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Boogoop - 3 Floyds Brewing Co.

Not Rated.

Educational use only; do not reuse.
very good

192 Reviews
no score

(Send Samples)
Reviews: 192
Hads: 608
Avg: 4
pDev: 22.5%
Wants: 38
Gots: 180 | FT: 12
Brewed by:
3 Floyds Brewing Co. visit their website
Indiana, United States

Style | ABV
Wheatwine |  10.40% ABV

Availability: Limited (brewed once)

Notes & Commercial Description:
Beer added by: Treebs on 11-14-2011

This beer is retired; no longer brewed.

A delightful Buckwheat Wine-style ale brewed by Three Floyds and Mikkeller at De Proefbrouwerij in Belgium. Enjoy the fourth collaboration between our two breweries!

80 IBU

Should be listed under Mikkeller.
Beer: Reviews & Ratings
Sort by:  Recent | High | Low | Top Raters
Reviews: 192 | Hads: 608
Photo of akorsak
3.85/5  rDev -3.8%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

On tap at O'Reilly's. Served in a snifter. Slatetank to the left of me, Ffejherb to the right, here I am…

A: The wheatwine is a big murky amber color, rusty but hazed over. An off-white head, more tan than not, is thin and doesn't linger.

S: That's a wheatwine. The nose is big and abrasive, excessive wheat to the point of thickness. The hops, citrusy, are equally powerful. As the ale warms, the hops strengthen. Caramel, wheat, and hops, all in more-than-ample proportions.

T: Fruits and hops, and plenty of breads. The wheatwine body is a wall of concentrated fruits, dark and sharp. The hops add citrus, a grapefruit dose that gets stronger as the ale gets warmer. The wheatwine strsses the wine side, boozy and hot; you can feel the strength after even 1/2 of a glass. The richness seems best for colder weather and the hops have lost a bit of the edge (as compared to a pour from a bottle last month). Formidable though, a filling beer.

M: Like most wheawines, strength and the wall of maltiness are hallmarks. The hops need a bit of time and don't have the same pow though.

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Photo of Agold
4.05/5  rDev +1.3%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

The beer is a rusty brown color with a nice big head that recedes to a nice blanket of foam. Nice retention, and some spotty lacing. Aroma is very nice. There is some citrus, not a lot of caramel, but a little bit, some floral aromas as well. The flavor has a nice amount of bitterness with a good balance of tangerine, sweetness. Not much caramel, burnt sugars etc. Mouthfeel is medium bodied with nice carb, not too heavy or thin. very nice.

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Photo of DaftCaskBC
4.6/5  rDev +15%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

On tap at Popago brewing in Scottsdale, Arizona.

A: 1/4" tan head over brown liquid.

S: Sweet barley malt, yeast, dark fruit.

T: Fruity esters, cherry, figs, barley malt and toffee flavours.

M: Medium to thin mouthfeel. Very smooth.

O: Beautiful. This fruity and smooth wheatwine is extremely tasty. Most of the inexperienced jackasses reviewing this beer are acting as if are reviewing an IPA, but as a wheat wine; this is fantastic.

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Photo of Gmann
3.7/5  rDev -7.5%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

Pours a slightly hazy deep golden color, almost amber. The head is dense that left sticky webby lacing on the glass.

The aroma is hoppy with citrus notes. A good mix of grapefruit and orange notes. There is some estery notes from the yeast, a tad musty.

The hop profile is a mix of grapefruit, grass, and pine notes. Some floral honey notes in the malt. Again, there is a little something from the yeast. The wheat malt adds some body but not much flavor.

Moderate body, nice balance between sweet malt and grassy hop bitterness. It does finish slightly bitter.

A nice hoppy beer nothing fantastic

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Photo of ChainGangGuy
3.61/5  rDev -9.8%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Appearance: Pours a clouded, amber-gold body with a two-inch-tall, lasting, off-white head.

Smell: Sweetish elements of caramel, amber-colored honey, toasted kasha, a pinch of ground nutmeg, mild alcohol (boogoopbooze), and chopped bitter lemon rinds.

Taste: Sugar-encrusted toast topped with additional helpings of honey, caramel. Yes, there's a fair amount of sweetness present. Supplementary dried fruits. Candied lemon peel, resinous hops with a moderate bitterness. Lightly spicy. Minor rustic buckwheat grain quality perking up amidst the bitterness and sweetness. Bitterish, flowing finish.

Mouthfeel: Medium-plus body. Medium carbonation. Fairly smooth mouthfeel.

Overall: Boogoop is fairly good goop, not great goop.

