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Hell's Black Intelligencer - Three Floyds Brewing Co. & Brewpub

Hell's Black IntelligencerHell's Black Intelligencer

Displayed for educational use only; do not reuse.
BA SCORE
97
world-class

194 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 194
Reviews: 66
rAvg: 4.41
pDev: 11.34%


Brewed by:
Three Floyds Brewing Co. & Brewpub visit their website
Indiana, United States

Style | ABV
Oatmeal Stout |  6.00% ABV

Availability: Rotating

Notes/Commercial Description:
An oatmeal stout brewed with Intelligentsia coffee. "Richard yet lives, Hell's Black Intelligencer" - Queen Margaret, Richard III

28 IBU

(Beer added by: AleWatcher on 10-25-2010)
Beer: Ratings & Reviews
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Ratings: 194 | Reviews: 66 | Show All Ratings:
Photo of EricCioe
EricCioe

Montana

4.33/5  rDev -1.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

On tap at a FFF tap takeover at the University of Chicago Pub, 12 May 2011.

This pours totally black with little or no penetration, a two finger espresso crema head that dies down leaving nice chunky lace. On the nose there is an abundance of toasty oatmeal, roasted malt, and perhaps just a bit of lactose sugar, providing a nice counterpoint to the roasted aromas. There is also some coffee and just a hint of chocolate further back. In the mouth the oatmeal and coffee take over, there never being any doubt this is an oatmeal stout rather than coffee, but with the chocolate and coffee and maybe a little hint of lactose providing some nice backdrop to it all. The body is medium or just a touch fuller, making this a supremely easy drinking and yet full flavored oatmeal stout.

Overall, this is something I could easily drink on a regular basis and something I can recommend without hesitation to anyone who likes medium stouts, though this tastes and feels like a bigger one and drinks like a smaller one.

Serving type: on-tap

05-13-2011 04:31:22 | More by EricCioe
Photo of Motladiwa
Motladiwa

Indiana

4.38/5  rDev -0.7%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

This review is via my notes when I had it for the sixth week in a row in late December at FFF. I loved it so much that I drove from South Bend to get growlers of it 6 weeks in a row. It was served in a 10oz glass coffee cup and it took me an hour to drink, each serving that I had of it that is.

A- This beer is black! It reminds me of stories people have of going to Hell and not being able to see their hands in front of their faces. Great color and what you would expect of a beer that is an oatmeal stout brewed with rich coffee.

S- My God! It's like an intelligent Juan Valdez farted the best coffee in the universe! As it warms it gets better.

T- So lovely. I begin my day with coffee and end it with beer. This is exceptional as it makes the two worlds collide without chaos. Roasty caramel with a perfect blend of smokey, malty sweetness.

M- Very smoothe. Low carbonation. Rolls through the palate leaving me confused as to what time of day it is. The bitterness of the coffee and the sweetness of the oatmeal and malt are very well balanced.

D- Sip it like coffee. That's all I have to say

Serving type: on-tap

03-02-2011 20:18:03 | More by Motladiwa
Photo of Agold
Agold

Pennsylvania

4.38/5  rDev -0.7%
look: 3 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Got this beer at the three floyds event at the uchicago pub. Really great event. It pours the blackest of blacks, but there is absolutely no head on this. I was expecting a bit more especially from an oatmeal stout in terms of head. Aroma is outstanding. Great coffee mocha aromas dominate, and every once in a while a bit of citrus hoppiness pops up and says hello. The flavor is a great reflection, with overwhelming coffee and coco and roasted malts, and again, when you least expect it, that american citrus hop character makes its self known. Moutfeel was creamy, light and well carbonated. I never expected I would have a chance to try this beer, but I was really happy I did. It was definitely the highlight of the night.

Serving type: on-tap

05-13-2011 03:29:44 | More by Agold
Photo of Sideswipe
Sideswipe

California

4.38/5  rDev -0.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

On tap at Pizza Port Carlsbad.

A- Deep mahogany in color with a whisp of tan foam floating atop the beer. Nice lacing.

S- Coffee and roasted malt in the nose.

T- Opens with coffee and chocolate flavors. Roasted malt follows with more chocolate evident in the finish. Aftertaste is a nice lingering roastiness.

M- Feel is thick and chewy. Very well done. Low level of carbonation lends a creamy texture.

O- A really nice oatmeal stout from FFF. Excellent coffee, chocolate and roasted malt flavors combined with a low ABV make this a very tasty, easy drinking beer. Recommended.

