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Pain - Greenbush Brewing Company

PainPain

Displayed for educational use only; do not reuse.
BA SCORE
90
outstanding

25 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 25
Reviews: 4
rAvg: 4.13
pDev: 11.62%


Brewed by:
Greenbush Brewing Company visit their website
Michigan, United States

Style | ABV
Milk / Sweet Stout |  11.20% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
No notes at this time.

(Beer added by: MasterSki on 12-06-2011)
Beer: Ratings & Reviews
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Ratings: 25 | Reviews: 4 | Show All Ratings:
Reviews by SmartyPints:
Photo of SmartyPints
SmartyPints

Michigan

4.43/5  rDev +7.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

On tap at Greenbush.

A- Came to me pitch black in color. Half finger dark khaki head shows light retention and ends up as whisps of foam on the top of my beer. Light streaks of lace on the sides of the glass with some legs to boot while drinking this one.

S- Bitter chocoalte in the front of the nose mixes with lactose and light roast. The lactose starts make up a large part of the aroma in the middle with an underlying caramel malt which is very faint. Some hints of darker fruit come through toward the end and adds a little to a light alcohol aroma in the ending.

T- Roasted malts come right through the front with this beer. Hints of black licorice come through toward the middle of the beer and quickly exit leaving the roast to linger. Ending of the beer shows off where all the lactose in the nose went with a baker's chocoalte like flavor mingling with the roast. Alcohol is present but not as much as I feared it would with being such a big beer. By the end of the beer the roast and bitter chocolate flavor balance each other out.

M- Heavy mouthfeel. Carbonation is good for the beer itself. No off flavors were present although it would be hard to tell I think. All the flavors were very clean tasting. Heavy drying on the palate from the alcohol.Lots of roast left on the palate. Aftertaste is mostly warming alcohol, bitter chocoalte, and lingering roasted malts.

O- This for me is a perfect stout which is strong in ABV and in flavor but the two together doesn't bring this one over the top. A nice sipping beer that I wouldn't mind having a couple pints of...as long as I'm not the one driving home from Greenbush.

Serving type: on-tap

12-08-2011 21:16:10 | More by SmartyPints
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a - pours an opaque dark brown, like used motor oil except not that viscous. got a thin cap of dark brown head that calmed to a film. thin, leggy lacing in this one.

s - deep roasted barley, dark chocolate milkshake, faint molasses.

t - heavy on the roasted barley and dark chocolate notes, less of the milky sweetness. but it is still there. also faintly nutty at times. has a fair bit of bitterness happening on the middle and sides of the tongue. alcohol taste is (surprisingly) well hidden.

m - full bodied for sure. the right amount of carbonation but a little on the coarse side co2 wise. fairly smooth though with a noticeable alcohol warming.

o - solid beer from a brewery that is really starting to impress me. abv catches up pretty quick though, 2/3 through the glass and i'm really feeling it so be careful with this one. would certainly buy more if i came across it.

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Jet black color, the beer is capped by a dense layer of mocha tinged foam. Compact and creamy, leaving behind lots of dripping lace in the glass. Lasting coverage on the surface, some patchy skim remains after the first few sips.

Deep aroma of sweet spice and rich woodsy roastiness. Cardamom, creamy chocolate covered dried cherry or currants.

Ashy char, bitter roast and milky chocolate in the aftertaste. Rich and creamy, full bodied from the lactose. A slight burn from the higher abv, but it's in the background. Lingering hop bitterness in the aftertaste. Sticky on the lips, slightly warming. A nice full bodied milk stout that's burly enough for the cold winter months ahead.

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MasterSki

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4.13/5  rDev 0%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

On-tap at Fountainhead. Served in a snifter.

A - A finger of dark mocha foam settles to a partial cap, thicker collar, and a few splotches of lace. Body is pitch black.

S - Plenty of lactose sugar in the aroma, mingling with dark chocolate, light biscuit and toffee, estery yeast, hint of black cherry, roasted grains, and a faint alcohol note. I initially thought this was a Belgian stout as the yeast is very fruity and lightly phenolic, but apparently it's just their house strain. In any case, quite unique.

T - The roasted malts take center stage here, with some black malt char and anise making an appearance. The lactose is still present, but gets pushed to the fringes a bit - definitely less sweetness that the aroma, and it comes across in more of a baker's chocolate kind of way. Alcohol is better hidden here.

M - Smooth texture, and a medium-full body that seems a tad undersized for 11.2%. Lower carbonation and a mostly clean and lightly sticky finish. Minimal alcohol warmth is present.

D - Another fine effort from Greenbush, just not my favorite offering. I'd certainly have this again as I found the aroma very intriguing and complex. I also anticipate great things from the forthcoming barrel-aged version.

Serving type: on-tap

12-06-2011 15:26:06 | More by MasterSki
Pain from Greenbush Brewing Company
90 out of 100 based on 25 ratings.