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Island Reserve: Saison Farmhouse Ale - Cisco Brewers Inc.

Not Rated.
Island Reserve: Saison Farmhouse AleIsland Reserve: Saison Farmhouse Ale

Displayed for educational use only; do not reuse.
BA SCORE
85
very good

120 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 120
Reviews: 33
rAvg: 3.79
pDev: 17.68%
Wants: 12
Gots: 10 | FT: 0
Brewed by:
Cisco Brewers Inc. visit their website
Massachusetts, United States

Style | ABV
Saison / Farmhouse Ale |  6.00% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
Saison Farmhouse was fun to brew and is fun to drink. Buckwheat, oats, and rye fermented with Brettanomyces and a Saison yeast in a 50 hectoliter french oak cask. Herbs and spices grown here at the brewery replaced most of the hops. On it's way into package it was treated to a host of microflora to create additional character over time.

(Beer added by: nas5755 on 10-30-2011)
Beer: Ratings & Reviews
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Ratings: 120 | Reviews: 33 | Display Reviews Only:
Photo of t0rin0
t0rin0

California

3.5/5  rDev -7.7%

09-15-2012 22:03:56 | More by t0rin0
Photo of UCLABrewN84
UCLABrewN84

California

3.48/5  rDev -8.2%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.25 | overall: 3.5

Bottle pour for New Brew Thursday's 3rd Anniversary event held at Beachwood BBQ & Brewing in Long Beach, CA.

Pours a murky honey orange with a foamy off-white head that settles to a small cap on top of the beer. Foamy streaks of lace form around the glass on the drink down. Smell is of malt, grain, spices, and yeast. Taste is much the same with an herbal flavor on the finish. There is a mild amount of spice bitterness on the palate with each sip. This beer has a lower level of carbonation with a slightly crisp and medium bodied mouthfeel. Overall, this is a pretty good beer with some interesting aromas and flavors.

Serving type: bottle

01-22-2013 00:58:00 | More by UCLABrewN84
Photo of djrn2
djrn2

New Jersey

3.5/5  rDev -7.7%

09-07-2012 00:02:15 | More by djrn2
Photo of metter98
metter98

New York

4.05/5  rDev +6.9%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

A: The beer is slightly hazy very dark yellow in color and has a bit of visible carbonation. It poured with a half finger high off white head that quickly died down, consistently leaving a thin film of bubbles on the surface and a ring of bubbles around the edge of the glass.
S: There are light aromas of butter (of the movie theater popcorn variety) in the nose along with hints of oak. As the beer warms up, the smell becomes stronger and some sourness becomes noticeable.
T: Oak flavors from the barrel aging seem to dominate the overall taste, which also has some complexities with notes of sourness and hints of yeast.
M: It feels light- to medium-bodied on the palate with a moderate to high amount of carbonation. There is some dryness in the initial taste (but not in the finish).
O: This is a nice and interesting saison to drink due to the addition of the oak and sour flavors. The mouthfeel is a bit chewier compared to other beers in the style.

Serving type: bottle

03-27-2012 01:06:12 | More by metter98
Photo of nmann08
nmann08

District of Columbia

4.25/5  rDev +12.1%

11-15-2011 22:28:48 | More by nmann08
Photo of Phyl21ca
Phyl21ca

Quebec (Canada)

3/5  rDev -20.8%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Bottle: Poured a cloudy hazy dirty orange color ale with a medium size foamy head with minimal retention and not much lacing. Aroma consists of light Brett notes with some rustic malt and light acidic notes. Taste is a mix between some Brett notes with acidic undertones and lightly sweet malt with light rustic notes. Body is full with medium carbonation and no apparent alcohol. This one is a weird one one with Brett notes that off and the malt backbone isn’t well balanced. Peppery yeast notes or prominence of ester are also hard to detect.

Serving type: bottle

07-26-2012 20:17:37 | More by Phyl21ca
Photo of acurtis
acurtis

New Jersey

3.5/5  rDev -7.7%

09-07-2012 00:16:23 | More by acurtis
Photo of womencantsail
womencantsail

California

3.9/5  rDev +2.9%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

The pour is a cloudy golden color with a large white head. A pretty nice aroma. Lemon is prominent, good citrus peel to it with a touch of yeast and some white pepper. Quite a bit of bready malt and a little bit of straw. The flavor is lightly tart with some big time lemon and green apple. There’s a really strong barnyard character to it as well. Heavy on the yeast, too.

Serving type: bottle

07-17-2012 17:33:08 | More by womencantsail
Photo of GRG1313
GRG1313

California

3.75/5  rDev -1.1%

09-17-2012 06:16:04 | More by GRG1313
Photo of emerge077
emerge077

Illinois

3.85/5  rDev +1.6%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

Very cool to see Cisco pop up in the local market.
Shared this at Thanksmas recently. Review from written notes.

Poured into a tulip glass it glows a murky opaque orange, saturated in color. A thin layer of fine white foam stretches across the surface, leafing spotty lacing around the edges of the glass.

Sweet, almost dusty herbal aroma, something unique... tarragon?

