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Vermilion Barleywine - Perennial Artisan Ales

Not Rated.
Vermilion BarleywineVermilion Barleywine

Displayed for educational use only; do not reuse.
BA SCORE
87
very good

135 Ratings
THE BROS
90
outstanding

(view ratings)
Ratings: 135
Reviews: 20
rAvg: 3.91
pDev: 11%
Wants: 21
Gots: 27 | FT: 2
Brewed by:
Perennial Artisan Ales visit their website
Missouri, United States

Style | ABV
English Barleywine |  10.50% ABV

Availability: Winter

Notes/Commercial Description:
No notes at this time.

(Beer added by: MasterSki on 01-13-2013)
Beer: Ratings & Reviews
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Ratings: 135 | Reviews: 20 | Display Reviews Only:
Reviews by DrinkSlurm:
Photo of DrinkSlurm
4.09/5  rDev +4.6%
look: 4.25 | smell: 4.25 | taste: 4 | feel: 4.25 | overall: 4

Poured from tap into snifter at flying saucer in Kansas city. Pours a deep brown amber with a finger of tan head. Nice chewey sticky head. Great boozey fig and dried fruit aroma..some slight oaky vanilla notes. Nice warming dried fruit...lots of date and sweet vanilla. A bit boozey and sweet but nice.
Overall, nice strong brew.

More User Reviews:
Photo of smakawhat
4.19/5  rDev +7.2%
look: 4.5 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

Poured on tap at Scion into a snifter glass.

A real nice looker for a barleywine. Cherry wood red and dark with much difficulty to see through. Capped with a coffee and light tan collar that always sticks around while drinking. The body color is to name for real, and real beautiful.

Interesting nose, hints of some old ale fun but really hits of the winter warmer like spices. Cherry, clove and good woody like hop bitterness that matches. Hints of peppery cinnamon angles also come out nicely too.

Pretty decent and diverse palate. Licorice and hot cherry, with lots of root beer like sasparilla warmth and spice. Light bodied palate for easy drinking but integrating and coating flavors nicely all around. Spice angle really turns into a lot of different things, rosehip tea, and some faint floral hints and dark chocolate.

Quite a neat take on a barleywine and drinks very nicely to match and easily. Great solid brew from these guys.

Photo of kojevergas
3.16/5  rDev -19.2%
look: 3.25 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3.25

BOTTLE: 750ml brown glass. Appealing label art. Branded pry-off pressure cap. Bottled 12/13.

10.5% ABV. Reviewed live as a barleywine per the label. Served cold into a tulip and allowed to warm over the course of consumption.

No bubble show forms as it's poured.

HEAD: 1 finger wide. Pleasant khaki colour. Nice creaminess and thickness. Fairly supple. Has an even consistency and a decent complexion.

No lacing sticks to the sides of the glass. Retention is nice - about 4 minutes.

BODY: Opaque dark brown-black. No yeast particulate or hop sediment is visible.

Appears well-carbonated.

It's a nice enough looking beer, but is far from unique or special, and isn't anywhere near as good looking as some of the best beers in the style.

AROMA: Cream, vanilla, dark malts, chocolate malt, marshmallow, moderate sweetness, a kiss of subtle anise/licorice, caramel, and light toastiness. No hop profile is detectable, nor is any yeast character, alcohol, or off-character. Some molasses sweetness is present, but a faint burnt sugar character helps tame the sweetness.

Overall, it's a pleasant aroma of moderate intensity and evokes a balanced barleywine. It could do with more marshmallow and vanilla, and a richer more evocative presentation of its flavours.

As it warms, I find some fruit emerging - perhaps plum or grape.

TASTE/TEXTURE: Plum and grape are definitely present, and are more prominent than the aroma lets on. I also pick up on some raisin and a hint of anise.

The malt foundation is comprised primarily of dark malts, the gooey cohesiveness of which helps guide the beer and is complemented well by the marshmallow note, which also carries a gooey syrupy sticky feel. It's chewy as well, which accents the raisin nicely. Still, the suppleness of the fruit gets largely left behind - a missed opportunity.

Sticky molasses is present, adding still more sweetness alongside some almost Belgian tasting malts. I might be finding cherry, but I can't be sure. Some caramel and burnt toast notes help tame the sweetness, preventing the flavour profile from coming off cloying.

No hop profile, yeast character, or off-notes come through. Yeast seems mildly attenuated at best judging by the obvious sweetness.