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Photo of djbreezy
3.66/5  rDev -8.5%
look: 5 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.5

appearance - opaque red/brown with slight transparency, big off white head, good retention, strong lacing

smell - fruity hops and sweet malt

taste - big tropical hop profile up front followed by a blast of sweet caramel malts and alcohol

mouthfeel - big body, quite a bit of burn, soft mouthfeel, medium/high carbonation

overall - was excited to see a 3Floyds beer in Portland, it was exciting to buy but less exciting to try, too hot, maybe needs some time on it, good flavors are in there...

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3.51/5  rDev -12.3%
look: 2.5 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.5

Draft pour into a 10oz snifter for $4 during happy hour. Sampled 1/30/12.

A: Served with a small head, off-white in color and pretty quick to disappear. A thin film ad collar remain over the sienna brown body. Very opaque. Small specks of lace dot the glass.

S: Very nice right out of the gate. Bright berry aromas fade into toasted grain and caramel. Alcohol becomes apparent around the 15 minute mark, but doesn't hit you over the head. Well integrated. Well rounded aroma profile. Perhaps a little construction paper in the background.

T: More toasted and less sweet than the nose suggested. Strikes a great balance between sweet and dry. The wheat adds a little complexity to the deeper layers of flavor. There is a strong hoppy bite on the end that accentuates the warming alcohol. Kind of a cross between an American Barleywine and a wheatwine.

M: Medium light - and much lighter than expected. Finishes very bitter and favors dry over sweet. Alcohol is also a feature on the tongue.

O: Not a bad beer but certainly not as good as the ratings would lead you to believe. Or the pedigree for that matter...

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Photo of jegross2
3.48/5  rDev -13%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

Reviewing the Boogoop, a collaboration between Mikkeller and Three Floyds Brewing Company.
Score: 84

No bottling date, but the bottle release date was in early 2012. So this is either from the very end of 2011 or the beginning of 2012. Served in a Surly Darkness snifter and enjoyed on 03/07/12. Review is from notes.

Appearance: Pours a deep amber color that is on the mor opaque side of translucent. Two and a half fingers of foamy khaki colored head at pour slowly recedes into a thin layer atop the glass. Above average head, above average lacing. 4/5

Smell: Resiny pine, sharp citrus, lemon zest and hops. There's a really pleasant lemon-scented Pine-sol aroma here. Light alcohol ester and a bit of "grain" smell too. There is also a "light and fluffy" wheatiness, but it's not wheat. Maybe what I am smelling is the buckwheat that this beer is made with? I can't be sure since I have never smelled or tasted buckwheat before. 3.5/5

Taste: Tastes like a wheat-infused barleywine. Bitter lemon and barley upfront, followed by a creamy "light wheat" flavor. It's not wheaty like a hefeweizen, so maybe this again is the buckwheat that I am experiencing. It's almost like mellow a "cream of wheat"-type flavor. Super malty flavor and a touch of caramel on the midpalate. A moderate amount of booziness is present too. There is a definite and consistent lemon and pine undertone, which I am just gonna call "lemon-scented Pine-sol backbone." The beer finishes and lingers with distinctly bitter grain flavor on the palate. That grainy bitterness grows as the beer layers. 3.5/5

Mouthfeel: Light bodied, low carbonation. Oily mouthfeel. Dry, bitter and malty finish. 3/5

Overall: The consensus at our tasting, is that this one was underwhelming and overrated. Solid flavors overall, but the finish to this beer was awkwardly bitter. That bitterness was a hard flavor to get out of my mouth after I finished my beer, and it was not a flavor I particularly cared to linger for so long.

Recommendation: Fans of traditional barleywines will probably like this beer and it's unique wheat twist, especially those who enjoyed the Kosmyk Charlie Y2K Catastrophe Ale. Everyone else can skip this one. I probably would never buy this one again -- especially at the price tag.

Pairings: Whole wheat pancakes with maple syrup.

Cost: $17.99 for a 750 ml bottle.

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Photo of cindyjeffsmith
3.61/5  rDev -9.8%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Appearance: copper-sorghum, a little hazy. Huge pillowy head, messy lacing abounds.
Smell: piney hops up front. Have to dig deep to get past that...some candied brown sugar buried in there.
Taste: again, piney hops dominate. The buckwheat gives a subtle, interesting balance but hardly the star here.
Overall: probably the lone voice in this regard but man, IMO, tone down the hops and this would be a better brew.

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Photo of danieelol
3.96/5  rDev -1%
look: 5 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

Pours a gold almost macro colour. Awesome head, awesome multi-tiered lacing.