Light bodied and tart, quenching with an earthy aftertaste and a slippery waxy character to it. Tart citrus, lemon, light herbal sweetness on the back end. Clean and crisp. Overall it's pretty good, though a little one note. Seems to emulate Fantome but doesn't quite nail it. Wondering if some cellar time would bring out more funk...

Serving type: bottle

12-07-2011 02:32:18 | More by emerge077
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JAHMUR

Connecticut

3.75/5  rDev -1.1%

07-02-2012 14:39:30 | More by JAHMUR
Photo of MasterSki
MasterSki

Illinois

3.05/5  rDev -19.5%
look: 4 | smell: 2.5 | taste: 3 | feel: 4 | overall: 3

Chris (spycow) got this at Lush - didn't even know Cisco distributed here. Served in a Struise cervoise.

A - A finger of white foam settles to a thin cap, thicker bubbly patches and collar, and minimal lacing. Hazy orange body.

S - Lots of lemongrass and lemon thyme, perhaps a bit of saffron, and peppery yeast. Too much lemon - reminds me of Goose Island Marisa (i.e. Pledge in beer format).

T - Taste has some suntan lotion mingling with lemon, pale malts, and peppery yeast. It's not as kitchen cleaner-esque as the aroma, which I appreciated greatly. Finishes a bit like a lemon lozenge.

M - Medium bodied, lower carbonation, and a lightly sticky finish.

D - Just too much lemon and not enough Saison here. If this were called "Lemon Tart" or "Lemon Sorbet" then I'd probably rave about how wonderfully they captured those flavors. Unfortunately, as a farmhouse ale it's not very satisfying.

Serving type: bottle

11-08-2011 05:06:18 | More by MasterSki
Photo of jlindros
jlindros

Massachusetts

4.43/5  rDev +16.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

An aggressive pour yields a bubbly fizzy head of almost 1 finger that fades at a med pace and then stops to leave a long nice head covering, with a light lacing. The beer is a hazy honey lemon yellow colored beer.

Nose brings some interesting saison aromas, plenty of rustic farmhouse dry malt aromas, a bit of sweet golden malts and almost straw, an almost funky hay like aroma, hint of barnyard like saison yeast funk but no wild funk, hint of citrus, some mango and tropical fruit.

Taste starts with a tart lemon citrus, with an interested fruity taste. Then more straw and hay, farmhouse rustic dry saison slight bready golden sweet malts. There's more of that slight barnyard yeast funk, again not a wild funk just an interesting funky saison yeast addition. Also brings hints of spices and some acidity. The light sweetness molds well with the light tart lemon, straw and hay malts, and nice light funk. Lots of mango, some grapefruit, tangerine, blood orange, etc. All the interesting flavors are blended well and very tasty. The finish is softer malts drying to a nice light tart lemon and straw malts again, light spices as well, and some grassy hops.

Mouth is lighter bodied, nice carbonation.

Overall this is delicious. I have to say this reminds me a lot of Fantome saisons, nice straw and hay like malts, bit of sweetness but dry finish, the light barnyard saison yeast funk, and most of all the tart lemony flavor. I'm really digging this beer. Great job Cisco!

Serving type: bottle

11-27-2011 01:38:39 | More by jlindros
Photo of StonedTrippin
StonedTrippin

Colorado

4.75/5  rDev +25.3%
look: 4.25 | smell: 4.75 | taste: 4.75 | feel: 4.5 | overall: 5

this is one of the best saisons i have ever tasted, maybe the best period. it has a little age on it, i have overlooked this thing a million times on the shelf, and now that cisco isnt in colorado anymore, i have a new favorite beer. figures. a grain base of buckwheat, rye, and oats gives this beer a radiant brass color, with a few little yeast pieces but rather good clarity. the head is large, bone white, and comprised of pretty big bubbles. the cap launches off this bottle, age has let the brett really go crazy, and this has a ton of carbonation as a result. the aroma is unique and mouth watering. its loaded with tropical fruit, mangoes, passion fruit, tart white grapes, its awesome. i also get a majorly herbaceous thing, basil, jasmine, lavender, hibiscus, tons of botanical lushness and freshness. the brett is subtle here, i get more saison yeast than brett, but the tandem is great, just enough funk and fruitiness. a little sweet, but interesting from the grain at the same time. the flavor is one of the best ive ever had. the yeasts are kicking butt here, and have dried out the fruitiness quite a lot i imagine. huge tropical fruit though, passion fruit mostly, not unlike their island reserve lager in that respect. the oats give body and sweetness, the rye a touch of earthy spice, and yeasts are so interesting. my mouth waters for it while its in my mouth, just that good. the herbs are robust as they are in the nose, basil for sure, maybe lemon balm or something similar, and a definite floral thing, cherry blossom maybe, so cool. as fizzy as they come, huge bubbles and high carb levels make it really snap. its super dry too, almost hard to hold in the mouth, finishes clean but again leaves me wanting more. one of the most overlooked and i would add underrated beers, a real diamond in the rough, a hidden gem, the crown jewel if you will. so dynamic and layered, so artfully made, a nice mix of yeasts and brett, and just a touch of oak. if you see it, buy it. world class all the way.

