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Abraxas - Perennial Artisan Ales

Not Rated.
AbraxasAbraxas

Displayed for educational use only; do not reuse.
BA SCORE
98
world-class

921 Ratings
THE BROS
97
world-class

(view ratings)
Ratings: 921
Reviews: 118
rAvg: 4.41
pDev: 9.3%
Wants: 744
Gots: 185 | FT: 14
Brewed by:
Perennial Artisan Ales visit their website
Missouri, United States

Style | ABV
American Double / Imperial Stout |  10.00% ABV

Availability: Fall

Notes/Commercial Description:
Imperial Stout brewed with Ancho Chiles, Cacao Nibs, Vanilla Beans & Cinnamon Sticks.

2011 - 100 cases
2012 - 200 cases

(Beer added by: jmvecchio1 on 12-16-2011)
Beer: Ratings & Reviews
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Ratings: 921 | Reviews: 118 | Display Reviews Only:
Reviews by Reagan1984:
Photo of Reagan1984
Reagan1984

Massachusetts

4.93/5  rDev +11.8%
look: 4.5 | smell: 4.75 | taste: 5 | feel: 5 | overall: 5

Had to take the time to post a full review of this special beer. This was an unexpected blow your mind beer. First I need to give a huge tip of the cap to Alex (Masterski) for providing this bottle in a recent box exchange. Shared bottle with tai4ji2x (Xenon) as part of a trade (and share evening)
Poured with a visual thickness to it and quickly a thick bronze head formed. Beer was glossy and the deepest brown in color. Some clingy lace remained.
At this point I need to mention that the flavor and aroma of this beer continuously developed and changed as we worked our way through the bottle. One of the more complex and chameleon like beers I’ve ever had.. (meant as a total compliment.
At first the aroma was of deep dark chocolate and this hung thick in my nostril. It was also obvious that chilis were a part of the brew. As mentioned above this continued to move and develop.
The first several sips were absolutely wonderful and screamed of a thick, deep dark chocolate up front with some spicy chili in the rear. Even if this had never changed, I loved this beer right from the start. (it had be at hello!) But this was just the beginning. I told Xenon that I would give him credit for this and I just did… He mentioned that the next phase was very reminiscent of chewing tobacco. He was spot on with this. A bit of spice, some tobacco and still the sense of chocolate. I think this was the beginning of the transition to the other flavors….. As the beer warmed first the cinnamon came to the forefront, and then the vanilla. While early it was dark chocolate, later is was cocoa powder…. And at one point I commented to Xenon that it was as if every permutation of the major components took their turn at center stage. As with life the beer seemed to come full circle and the ending was again the dark chocolate. I am sure that we became accustomed to the spice and other flavors came forward as it warmed… but it was clear to us that the spiciest three sips were the first three.
Body matched the complex flavors and was quite bold.

Just an awesome beer and one where I need to try to find another bottle… ISO to be posted soon. For me this was very special… Alex thanks so much for sending. Xenon, happy to share it with you.

Serving type: bottle

01-20-2013 03:43:00 | More by Reagan1984
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Abraxas from Perennial Artisan Ales
98 out of 100 based on 921 ratings.