Serving type: on-tap

10-10-2011 02:48:47 | More by Sideswipe
Photo of notchucknorris
notchucknorris

California

4.38/5  rDev -0.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

On tap at Pizza Port Carlsbad

A: Black with a half finger tan head.

S: Really amazing fresh coffee aroma with some cola nut in the background. As the beer warms, it develops more of a raisin aroma.

T: Some great freshly ground coffee and tootsie roll flavor with dark chocolate and raisin undertones. Has a great mouthfeel. I usually don't like thinner stouts, but this one was amazing.

Serving type: on-tap

10-22-2011 23:17:51 | More by notchucknorris
Photo of spark3148857
spark3148857

California

4.38/5  rDev -0.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

On tap at Three Floyds:

AP: Deep brown with a creamy tan head.

AR: Balanced roasted malts with slightly sweet and robust coffee.

TS: The coffee is executed perfectly in this stout. Present but not overwhelming and not overly acidic. Oats add a nice sweetness and balance.

MF: Creamy mouthfeel, really superb.

OV: One of the better coffee offerings i've had. A toned down Southern Tier Jahva. The oats are really a great addition. Very enjoyable.

Serving type: on-tap

07-25-2012 03:09:56 | More by spark3148857
Photo of jrallen34
jrallen34

Illinois

4.43/5  rDev +0.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4

Growler provided by Chris...A few days old so I'm not going to comment on the carbonation but its a nice light black beer...The aroma and taste are both really good and immediately you can pull on the Intelligenstia coffee and the notes and remind me of BCS coffee. Roasted coffee, creamy, a little vanilla. The taste is more of the same flavors, but its exceedily good and so damn smooth to drink. This is a beer I need to go out and try fresh and I would highly recommend this.

Serving type: growler

11-01-2010 17:02:57 | More by jrallen34
Photo of paulozanello
paulozanello

Brazil

4.43/5  rDev +0.5%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4

Had this at the 3f brewpub in Munster IN.

This was served on a coffee mug/glass! Just the perfect glassware for this beer.

Pours a pitch black color with a mocha tan head that has nice retention.

Aroma is of tons of coffee, some malts and dark chocolate. Awesome.

Taste starts with a faint malt sweetness and a coffee explosion that is very overpowering. Finishes with a creamy chocolate note. Aftertaste is mildly bitter.

Body is medium/ high with high carbonation.

This beer is right there with the Founders Breakfast Stout as the best coffee beers available.

Serving type: on-tap

11-28-2010 19:14:19 | More by paulozanello
Photo of Thorpe429
Thorpe429

Illinois

4.43/5  rDev +0.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Huge, huge thanks to Masterski for getting this growler out to me quickly. Shared at a recent tasting and served in a tulip.

Pours black with a slight tan head and a bit of lacing as it goes down plus a fairly-wide collar as the head falls down. The nose is really strong black coffee plus a bit of roast. Really, really strong coffee. Not too much else there but the coffee is really nice and doesn't need anything else to back it up. The taste is quite similar--roasted malt is certainly there as well as some strong, black, high-quality coffee. Really enjoying this. The mouthfeel is a bit thinner than I would like it, though the coffee comes through with a nice bitter, roasted feel. Good carbonation levels and goes down quite easily--had quite a bit of this without thinking about it. Huge fan of this though it doesn't quite compare to the Bullfrog Double Coffee, which is the brew I hold every coffee-infused beer up against. Still, one of the better coffee beers that I've had in a long time. Thanks again, Alex.

Serving type: bottle

12-20-2010 00:23:24 | More by Thorpe429
Photo of Huhzubendah
Huhzubendah

District of Columbia

4.43/5  rDev +0.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Shared by Thorpe429. Thanks Mike!

A: Black with slightly less than a finger of beige head that leaves a bit of lacing in its wake.

S: Huge coffee aroma, followed by roasted malt. Very nice.

T: Not surprisingly, a bold, coffee flavor. This beer tastes fabulous. The coffee is fresh and succulent, with none of the astringency or bitterness one sometimes finds in coffee or beers brewed with it. The roasted malt and oatmeal components are largely overshadowed by the dominating coffee, yet though they play a backing role, they are tasty nonetheless.

M: Medium to thin bodied with moderately low carbonation. Smooth on the palate, with coffee presence all along the way.

D: O ya, I would drink this again. FFF strikes yet again with another terrific beer.