Serving type: bottle

05-14-2014 01:04:57 | More by StonedTrippin
Photo of mdfb79
mdfb79

New York

3.78/5  rDev -0.3%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

From 10/28/11 notes. Thanks to jslot38 for sharing this one. Poured into a tulip.

a - Pours a hazy dark yellow color with two inches of white head and moderate carbonation evident.

s - Smells of lemongrass, spices, yeast, citrus hops, floral notes, and grapefruit. Lots of lemon and very nice.

t - Tastes heavily of lemon again, some floral hops and earthy notes, yeast, spices, and citrus hops.

m - Medium body and moderate carbonation. Easy to drink.

o - Overall a nice saison. There is a ton of lemon in the nose and taste, as it dominates both, but it's pretty good overall. Some nice floral and citrus hops to it as well, would have it again.

Serving type: bottle

11-02-2011 19:54:04 | More by mdfb79
Photo of beernads
beernads

Florida

2.25/5  rDev -40.6%

05-08-2013 09:14:05 | More by beernads
Photo of dbrauneis
dbrauneis

North Carolina

4.2/5  rDev +10.8%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

A: Pours a cloudy golden orange in color with a finger tall off-white head. The head on this beer reduces to a thin layer covering the majority of the surface of the beer with some thicker patches and a thicker ring at the edges of the glass. Moderate to significant lacing is observed.

S: The aroma of this beer is very enticing to me, what a great smelling beer that makes me really want to get into tasting it. I get some definite presence of the yeast and some brett as well. There are definitely some hints of the spices that have been added and the oak barrel. Some definite hints of butter in the aroma which I am attributing to the french oak barrels.

T: There are some definite hints of funkiness and then some sourness in the finish. There is a great flavor, almost popcorn buttery, contributed from the oak barrels along with the spices that have been added as well as spicy flavors from the yeast.

M: On the lighter side of medium bodied with moderate amounts of carbonation. Slightly dry upfront rather than in the finish.

O: This is a very good saison and I am a fan of saisons, I really enjoyed how the dryness is not in the finish but earlier in the taste/feel. I find this beer really enjoyable to drink and something I could easily have another and another of these. It is refreshing.

Serving type: bottle

03-25-2012 18:24:11 | More by dbrauneis
Photo of DrunkinYogi
DrunkinYogi

Connecticut

4/5  rDev +5.5%

08-18-2012 14:45:50 | More by DrunkinYogi
Photo of Gonzoillini
Gonzoillini

Illinois

2/5  rDev -47.2%

05-22-2012 01:01:31 | More by Gonzoillini
Photo of sendbeer
sendbeer

Georgia

4/5  rDev +5.5%

01-23-2013 05:39:38 | More by sendbeer
Photo of scruffwhor
scruffwhor

Illinois

3.8/5  rDev +0.3%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

Hazey amber, copper, unmalted wheat grain color with an awesome head, head retention, and bubbling. This beer is almost perfect looking.

Tart green apple and grape fruity aroma with a little yeast dryness in teh nose. Smell some light toasted bread and maybe some lemongrass as well.

Definetly on teh tarter side of the saison spectrum. Tart fruity and yeasty flavor and palate thats heavy on the front end. But does lighten up on the finish. Chalky lemongrass, tart apples and grapes with some mildly toasted barley and wheat. Complex and interesting. I'm not a tart beer guy, but this was well received and worth a try.

Serving type: bottle

05-23-2012 00:19:02 | More by scruffwhor
Photo of twiggamortis420
twiggamortis420

Texas

2.93/5  rDev -22.7%
look: 3.5 | smell: 2.5 | taste: 3 | feel: 3 | overall: 3

750 mL bottle courtesy of cosmo4u pours a very hazed gold color with a massive, foamy white head…glistens like soap bubbles. Poured gently, but even so was super-foamy and took forever to recede.

Nose is very spice-oriented surprisingly. Grains of paradise and nutmeg come to mind as well as orange and/or lemon peel. Grains seem pretty neutral and hops don’t seem to be much of a factor.

Taste is better than I thought it would after the smell, I am not really a fan of grains of paradise. The spices are more subtle (though still pretty notable) and the biscuity malt plays a more prominent role. Smoothes out almost to the point of watery though and the over carbonation is annoying to say the least. I really don’t get much of the brett or other 'microflora' noted in the description, perhaps the spices are too overpowering to notice? I must admit, I like my saisons without any spices added...why fuck with an already exceptional style of beer? It’s not bad as far as spiced saisons go, but overall I’m not a big fan of this beer.

Serving type: bottle

01-08-2013 00:28:50 | More by twiggamortis420
Photo of chippo33
chippo33

Vermont

3.5/5  rDev -7.7%

02-05-2013 01:38:20 | More by chippo33
Photo of RBorsato
RBorsato

Virginia

3/5  rDev -20.8%

03-12-2014 17:17:17 | More by RBorsato
Photo of cjgator3
cjgator3

Florida

4/5  rDev +5.5%

05-20-2014 01:12:47 | More by cjgator3
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Island Reserve: Saison Farmhouse Ale from Cisco Brewers Inc.
85 out of 100 based on 120 ratings.