Temptress Chocolate Porter - Holgate Brewhouse / Keatings Hotel
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Ratings: 40 | Reviews: 25 | Display Reviews Only:
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3.68/5 rDev -1.6%
330ml bottle. Winter is here, it's cold, but not that cold, so, well, oh, what the hell...
This beer pours a clear, very dark amber cola hue, with two fingers of foamy, somewhat creamy beige head, which leaves a low ebbing wall of painted lace around the glass as it rather quickly sinks away.
It smells prominently of medium chocolate, edgy vanilla, some wavering nuttiness that is, and isn't, hazelnut, some almost unnoticed roasted caramel malt notes, and relatively mild fruity, earthy hops. The taste is decent powdered cocoa, blended with a more sedate vanilla bean essence, lightly toasted caramel malt, some quite understated fruity cherry notes, a taunting, weak sourness, and tame earthy, leafy hops.
The carbonation is fairly subdued, though hardly absent, the body an adequate medium weight, with caveats of thinning here and there, with a suitable lulling smoothness for the style. It finishes on the sweet side, the cocoa, now astringent vanilla, and slightly weird fruitiness facing little in terms of opposition.
An enjoyable enough brew, though I'm not getting much to qualify this as American in style, and what I do get for the London side is just a bit too ethereal in which to place belief. Whatever, this Aussie offering is doing well enough all on its own - though I do wonder what they would consider 'winter' conditions over there...
11-20-2012 04:07:31 | More by biboergosum
3.98/5 rDev +6.4%
Black with a tiny head. Poured this fairly aggressively but still barely any head.
Nose is of milk chocolate, roasted malts, dark fruits and maybe some mocha notes.
Rich malt flavours prevail in the taste. Heaps of roasted malts - chocolate and coffee, some dark fruits a tiny bit of bitterness. A good porter.
Mouthfeel is a little thinner than I expected but its perfectly ok.
Edit: Had it on tap, was much better. Chocolate notes were much richer - dark bittersweet cocoa in the nose with creamy-sweet self saucing pudding and cocoa hits coming through in the taste. Changing my scores.
01-27-2010 11:21:14 | More by jbowers56
3.63/5 rDev -2.9%
Very dark copper pour with a moderately sized tan head that slowly fades.
Aroma consists of mil chocolate, roasted malt, sultanas and just a hint of vanilla (it merges with the chocolate).
Loads of chocolate grain evident upon tasting: lots of nutty and toasty note with a hint of roasted grain but little of the roasty bitterness. Some light chocolate is apparent.
Good medium body, I would have liked it to be richer/creamier.
09-24-2009 12:04:08 | More by CrazyDavros
3.6/5 rDev -3.7%
Bottled on 3/11/10. Is that the Australian date formate meaning four weeks ago? Impressive if so.
Blackish with slight red highlights and a foamy tan head. Could easily pass for a stout here. Low carbonation. Decent head retention.
Chocolate dominates the aroma. Not in a sweet candy way though. Sort of a toned down youngs dcs which is a good thing to me. No hops to hint at it's beefiness, but there is some maltiness there. A bit of roast, just enough to offset the rest which is nice.
Really wanted this to work better. In it's favor though it seems to be extremely difficult to balance chocolate in any form (other than chocolate malt) and still leave a drinkable, balanced beer.
Here the chocolate flavor is certainly a big factor and just crosses into having a slight artificial aspect to it. Maybe a big IS can get away with it, but here where the chocolate is the focus it has little to hide behind. There is a good amount of porter maltiness and enough bitterness for balance but for a relatively light 6% beer, I can't ignore that artificialness.
Getting past that, the mouthfeel is really spot on. And as for drinkability I could go one more as the finish is light and dry enough. But would struggle to do more than a pint.
Overall it's a great effort for a chocolate beer. Give me the base porter and this could be a seriously good beer.
12-06-2010 10:10:02 | More by joecast
4.3/5 rDev +15%
This pours deep black with a very slight beige head which doesn't hang around for long.
Did someone say chocolate? More than just a dash of the Dutch cocoa I expect. An aroma of sweet goodness. None of the vanilla is evident.
Wonderful chocolate bitterness on the palate. A little bit of coffee in there and a touch of the vanilla right at the back.
