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Coney Island Barrel-Aged Human Blockhead - Shmaltz Brewing Company

Not Rated.
Coney Island Barrel-Aged Human BlockheadConey Island Barrel-Aged Human Blockhead

Educational use only; do not reuse.
very good

87 Reviews
no score

(Send Samples)
Reviews: 87
Hads: 245
Avg: 4.02
pDev: 12.69%
Wants: 14
Gots: 46 | FT: 4
Brewed by:
Shmaltz Brewing Company visit their website
New York, United States

Style | ABV
Doppelbock |  10.00% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: glid02 on 09-02-2009

This beer is retired; no longer brewed.

"Imperial American Bock"
Aged in Buffalo Trace Barrels
View: Beers (29) | Events
Beer: Reviews & Ratings
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Reviews: 87 | Hads: 245
Photo of falloutsnow
2.49/5  rDev -38.1%
look: 3.75 | smell: 2.75 | taste: 2.25 | feel: 2 | overall: 2.5

From: Friar Tuck, Savoy, IL
Date: Bottled 2012-05-25 (batch 002/1002)
Glass: Ayinger Celebrator doppelbock glasss

I have a new recipe for ruining a beer style: put it in a bourbon barrel and "imperialize" it. Coney Island's Barrel-Aged Human Blockhead takes the doppelbock and performs this service on it, resulting in a high-ethanol, massive bourbon-shot, cloying piece of work. The best I can say about the beer is that it looks attractive and has a slightly pleasant aroma. Otherwise, I found this to be an overly ethanol heavy, bourbon mess of a doppelbock, not one I'd ever recommend or seek out again.

Pours a 2.5cm head of beige-colored foam, made up of small to medium-sized bubbles, yielding a slightly frothy, slightly sponge-like appearance. Retention is a bit better than average, the foam lasting about 1.5 minutes in a decline to a thick ring around the perimeter of the glass and small islands of thin foam atop the body. Lacing is adequate, a few larger dots and splotches cling to the sides of the glass. Beer's body is a dark amber (red-brown) hue, with light bringing out a brighter shade of the same amber color. Carbonation is visible through the transparent body, moderate in number and activity.

Aroma primarily of bourbon and fairly potent ethanol, the sweet caramel, melanoidin, and chocolate characters of the base doppelbock are largely subsumed by the substantial bouron and ethanol aromas.

Flavor is of heavy bourbon-infused caramel with sharp, very noticeable ethanol: the flavor is a combination of these enough to be cloying. Front of palate finds strong bourbon with sharp ethanol and backgrounded caramel malt and melanoidin characters. Mid-palate of continued strong bourbon and ethanol, with slightly more prominent caramel malt and melanoidin characters, very faint cocoa and vanilla (either from malts or ethanol). Back of palate primarily of harsh ethanol, with hints of slightly buttery bourbon. Aftertaste of ethanol and lingering bourbon, with slight caramel sweetness.

Beer is medium to medium-heavy in body, with carbonation of medium-low intensity, resulting in a slightly foamy (1/4), mostly smooth (3/4) mouthfeel. Ethanol is easily felt burning the nostrils and back of the throat (no mere warming here!). Closes dry, with heavy stickiness clinging to the lips and palate.

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Photo of chickencoop
2.75/5  rDev -31.6%
look: 3 | smell: 3 | taste: 2.5 | feel: 2.5 | overall: 3

I used to be a fan of these guys but i must be on a bad streak of their stuff. These beers sure stand out on the shelf and are quite clever, but the pour and the beer are becoming as generic as Trader Joe's private label stuff. Deep amber pour/ malty nose and then nothing. Yes, you appluad the 10% going down smooth, but that's it, Thunderbird goes down great when you mix it with Sprite, but that doesn't make it good. Sorry the artwork is great, but overall, not a fan.

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Photo of UCLABrewN84
2.95/5  rDev -26.6%
look: 4 | smell: 4 | taste: 2 | feel: 3.5 | overall: 3

I picked this up at a BevMo for $4.69 after it wouldn't scan. After seeing it at other stores for $10+ after the fact I guess I got a lucky deal in regards to price.

