy hops barely detectable.

The taste is actually a little lighter than I anticipated, really much lighter than the nose suggests. There's some decent wheat flavor in the beer and maybe a hint of banana and clove. I'm not in love with the flavor to be completely honest, it's nice and simple, but doesn't leave me wanting more or wanting to give a raving review. A good sessionable summer brew yes, one of the best in the world; I think not.

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Photo of callmeclemens
3.07/5  rDev -30.2%
look: 5 | smell: 3 | taste: 3 | feel: 3.5 | overall: 2.5

after seeing this listed as BA`s best hefe I had to try it. Open bottle and poured into a hefe glass. Beautiful head and sunburst orange. color. Immeadiatley upon pouring smelled clove. This beer feels nice, though it tastes overwhlemingly of clove, and just a subtle hint of citrus. Though I certainly wouldn`t call this the best, it`s certainly worth the 1.50 I payed for the single.

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Photo of jvillefan
3.07/5  rDev -30.2%
look: 4 | smell: 2 | taste: 3.5 | feel: 3.5 | overall: 3

A: A foggy yellow color that has a two finger head that quickly dissipates.

S: Not good at all. It has the aroma of mildewy wheat.

T: Better than expected but still not great. It has the wheat flavor that is expected with some other subtle smells in the background.

M: Average with average carbonation.

O: I imagine that this is a good hefeweizen but I am generally not a fan of this style.

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Photo of rickyleepotts
3.08/5  rDev -30%
look: 3 | smell: 2.5 | taste: 3.5 | feel: 3 | overall: 3

I know I have had this beer before… I just don’t remember it. Oh, and sorry we have not written in a while. I was in Dallas on business, and have just been really busy lately. But we have some new motivation… before I leave for a week on another business trip! Anyway, tonight we are grabbing a bottle of Weihenstephan Hefe Weissbier. I wonder if anyone out there can pronounce the name of the brewery… not you German readers. Other readers!

Anyway, looking forward to reviewing this beer. I don’t have an orange. I hope I can still enjoy the beer!

In the Glass: It’s light yellow in the glass, and pours a two-finger head. The lace is weak, but the head stays strong when swirling the beer in the glass back and forth.

Nose: That is what a beer is supposed to smell like. It is filled with yeast and has a subtle dryness to it. I just want to take a big chug of this. Like I said, I know I have had this beer before… just not sure what it tastes like. Based on the style, I need an orange. But I hear it’s not cool to fruit your beer.

Flavor: This isn’t ice cold, as we just bought the bottle tonight. But I threw it in the freezer when we got home. It is at cellar temps right now. Perfect for most, if not all beers. The flavor is incredible. Never mind the bubbles, the flavors are that of a typical hefeweizen. I haven’t had one of these overseas yet, but the next time I go over there, I will be sampling one of these. By the way, did you know that Bayerische Staatsbrauerei Weihenstephan is the oldest brewery in the world?

Mouthfeel: There is a ton of carbonation. The beer sits nicely on the tongue, but as you swallow the bubbles really try to force all that flavor to the back half of your palate. The flavor is nice, but the mouthfeel, and I hate bubbles… is acceptable. I wouldn’t want to swish this one around in my mouth… as that wouldn’t give me any more flavor, only create more bubbles… but man, what an enjoyable beer.

Aftertaste: The aftertaste is decent. Nothing to write home about. The ABV is also pretty low, and what aftertaste I get is subtle, dry, and reminds me of why an orange would match well with this beer. I am not a huge fan of this style, but the hot Arizona summers might change me in a few years. The crisp flavor a beer like this produces will help cool down those hot summer nights nicely.

I am not a huge fan of this style, but I really enjoyed this beer. As my palate changes, I have to keep an open mind on beers that I might not always dig. For example, I HATE Brettanomyces beers… there is just something about that yeast strain that I can’t handle. Not sure of the yeast strain they use here, but man… I could get used to drinking beers like this. Beers like this might even taste better from DAS BOOT!!!

Weihenstephan Hefe Weissbier – The bottle says: “NA”

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Photo of Mar02x
3.1/5  rDev -29.5%
look: 2.5 | smell: 2.5 | taste: 3.5 | feel: 3.5 | overall: 3

I bought this at the liquor store Mitra in Flushing for 1 Euro! I'm not really a fan of the style but I do not want to miss a good beer.

A - I vaguely cloudy yellow liquid with a white head. Carbonated bubbles are not visible.

S - Barley malt, some lemon, not so special and / or fresh.

T - For a wheat beer it is nice and mild flavor, slightly acid with light lemon tones. Not really bitter and quite dry.

M - The carbonation is medium with a slight bitterness in the finish. Not sticky, a very drinkable beer.

O - Good white beer and good enough to try again.

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Photo of santoslhalper
3.11/5  rDev -29.3%
look: 5 | smell: 4 | taste: 2.5 | feel: 3.5 | overall: 2.5

Appearence: Pours an oh so gorgeous creamy orange with a thin, sustaining nearly white head.

Smell: The smell is full of fruits. There is also a huge amount of sweet, almost woody notes.

Taste and Mouthfeel: The flavor is not quite as good as it's cracked up to be, in my opinion. There's just nothing special going on. The hops taste kind of artificial, and take away from the goodness of the fruits. The creamy mouthfeel helps render this problem a little but, but not enough.

Drinkability and Overall: What is that hop flavor? It's pretty disgusting. The more I drink of this beer, the less I want to continue drinking it. This is an overrated beer for sure. Even though you're the world's oldest brewery, that doesn't mean you're any better than the new ones.