Smell is initially faint but get lots of honey malt, citric hops. Subtle Cointreau (orangey alcohol). Some wheat detectable.

Taste is really halfway between a DIPA and a barleywine. No wait it's almost kind of a Triple IPA. Insanely hoppy. Really. And alcoholic/malty sweet.

Mouthfeel would be somewhat thin if it weren't for the hop and sweetness/alcohol.

Slightly less convinced by its drinkability but a good beer nonetheless.

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Photo of mltobin
3.58/5  rDev -10.5%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Served on-tap at The Ginger Man in NYC.

Appearance is yellow-orange with a thin head. It has a nose with flora, bread, light hops. Boogoop tastes fairly low-key, caramel, sweet, fruit, but all subdued. Mouthfeel is medium, a smooth finish. The ABV is well hidden, so remember to sip. A pretty good wheatwine, however I was expecting a higher level of quality from this particular collaboration.

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Photo of divineaudio
3.99/5  rDev -0.2%
look: 4.5 | smell: 3 | taste: 4.5 | feel: 4 | overall: 4

bomber -> tulip.

a - pours a murky orange color and gave me a massive, 4 finger, rocky, cream colored head that calmed to a two finger pillow. leaves thick rings of lacing in the glass.

s - toasted bread, light citrus.

t - toffee malt, bready, with lots of grapefruit and something darker like fig. faint piney bitterness, honey like sweetness. dry slightly crisp finish. serious complexity to be had here!

m - surprisingly light in body with plenty of carbonation. fine co2 profile.

o - pretty damn good. i appreciate the wheat aspect lightening things up as i find many barleywines to be too syrupy or sugary. definitely gonna pick up a few more bottles of this and keep some around for a while.

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Photo of Thingus
3.97/5  rDev -0.7%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Ok... Lets try this again; thanks for reloading the page against my will iPhone.

Live tasting 750ml bottle into Duvel tulip...

Appearance; pours a hazy orange color with a MASSIVE three fingered off white colored head. Retention is good for a 10.4% brew and it falls after several minutes. Lacing is awesome with thick sticky chunks of head clinging all over the glass.

Smell; leads off with citrus, hints of resin and pine weaving in and out with notes of yeast and bread making an appearance.

Taste; starts right off with orange meat, that gently fades to the slightly bitter zing of citrus zest... Pine and resinous notes work their way in briefly, with a slight orange sweetness hanging around toward the finish. Not a hint of the ABV in sight.

Mouthfeel; medium bodied, with a lower carbonation level that gently compliments the body of the beer... Mouthfeel finishes with a silky sweetness that hangs around briefly...

Overall; definitely not what I expected (what I actually did expect, I'm not sure) however it was still an enjoyable beer for me hence the higher ratings... Would I seek Boogoop out again? Unlikely... Am I worse off for having tried it? Absolutely not... Definitely an enjoyable one time brew and worth a try!!

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Photo of Rizalini
3.33/5  rDev -16.8%
look: 4 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3.5

Poured from a bottle into a standard pint glass...

A - Pours a semi-hazy ruby/mahogany color, with a very fluffy 2 finger tan color head. Great lacing as the head slowly fades.

S - Has a weird almost synthetic aroma. Almost plastic like. That's the best way I can describe it...

T/M - Has a kinda sweet malty flavor, with a hoppy finish. Flavor is lacking a little in my opinion. Alcohol is present, and is almost tongue coating. Medium mouthful, good carbonation.

O - As far as this one goes, I'm still not sure. There is still that synthetic aroma/flavor that I can't get past. Not sure I would but this one again, but I do have another I've in my cellar I'm aging, so we'll see what some time does to this one.

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Photo of zaphodchak
4.38/5  rDev +9.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Big frothy offwhite head and a ruby-amber body. Lots of lace.

Nose is full of citrusy American hops. Almost Pine-Sol.

Magnificent taste-- the hops are amply balanced by light fruit character, apple, maybe pear and white grape, and lots of honey. The buckwheat (I think it's that, it tastes kinda like a grain) also serves to balance. Slight alcohol burn with the fruit on the first aftertaste, and the hops return for a second aftertaste. Interesting.

Mouthfeel is rich and thick.

I'll be upfront. I don't like hoppy beers. This one, however, is an outstanding exception. Well balanced yet incredibly bold in terms of flavor presence.

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Photo of eric5bellies
4.35/5  rDev +8.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Drank from my Duvel tulip

A - Pours a cloudy orabge copper colour with a two fingered off White head that retains well and laces.

S - Very grassy hop driven aromas with a little orange peel.

T - Up front some major hop flavours that give way to some nice wheat flavours. The booze is a little warming and lingers on the finish.

