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St. Bernardus Pater 6 - Brouwerij St. Bernardus NV

Not Rated.
St. Bernardus Pater 6St. Bernardus Pater 6

Educational use only; do not reuse.
BA SCORE
91
outstanding

1,366 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 1,366
Reviews: 670
rAvg: 4.09
pDev: 9.29%
Wants: 64
Gots: 126 | FT: 2
Brewed by:
Brouwerij St. Bernardus NV visit their website
Belgium

Style | ABV
Dubbel |  6.70% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: BeerAdvocate on 12-17-2002

No notes at this time.
View: Beers (12) | Events
Beer: Ratings & Reviews
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Ratings: 1,366 | Reviews: 670
Photo of Treyliff
3.85/5  rDev -5.9%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Poured into a chalice.

A- pours a murky-cloudy dark copper in color, foamy white head that reduces to a thin layer with not much lace.

S- yeasty with notes of clove, raisins, brown sugar, a bit nutty, and some basement must.

T- sweet dark sugar with notes of fig, clove, and earthy yeast. Simple, yet balanced. The finish is slightly sweet with some warming alcohol at the end.

M- medium body, lively carbonation, foamy mouthfeel, finishes easy and slightly fizzy.

O- very drinkable Dubbel, but not quite as much dark fruit as one would expect from the style.

Photo of od_sf
4.25/5  rDev +3.9%

Photo of Tumble
4.5/5  rDev +10%

Photo of hpeli
4/5  rDev -2.2%

Photo of LtColFrankSlade
3.75/5  rDev -8.3%

Photo of ErwinGS
3.5/5  rDev -14.4%

Photo of weonfire
4.5/5  rDev +10%

Photo of calcnerd
4/5  rDev -2.2%

Photo of oso
4/5  rDev -2.2%

Photo of nico_freespirit
4/5  rDev -2.2%

Photo of OregonGrown7
4.25/5  rDev +3.9%

Photo of t0rin0
4/5  rDev -2.2%

Photo of UCLABrewN84
4.09/5  rDev 0%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Best by 7/30/12.

Pours a murky brown with a foamy khaki head that settles to a film on top of the beer. Foamy swaths of lace form around the glass on the drink down. Smell is of malt, brown sugar, spices, and dark fruits - especially grapes and raisins. Taste is much the same with a slight tartness and a fruity finish. This beer has a good level of carbonation with a crisp mouthfeel. Overall, this is a good beer that is tasty but I think it smells better.

Photo of BrazilianAussie
4.25/5  rDev +3.9%

Photo of juliusseizure
3.75/5  rDev -8.3%

Photo of samEBC
4/5  rDev -2.2%

Photo of WoodburyMN
3.5/5  rDev -14.4%

Photo of Twal
4/5  rDev -2.2%

Photo of DelMontiac
4.2/5  rDev +2.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Aggressively poured from an 11.2oz brown bottle (best by 22/07/13) into a Chimay chalice.

Color is murky natural unfiltered apple cider topped by a single finger cap of fine eggshell creamy foam. Forms tight fine lace that pulls back very slowly into a delicate web.

Aroma is simply subdued as with most of the offerings from St. Bernardus. I get a nutty brown sugary malt and a slight waft of clove, bubblegum, and plum.

Flavors are simple as well. More malty and doughy than I expected, but nice. Some vanilla, spice, and, fig. Slightly sour at the finish.

Feel is moderate with adequate carbonation and creaminess.

Overall, I really enjoy this beer. Very different from their other products. Will buy again.

Photo of His_Royal_Hoppiness
3.25/5  rDev -20.5%

Photo of WastingFreetime
3.67/5  rDev -10.3%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

AGED REVIEW

750ml bottle labeled as best by 12/6/2012 purchased from the 'aged beer' cooler of my local store.

For being two months away from the best by date stamp, this one is still reasonably good, but not quite right for me.

Sure, the finish has some medium levels of cardboard oxidation, but the nose is an appealing blend of musty red grapes and brownie batter with a very light clove remnant at only garnish levels. The flavor follows suit (Grape Nuts cereal) but semi-dry compared to the nose's sweetness and less vibrant than how it was fresh, a touch crisper in texture, with the typical expected partial reduction of carbonation levels and gain of partial cardboard in the finish from the aging process. It's all gone very red grape vinous!

If only those malts weren't so oxidized / simplified.... Having had both this bottle and a fresh bottle, I can see that my target zone is definitely in between these two profiles, and next time I acquire this particular beer I will be aiming for aging it for around 8 months at basement temp or 12-14 months in a refrigerator.

Photo of sevenarts
3.58/5  rDev -12.5%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

A: Golden orange with a typically big, fluffy Belgian head.

S: Very yeasty and spicy, not very strong aroma.

T/M: Not as fruit-forward as the other St. Bernardus beers, this one is dominated by the yeast and complex spices. A good amount of alcohol comes through in the aftertaste, too.

O: While I don't like this as much as St. Bernardus' 8 or 12, it's still a fine beer with an interesting flavor.

Photo of JacobMutberg
4/5  rDev -2.2%

Photo of cpetrone84
3.83/5  rDev -6.4%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

pour is dark chestnut brown with a tan fluffy head. Nose is heavy sweet malt, candies sugar, dark fruits, lightly green. Taste offers well balanced sweetness, notes of nuttiness, and dark fruits aplenty. Body is a touch thin with heavy carbonation and a soft feel.

Photo of TubaLuke
4/5  rDev -2.2%

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St. Bernardus Pater 6 from Brouwerij St. Bernardus NV
91 out of 100 based on 1,366 ratings.