Batch # 1. Bottled 6/1/11.

Pours a slightly hazy iced tea color with a 2 inch puffy beige head. A nice latticework of lace clings to the side of the glass on the drink down. Smell is of toasted coconut, vanilla, wood, and some malt aromas. The barrel aging of this beer is definitely the dominant smell on the nose. Taste is again of the barrel aging with toasted coconut, vanilla, wood, caramel, malt, and a weird chemical flavor. The off-flavor is present on the finish and reminds me of paint thinner or acetone. Unfortunately, this pretty much completely ruins the flavor of the beer. This beer has a lower level of carbonation with a smooth and creamy mouthfeel. Overall, this is an average beer that could have been great. The aroma is good but the taste is seriously compromised. I am glad I picked one of these up to try but I am glad that I only spent what I did considering how bad this beer tastes.

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Photo of phichifiji00
3.18/5  rDev -20.9%
look: 4 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3

2011 bottle, poured into Bruery tulip glass:

Appearance: Coppery/Brown color, slight head (white in color).

Smell: Bourbon, Brown Sugar, Molasses, Vanilla.

Taste: Bourbon, Brown Sugar, Molasses, Vanilla, Boozy and Slightly malty.

Mouthfeel: Medium-Heavy bodied, boozy aftertaste.

Overall: Good Bourbon Barrel beer taste, boozy aftertaste.

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Photo of rowingbrewer
3.27/5  rDev -18.7%
look: 3.5 | smell: 4 | taste: 3 | feel: 3 | overall: 3

This beer was a bit of a let down for me. The beer pours ammedium brown and totally see through color. There is a light tan very fizzy head like that on topmof a rootbeer. The smell was the best part of this beer with a wonderful bourbon nose. The flavor was completely dominated by the bourbon. The mouthfeel was thin and overly carbed. I though the beer was average. Inwas expecting a much darker slightly thicker base beer. I guess I should have tried the base beer before going for the barrel aged.

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Photo of EgadBananas
3.43/5  rDev -14.7%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 2.5 | overall: 3.5

Pours a dark mahogany color, with a slight off-white head. Big whiskey notes on the aroma along with some rich malts. Similar in the taste with the barrel notes with a nice sweetness with tinges of alcohol. The feel is a bit prickly. Not bad, but over the course of the bottle, a bit harsh. Light-medium bodied.

Nice barrel notes, but doesn't really expand much on that ideal. Still though, it's fairly nice and worth a try.

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Photo of Klym
3.43/5  rDev -14.7%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 4 | overall: 3.5

Poured into a stone nonic.

A: Pours a very dark translucent brown with tons of red mixed in. A nice foamy head, but lacing is very basic.

S: Sugary dark fruits (figs, dates, raisin in particular) with a very strong bourbon smell that ultimate makes it come off like soysauce.

T: This is really quite hot, which surprises me as many people talk about this hiding its alcohol. Stinging bourbon sitting on top of a darkfruit bock layer.

M: A really mysterious mouthfeel. A good amount of carbonation and creaminess that is great while drinking it but the mouthfeel almost entirely vanishes soon after the swallow. Definitely heat mouthfeel in the mouth, too.

O: Despite the style this thing seems young. I think it has potential and I'm glad to have tried it-- think I'll be picking up another bottle and aging it.

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Photo of emmasdad
3.53/5  rDev -12.2%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Pours a ruby red color with a thick, foamy tan head. Nice malty aroma here, oak, caramel, brown sugar and maybe raisin. On the palate, a little bit of alcohol dryness, but mostly sweet biscuity malt, bourbon, caramel/toffee and a smattering of dark fruits. A nice strong lager, maybe a cross between a doppelbock and a barleywine. Nice.

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Photo of AltBock
3.54/5  rDev -11.9%
look: 3.5 | smell: 3.75 | taste: 3.5 | feel: 3.25 | overall: 3.5

22oz. bomber bottle with a life like drawing of a man with a handlebar mustache. This man has a nail in his nose and a hammer in his hand. Behind the man is a wall of hammers and nails. Off to the left of the blockhead in a circus font is where they tell what kind of barrels it was aged in. On the neck of the bottle is another label. This where they tell you how many cases were bottled, the batch number, and bottling date. This is from batch 2 and bottled on 25 May 2012. 1002 cases were available.