Serving type: growler

01-04-2011 17:53:35 | More by Huhzubendah
Photo of ehammond1
ehammond1


4.43/5  rDev +0.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

On Tap

Pizza Port
Carlsbad, CA

Very dark brown, bordering on black, with ruby edges and a thin light brown head. Spots of lacing down the glass.

An incredibly rich and authentic aroma of freshly brewed coffee and a touch of bittersweet chocolate. This is one of the finest smelling coffee stouts I've had--terrific!

Rich, bittersweet coffee flavor is dominant, along with other roasted malts, a bit of a nutty character, and chocolate throughout.

Medium bodied with ample carbonation.

A near-perfect coffee stout. So far, this is my favorite beer from Three Floyds. This stuff is fantastic.

Serving type: on-tap

10-12-2011 15:17:13 | More by ehammond1
Photo of ChugginOil
ChugginOil

Illinois

4.43/5  rDev +0.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Enjoyed in an 8oz plastic cup during "destruction".

Pours a very dark, black coffee color with luxurious legs. An inch of tan head.

Nose is coffee on the fresh side, milk chocolate, more coffee grounds and roasty malts.

The taste has an awesome amount of fresh, roasted coffee beans, smooth milky chocolate, and roasted malt. Awesome, fresh coffee characteristics here.

Mouthfeel is medium on the lighter side with medium carbonation.

Overall, outstanding coffee beer that was totally worth it.

Serving type: on-tap

03-10-2012 23:08:33 | More by ChugginOil
Photo of AleWatcher
AleWatcher

Illinois

4.45/5  rDev +0.9%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 5

An Oatmeal Stout brewed with Intelligensia Coffee-- 28 IBU, 6% ABV.

Served in a coffee mug.

This beer is dark. Very dark... Amber hues come out and shine brightly. A decent cap of tam bubbles sit, reluctant to go quietly into the mid-day.

Smell is huuuge coffee-- almost espresso. Bitter chocolate and some sweet careless malts.

Taste falls in line with nose-- a sweet malt base leads into notes of bitter cocoa and espresso-like fresh ground coffee. Very tasty, very big coffee-- easily the strongest coffee flavor I've ever found in a coffee stout. Just delicious. I hope this is being treated as a research and development idea and this beer gets received well-enough to warrant future batches.

Body is medium-full with plenty of carbonation. This comes across just the slightest bit slick, like iced coffee.

This thing is incredible. I could sip this all day. Fantastic.

Serving type: on-tap

10-25-2010 17:23:10 | More by AleWatcher
Photo of WillCarrera
WillCarrera

Ohio

4.45/5  rDev +0.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

On-tap at DLD 2012, poured into a plastic cup, reviewed from notes.

A- Pours a super dark brown, verging on black, has a thin layer of creamy tan head.

S- Unbelievable coffee aroma, really delicious coffee beans and roasted grain, some chocolate, smells awesome.

T- Big blast of coffee beans, bitter and heavily roasted, a bit of char and then some bittersweet dark chocolate.

M- Medium-bodied, medium to low carbonation, feel is maybe slightly thin but I think it's fine.

O- An awesome coffee beer, FFF + Intelligentsia is definitely a winning combination.

Serving type: on-tap

05-06-2012 00:48:44 | More by WillCarrera
Photo of tsauce2
tsauce2

Indiana

4.45/5  rDev +0.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Reviewed from notes taken 4/13/2012

P: 8 fl oz pour into a glass jar.

A: SRM is black. Opaque. Light tan head, 1/2 in, dissipates to line the top of the beer. Light carbonation. Medium lacing.

S: Big dark roast malt profile with generous oat additions. Coffee is surprisingly light on the nose, but becomes more pronounced as the beer approaches room temp.

T: Big oat flavors along with heavy dark roast malt. Coffee was a bit lighter than expected. Light natural, lightly bitter chocolate notes. Dark roast malt and oat on the aftertaste.

M: Medium body. Dark roast malts and oats give a moderate chewy/viscous feel. Wet finish.

O: Just when I think the Floyds only know how to rock out with their hop out, they remind me that I'm an idiot by making something like this or the Mushy P. HBI is without a doubt one of the better, I'd say top 5, Oatmeal stouts I've ever had. It's my favorite style, so I'm pretty critical when it comes to oat stouts. Huge oat flavors dominate this beer. I wish I picked more coffee, but then again this beer was fantastic as is. PLEASE BOTTLE THIS BEER ALREADY!

Serving type: on-tap

05-12-2012 05:59:05 | More by tsauce2
Photo of thetomG
thetomG

Illinois

4.47/5  rDev +1.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Nice black color with a small ring of tiny bubbles. Its pretty thin, but does leave some slightly syrupy traces around the glass as you swirl.

