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Mexican Chocolate Stout - Copper Kettle Brewing Company

Not Rated.
Mexican Chocolate Stout
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very good

41 Reviews
no score

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Reviews: 41
Hads: 198
Avg: 3.85
pDev: 42.86%
Wants: 51
Gots: 21 | FT: 0
Brewed by:
Copper Kettle Brewing Company visit their website
Colorado, United States

Style | ABV
Herbed / Spiced Beer |  7.00% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: ArrogantB on 06-02-2011

2011 Gold Medal at the Great American Beer Festival in the Spice/Herb category.
Beer: Reviews & Ratings
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Reviews: 41 | Hads: 198
Reviews by Dimitri:
Photo of Dimitri
4.25/5  rDev +10.4%

More User Reviews:
Photo of LambicPentameter
4.4/5  rDev +14.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.25

Enjoyed out of a 22 oz brown bottle with no dating that I could discern on the label. That said, after opening it, I'm pretty sure it's fresh, based on the explosion of aroma and flavor that came billowing out of the bottle. Poured into a large New Belgium tulip glass.

Appearance (4.0) - Pours a dark bistre brown, reminiscent of wet tree bark and bordering on black but for a subtlety that belies the muddy hue. Even a fairly aggressive pour fails to yield much in the way of head, with a somewhat frothy half finger of camel colored head topping the body and dissipating relatively quickly into an intermittent film across the surface of the liquid. Lacing is all but nonexistent--just a couple spots here and there on the side of the glass.

Smell (4.5) - Wow. Honestly, it makes me feel like I just stuck a cinnamon stick up my nose, but in the most positive possible way that one could have a cinnamon shoved up one's nose. Just a burst of cinnamon and dried pepper and a subtle suggestion of sweeter dark chocolate in the background. I also get hints of roasted malt that balance out the spice-forward aroma. I almost don't want to drink it for fear of being letdown in comparison to the fantastic smell.

Taste (4.5) - Well, I have to say that the taste holds up quite well in comparison to the intoxicating smell. Lots of cinnamon and spice come through initially, with a velvety undercurrent of baker's chocolate bittersweetness and some subtle roasted char. On the finish, there is a nice kick from the peppers--probably the most pepper-forward spiced stout I've had to date, but the cinnamon and chocolate do a fantastic job of blending and taking the edge off. I've had pepper beers with this much heat that just weren't drinkable. It just goes to show how much complementary ingredients can play a factor in the overall impression of a beer.

Mouthfeel (4.25) - I was a bit afraid that this beer wouldn't have that decadent viscosity that I love about this substyle of beer, and it certainly doesn't have the body of an imperial stout, for obvious reasons. But for a 7% stout, this one has plenty of meat. Medium-to-full bodied, with moderate to low carbonation. By way of comparison, it certainly has more body than a similar beer in Xocoveza, which clocks in at 8.1% abv. I think the hefty spice bill does some of the heavy lifting in preventing this one from feeling too thin. And it's light enough that it's a little easier to drink than the imperial spiced stouts.

Overall (4.25), just a fantastic beer from Copper Kettle; it's quite obvious why this beer won a gold medal in 2011 in the spiced stout category. It's amazing to me that with the seemingly recent surge in interest in this type of beer, that this one doesn't get more love/mention. Perhaps because it's a Colorado-only beer? I really have no idea. All I know is that I will definitely be trying to get more of it at the earliest opportunity.

 2,926 characters

Photo of KhakCane
1/5  rDev -74%

Infected. Acetone. Plastic burning. Nail polish.

48 characters

Photo of ONovoMexicano
4.5/5  rDev +16.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Picked up a bomber in Boulder in late October 2013 and brought back to Albuquerque, New Mexico.

Poured into a little mini-snifter so that I can savor it.

A- Pours pitch black and comes out of the bottle thick and viscous. The head is minimal but forms into a beautiful dark khaki-color that complements the dark liquid well. The liquid itself is completely opaque.

