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Saxonator Dunkles Doppelbock - Jack's Abby Brewing

Saxonator Dunkles DoppelbockSaxonator Dunkles Doppelbock

Displayed for educational use only; do not reuse.
BA SCORE
90
outstanding

182 Ratings
THE BROS
90
outstanding

(view ratings)
Ratings: 182
Reviews: 40
rAvg: 4.03
pDev: 8.44%


Brewed by:
Jack's Abby Brewing visit their website
Massachusetts, United States

Style | ABV
Doppelbock |  9.00% ABV

Availability: Winter

Notes/Commercial Description:
A dark strong interpretation of a double bock. Full bodied with a raisiny, dark fruit, slightly roasted and chewy malt character. Lagered for two months, a smooth malt character balances the high ABV of this strong beer.

25 IBU

(Beer added by: taez555 on 12-16-2011)
Beer: Ratings & Reviews
Sort by:  Latest | High | Low | Top Reviewers | Read the Alström Bros Beer Reviews and Beer Ratings of Saxonator Dunkles Doppelbock Alström Bros
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Ratings: 182 | Reviews: 40 | Show All Ratings:
Photo of LeRose
LeRose

Massachusetts

3.85/5  rDev -4.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

Bottled, no date found. Poured a deep amber color into a lager glass. About two fingers of beige head. Slightly cloudy. Nice lacing on the glass. Smell is earthy, malty, yeasty almost bread like. Not picking up any fruity aromas, maybe some caramel and toffee type notes. Taste is smooth malty sweet with slight bitterness. The word silky comes to mind. Nutty, a little bready, definitely earthy, and yeast character. Some acidity, maybe a hint of raisin or date notes. Very clean on the palate, light to medium body. Carbonation is moderate. Some aftertaste of sweetness once I finished the bottle - seemed to build up some. Very smooth, balanced, and drinkable even with the alcohol. Seems well hidden to me. Enjoyable, sure wish there was more than on bottle left on shelf.

Serving type: bottle

01-02-2013 02:10:08 | More by LeRose
Photo of tigg924
tigg924

Massachusetts

3.65/5  rDev -9.4%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

Appearance: orange brown in color, 3/4 inch head, hazy, high carbonation

Smell: deep caramel, alcohol, and deep dark fruit

Taste: deep caramel, alcohol, light roasted malt, and dark fruit

Mouthfeel: medium bodied, medium-high carbonation, sweet with slight bitterness

Overall: Good combination of sweet caramel with a touch of bitterness. Excellent value for the price. I will pick this up again even though there are others I prefer in the style.

Serving type: bottle

12-31-2012 17:13:41 | More by tigg924
Photo of OtherShoe2
OtherShoe2

Massachusetts

3.7/5  rDev -8.2%
look: 4 | smell: 3 | taste: 4 | feel: 4 | overall: 3.5

Pours dark amber with a sticky cream-colred head. Reduced to a ring with some lace.

Dry malt aromas. Nothing else. Blind test I could not tell you this is a doppelbock.

Don't trust your nose. Rich dark burnt sugars. Dark fruit, cane syrup, and firm bitterness in the toasted malt that dries out at the end. Nice, but not super complex.

Fuller bodied. Some carbonation.

Drinkable doppelbock with some simplicity. Worth a try, but not even close to most German versions.

Serving type: bottle

12-29-2012 22:10:38 | More by OtherShoe2
Photo of VelvetExtract
VelvetExtract

Massachusetts

3.73/5  rDev -7.4%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4.5

A-Pours a heated copper color. Clear body, no blemishes. Slow, sporadic bubble ascension. Head is a darling. An inch-high pillow of composed fluff. Leaves rocky lacing.

S-Yeast hits first. Very noticeable. Then comes the Pumpernickel bread and whipped chocolate. A hint of prune. Glazed doughnuts. Behind the talkative Lager yeastiness lies a subtle, earthen hop signature.

T-The yeast and bread display impressive muscularity. Semi-dry fig and prune. Over-toasted raisin bagels. Light, spicy hop addition. Caramel and molasses. After the first whack of Lager yeast and bakery medley, there is not a ton to decipher.

