Aecht Schlenkerla Rauchbier Märzen - Brauerei Heller-Trum / Schlenkerla
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Ratings: 1,566 | Reviews: 963 | Show All Ratings:
Reviews by MattSweatshirt:
4.08/5 rDev +1%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4
Waitress is rocking socks with her sandals. Guess I really am in Germany. Holed up in the Bierstube. The märzen is the only thing on tap so I guess I'm drinking that.
The beer is a dark orange/amber that is still transparent. Lightly tanned two finger head that falls down fairly quickly leaving a film on top and lacing down the glass.
Smoky meaty aroma. Kind of weird but the way it should be. There is some slight caramel sweetness underneath.
Tastes smoky and meaty and leaves the same flavor lingering in my mouth. A little malt sweetness hides in there.
It's light-medium bodied with medium carbonation. Drinks fairly smooth and easily.
Oh yes this is a beer. No telling how many of these I had in my couple days in Bamberg.
Serving type: on-tap
12-21-2012 07:21:58 | More by MattSweatshirt
More User Reviews:
4.01/5 rDev -0.7%
look: 3.75 | smell: 4.25 | taste: 4 | feel: 3.75 | overall: 4
While wandering the aisles of his 'happy place', Bucky spotted a German smokebeer, and never having sampled this style picked up a bottle. Aecht Schlenkerla Rauchbier ("ASR") came in a brown 500 ml bottle with a best before date of October 2013 stamped on the reverse label, and was 5.1% alcohol by volume. ASR is produced by Brauerei Heller in Bamberg, Germany. A little historical beer trivia for you...the roots of the word Schlenkerla in the beer's name lie in the Frankish vernacular, in which "schlenkern" is an expression for walking not straight.
ASR poured an attractive chestnut brown colour with a large, slightly off-white head that lasted for several minutes before fading to a 1/8" cap of foam, leaving some modest lacing and spotting down the glass. Its aroma was strong and made up of wood smoke and back bacon. The beer's flavour was distinct but somewhat more subtle than its aroma, beginning, continuing and ending with wood smoke, with a mild bitterness noticeable at the finish. Both the smokiness and slight bitterness continued as a long lasting aftertaste. I found the carbonation to be quite moderate but well suited to the beer, and would describe ASR as medium bodied. Though I was a bit nervous at the start due to past experience with a couple of overpowering smoky beers, this was a refreshing change of pace. Not a style that I would drink every week, but a bit of a flashback to a bygone age when all malt for brewing in Germany was dried over a wood fire, and quite reasonably priced at $3.15 per bottle.
Serving type: bottle
04-13-2014 22:47:48 | More by BuckyBeerBeaver
3.86/5 rDev -4.5%
look: 4 | smell: 4.25 | taste: 3.75 | feel: 3.75 | overall: 3.75
From a 500 ml bottle to a pint glass.
A: pours a chestnut brown with a two finger head that breaks quickly but leaves fantastic lacing.
S: beautiful smoke smell along with some malts and a perception of smoked meats.
T: the smoke carries over from the nose but is more subtle. Caramels, light roasts and a slight saltiness.
M: medium carbonation and body.
O: my first experience with the rauchbier style, though not my first smoked beer. That being said, I have had better smoked beers but overall this was an enjoyable drink. More of a winter or early spring beer than any other time I would think.
Serving type: bottle
04-12-2014 16:45:49 | More by polloenfuego
Aecht Schlenkerla Rauchbier Märzen from Brauerei Heller-Trum / Schlenkerla
90 out of 100 based on 1,566 ratings.