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Hell's Black Intelligencer - Three Floyds Brewing Co. & Brewpub

Not Rated.
Hell's Black IntelligencerHell's Black Intelligencer

Displayed for educational use only; do not reuse.
BA SCORE
97
world-class

198 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 198
Reviews: 66
rAvg: 4.41
pDev: 11.34%
Wants: 181
Gots: 1 | FT: 0
Brewed by:
Three Floyds Brewing Co. & Brewpub visit their website
Indiana, United States

Style | ABV
Oatmeal Stout |  6.00% ABV

Availability: Rotating

Notes/Commercial Description:
An oatmeal stout brewed with Intelligentsia coffee. "Richard yet lives, Hell's Black Intelligencer" - Queen Margaret, Richard III

28 IBU

(Beer added by: AleWatcher on 10-25-2010)
Beer: Ratings & Reviews
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Ratings: 198 | Reviews: 66 | Display Reviews Only:
Photo of NooseJustice
4.25/5  rDev -3.6%

NooseJustice, Dec 01, 2013
Photo of sgoro
4/5  rDev -9.3%

sgoro, Nov 15, 2011
Photo of birdsellam
3.5/5  rDev -20.6%

birdsellam, Feb 16, 2012
Photo of ChugginOil
4.43/5  rDev +0.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Enjoyed in an 8oz plastic cup during "destruction".

Pours a very dark, black coffee color with luxurious legs. An inch of tan head.

Nose is coffee on the fresh side, milk chocolate, more coffee grounds and roasty malts.

The taste has an awesome amount of fresh, roasted coffee beans, smooth milky chocolate, and roasted malt. Awesome, fresh coffee characteristics here.

Mouthfeel is medium on the lighter side with medium carbonation.

Overall, outstanding coffee beer that was totally worth it.

ChugginOil, Mar 10, 2012
Photo of Anonymous1
4.5/5  rDev +2%

Anonymous1, Nov 16, 2012
Photo of yeahnatenelson
4.18/5  rDev -5.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4

Imbibed at the FFF Brewpub 10/29/2010. Served in a glass coffee mug.

Appearance -- Pours jet black with two fingers of sudsy khaki head. Not too shabby.

Smell -- Cafe macchiato, dark roast malt, faint toffee sweetness. The Intelligentsia coffee takes center stage for certain.

Taste -- Again, rich roast coffee is in the limelight. Tastes like the morning's first cup with a splash of cream and a dash of turbinado sugar, black patent malt, gentle oats, and baker's chocolate.

Mouthfeel -- Medium in body with medium-high prickly carbonation.

Drinkability -- The Floyd clan really hits the nail on the head with this coffee oatmeal stout. It leans hard on the coffee to accentuate the malt roastiness. Moreover less malt sweetness than in the usual oatmeal coffee stout. Robust, very well balanced - dare I say tempered? Not too much acrid roast/coffee grounds bitterness. One of the better coffee-centric beers I've ever had.

yeahnatenelson, Oct 30, 2010
Photo of Pecan
4.75/5  rDev +7.7%

Pecan, Dec 20, 2012
Photo of BUNZILLA
4.5/5  rDev +2%

BUNZILLA, Oct 07, 2013
Photo of kodt
4.5/5  rDev +2%

kodt, Mar 06, 2013
Photo of IMSPEAKNOENGLISH
5/5  rDev +13.4%

IMSPEAKNOENGLISH, Apr 24, 2012
Photo of THEOPTIMATOR88
4.5/5  rDev +2%

THEOPTIMATOR88, Nov 17, 2011
Photo of funkyaudio
5/5  rDev +13.4%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

Nice black color with a small ring of tiny bubbles. Its pretty thin, but does leave some slightly syrupy traces around the glass as you swirl. Aroma is a massive wave of dark roast coffee, with the flavor following almost identically, except there are a few slight notes of chocolate with the coffee flavors. As I mentioned it is on the lighter bodied side of things, but also very very smooth and easy to drink. Really is remarkable how much it tastes like pure iced coffee. TRULY a fantastic beer if you’re into these sorts of flavors... cannot wait until I get to try it again! And here I thought coffee bender was going to be the closest beer to an iced coffee I’d ever try

funkyaudio, Aug 04, 2011
Photo of Rihup
4.25/5  rDev -3.6%

Rihup, Nov 07, 2013
Photo of Mark000
4.5/5  rDev +2%

Mark000, May 12, 2012
Photo of illini4x4
4.5/5  rDev +2%

illini4x4, Apr 22, 2012
Photo of jeonseh
3.7/5  rDev -16.1%
look: 4.5 | smell: 4.5 | taste: 3.5 | feel: 3 | overall: 3.5

On tap at FFF

A - Dark brown with a nice one finger frothy milk chocolate head. Looks rather thick

S - smells of toffee, dark chocolate, roasted malts, oatmeal and a hint of roasted espresso. A nice, complex nose.