M-Booze is a bit wily but hey man, it's a shade under 10%. Fuller body. Light bitterness. Definitely a sipper.

O/D-Not my favorite from perhaps my favorite Massachusetts brewery but I will literally try every single beer I see on the shelf from Jack's Abby. The price-tag is always legit and the beer is even better. The true question is: would I like this beer more if it wasn't from a brewery that makes a few of my favorites? Or would I like it less without the respect that comes with the name on the label? I will never know.

Serving type: bottle

12-29-2012 03:45:35 | More by VelvetExtract
Photo of Maxwell
Maxwell

Massachusetts

3.78/5  rDev -6.2%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

The beer pours a dark and raisiny brown with light ruby notes and a big old light cream head that sticks around with light tight knit bubbles that are replenished rapidly. The beers body appears lager clean, but dark and fairly opaque. The lacing is medium width, sticky, and wall-like across the glass. On the nose, the beer smells of spicy raisins. Thick caramel malts are also present and slightly chewy alcohol. The caramel malts even turn a little roasted as you swirl the beer in your glass. The beer tastes surprisingly suppressed with spicy raisin and alcohol and light grainy cereal. The beer begins with spicy cereal notes before transitioning into sweet raisin and slight caramel and a quick burst of spicy alcohol before the tastes turns again to grainy cereal malts and slight biscuit and the faintest hint of roast malt and bacon. As the beer warms up and I drink it further I get more and more of a feeling of slight rauchbier characteristics in it, similar to Smoke & Dagger. On the mouth, the beer feels thick and chewy, and hits the stomach similarly. The mouth is left clean except for a slight scrim of spittle that wets the mouth for another sip. Overall this is a fairly decent dopplebock from Jack’s Abby. They hide the alcohol very well, but the thickness of the beer makes it a sipper (obviously…). It’s chewy and tasty, but it really doesn’t standout flavor-wise outside of the faint hints of rauchbier. It’s a good example of the style with some slight variations to add a “Jack’s Abby-flair” to it. A good beer for sure, and another wonderful offering from Jack’s Abby.

Serving type: bottle

12-26-2012 00:02:28 | More by Maxwell
Photo of Gatch
Gatch

Massachusetts

4.1/5  rDev +1.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

A: Amber-brown in color with a fizzy off-white head that builds and fades quickly. No lace or retention.

S: Sweet, spicy, boozy malt. Brown sugar & molasses.

T: Sweet, fruity, slightly sugary malt up front with a nice hoppy finish. Surprising. Flavors come out as the beer warms. A bit of booze throughout.

M: Booze covers the palate with each sip but it's pleasant and complemented by the tasty, roasted malt.

O: An American twist on a very good style. Well done. Won't be my last beer from Jack's Abby.

Serving type: bottle

06-12-2012 01:52:23 | More by Gatch
Photo of amphion1065
amphion1065

Massachusetts

4.4/5  rDev +9.2%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

An 11 oz. serving at the Publick House. Reviewed from notes.

Pours black, a shade of dark chocolate. A quarter-finger tan head really lasts and lasts, great retention.

Very dessert-like aroma. Chocolate, almost like hot cocoa. There's a slightly odd cola character, but it's not terribly distracting. The deep, malt sweetness wins out here.

I really hate to describe a beer thusly, but this is sort of like a meal in a glass. This is unbelievably bready and rich, with a very prominent flavor of chocolate. It's almost like chocolate cake batter, with a slight hop bite in the finish.

The mouthfeel is phenomenal. Thick and creamy, like a milkshake. Definitely a sipper, though the ABV is basically nonexistent.

Absolutely delicious, by far my favorite beer from Jack's Abby. A perfect seasonal beer.

Serving type: on-tap

02-20-2012 16:25:25 | More by amphion1065
Photo of Damian
Damian

Massachusetts

3.58/5  rDev -11.2%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Drank from a 1 pt. 6 fl. oz. bottle purchased at Berman's Wine & Spirits, Lexington, MA
Served in a pilsner glass

Crystal clear and dark mahogany in appearance. The liquid was topped by a tight, one-finger, light tan head. Drippy rings of lacing trickled down glass. The head faded to a clingy halo of froth.

