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Peche 'n Brett - Logsdon Farmhouse Ales

Peche 'n BrettPeche 'n Brett

Displayed for educational use only; do not reuse.
BA SCORE
98
world-class

510 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 510
Reviews: 83
rAvg: 4.44
pDev: 8.33%


Brewed by:
Logsdon Farmhouse Ales visit their website
Oregon, United States

Style | ABV
Saison / Farmhouse Ale |  10.00% ABV

Availability: Rotating

Notes/Commercial Description:
Our Seizoen Bretta oak aged and loaded with tons of local organic peaches (a pound and a half per gallon).

First released in 750ml bottles May 2012.
Second release in January 2013.

(Beer added by: msubulldog25 on 05-08-2012)
Beer: Ratings & Reviews
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Ratings: 510 | Reviews: 83 | Show All Ratings:
Reviews by iadler:
Photo of iadler
iadler

Illinois

4.45/5  rDev +0.2%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Reviewed from notes. Big thanks to immobilisme for bringing this to the summer tasting!

A- Pours a hazy light orange with a one finger head that leaves a few lines of lacing.

S- Tons of ripe peaches upfront followed by some lactic, brett, oak, lemon peel and a bit of vinegar

T- Again the peaches are the star of the show with fresh peach juice and peach skin with some lactic notes, which reminds me of peach yogurt. Oak, vinegar and a hint of brett follow.

M- Medium carbonation with a creamy mouthfeel.

O- Definitely the most surprising beer of the two day tasting, which included the 4 BA DL'S, Rare, BA Speedway, Damon and many other good ones. The 10% is nowhere to be found in this. I sure wish I could have had more than a couple ounces of this stuff. Fantastic beer and one I'll be seeking out in the future.

Serving type: bottle

10-28-2012 18:35:25 | More by iadler
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4.5/5  rDev +1.4%

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scottfrie

California

4.71/5  rDev +6.1%
look: 4.5 | smell: 4.75 | taste: 4.75 | feel: 4.5 | overall: 4.75

750ml bottle into tulip. Second release, best by 01/2019.

A: As with every other bottle of Logsdon I’ve opened, this was a gusher. Or at least it would have been had I not bled some foam off the cap. Anyway, this beer pours a hazy dirty orange color with a fluffy and thick bright white head that faded into a very fuzzy and thick film and collar. A sheet of thick lace was left down the glass.
S: Huge juicy notes of fresh peach mix beautifully with earthy, peppery and musty notes of brett and damp oak. Both sweet and juicy, dry and spicy.
T: Earthy, yeasty and spicy flavors of brett with musty, dry and woody notes of oak. The finish is slightly funky and slightly bitter. I get a touch of acidic lemon, pear, and stinky cheese as well. The peach is there but not as juicy as the nose. There are flavors of peach pits and other stone fruits in the finish and aftertaste, as well as buttery oak and gritty tannins. Peach is sweet at times, but the oaked saision and brett balance most of it out.
M: Medium-full body, airy fluffy and soft carbonation, with a drying, lightly bitter, and fluffy mouthfeel. Drinks very well. Double digit alcohol is masked extremely well.
O: One of the better saisons I’ve had. Fruity, funky, spicy, earthy, buttery and dry. I can see why this is so highly regarded. Having never had this aged, I’d still say drink fresh. The brett would develop further, but at the cost of the peach. Wish I had more. Cheers.

Serving type: bottle

04-18-2014 21:41:02 | More by scottfrie
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4.25/5  rDev -4.3%

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4.63/5  rDev +4.3%
look: 4.75 | smell: 4.5 | taste: 4.75 | feel: 4.5 | overall: 4.5

On To The Aroma!

Having been brewed with Brett, there is just enough of those characteristics that make me say “oooh yeah, I smell the brett.” At the same time, the peaches are the star of the show and definitely take center stage. Juicy peach, lactic acid, faint citrus juice, wisps of alcohol and a little bit of oak. After I had carefully poured a few glasses to get a taste, I sloshed the beer in the bottle so I could mix the yeast and fruit sediment up and really get that ‘rustic’ flavor that I love in Saisons. Yehp, that definitely gave a little more ‘funk’ to the aroma as a whole. Absolutely amazing.

On To The Flavor!

The flavor is where the show really starts. Crisp mouthfeel and prickly carbonation coupled with a pleasant tartness makes this a beer I can’t put down. It has that quintessential Saison yeast flavor with grain, bubble gum, lemon and a little banana on the finish when it warms. Again, once aroused the sediment in the bottom of the bottle, the Saison characteristics really come through. As it warms, the alcohol gently numbs the palate. However, at no point in my imbibing do I taste alcohol. Brett shines a little more once the beer has warmed and had the sediment aroused.

On To The Verdict!

Honestly, this is right up there with West Ashley. While West Ashley is a Wild Ale and features a more ‘sour’ flavor profile, this beer is not far behind in terms of sour Saisons and really acts as a quintessential example of the ingenuity and creativity of brewers these days. Mr. Logsdon, if you are reading this, you have made this boy very happy!
Cheers!

Serving type: bottle

04-16-2014 00:53:50 | More by ironchefmiyagi13
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Peche 'n Brett from Logsdon Farmhouse Ales
98 out of 100 based on 510 ratings.