Medium bodied. Low carbonation. Good length.
Loved it. I'll be revisiting often.
05-30-2009 11:45:50 | More by Macca
4.08/5 rDev +9.1%
Finally got around to trying!
What a great chocolate nose. Very inticing and well balanced with some soft roasted malt aromas.
Silky smooth and soft on the palate. Chocolate comes through loud and proud in a great way. Carbonation is spot on, finishes long, slightly sweet but mostly smooth. Enjoyed with left over easter eggs, great stuff.
05-13-2011 12:53:38 | More by juju7
4.2/5 rDev +12.3%
Bottle into a snifter.
A-Deep black/brown with a 1cm tan head.
S-Chocolate, sweet chocolate, a bit of molasses, and brown sugar.
Taste-Wow, sweet to bittersweet chocolate through the whole mouth. Finishing with a light bitterness that seems more from the roasted malt than any kind of hop bitter.
M-Smooth, a bit more carbonation would have been nice--this would be amazing on nitro, probably close to Left Hand's Milk Stout.
O-Great beer, wonderful taste, but not a fake chocolate. Would definitely buy this again.
08-05-2011 08:10:03 | More by DocDownUnder
3.45/5 rDev -7.8%
330 ML poured into a tulip Bottled 12/14/09
A-- Poured a dark cola color and settled black with small tints of red on the bottom and sides of the glass. One finger brown sugar head that quickly falls off. On swirling get a two finger head that quickly fades to film. No lacing. Looks more carbonated than it should but also very typical of Aussie porters and stouts to be more carbonated.
S-- Sweet chocolate brownie. A little bit of cherry and thin in spots but a lot of chocolate and baking chocolate.
T-- Very carbonated in the taste. Light and a lot of chocolate. Not thick and chewy at all in the taste. Chocolate, cherry, baking chocolate, and a malt. More of a chocolate cherry brownie to me.
M-- Has a lot of the classic porter tastes but thinner and more carbonated. More suited to this climate and the milder winters. Light feel but captures what a porter should be but higher carbonation. Chewy in spots and not in others. Has a few gaps of thinness to this but nothing wrong with it.
D-- Drinkable due to the lightness of it. A porter you can drink year round here. ABV is well hidden and get what is right in porters but just a bit toned down. Not bad but different. Could use a touch less carbonation though. Otherwise solid beer.
04-05-2011 14:00:04 | More by mulder1010
3.95/5 rDev +5.6%
A: Pours a black colorwith a small head and no lacing.
S: Aroma of chocolate, dark fruit and roasted malt.
T: Taste of roasted malt, chocolate, some dark fruit with a bit of coffee. Mild bitterness and a dry finish.
F: Medium body, smooth and creamy. Character evolves as it warms.
O: Nicely balanced. Good beer to finish th day with.
05-27-2013 01:55:37 | More by soju6
4.38/5 rDev +17.1%
Pours a very dark brown. Just brown when held up to the light, but mostly black. Impenetrable head is ochre, thin film and unevenly sunk with lovely tight lace. Damn fine porter. I like the colour especially. Could just use more head. But then, couldn't we all?
Oh, mega chocolatey on the nose, with lovely sweet and roasty balance. A large vanilla aroma blends with milk chocolate. Hits all the right notes, without falling into the easy trap of being too sweet.
Taste is pretty nice as well. Starts with fairly strong cocoa with a slight bitterness. Blooms wonderfully into a rich, sweet chocolatey flavour. Lots of milk chocolate and a hint of espresso giving a mocha edge I guess. Quite sweet late-mid, a bit lactic and slightly over the top but just slightly. Otherwise a beautifully sweet and dark drop, just a big mélange of sexy chocolate. I would definitely rub this all over my body, if I were so inclined to rub beer all over my body.
Fairly good body. Doesn't quite cover the carbonation here, which is pretty unnecessary. The achilles' heel of this drop. Could use a nitro-widget to be perfectly honest, smooth out the edges.
Beautiful beer. It's a cracker.
12-13-2010 01:31:38 | More by laituegonflable
4.2/5 rDev +12.3%
On tap at the Local Taphouse in Sydney. For all appearances this was nitrogen pumped, so I've put that as the serving type.