The nose was pretty typical for a doppelbock. Nutty and slightly fruity with a stiff, toasted malt base. Crisp and smooth. A mild, sulfury, lager-like quality was noticeable. Fairly mild overall. As the beer warmed, the nose turned sweeter. The malts and the fruity notes also came out a bit more.

The flavor profile was similar to the aroma. Biscuity, toasty malts were apparent. Nutty and moderately fruity. Some booziness came through on the back end but for a 9% ABV beer it was rather well contained. The finish was surprisingly hoppy. Crisp and dry. The hops were earthy and herbal and they lent a good dose of bitterness to the beer but not a lot of flavor. Strong, resiny hops lingered on my palate long after the beer was finished.

The mouthfeel was medium bodied. Slick, creamy and smooth with a medium amount of carbonation. The beer felt light and frothy on my palate, but it still had a good amount of heft to it.

Jack's Abby produces some terrific beers, but this one was simply mediocre. I wish they could have kicked it up another notch, like they do with their other offerings.

Serving type: bottle

02-13-2012 15:25:53 | More by Damian
Photo of mdfb79
mdfb79

New York

4/5  rDev -0.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

From 01/28/12 notes. Thanks to jslot38 for sharing this one. 22 oz. bottle into a tulip.

a - Pours a deep dark amber color with one inch of off white head and moderate carbonation evident. Leaves some light lacing on the glass.

s - Smells roasted malts, toasted malts, caramel malts, light dark fruits and raisins, and bready malts. Nice and malty.

t - Tastes of caramel malts, fruity malts, bready malts, dark fruits, raisins, figs, and toasted malts.

m - Medium body and low to moderate carbonation. Very smooth and easy to drink.

o - Overall a really nice beer from Jack's Abbey. Lots of malts and nice fruit to it, and very easy to drink. Very excited to try more of their stuff an EBF.

Serving type: bottle

02-01-2012 01:58:54 | More by mdfb79
Photo of ksimons
ksimons

New York

4/5  rDev -0.7%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A-a dark amber with a thin layer of cream colored head that lingers

S-rich malts, raisins, caramel, and some dark fruits

T-taste is similar to the smell but a bit stronger. Rich malts dominate and gives this beer a chewy quality, sweet caramel, raisins, and a spicy alcohol finish.

M-full body, good carbonation

Overall a really nice mouthfeel, full and creamy, and pretty good tasting too. My first offering from Jack's Abby, I look forward to trying more in the future.

Serving type: bottle

01-31-2012 00:52:03 | More by ksimons
Photo of smcolw
smcolw

Massachusetts

3.63/5  rDev -9.9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

Thick lasting head that leaves a solid ring of lace after every sip. Dark amber with ruby overtones. Mild haze.

Mild smell of light crystal malts and floral hop. No alcohol aroma as I would normally expect.

Malt start with a spicy (not hoppy) finish. Sweet without being cloy, the taste has several distinct stages: after the sweetness comes a warming alcohol moment that gives way to the bite of alcohol burn in the swallow. The spice steps forward as black and white pepper. The aftertaste is surprisingly brief, but the warmth (from the alcohol) lingers on.

Serving type: bottle

01-27-2012 23:57:10 | More by smcolw
Photo of jlindros
jlindros

Massachusetts

4.28/5  rDev +6.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Pours a lighter fizzy 1/4 finger head that fades semi quickly, over dark ruby maroon brown colored beer with hints of ruby light coming through.

Nose has a bit of booze to kick it off (as this is poured at about 55-60 deg F, some typical esters assosciated with it. Then comes the malts, plenty of dark wheat like aromas and brown malts, a bit of a molasses and caramel like sweetness, bits of dried fruit, a slight biscuity malt aroma, and some light lager crispness.