When poured into a simple Pilsner glass, this Doppelbock was a semi clear dark cherry amber with some faint sun yellow highlights at the bottom of the beer. A part of me really enjoyed the color of this beer. The head of foam wasn't as impressive as the color of the beer. The initial head of foam was a tab bit over the 1/4 of an inch line. As for the color of the foam, it was a light tan color or what I like to call a dirty white color. The retention was too fast for my liking. It fizzled away into a tiny string of rings and if you're lucky, a spot or two of lace.

When the cap came popping off, out came a strong whiff of caramel, roasted malt, and charred oak. When it settled in the glass, those aromas were in there and more. But every aroma had a sweet alcohol undertone to it. Besides the strong aroma of alcohol, there was roasted malt, sweet caramel, a touch of dark chocolate, a dab of coffee, a drop of black cherry, and a little charred oak and bourbon at the end. Even though this aroma loved the booze, there was a variety of aromas in here that slightly evened out all the booze.

The taste started off tame with the roasted malt and a dash of black cherry. Immediately after the cherry, in washes in like a hurricane a strong taste of alcohol. The taste of the alcohol lasted for a while before it let anything else through. Intermingled in with the alcohol was the sweet caramel, dark chocolate, and a drop of coffee. After the alcohol had its fun in the sun, it then let through a little charred oak and bourbon. It was clearly the alcohol that reigned supreme in the taste. It the alcohol had been toned down a little bit, this would have been a killer Doppelbock taste.

This was a full bodied Doppelbock that had a good level of carbonation and an alcohol based aftertaste. Like everything in the aroma and taste, every aroma/flavor had an alcohol undertone to it. I got roasted malt, coffee, dark chocolate, black cherry, and some more charred oak and bourbon. This isn't one of those beers that was going to mess around. It wanted you to feel the strong taste of alcohol. I guess you can say that the aftertaste was a tab bit on the boozy side.

You'd think the year this beer was aged, the alcohol would have calmed down. Nope, age didn't do anything to the alcohol. It's actually not a bad Doppelbock. The bourbon barrel aging was a nice touch. It could have been the barrel that added to the strong taste of alcohol. The only thing this beer has going for it is that its an affordable bourbon barrel aged beer. Would I drink this version again. Probably not. Cool label though.

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Photo of aasher
3.58/5  rDev -10.9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

An Imperial American Bock aged in Buffalo Trace barrels. That's enough to draw me in.

This one pours a moderately cloudy mahogany in color with a one finger beige colored head. It smells of Buffalo Trace, vanilla, and oak. It doesn't have great complexity but I dig it. The beer is very sweet. It's dominated by vanilla and oak and has a light bourbon finish that stays with the aftertaste. It's ok, but too much sugar. It drinks well for the content. The booze is lost behind the bourbon notes. It has pretty nice flavor and I must say I'm a fan. This is a beer that I enjoy but doesn't grade particularly well. I'd like to see more bourbon barrel aged lighter beers.

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Photo of mdfb79
3.58/5  rDev -10.9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

From 10/22/11 notes. Had on tap at FireWorks in Arlington, VA, served in a snifter.

a - Pours a dark reddish brown color with one inch of off white head and moderate carbonation evident.

s - Smells of bourbon, wood, vanilla, caramel malts, and alcohol. Alcohol is pretty strong and overpowering. Some very nice notes in the nose, and with a little less alcohol it could be great.

t - Tastes of wood, vanilla, caramel malts, raisins and dark fruits, bourbon, alcohol, and bready malts. Again, very nice but alcohol is overpowering, so docks its score a bit.

m - Medium body and moderate carbonation.

o - Overall a good beer but the strong alcohol in the nose and mouth hurts it a bit. I feel like with some time on it this beer could be really great. Would be interested in getting a bottle and putting it in the cellar for a bit but for now, would pass again on tap.

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Photo of alexhahn82
3.6/5  rDev -10.4%
look: 3 | smell: 3 | taste: 4 | feel: 4 | overall: 3.5

A - Cola like color with light head.