And indeed, the appearance is amazing. The body is extremely thick and rich; a lovely deep ebony black colour, with a clear delineation between it and the creamy and fine beige head. Must be off nitro-tap, I've never seen such a creamy head from any other. Lacing is amazing. It's a truly extraordinary looking beer.
Lots of chocolate on the nose, with a subtle but noticeable dabble in roasted bitterness. Creamy and smooth characters, sweet vanilla and a little cherry essence. Lovely.
Chocolate on the palate, incredibly smooth but with a lightness that leavens it slightly. Mouthfeel is creamy and slick: just awesome. It's so creamy and delectable. The dark chocolate tends towards big roasted grains but doesn't quite get there, leaving it supple and soothing.
This is an absolutely lovely drop of beer. So smooth, so drinkable and so delectable. On tap, it's fantastic. In my opinion, it's one of the best brews Australia has done in recent times, and proof that Australia's craft beer scene is burgeoning.
10-19-2010 09:31:41 | More by lacqueredmouse
2.2/5 rDev -41.2%
Brew from BobbyHeenan. Cheers!
From a bottle into a snifter
Brewed with Dutch cocoa and vanilla beans
APPEARANCE: Clear brown pour produces a one finger, loose, crackly, cream colored head with lousy retention. Head quickly fizzes down to nothing really. Looks flat rather quickly. Clear dark brown body with no carbonation. Finishes flat.
SMELL: Dark malts, chocolate malt, light vanilla and caramel on the nose. Cocoa and sweet creamy as well. Bold enough.
TASTE: Quite empty really. Not much up front at all. Light cocoa perhaps but that's reaching perhaps. Some light chocolate, burnt malts and a touch of sweet cream lingers after the swallow. Slightly metallic finish isn't all that enjoyable. A plastic, metallic flavor accompanied by stale chocolate lingers and lingers long after the swallow.
PALATE: Thinner body and higher levels of carbonation. Bubbly on the palate, goes down airy and finishes slightly sticky. Too light and bubbly, unfortunately.
OVERALL: Not my cup of tea. The look was rather lousy, while the metallic, plastic, artificial and stale chocolate didn't really do it for me either. The thin and bubbly body didn't help the situation either. Thanks again for the box Bobby. They can't all be winners.
07-08-2014 09:45:51 | More by Jeffo
3.05/5 rDev -18.4%
Bottle from Beer Deluxe. Hope this goes better than tap.
A - Pours black with a two finger khaki head. Good carbonation coming up. Spotty lace and a film of retention.
S - A bit of roast with a good amount of chocolate.
T - Roasty, burnt toast, dark chocolate is mild and some coffee. Not nearly as much chocolate as you'd expect. It's there but not so strong.
M - Good carbonation, medium body and a mildly chocolatey finish.
O/D - I don't buy into this beer's hype at all. Whatever chocolate they want to come out here clearly isn't working for them. Not bad, but certainly what you'd expect.
04-14-2012 12:27:39 | More by tbeckett
4.08/5 rDev +9.1%
Appearance - Pretty much black, but a little less opaque than most porters. Poured one finger of head which reduced too quickly.
Smell - Strong, with odours of chocolate, chocolate and more chocolate.
Taste - Probably the most chocolatey beer I've ever tried. This will appeal to porter fans with a sweet tooth, but is a little lacking in flavour aside from the chocolate.
Mouthfeel - Fairly light, very smooth.
Drinkability - Anyone who can handle Imperial Stouts will find this very drinkable.
Overall - This beer might work well as an introduction to dark beers for someone who loves chocolate. Seasoned beer drinkers will also appreciate this as a beer with few faults.
08-06-2009 11:20:27 | More by Cs1987
3.8/5 rDev +1.6%
A - Thin, tan head receding to a collar almost instantly. Very dark brown, almost black in the body.
S - As advertised, chocolate at the forefront. Backed by coffee and treacle.
T - Powdered dark chocolate, coffee, caramel and vanilla.
M - Moderate body and carbonation.
O - A nice, after dinner beverage with or for dessert.
10-25-2011 00:12:47 | More by dansmcd
Temptress Chocolate Porter from Holgate Brewhouse / Keatings Hotel
84 out of 100 based on 40 ratings.