S- All types of aroma here. Cinnamon, cocoa, chocolate, spicy chile, vanilla, and malty caramel and toffee.

T- The beer starts off tasting of vanilla, cinnamon and spicy chile and the chocolate and cocoa appear and linger alongside the burn from the chile. As I drink it, I’m very much reminded of the chocolates of Oaxaca.

M- This beer is wonderfully smooth and creamy and there is no alcohol presence whatsoever. The chile and cinnamon give it a different type of burn on the finish, but for a lover of spicy foods like myself, this is a treat.

O- An unforgettable beer and one I won’t easily forget or mistake for any other. I only regret not stocking up on a bunch of bottles of this.

 1,068 characters

Photo of kbuzz
2/5  rDev -48.1%

Photo of ThreeFishes
1.5/5  rDev -61%

I'll explain because its such a low score compared to others. Our bottle gushed when opening, had the intense aroma of burning plastic, and was quite painful to drink. It actually burned the back of my throat going down. Not sure what was going on with this bottle, but I'm sure this one doesn't represent this beer well. I will try another if I happen to get the chance.

 371 characters

Photo of tylerstravis
1/5  rDev -74%

I opened this bottle and it literally sprayed all over my kitchen ceiling, wall and floor. I have never seen anything like this before. Spice and plastic. Infected. Drain pour... then cleaning my entire kitchen.

I was so excited for this one. I'm going to see if I can get a replacement.

 292 characters

Photo of t2grogan
4.25/5  rDev +10.4%

Photo of DahWag
3.93/5  rDev +2.1%
look: 4.25 | smell: 4.25 | taste: 3.75 | feel: 4 | overall: 3.75

Photo of Todd
4/5  rDev +3.9%

Photo of Beaver13
3.72/5  rDev -3.4%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 3 | overall: 3.5

22 oz bottle. Pours dark brown black with a medium fizzy creamy brown head that retains well and laces the glass.

The aroma is sweet roast chocolate with chilis and lots of cinnamon spice.

The flavor is sweet chocolate malts with a little roast, lots of cinnamon and quite a bit of heat from the chili peppers. The mouthfeel is medium bodied and a bit watery.

Overall, an interesting beer. Lots of cinnamon and chili heat - almost over the top, but I like it. Seemed a bit milder and better balanced on tap.

 511 characters

Photo of Jason
3.95/5  rDev +2.6%

Photo of mrw1zard
4.5/5  rDev +16.9%

Photo of Cynic-ale
3.75/5  rDev -2.6%

Photo of Budnick224
3/5  rDev -22.1%

Photo of HoppySeb
4/5  rDev +3.9%

Photo of timontheroad
3.75/5  rDev -2.6%

Photo of ltdantheman
4.5/5  rDev +16.9%

Photo of WoodBrew
3.9/5  rDev +1.3%
look: 4 | smell: 4 | taste: 3.75 | feel: 4 | overall: 4

This beer was quite interesting. The beer poured a dark opaque with ecru head that left some lace. The scent had chocolate and whiskey. The taste was earthy with subtle hints of chocolate, oak and burbon. The mouthfeel was full in body with subtle carbonation. Overall the beer was good, but in no way I can drink alot of this....a sipping beer.

 345 characters

Photo of Jamco_76
2/5  rDev -48.1%

Photo of DenverBigRed
4.5/5  rDev +16.9%

Photo of Kylo76
4.11/5  rDev +6.8%
look: 4.25 | smell: 4.5 | taste: 4 | feel: 3.75 | overall: 4

Photo of atlbravsrno1
4.25/5  rDev +10.4%

Photo of stuart3368
4/5  rDev +3.9%

Photo of Bunuelian
3.08/5  rDev -20%
look: 4 | smell: 2.75 | taste: 3 | feel: 3.75 | overall: 3

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Mexican Chocolate Stout from Copper Kettle Brewing Company
86 out of 100 based on 41 ratings.