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Weihenstephaner Kristallweissbier - Bayerische Staatsbrauerei Weihenstephan

Not Rated.
Weihenstephaner KristallweissbierWeihenstephaner Kristallweissbier

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BA SCORE
90
outstanding

1,552 Ratings
THE BROS
94
outstanding

(view ratings)
Ratings: 1,552
Reviews: 750
rAvg: 4.03
pDev: 10.42%
Wants: 85
Gots: 99 | FT: 0
Brewed by:
Bayerische Staatsbrauerei Weihenstephan visit their website
Germany

Style | ABV
Kristalweizen |  5.40% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: BeerAdvocate on 07-30-2001

No notes at this time.
Beer: Ratings & Reviews
Sort by:  Recent | Likes | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Weihenstephaner Kristallweissbier Alström Bros
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Ratings: 1,552 | Reviews: 750 | Display Reviews Only:
Photo of Sammy
3.57/5  rDev -11.4%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.5

A different type of wheat beer. Wheat smell, taste but not creamy on the tongue, rather drops and powder texture. Malt, lemongrassy and cloves and banana and yeast. Light gold and white head that settles in. A natural carbonation.Lightly bitter. Not my flavours.

Photo of t0rin0
4/5  rDev -0.7%

Photo of spycow
4.25/5  rDev +5.5%

Photo of UCLABrewN84
4/5  rDev -0.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours a crystal clear light yellow with a huge 3 inch stark white head that fades to a small puffy cap. Nice rings of lace form around the glass on the drink down. Smells of wheat, spices, and slight banana. Taste is of wheat, spices, and a subtle banana flavor. There is a nice spice aftertaste with each sip. This beer has a good level of carbonation with a crisp and clean mouthfeel. Overall, this is a good beer from the world's oldest brewery.

Photo of djrn2
3.5/5  rDev -13.2%

Photo of zestar
3.75/5  rDev -6.9%

Photo of acurtis
3.75/5  rDev -6.9%

Photo of Texasfan549
4/5  rDev -0.7%

Photo of GRG1313
4.5/5  rDev +11.7%

Photo of nmann08
4.25/5  rDev +5.5%

Photo of Thorpe429
4.22/5  rDev +4.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

On tap at the Union in Clarkston, Michigan in August 2009.

Pours a straw color with a nice white head and a good amount of lacing as it goes down. The nose has a slight sweetness from the malt and hints of clove, banana, and bubblegum coming from the yeast. The taste is quite similar with the yeast's characteristics really shining through. Light body with good carbonation--this one is quite drinkable.

Photo of kjkinsey
3.75/5  rDev -6.9%

Photo of metter98
4.01/5  rDev -0.5%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4.5

A: Poured crystal clear yellow into a weizen glass with a large, bright white head. There's a very high level of carbonation.
S: It smells like a muted version of a hefeweizen, with faint aromas of bananas and bubble gum.
T: It has lots of taste for a beer that was filtered. There are flavors of banana and bubble gum that follow the aroma.
M: It feels medium-bodied on the palate and very crisp, clean, bubbly and smooth.
D: The beer is very refreshing and easy to drink; it's both crisp and thirst quenching.

Photo of olradetbalder
3.86/5  rDev -4.2%
look: 4.5 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of ygtbsm94
3/5  rDev -25.6%

Photo of brentk56
3.95/5  rDev -2%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Appearance: Pours out a clear pale yellow body with a billowy white head that eventually settles down into a ringlet; no significant lacing

Smell: Light banana and bready bouquet

Taste: Light banana wheat beer taste; somewhat bready, but no hop profile; finishes clean

Mouthfeel: Light bodied and well carbonated

Drinkability: Refreshing and cleansing on a very hot day

Photo of BEERchitect
4.1/5  rDev +1.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

I have typically steered clear of Kristalweizens because I go for full-flavored / bodied wheat beers when I crave those esters and phenols. However, this beer truely impressed me. pours like a very strong Pilsner underneath a froathy head-stand and great retention. Standard straw in color with soft carbonation in appearance. Very fresh, fruity aroma rounds out the hearty pilsner malt flavor. Low on the bananna-clove character but bold with a lemony, orange, pineapple note that allows the herbal hop flavor to rise a bit. The filtration has lessened the intense hefe flavors, but balance well. Textures are also less creamy, but very easy to drink-- far from watery, grainy, or vegetal. Finishes very clean with a soft grassy hop dryness. I will certainly buy more of these during the hot summer months.

Photo of Phyl21ca
3.59/5  rDev -10.9%
look: 5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Bottle: Poured a clear golden color weizen with a huge pure white foamy head with good retention and excellent lacing. Aroma of light banana ester and light sweet wheat malt note is pleasant enough. Taste is dominated by banana ester with a light wheat malt backbone and medium sweetness. Body is a bit light with great carbonation. Refreshing and well brewed though not as tasty as its bigger cousin.