T - Espresso is the main flavor I note at first. There is a roasted oatmeal smoothness to it with hints of dark chocolate. He finish is bitter espresso with a nice roasted malt finish. Overall, I found the flavor to be a bit lacking compared to the note.

MF - light body with light carbonation. I wish this was a bit thicker as I think it feels light for the rest of the beer and prevents the flavor from really shining

O - Another good offering from FFF. This has a great nose and looks great but the mouthfeel and lighter flavors really let's this one down and prevents it from being a great beer.

jeonseh, Mar 11, 2012
Photo of Agold
4.38/5  rDev -0.7%
look: 3 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Got this beer at the three floyds event at the uchicago pub. Really great event. It pours the blackest of blacks, but there is absolutely no head on this. I was expecting a bit more especially from an oatmeal stout in terms of head. Aroma is outstanding. Great coffee mocha aromas dominate, and every once in a while a bit of citrus hoppiness pops up and says hello. The flavor is a great reflection, with overwhelming coffee and coco and roasted malts, and again, when you least expect it, that american citrus hop character makes its self known. Moutfeel was creamy, light and well carbonated. I never expected I would have a chance to try this beer, but I was really happy I did. It was definitely the highlight of the night.

Agold, May 13, 2011
Photo of minterro
4.25/5  rDev -3.6%

minterro, Sep 27, 2012
Photo of tsauce2
4.45/5  rDev +0.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Reviewed from notes taken 4/13/2012

P: 8 fl oz pour into a glass jar.

A: SRM is black. Opaque. Light tan head, 1/2 in, dissipates to line the top of the beer. Light carbonation. Medium lacing.

S: Big dark roast malt profile with generous oat additions. Coffee is surprisingly light on the nose, but becomes more pronounced as the beer approaches room temp.

T: Big oat flavors along with heavy dark roast malt. Coffee was a bit lighter than expected. Light natural, lightly bitter chocolate notes. Dark roast malt and oat on the aftertaste.

M: Medium body. Dark roast malts and oats give a moderate chewy/viscous feel. Wet finish.

O: Just when I think the Floyds only know how to rock out with their hop out, they remind me that I'm an idiot by making something like this or the Mushy P. HBI is without a doubt one of the better, I'd say top 5, Oatmeal stouts I've ever had. It's my favorite style, so I'm pretty critical when it comes to oat stouts. Huge oat flavors dominate this beer. I wish I picked more coffee, but then again this beer was fantastic as is. PLEASE BOTTLE THIS BEER ALREADY!

tsauce2, May 12, 2012
Photo of MordorMongo
4.5/5  rDev +2%

MordorMongo, Jan 13, 2013
Photo of tripledbrew
4.25/5  rDev -3.6%

tripledbrew, Mar 13, 2012
Photo of sammo
4.5/5  rDev +2%

sammo, Jun 25, 2012
Photo of EricCioe
4.33/5  rDev -1.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

On tap at a FFF tap takeover at the University of Chicago Pub, 12 May 2011.

This pours totally black with little or no penetration, a two finger espresso crema head that dies down leaving nice chunky lace. On the nose there is an abundance of toasty oatmeal, roasted malt, and perhaps just a bit of lactose sugar, providing a nice counterpoint to the roasted aromas. There is also some coffee and just a hint of chocolate further back. In the mouth the oatmeal and coffee take over, there never being any doubt this is an oatmeal stout rather than coffee, but with the chocolate and coffee and maybe a little hint of lactose providing some nice backdrop to it all. The body is medium or just a touch fuller, making this a supremely easy drinking and yet full flavored oatmeal stout.

Overall, this is something I could easily drink on a regular basis and something I can recommend without hesitation to anyone who likes medium stouts, though this tastes and feels like a bigger one and drinks like a smaller one.

EricCioe, May 13, 2011
Photo of Pellinore1
4.5/5  rDev +2%

Pellinore1, Mar 06, 2013
Photo of ChadQuest
4.03/5  rDev -8.6%
look: 3.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

On tap @ Three Floyds, they serve this in a Coffee Mug, LOLs and smiles all around.
Hard to view in this light and in this glassware, but it is black with a tan head,but i probally could have guessed that before ordering.
The aroma and flavors are totally strong in the coffee dept, and this is one of the few beers where its done right, they started with good coffee roasted just over the border by a great roaster(intelligensia), and made sure it didn't come out like cardboard like most coffee beers, good stuff here, top 5 coffee beer out there.
Even more impressive is that they got the full round roasted flavors packed in here with such a low ABV! and kept everything in check, it's too often that non-Imperial coffee stouts go cardboard, not the case here.
Medium body and highly drinkable,somewhat creamy but with an almost dry stout feel to it.
Bottle this. please.

ChadQuest, Dec 20, 2010
Hell's Black Intelligencer from Three Floyds Brewing Co. & Brewpub
97 out of 100 based on 198 ratings.