S - Figs and caramel, not really a heavy hitter as far as the bourbon smell goes, but its there with a sniff or two of "hotness".

T/M - Taste is bourbony apple like flavor up front with a hont of spice and carbonation for mouthfeel, finishes with caramel like characteristics.

O - Overall a damn tasty beer, reminds me of an old ale that has been bourbon barrel aged. Seek this out and destroy it! And maybe even save a few for the cellar to destroy later!

PP (Price Point) - $12 for a 22oz bomber is waaay fair, I would buy this all day and say they nailed the PP.

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Photo of jayhawk73
3.66/5  rDev -9%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

Pours a dark amber color w/ a perfect one finger cocoa head. Good lacing on my snifter glass. Crimson highlights when held up to the light. Nose is caramel malt, bourbon, vanilla, some fruit in the background. The bourbon and vanilla are really out front on this one. I'd like a little more balance in the nose. Taste is very similar to the nose- the bourbon and vanilla are just too heavy for me. The 10% ABV is evident in the taste as well. It's not bad, but not at all balanced, and a little boozy. Feel is medium-full, with nice hops/malt battle. Aftertaste is that of bourbon. Overall, this is a good beer.. but not quite up to what it could be. A little more balanced brew would significantly raise the score for me. Cheers.

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Photo of thagr81us
3.7/5  rDev -8%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

Served from bottle into a Boulevard tulip. Poured a yellow brown with a half finger off-white head that subsided to a minimal amount quickly. Maintained excellent lacing throughout the glass. The aroma was comprised of sweet malt, milk chocolate, wood, and vanilla. The flavor was of sweet malt, roasted malt, dark chocolate, wood, subtle sweet alcohol, and vanilla. It had a medium feel on the palate with medium carbonation. Overall this was a pretty decent brew. If I am honest here, I never really have gone into any brews from this brewery with much confidence. This one was no exception… However, as far as the flavor goes on this one I was pleasantly surprised with what I found as it was quite complex and very nice. The barrel definitely imparted a very nice complexity to this brew that made it quite enjoyable on the flavor. Wish the aroma would have brought it’s a-game as it felt a little subdued in comparison. Worth trying for the flavor alone if you have not done so already.

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Photo of matttttYCE
3.7/5  rDev -8%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

Bottle label says this is Batch no. 001, 523 cases, bottling date of 6/1/2011. Poured into a snifter.

Aggressive pour yields a bubbly, nearly rocky head about 2 1/2 fingers high and off white in color. Head fades at a moderate rate, lace is moderate as well. Color is a dark and murky burnt molasses with reddish hints.

The aroma is of sweet caramelized malts, dark fruits like plums and raisins, maybe even some cherries, caramel and toffee, some hints of butterscotch, mixed with very nice notes of bourbon, wood, and some light vanilla. Bourbon seems very nicely melded, isn't overpowering.

In the taste I get lots of the sweetness and maltyness, plum and raisin, less cherry than the nose (though a bit), plenty of toffee caramel and butterscotch, pleasant (but not strong or overpowing) notes of bourbon, hints of vanilla, with some peppery spice on the back-end and finish. Nice taste. Very barleywine-esqe. Plenty boozy, but not in the taste, it's more so in the feeling. As in, after only half the bomber of this, I'm feeling it pretty damn well like I were drinking fucking Buffalo Trace.

The mouthfeel good as well. Creamy smooth consistency, light-medium carbonation, Medium body, and a moderately short finish.

Overall, this is a pretty good beer, but I feel like it could be more, like it's lacking just that little something to take it from being pretty good to being great. I couldn't tell you what that is, maybe more prominent barrel aging in the taste, I'm not sure. Maybe I'm looking for it to be more that what it is, a barrel aged bock (or doppelbock, IDK?), but that might be because I've never had one before nor was I aware they existed until I found this brew. Also, just as a side note, I happen to have a bottle of Buffalo Trace bourbon (the barrels this was aged in) at all times because it's one of my favorites and this doesn't remind me at all of that. Just interesting to note.