M - Medium body and carbonation.

O - A fantastic beer that i recommend. The flavours are bold, the aromas are full and the price is great value.

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Photo of JohnGalt1
4.13/5  rDev +3.3%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Picked up tonight at Bier Thirty for a pretty damn respectable $14... although I did bite my lip a bit.. FFF and Mikkeller had better be worth it.

Poured into my little Cigar City goblet... 2 finger tannish/yellow head... the brew is very clear light amber and shows great retention and lacing.

Tons of piney hops with a great catcher of sweet orange zest... sorta earthy malt profile that adds sweetness and helps bring the hops up into the nose hairs.

Nice bitterness up front... good citrus hoppiness meshes quickly with a complex maltiness that I was not expecting... toasty .. earthy.. mildly tannic.. the flavor has something that I can only describe as bubblegummy phenols... think bazooka joe but only with a minor sweetness that helps draw it out.. finish is mildly malty sweet and a resinous oily hop presence that clings to my teeth more than my palate..

Medium/full body and creamy everpresent carbonation is accentuated by the oily hops....

Loving it fresh.... I am damned happy to have this one locally without having to trade... I want a few for a 6 month interval tasting.


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Photo of Parrotshake
4.12/5  rDev +3%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

On-tap at Scratch. Poured into a monstrous brandy balloon-type glass a rusty amber without a whole lot of head. Lovely colour and left a lot of lacing on the glass.

The smell is wonderful. I didn't get any buckwheat, but a bunch of sweet malt, citric hop, some spice and light astringency. Taste was a bit of a surprise. Having eaten buckwheat noodles/pasta, not to mention sampled the Rogue buckwheat ales on numerous occasions, I was initially disappointed to taste nothing resembling buckwheat in this beer. That said, is sure is a wonderful barleywine. A bright hoppy number that doesn't begin to hint at it's considerable alcohol content. Citrus, spice, candi sugar, toasted brioche, notes of wheat, gingerbread and tropical fruit. Young and brash and really quite bitter. Not exactly what I was expecting.

Slick and fairly full mouthfeel. Paired with an assortment of cheeses and bread - an ideal complement to the flavors, and a handy diversion from what is an entirely too drinkable beer. Slightly disappointing in that it is not much different to the other beers in this series but great nonetheless.

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Photo of lacqueredmouse
4.12/5  rDev +3%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Ah, buckwheat, what an interesting and challenging grain. I've really not been a fan of the soba ales I've had, but let's see what unleashing insane breweries and criminal amounts of hops on it can do.

Pours a very pleasant burnished red-amber colour, with a phenomenal head of off-white, that leaves cracking and crackling fine intricate lacing. Body actually looks oddly thing, and doesn't support a great deal of fine carbonation (although the carbonation is fine). I love the colour, and the volume of the head. Pretty good, all up.

Nose is fresh with bright hops, giving a fragrant rubbed lemon character mingled with pleasant green organics. Some classic American-hop pine notes coming through as well. There's not a lot else, but the hops are really pleasantly integrated, and they enliven and excite the senses.

Taste is light on malt, and big on fragrant hop bitterness, coming across very much like a Double IPA. There's a really clear, clean character to the palate, which allows the hops to shine through, while still supporting them. Bitterness grows on the finish the more you drink, leaving a pleasant if challenging crufty aftertaste. Feel is smooth but still light, again providing weight, but allowing the hops to shine though.

Buckwheat? Well, there's not much to it from the malt side of things one way or the other, and certainly the subtle character of そば is lost. But it's a good beer even then. It just makes me wonder how this should stand out from the others in the series.

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Photo of Bung
3.53/5  rDev -11.8%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

750ml. Picked up at the Charleston Beer xchange. Bright amber pour, layer of off white head. Laces a little.

Aroma, the standard piney 3F character. Some herbal graininess. Toffee.

Taste, a bit harsh. Hops, they're all there, piney, herbal, lighter citrus. There's a grainy spice, with the hope and higher carb cause the harshness for me. There is a nice bready/fruitcake malt body. Finishes with toasted malt and pretty bitter pine/anise. If you've killed your buds maybe this isn't that bitter, for me not quite doing it.

Body right of mid. Carbonation makes the drinkabity higher, but makes it much less enjoyable also. A one and done for me, but maybe worth trying. Price though, is not low.

This did improve all around as it warmed.