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Photo of SaltyLime
3.13/5  rDev -28.9%
look: 3 | smell: 2.5 | taste: 3.5 | feel: 3.5 | overall: 3

Appearance - hazy gold with a giant head to start, melted away slowly
Smell - sharp musty damp wehat, almost skunky

Taste - full flavor, citrus and a little sourness to it

Mouthfeel - OK, nice soft carbonation

Drinkability - easily drinkable, but better if you don't smell it as you drink it...

Bad bottle perhaps? Didn't meet the classic/traditional example on this sampling. Would like to try again, but, will have to call it as I taste it in the meantime.

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Photo of Sixpack595
3.13/5  rDev -28.9%
look: 4 | smell: 3.5 | taste: 2.5 | feel: 4.5 | overall: 3

I don't know why I keep punishing myself with wheat beers. I don't like them, they don't like me. Sickly sweet taste, way too fruity for me. Pours a nice cloudy amber with good head. Laces well, and smells only faintly vile. If you like wheats try it, as far as they go its better than the alternatives. If you don't like them, don't waste your time...it won't change your mind.

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Photo of TheDM
3.14/5  rDev -28.6%
look: 4 | smell: 2.5 | taste: 3 | feel: 4 | overall: 3.5

This brew pours a very large head of finely sized bubbles and a cloudy light yellow brown body. It has a nice wheat beer aroma not stoo strong though. Its flavor starts off with mild fruity banana lemon and yeast notes then mellows into a lingering soft mouthfeel. It is on the thick side which adds to the smooth mouthfeel. It is an easy brew to drink and is one that you could easily enjoy in a beer tent at the Oktoberfest! Prosit!

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Photo of silenius
3.15/5  rDev -28.4%
look: 4 | smell: 4 | taste: 3 | feel: 2.5 | overall: 2.5

I realize it is a superficial gripe, but I don't like the labeling on this beer. The actual large label proclaiming Weihenstephaner in blue, white, and gold is nice, but I don't like the wrap around label on the neck. I don't particularly know why, though. Maybe it looks like a leg warmer on a beer, maybe it is becuase it looks contrived, or maybe I feel it is too slick or something.

Regardless, this beer pours a hazy yellow with brown and orange tints that glow in the light. The head is big, although I've seen bigger, and lasts a respectible amount of time. The beer bubbles like hell, too. Looking into the beer it almost looks like it is boiling.

The nose starts with equal parts slightly green banana and clove, but as it warms the clove predominates. A hint of bubblegum peeks through in the back. It smells rather sweet to me. Floral and nice.

A soft and light banana hits at first then is whisked away by the biting carbonation. This biting carbonation is a real negative in my book. A slight clove and sweet and juicy bubblegum sneaks in as well, but everything is dominated by the harsh tasting carbonation. This is like seltzer water. I'm gonna hafta knock points for that.

Mouthfeel is too biting and sharp for what I think should be a smooooth beer.

I'll drink what's in the fridge, but I'll be thinking about other beer.

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Photo of jrallen34
3.15/5  rDev -28.4%
look: 3 | smell: 3 | taste: 3 | feel: 2.5 | overall: 4

I drank this from the bottle into a chalice.

It pours a hazy medium gold with a decent white head. Light retention and lacing.

The aroma is light with notes of flowers, hops, and honey.

The taste is what you would expect from a weiss, not a big fan of this style, but saying that it was not the best weiss I've had. The taste was light, and it had a very unpleasant metallic finish that contriubted to a poor mouthfeel as well. You can this all because its so light despite its weird after-taste.

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Photo of Knapp85
3.16/5  rDev -28.2%
look: 4 | smell: 3 | taste: 3 | feel: 3 | overall: 3.5

This Hefe pours out as a cloudy yellowish gold, the head was fluffy and white. There was a subtle banana aroma with hints of spice in the mix. The flavor of the beer was slightly sweet and had a little bit of a clove taste in the aftertaste. The mouthfeel was smooth and slick, there was a light carbonation. Overall this brew isn't too bad, it's worth trying.

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Photo of assurbanipaul
3.18/5  rDev -27.7%
look: 4 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3

Pours a light translucent gold with a massive cloud-like white head. Aroma is yeasty, slightly citrus, and a slightly unfamiliar sourness. Took two pours to empty the bottle.

Taste is light and wheaty, barely sweet. Lots of toast and yeast going on in the flavors, the barest hint of lemon (although served sans), some more fruit and banana emerges as it warms. A slight lingering musty element, may be due to a bottle that's a little older than prime. Not quite as complex as I think it should be, lacks a lot of the strong clovey/peppery/banana flavors expected from a hefe.

Mouthfeel is chewy due to the wheat but not really thick. Has some texture to it. I understand the reputation but I've had some better hefes brewed in the US. (This may just be a fact of life, that this beer/style might not travel well in the slightest.)

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Photo of Dogbrick
3.22/5  rDev -26.8%
look: 3 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3.5

Sweet fruity (mostly pineapple) aroma, very thick head. Light bodied and sweet flavor. I'm not normally a fan of the style but this actually wasn't too bad. I guess if you are the oldest brewery in the world you should be doing something right.

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Photo of Rastacouere
3.23/5  rDev -26.6%
look: 3.5 | smell: 3 | taste: 3 | feel: 4 | overall: 3.5

A decent white head tops the slightly hazy dark golden hue. Big yeasty aroma contains notes of cream, banana and lemon. Nice toasted-bready malt foreground. Wheat comes through nicely, refreshingly without being overbearing. Nice enough and mostly crisp, serving its purpose, but I just don’t dig the style yet.

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Weihenstephaner Hefeweissbier from Bayerische Staatsbrauerei Weihenstephan
98 out of 100 based on 2,367 ratings.