Taste starts with darker malts actually, a dark malty flavor with a light cocoa and come caramel flavors, hint of molasses, and dark wheat flavors. Then the fruits, with light dried fig and date, fluffy and rich though. A little bit of booze comes through, warming at first but gets slightly tingly, with a touch of esters as well. I even get hints of spices like a cinnamon a little nutty like. The full body feels like it's melting in my mouth which is an interesting touch. A very slight hint of chocolate covered brandy soaked raisin adds a nice touch as it moves towards the malty finish. It stays a bit sweet on the finish, sticky as well, with more lingering malts, dark fruits, touch of cocoa, and some booze tingle.

Mouth is full bodied, decent carb, and some warming and tingly booze, but a bit sticky on the finish.

Overall pretty good, again haven't had a bad beer by them. This doesn't hint full on for most doppelbocks but a pretty good representation. Nice malts, fruits, plenty of booze which is one thing that is lacking in most doppelbocks, a full body with a lager crispness, and even some hints of darker malts like chocolate and crystal.

Serving type: bottle

01-12-2012 19:19:50 | More by jlindros
Photo of Dope
Dope

Massachusetts

4.43/5  rDev +9.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

A: A dark brown pour with some dark red in it. Decent offwhite head that fades somewhat quickly. Good lacing.

S: Earthy toffee aroma. Some sweet caramel. Maybe a touch of brown sugar?

T: Wow, big earthy toffee and molasses mixture up front. Sweet, thick caramel takes over and carries out after that. No bitterness, no hint of alcohol, nothing. Just smooth and creamy decadence. As it warms I get just a hint of cocoa in there as well.

M: Perhaps the best feature of this beer (hard to believe since the taste is so good). It's like drinking silk. Super creamy and super smooth. Just slides over the tongue like pure luxury.

O: Damn, I thought they couldn't top Kiwi Rising but this is just amazing in a totally different way. Never had a doppelbock that even comes close to this beer. Very unique style too, again unlike any other beer I've had.

Serving type: bottle

12-30-2011 03:38:25 | More by Dope
Photo of rudzud
rudzud

Massachusetts

4.25/5  rDev +5.5%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Picked up a bottle of this at Julio's with anticipation. Poured into my Duvel tulip.

A - Pours a cystal clear hazelnut hue with a nice one finger creamy head that fades to leave a dense halo.

S - Aromas are pretty nice, smells more like a dunkel instead of a dopplebock. Nice sweet malts, very earthy with some slight bitterness on the end. Nice lager yeast on the nose as well. No ABV detectable on the nose.

T - Taste is quite nice. More of the sweetness, nice carmel notes along with some dark fruits (raisins, figs). At the end a slight bitterness to round things out and keep in check. There is some slight booze but again its hidden quite nicely. An interesting merger of styles.

M - Mouthfeel is quite nice. The carbonation isnt low, its just very light. That being said, not heavy but very light on the tongue. There is some slight ABV noticeable as it warms towards 50 but for the most part the ABV is wondefully disguised.

O - Overall I enjoyed this beer. Though while I enjoyed this it is not my favourite Jack's Abby offering. Still, very interesting take on a dopplebock, very nice flavours and mouthfeel.

Serving type: bottle

12-21-2011 04:51:34 | More by rudzud
Photo of taez555
taez555

Massachusetts

4.47/5  rDev +10.9%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

This beer pours a dark, but mildly opaque brown body with an off-white.

Taste is thick and full bodied, but still not over the top, with a very creamy and chewy almost liquid caramel flavor and consistancy. Lots of dark malts, raisins and dark fruit flavors dominate. If I didn't know this had a lager yeast I'd swear this was a Belgian Dunkel or even quad, not a doppelbock at all. There's a mild earthy bitterness that keeps the whole thing in check, but this beer is really all about the malt. Ends with a very nice lingering big malt, almost barleywine type finish.

What a killer beer. Jack's Abby continues to blow me away with each new offering. I mean after the hop resin monster of the Kiwi Rising, this just raises the bar again. Really runs a fine line between Belgian Dunkel and German doppelbock. Just a killer slow sipping big beer.

Serving type: growler

12-16-2011 21:18:52 | More by taez555
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Saxonator Dunkles Doppelbock from Jack's Abby Brewing
90 out of 100 based on 182 ratings.