Photo of jaydoc
4/5  rDev -0.7%

Photo of BuckeyeNation
4.12/5  rDev +2.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Lucent yellow-amber with a few healthy streams of bubbles. As the style dictates, there's not a yeastie in sight. The eggshell colored cap is huge, pillowy soft and is a dead ringer for meringue. Unfortunately, there's very little lace; the only part of this classic kristal weizen look that could be considered a negative.

The word classic applies to the nose as well. One sniff is all it took to remind me how great Weihenstephaner beer is. At first I thought the aroma lacked the power and immediacy of a true, yeast-included hefe weizen, but either the beer is beginning to open up or my nose is. Sweetened grain, lightly zesty clove and creamy banana are on display.

I think kristal weizens are the poor man's versions of hefe weizens. Kristallweissbier does nothing to change my mind. That said, it's one of the best (along with Tucher's) that I've had yet. It's sweet, soft and tangily wheaty, yet possesses a ramrod stiff, unyielding malt backbone. The mouthfeel is a study in contrasts since it's firm and creamy at once.

Clove is remarkably prominent for the style and outpaces banana by a fairly wide margin. Monkey fruit is still noted, although it comes in at a rather understated 2.0/5.0 on my (hefe) weizen banan-o-meter. It may be my imagination, but I think I appreciate a glimmer of spicy alcohol. I blame the lack of palate-swamping flavor that would be present if the yeast were allowed to stick around.

I don't have much to add in the mouthfeel department, except to say that I would like to see the carbonation toned down a bit. The beer feels a little chaotic in the mouth, while I prefer sedate in most cases. To be fair, it settles down some by the midway point.

Kristallweissbier is the last of the (commonly available) offerings from 'The World's Oldest Brewery' to enter my glass. It occurs to me, as I look forward to finishing the last several ounces of this one, that this brewery may just be my favorite in all of Germany; assuming that top to bottom quality is the overriding criterion. If it says Weihenstephaner on the label, then I know a quality experience awaits.

Photo of Knapp85
3.41/5  rDev -15.4%
look: 4 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 3.5

This brew pours out as a clean and clear looking yellow color. The head was fluffy and had a pretty good retention. The smell had a pilsner-ish aroma, a little earthy too. The taste was pretty good, some malts and a hoppy bitterness in the aftertaste. The mouthfeel was on the lighter side and had a crisp feel to it. Overall not a bad brew, worth trying.

Photo of westcoastbeerlvr
3.5/5  rDev -13.2%

Photo of womencantsail
4.07/5  rDev +1%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

A: The pour from a 500 ml bottle is a clear, light golden color with a fluffy white head.

S: Strong aromas of clove and banana are the primary aromas. A hit of wheat and yeast to give off a bready aroma is also there.

T: A very clean, crisp wheat beer. The clove is the strongest flavor with a bit of banana, yeast, and an ever so slight bitterness. While this is a "lighter" beer, there's plenty of flavor.

M: Quite light on the tongue with very lively carbonation.

D: I've really been missing out with these German wheat ales. Such an easy drinking and flavorful beer.

Photo of StonedTrippin
4.01/5  rDev -0.5%
look: 3.75 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4

you just don't see a lot of these in this country. a hefe that's been filtered out perfectly clear, hence "kristall". it really is a lovely brew, full flavored but delicate and light. I could drink this from sun up til sun down no worries. the pours is a bright and clear sunshine yellow color with a good two inches of white head. the nose is all the same yeasty banana and spice flavors im used to in their hefeweiss, but there a certain crispness to this one. the flavor is wheat malt on the front end with very little sweetness, and a familiar and refreshing fruity yeast finish. weve been drinking a lot of these kinds of beers lately, since my old lady here really likes that banana flavor. this one has a ton of that, and we both really liked how clean it drinks. one bottle was definitely not enough, but you do have to drink it when its cold. the warmer it gets the more it falls apart. great carbonation and a very light body, maybe a little thin, but I think that's the point here. taking out the yeast really makes this an all day drinker that doesn't fill you up a lick. impressive stuff again from weihenstephaner.

Photo of largadeer
4.13/5  rDev +2.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Appearance: Perfectly clear golden amber with a nice chunky white head. Good head retention, a bit of lace. Nice looking stuff.

Smell: Mildly phenolic, a bit of banana and mango, some pale malts.

Taste & mouthfeel: As the aroma suggests, this is like a lighter, crisper version of their hefeweizen. Barley malt is more prevalent, giving a biscuit-like backbone to the banana and clove at the forefront. The light body, dryness of the finish and crisp texture make this ideal for quaffing, though it's not as interesting as Weihenstephaner's hefeweizen.

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Weihenstephaner Kristallweissbier from Bayerische Staatsbrauerei Weihenstephan
90 out of 100 based on 1,552 ratings.