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Photo of hopfacebrew
4.32/5  rDev +8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

My man Dino hooked this up in our recent trade, thanks man! Poured from undated bottle to NBB globe glass. The beer pours a hazy orange amber color with a nice 1 finger white cap, good retention and lacing. The nose is that of citrus and piney hops up front with a base of wheat and pale malt character. Hints of dark fruits and caramel as well. Somewhat sweet on the nose. The hops are nice. The flavor builds from the nose: upfront hit of citrus and piney hops with a base of the wheat and pale malts. Caramel and toffee tones. Tastes like an IPA that has blended with a wheat. Hides the alcohol very well. Extremely easy to drink. Medium bodied with good carbonation. Overall, I had no idea what a "buckwheat ale" was but this was a nice surprise. I enjoyed the hop character. It was complex and unique. I'd happily drink another if we had it in Colorado!

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Photo of deltatauhobbit
4.2/5  rDev +5%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

750ml bottle

Pours an amber color with a huge three finger fluffy head, fades at a slow rate, leaves a ton of sticky patchy lacing, leaves a cap on top once it's faded down.

Smell has a hop forward aroma, citrus shines through nicely, bit of other spiciness melds with the caramel malt backing.

Taste has a nice mix of caramel malt in the back with a citrus hoppy front, the hops aren't overly bitter but help from keeping this beer from becoming a malt bomb, carbonation is light but quite present and lends a creamy softness to this beer, the heat shines through a bit which isn't surprising considering it's still fairly fresh for a Wheatwine.

I'd be interested to see how well this will age. On one hand, it's a good strength Wheatwine which ages gracefully most of the time. This beer though has such a citrusy hop front, which is the best feature, and I'd be afraid of losing too much of that character.

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Photo of Thorpe429
3.68/5  rDev -8%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

On tap at Rustico. Served in a snifter.

The pour brings forward a dark reddish-amber brew with a thin white head and a bit of collar. The nose carries a touch of rye plus some earthy and citrus hops. A bit of booze. The flavor has a good dose of rye backed up by a slight amount of flavorful hops. The mouthfeel is the winner for the beer, with a nice creaminess followed by some spice from the rye. Overall, the mouthfeel is by far the best part; the rest of it is fairly uninteresting.

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Photo of Hoptometrist
4.15/5  rDev +3.8%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Served from the bottle into an Urthel tulip glass

A- Poured a a rust orange/brown color with a three finger fluffy off-white head. Leaves lots of clingy lace

S- Big pungent/astringent hop aroma. Big grapefruit pine, and floral aroma. Caramel and spicy notes.

T- Malt up front despite the aroma. Caramel, spicy character, belgian yeast, and nutty flavors. Huge hop presence hits on the finish, big grapefruit, citrus, and piney hop flavor lingers. Hop flavors are present without the bitterness. Alcohol comes through in the taste some.

M- Pretty soft and smooth mouthfeel. Nicely carbonated with a little bit of a syrupy quality. Big warming effect from alcohol.

O- This is a big beer with a really unique flavor profile. Big beer with a great hop aroma/hop flavors and malt bill.

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Photo of kojevergas
3.88/5  rDev -3%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

1 pint 9.4 fl oz (75 cl) brown glass bottle with standard pressure cap served into an EKU 28 snifter in low altitude Los Angeles, California. Reviewed from notes taken during a review when beeradvocate was down for repairs.

Expections are extremely high given the two breweries involved, though I've had major disappointments with collaboration beers in the past (especially with Three Floyds). Served refrigerator cold and allowed to warm over time. Not paired with food.

A: Pours a two finger head of great cream, marvelous thickness, and fantastic retention - especially for the high ABV. A very impressive appealing head. Colour is a murky caramel copper-brown; a bit hard to describe. It's a bit dull, but is still appealing. Nontransparent.

Sm: Hops, floral notes, light citrus esters, and a bit of cream. A moderate strength aroma, and a pleasant one.

T: Hoppy, with lovely floral notes throughout and a fantastic climax combining hops, clean bright malts, a touch of candi sugar, and a bit of cream. Pleasant, well-balanced, and enjoyable to drink. The alcohol doesn't come through at all; if I had to guess I'd put this at 6.7% maximum. A well built beer. It could use layering and more complexity, but I do like it.

Mf: Smooth, creamy, and wet. Not too thick nor too thin. Complements the flavours nicely. Well done.

Dr/Ov: Extremely drinkable for the high ABV - which is extremely well concealed. It's a lovely little beer that I'd happily drink again, preferably aged for a couple years or on-draught. It might even be suitable for nitro. As my second beer (and my second collaboration beer) from Three Floyds, it encourages me to pursue finding other beers from the brewery.


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Boogoop from 3 Floyds Brewing Co.
89 out of 100 based on 192 ratings.