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Photo of zaphodchak
3.73/5  rDev -7.2%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4.5 | overall: 4

Bottled 6/1/2011, Batch/Cases: 001/523
Nice 1.5 finger ehad (off-white) that retains quite well, though it left little to no lacing. Body is deep garnet.

Nose contains bourbon and some lighter lagery fruits.

The taste is good-- definitely a lot of bourbon character and teh bock character is a bit subdued, but it ends up being slightly acrid. I don't think it could've been done better, but I think that a bourbon barrel doppelbock permutation isn't working as well as I might have hoped. (And as a lover of doppelbocks and bourbon barrel beers, my hopes were correspondingly high.) The non-bourbon part is kind of biscuity. Booziness rules the day, even 6 months old. Maybe it needed a whole year, but I didn't have the cellar space, and trying it now, I don't think I would've saved it longer.

Mouthfeel is quite nice. Smooth and fine.

By no means bad, but neither mind-blowing nor worth the price.

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Photo of JizackFH
3.75/5  rDev -6.7%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

A - This beer pours a clear ruby copper color. It has a big fluffy 3-finger off-white head on it. The head has good retention, and it leaves some nice lace behind. There are quite a bit of rising carbonation bubbles visible.

S - There are some big bourbon and vanilla smells right off the bat. There is some caramel malt and dark fruitiness here, mostly raisins. Also, I am getting a bit of booziness.

T - The taste starts off with caramel malt and a pretty big raison flavor. Vanilla and bourbon are definitely present. The alcohol flavor is pretty present, but it really isn't too present. There is a sort of weird dry bitterness that comes out of no where in the finish. It's not bad, it just kind of caught be off guard.

M - This has a medium body and pretty good carbonation. It goes down easy and has a little bit of a chewy feel to it. It has a nice sweetness to it, except for the bitterness on the back end. There is a bit of alcohol warmth as well.

O - This has good drinkability. It is a bit of a sipper, but I quite enjoy the flavor. I am a big fan of raisin flavor it beer, and this has plenty. Overall, I thought it was a nice and interesting beer. I recommend trying it out. Don't drink it to fast though, this one will sneak up and kick your ass.

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Photo of glid02
3.8/5  rDev -5.5%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

On-tap at the Brick Store.

Pours a somewhat hazy amber-brown color with a half-finger off-white head. The head recedes into a thin layer on top leaving decent lacing.

Smells of thin caramel with hints of overr-ripened fruits and hints of vanilla. I really don't get a whole lot of whiskey/bourbon out of this.

Tastes similar to how it smells. Caramel malt flavors segue into good amounts of bruised apples and hints of light raisins. Near the end of the sip a decent amount of vanilla flavors enter into the fray before a mildly bitter ending.

Mouthfeel is good. It has a solid thickness with moderate carbonation.

Drinkability is good. I finished my glass without any problems and could have another.

Overall this beer gained a bit from the barrel aging and I'm not sure it would have benefitted a whole lot if there had been more whiskey influences. Like the non-barrel-aged version it's missing something but it's still a good beer.

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Photo of nickfl
3.8/5  rDev -5.5%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

Bal aged human blockhead

A - two finger head of white foam on a dark brown body with no light showing through. The had recedes slowly and leaves thick lace.

S - dark malt, sour black cherries, and some red apple.

T - sour cherries and sweet malt with a touch of caramel. More sour chery in the middle with red apple and a malty, sweet finish.

M - medium thick body, moderate carbonation, and a slightly sweet finish.

D - this isn't advertised as a sour beer, but that is unquestionably what it is. I'm forced to assume that this is a result of a barrel aging mistake. They being said it is a pretty enjoyable beer, reminiscent of a flemish red. A good beer overall, probably better than what they intended to make.

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Photo of kylehay2004
3.81/5  rDev -5.2%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

Single finger thick off white head with tons lacing, very thick, on a jet black body. Aroma is very sour and peppery with licorice and bourbon notes. Also a vinegar like aroma which dominates. Flavor is sweeter with more dark fruit appreciated than it was in the aroma initially however still fairly sour. Medium body and moderate carbonation. Overall fairly drinkable. Both sweet and sour, and not at all true to the style but good.