True to style, it's full-bodied and thick, but I could do without the syrupy feel, which lends the brew a clingy adherence to the palate. Predictably smooth and wet, with slight overcarbonation.

Overall, it's nicely balanced albeit a bit too sweet, and vanilla is sorely missed. Marshmallow could be played up, and the introduction of some bread crust would be nice. It's adequately complex, and the fruit is subtly executed, but there's ample room for improvement. Above average depth and duration of flavour. Average flavour intensity.

There is some alcohol-induced warmth, but it's not a hot or boozy beer.

I do like it, but it lacks any stand-out characteristics within its style. Unfortunately, its sweetness grows more problematic as it comes to temperature.

OVERALL: It hides its (relatively) high ABV well, but isn't a beer you'll be quaffing. Somewhere between a sipper and a session brew. It's not a unique or special barleywine, but while it won't impress, it'll scratch the discerning drinker's itch for the style. I won't pick it up again myself, but I'd be curious to try a bourbon barrel aged variant if they ever come out with one. I'm glad I tried it once, but it's far from world-class. Some (likely American) drinkers may observe a medicinal cherry off-note - which coupled with the troublesome sweetness may be a dealbreaker.

C+

Photo of jono0101
4.75/5  rDev +21.5%

Photo of Jared14
4/5  rDev +2.3%

Photo of Jason
4.01/5  rDev +2.6%
look: 3.75 | smell: 4.25 | taste: 4 | feel: 3.75 | overall: 4

750ml brown bottle, no freshness date though this beer is cellar strength.

Dark rusty brown color, some haze. Thin lacing but it sticks around. Caramel, booze, anise, taffy, hermit cookies, toasted bread and ripe figs make for a complex nose. Super creamy, thick body with a light level of carbonation. Very figgy, suggestions of chocolate, brown bread, grapenuts and caramel. Very warming but not hot at all. Balance hopping with a slightly sweet boozy finish.

Very tasty and definitely comparable to many of the old school English Barleywines, no many beer get "better" with age ... most just evolve. My guess is that this will do both though it is great to drink right now as well.

Photo of olradetbalder
3.52/5  rDev -10%

Photo of jaminjohnson
4/5  rDev +2.3%

Photo of williamjbauer
3.75/5  rDev -4.1%

Photo of navband
3.75/5  rDev -4.1%

Photo of JIMTRK16
4.25/5  rDev +8.7%

Photo of acurtis
3.5/5  rDev -10.5%

Photo of mdaschaf
3.75/5  rDev -4.1%

Photo of Gonzoillini
2.25/5  rDev -42.5%

Photo of Alieniloquium
3.53/5  rDev -9.7%
look: 3.5 | smell: 3.75 | taste: 3.5 | feel: 3.25 | overall: 3.5

750 mL bottle poured into a snifter.

Appearance - Deep amber with some reddish tones. Kinda hazy. Small white head.

Smell - Caramel and some fruity aromas. Deep nuttiness and some toffee. Smells very sweet,

Taste - Very sweet. Caramel and apple fruitiness. Toffee. Big sugar bomb. Some specialty malt flavors linger.

Mouthfeel - Heavy and sweet. Medium carbonation.

Overall - This would do well in a barrel. Sugar bomb.

Photo of atlbravsrno1
4.25/5  rDev +8.7%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Photo of richj1970
3.86/5  rDev -1.3%
look: 4 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 4

Poured from 750 ml bottle into Old Guardian glass. No visible bottle date.

A: Pours a deep chestnut brown with slight tan head that settled immediately to a thin ring around the edge. Zero lacing.

S: Caramel, cinnamon, nutmeg.

T: Sweet caramel malts mixed with a subtle spice mix. Some cinnamon, clove, and nutmeg. Maybe a touch of clover honey.

M: Fairly thick with an almost syrup quality to it leaving a lingering sweetness of the tongue. Alcohol fairly well hidden. Very lightly carbonated.

O: Enjoyable but missing that little something to make it outstanding.

Photo of GRG1313
3.75/5  rDev -4.1%

Photo of apasternak
3.5/5  rDev -10.5%

Photo of Eaglefan344
4/5  rDev +2.3%

Photo of gillagorilla
4/5  rDev +2.3%

Photo of Tonyole
3.75/5  rDev -4.1%

Photo of CRJMellor
3.5/5  rDev -10.5%

Photo of T-Leb
4/5  rDev +2.3%

Photo of TheSevenDuffs
3.25/5  rDev -16.9%

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Vermilion Barleywine from Perennial Artisan Ales
87 out of 100 based on 135 ratings.