Aroma is a massive wave of dark roast coffee, with the flavor following almost identically, except there are a few slight notes of chocolate with the coffee flavors.

As I mentioned it is on the lighter bodied side of things, but also very very smooth and easy to drink. Really is remarkable how much it tastes like pure iced coffee. TRULY a fantastic beer if you're into these sorts of flavors... cannot wait until I get to try it again!

And here I thought coffee bender was going to be the closest beer to an iced coffee I'd ever try....

Serving type: on-tap

11-11-2010 18:38:24 | More by thetomG
Photo of readbaron
readbaron

Illinois

4.47/5  rDev +1.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Wow. It's like drinking coffee only better. Delicious, creamy, alcoholic, effervescent, malty coffee. It's incredibly smooth and manages to pack a huge coffee aroma and flavor without any bitterness at all. It's medium bodies with a clean mouthfeel. Highly drinkable.

Serving type: on-tap

12-18-2010 22:27:50 | More by readbaron
Photo of phisigben
phisigben

Kentucky

4.47/5  rDev +1.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 5

I have had this several times on-tap, but the last time was on tap at the Indiana Brewers guild Winterfest.

Look - It pours almost completely black, but the is very little head and what head there is, is a mocha color.

Smell - Am I getting ready to drink an ice coffee? Huge huge coffee flavor, then with a little chocolate.

Taste - Just like in the nose a huge coffee bomb. There is a bitterness that I think is from the coffee I don't really taste any hops. It is not very complex but for what it is it's one of the best oatmeal stouts that I have ever had.

Mouthfeel - This is the one part where it loses some points from me, compared to other in this style the mouthfeel is pretty thin.

Drinkablilty - This is crazy good, I really wish they decided to bottle this beer for 2011. It could be such a great gateway beer for people who think they don't like darker beers.

Serving type: on-tap

02-08-2011 14:07:05 | More by phisigben
Photo of Brenden
Brenden

Ohio

4.47/5  rDev +1.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Many, many thanks to Steve (a74gent) for bringing around a growler of this one that I don't know when I could ever have gotten.

This is a black-as-night brew, starting off the strong iced coffee experience right off the bat. A small, creamy tan head forms and sits around for a while, sticking some nice lacing around as it drains.
This smells like I brewed some coffee in a french press then refriderated it. It has a strong fresh coffee aroma that isn't watered down. This is one of those belends that very nicely mingles having beer character (stout elements of, along with coffee, bittersweet chocolate, roasted barley, a touch of smoke, and just a touch of sweetness) with the element they're going for being front and center and by no means distracted from; in this case, fresh coffee.
The tflavor follows suit. It tastes like just a dash of creamer was added, interestingly. The light underlying sweetness pulls through first, then the malts, bittersweet cocoa,and oats deep within, allowing this one to be all about coffee and yet now allow me to forget I'm drinking a beer.
This is full of big stout thickness in a big, full, robust body, with the velvety, mouth-filling smoothness I'd expect from an oatmeal stout (which, just having the growler, I didn't know until I started drinking). This one's dry without any hrash bitterness or astringency many coffee beer efforts suffer from. This is a delight to drink.
There's not much wrong with this one. Not having any opportunity to get out to FFF, I'm very glad to have gotten a shot at this beer.

Serving type: growler

03-31-2011 18:43:06 | More by Brenden
Photo of HopHead84
HopHead84

California

4.47/5  rDev +1.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

10/9/2011

On tap at Pizza Port Carlsbad.

A: Near black with a modest beige head. Lacing is scattered. 

S: A blast of coffee with earth, nuts, and a whisper of molasses. Chocolate blends with roasted malt. Smells great.

T: Roasted malt meets a potent earthy coffee presence that really dominates. This tastes like iced coffee with a light nuttiness. There's a low bitterness and a good amount of dark chocolate.

M: Full in body with upper moderate carbonation. The mouthfeel is chewy and sticky.

Overall: A very good coffee stout.

Serving type: on-tap

10-10-2011 15:00:28 | More by HopHead84
Photo of MrMcGibblets
MrMcGibblets

Illinois

4.5/5  rDev +2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

A: black, thick, persistent light brown head and full lacing.
S: good dark roasted coffee and dark chocolate mostly.
T: really well-balanced between the light/medium sweet dark bready/chocolatey/coffee malts and the roastiness (but not overly so) and smooth bitterness. kinda like a perfectly sweetened(for me-not too much) espresso.
M: well-carbonated but still rich and smooth. medium body.
D: nice that there is so much flavor in a 6% stout-drinks much bigger than it is. listed at 28 IBU. please bottle this-better than moloko, black sun, or alpha klaus.

