Taiwan Beer - Taiwan Tobacco & Liquor Corporation
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Ratings: 75 | Reviews: 44 | Show All Ratings:
Reviews by pmcadamis:
2.83/5 rDev +19.9%
look: 2 | smell: 3 | taste: 2.5 | feel: 3 | overall: 3.5
I picked this up at an Asian market in St. Louis while traveling with my Taiwanese buddy and our girlfriends. We were down there to pick up some good Asian food and beverages, and I found this on the trip.
A - A big fluffy head rises above a dull honey hued brew, but recedes pretty fast. Some random lace is left behind. Nothing much to look at here, but the head is much better than most brews of this style. Why is it that any basic lager is called American-Macro-Lager? It seems that the Asian and Mexican beers, though similar to BMC, are usually quite a bit more flavorful, and have much more substantial heads.
S - Snappy hops lend this a crisp and biting note, and the bubbly carbonation tickles my nose hairs. Some really nice saaz notes are there, along with a crisp sea-salt air aroma that makes this refreshing on the nose. There is an almost lemon-rind note too. I'm impressed!
T - This is pretty assertive for a usually weak style. This has loads of crisp wheaty-twang and witbier-like hops along with some added spice. The malt notes are honey and light fruit focused, and all of the flavors aren't shy about showing themselves. This is really pretty damn good stuff!
M - Light bodied, crisp, and refreshing with a heavier feel than most macro lagers. You can tell that there is some weight behind the ingredients in this brew.
D - I honestly wasn't expecting much from this beer, and I'm pleasantly surprised! This is not overly complex, but it has some really solid flavors going for it, and it's extremely thirst quenching and refreshing. Wow!
Note: Saw this on Wikitravel.org "A wide variety of imported beers are available, but the standard is Taiwan Beer 台灣啤酒, produced by a former government monopoly. It is brewed with fragrant penglai rice in addition to barley giving it a distinctive flavor."
Sp that's what that flavor is! I like it!
Serving type: bottle
03-16-2008 00:08:50 | More by pmcadamis
More User Reviews:
2.43/5 rDev +3%
look: 3 | smell: 2.5 | taste: 2.5 | feel: 2 | overall: 2.25
In Taipei on business thought I would try the local. like Macao beer and the other Asian lagers I have tried it is thin, slightly funky and short on taste. That said it works well enough with the bold flavors and unique textures of the local cuisine. Pours a fizzy pale yellow with a short-lived head that left some decent lacing. Taste was mild with hints of bread and other doughy flavors little or no hops evident in the nose or on the palate. Slight vet agitation smell gives you a hint that this might be a beer... Worth trying and pairing with local food but if there are other options try them.
Serving type: can
10-18-2013 01:56:38 | More by Citadel82
3.45/5 rDev +46.2%
look: 4 | smell: 3.25 | taste: 3.5 | feel: 3.25 | overall: 3.5
Still on vacation and tryting my only non Japanese beer here in Tokyo. Poured from a green 11.2 oz. bottle. Has a rich golden color with a 1/2 inch head. Smell is a bit on the skunky side, imagine that, damn green bottles. Taste is crisp, grains, some malts, very refreshing. Feels light in the mouth and overall is a pretty good example of this style.
Serving type: bottle
06-20-2013 05:41:11 | More by tone77
2.18/5 rDev -7.6%
look: 2.25 | smell: 2 | taste: 2.25 | feel: 2 | overall: 2.25
A. Clearish semi-dark gold color. See through with lots of bubbles. There's a slight bubbly white head but dissipates quickly and no lace.
S. Very, very mild malt scent.
T/M. It's your basic malty lager. Basically an American macro. But not sour. It's carbonated and bubbly. Light body.
O. It's your basic, mass-produced lager. Nothing special, but not horrible like some of the American Macros you might find.
Serving type: can
01-23-2013 20:25:11 | More by Amalak
Taiwan Beer from Taiwan Tobacco & Liquor Corporation
60 out of 100 based on 75 ratings.