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Photo of jlindros
3.82/5  rDev -5%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 4 | overall: 3.5

Not sure if I've ever had a barrel aged lager before, but here goes nothin.

Pours a larger fizzy and bubbly 2 finger head that fades fairly quickly over very clear amber toasty brown sienna maroon colored beer, no lacing.

Nose explodes with bourbon and oak, vanilla, sweet oak, the bourbon barrel aroma just overpowers anything else, sweet buttery bourbon oak, a light brown sugar, and hint of medium toasted malts under there somewhere.

Taste comes on strong again, loaded with more bourbon and oak, buttery oak and sweet molasses bourbon, light barrel flavors but more buttery oak. However, at least this time some of the beer comes through, some medium toasty malt flavors and some reddish malts, sweet molasses and brown sugar, hints of almost maple like. Pretty much no lager flavors no, the bourbon and sweet malts overpower it by far, which is why I was surprised they actually bourbon aged a lager. There is a bit of bitterness and some earthy hops coming through later as the bourbon starts to subside, but doesn't get far when the booze starts to kick in. Some warming and light tingly booze typical of a 10% beer start to dominate the finish. It also finishes with a light sticky and syrupy feel, as well as tingly booze that leaves the mouth hot and cold feeling, and some lingering bourbon and oak.

Mouth is a bit heavier bodied, a bit syrupy, boozy, and decent carbonation.

Overall not bad, nice bourbon characters as long as you like bourbon and oak, but it just way overpowers the beer and it's almost like there wasn't a beer to begin with, just bourbon cut down to 10% abv. Being a big bourbon fan I like the taste a lot, but I gotta knock it down a bit since I also like lagers and there was no lager at all and very little beer. Now if they did this with a bigger beer like big brown ale, porter, or imperial red, maybe it would have had better results.

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Photo of RuckusDu
3.82/5  rDev -5%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 4 | overall: 3.5

A - There is a finger of light beige head on the pour. When I look at the body, I see a deep amber with hints of red. Clear. The head quickly falls but leaves a nice lace.

S - It's sweet and just what you would expect from Shmaltz. Slight bourbon and bready biscuity-ness. Maple syrup on the artificial side.

T - Again some nice maple. Definite vanilla and malt, like a malt ball. It end with a weird hop flavor that doesn't fit. Hopefully that would fade.

M - Such a thick beer with lots of carbonation. A little syrupy.

O - It doesn't come together well. Nice sweetness and flavors, but a little over the top, like most Shmaltz. Late hops don't fit.

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Photo of abrand
3.82/5  rDev -5%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 4 | overall: 3.5

23 ounce bomber split with friend. poured into a pint glass

This pours a cola brown color with a nice very white 2 finger head and great retention. As soon as this is opened you can smell the bourbon. Also hints of cherries, raisins, grains, and toffee. Some complexity but very bourbon forward. Taste is also full of bourbon flavors. Backbone of dark fruit and malts. Medium bodied and decent carbonation. Overall I think some age will do wonders to this. Too much alcohol on the palate which overpowers the other flavors.

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Photo of AdamBear
3.85/5  rDev -4.2%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

A-dark caramels and a thin white head

S-smells like a barley wine. Dark fruits. Caramels. Definitely some oak. Good strength

T-comes in with a strong taste f vanilla and oak. It's a really good and lasting flavor. It has a decent woody dryness to it. It's definitely a bit boozey as well.

M-medium dry carbonation with a dry finish

O-it started out pretty awesome but it was quite the sipper. The flavors stayed but this drank like it was 15% more so than 10% even. Worth a try.

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Photo of r0nburgundy69
3.85/5  rDev -4.2%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

a - poured dark brown, small head that disappears quickly.
s - bourbon and dark fruits
t - follows the nose, figs, bourbon and oak
m - carbonated sufficiently
o -decent barrel aged doppelbock, heavy barrel notes, good for bourbon fans

good beer, apparently my review does not have enough characters here are some more

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Coney Island Barrel-Aged Human Blockhead from Shmaltz Brewing Company
89 out of 100 based on 87 ratings.