Serving type: on-tap

10-30-2010 23:15:08 | More by MrMcGibblets
Photo of StormKing47
StormKing47

Pennsylvania

4.5/5  rDev +2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Growler shared by Jwiss22 with petesuphi. Went a little something like this...

A- A menacing, hellaciously black appearance. I mean god damn it's black as tar, allows no light to pass through and has a nice amount of carb leading up to a thin brown head that is darker than some nut brown ales I have seen. A frightening appearance that is intriguing in the same sense.

S- A right hook of roastiness followed by a few straight jabs of bitterness and chocoaltes. As it warms a creeping over hand right of dark, bitter chocolates and the intoxicating and seductive aroma of freshly brewed gourmet coffee. This one will have you on the ropes drooling on yourself and waiting to skip all properness and get down to business. An amazing aroma.

T- Holy shit! This is like drinking iced coffee. It's a great bitter opening accompanied by sweet and bitter chocolates. The finish is a shit ton of coffee, roastiness and sweet chocolates. The maltiness is there, but not a real front runner to the overpowering coffee wallop.

M- Utterly blissful. It's coating and syrupy not at all chalky, coats everything. I swear I had to pick coffee grains out of my teeth. There's no abv heat to speak just coffee, coffe and more coffee. Did I mention coffee? Not to mention it's smooth as glass.

D- If you love coffee why haven't you tried this already? It's simply an experience and an enjoyable one to boot. Love it. It's not overwhelming and a smooth and velvety masterpiece. I would love this with breakfast.

For the love of God Three Floyds can you please bottle some of your masterpieces so they can be traded for by us out of towners?

Serving type: growler

12-30-2010 05:39:42 | More by StormKing47
Photo of DovaliHops
DovaliHops

California

4.5/5  rDev +2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Had this on tap at Pizza Port Carlsbad when I was there. Poured a dark black color with about half an inch of mocha-colored head. Scent was out of this world with fresh-brewed coffee and molasses. A bit of charcoal as well. Taste was like Starbucks bitch slapped you in the face. Tons of fresh coffee with some roasted malt and vanilla flavors. Mouthfeel was nice and creamy with slightly bitter finish. Drinkability was very high. Overall, if you love coffee...you will love this beer. I had Funky Buddha's Maple Bacon Coffee Porter a few nights ago, and to me these two beers have the best coffee profile. May need to revisit Speedway Stout since it's been a while. My main point is that it's up there with the best of them.

Serving type: on-tap

10-21-2011 04:44:20 | More by DovaliHops
Photo of mynie
mynie

Indiana

4.53/5  rDev +2.7%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

10 oz glasses being poured at the brewpub. Served in a translucent glass coffee cup. I love that.

Looks like a dark stout or porter. Not much of a head, since the coffee cup doesn't allow that, and it's more of a very dark red than a black.

Smells like a wonderful blend of dark coffee and west coast finishing hops. Very, very dry. Perfect! More brewers need to realize that there's a different between coffee stouts and mocha stouts, and that while chocolately beers can be nice, they're not the only way to go, and that there's something grand about a dark, bitter coffee beer.

Tastes great, but a slightly thin body prevents everything from tying together perfectly. It's straightforward and delicious: black coffee up front, dry American hops in the back, big, huge bitterness all throughout.

Serving type: on-tap

12-02-2010 17:09:57 | More by mynie
Photo of curly31989
curly31989

Illinois

4.55/5  rDev +3.2%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

Thanks to my friend Adam for dropping this by while in town. What can I say, intelligencia coffee and FFF are a match made in heaven.

This poured dark black, with a small brown head. As the beer warmed up, the coffee aroma became very prevalent mixed with oatmeal and chocolate notes. The smell reminded me of a mocha.

This beer has wonderful flavor. The coffee is very strong but smooth, full bodied, with very low bitterness and acidity. There's a good amount of chocolate to back up the coffee flavor.

The mouth feel was slightly lacking for me. It came off a little too dry for my liking, but smoothed out as the beer warmed up.

If you can stop by FFF, you must try this one before its gone!

Serving type: growler

11-29-2010 16:18:16 | More by curly31989
Hell's Black Intelligencer from Three Floyds Brewing Co. & Brewpub
97 out of 100 based on 194 ratings.