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Cascadian Schwarzbier - Jack's Abby Brewing

Cascadian SchwarzbierCascadian Schwarzbier

Displayed for educational use only; do not reuse.
BA SCORE
90
outstanding

207 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 207
Reviews: 60
rAvg: 4.04
pDev: 8.66%


Brewed by:
Jack's Abby Brewing visit their website
Massachusetts, United States

Style | ABV
Schwarzbier |  7.00% ABV

Availability: Rotating

Notes/Commercial Description:
This black lager combines a big roasted malt character with plentiful additions of aromatic hops. Magnum, Cascade, Columbus, Centennial and Cluster in the kettle, hopback and dry hop additions add a piney, resinous, light citrusy flavor and aroma. A bitter finish contrasts the full malty body.

70 IBU

(Beer added by: OtherShoe2 on 03-03-2012)
Beer: Ratings & Reviews
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Ratings: 207 | Reviews: 60 | Show All Ratings:
Photo of SalMineo
SalMineo

Massachusetts

2.18/5  rDev -46%
look: 3.5 | smell: 2.5 | taste: 2 | feel: 3 | overall: 1.5

Had this beer a week ago and wasn't that impressed it. It was different to say the least about it.

Pour-Definitely a very dark brown/blackish color to it. Couldn't really see much else on it.

Aroma-Here's the part I don't like at all. The aroma was extremely overpowering to me. It believe it was do to the hops they were using but to me the beer smelled exactly like Marijuana. No word of lie it reminded me of college days in NC when people used to get mountain marijuana and smoke it. It has that overwhelming pine tree/christmas tree headies marijuana smell to it. For me it was just so overwhelming.

Taste-The taste was ok just a bit hoppy but I couldn't really taste much do to everytime I drank from my snifter I got the smell of marijuana in my nose and mouth. I would just recommend for the brewery they just tone down the hops a little bit.

Serving type: bottle

03-16-2012 15:07:15 | More by SalMineo
Photo of jbertsch
jbertsch

Massachusetts

2.94/5  rDev -27.2%
look: 4 | smell: 3 | taste: 2.75 | feel: 3.5 | overall: 2.75

Poured into a tulip.

Fairly opaque black in appearance. Off-white head caps it and sticks around for most of the time.

Aroma is a bit strange. I smell malts that are a bit sweeter and thicker than a traditional schwarzbier, but on top of that, are cascade hops that smell dank and wet. A little like wet socks.

Flavor is sweet up front with malts that hint at brownie batter. A bit sweet. Then the cascade hops take over and give off a sense of dank stinky leaves. Bitterness on the finish. I think this beer is trying to be too much.

It was hard to tell if i liked the flavor. I want to like it, as i absolutely love schwarzbiers. But the dank, green, tea-like hops dont mesh well with the malt flavor. Its strange because i typically love black IPAs, so I'm not aversed to dark malts and hops getting along. Ultimately, i think the strong cascade hop presence here ruins the schwarzbier rather than compliments it. As i drank it I wished i was just drinking a traditional black lager.

Serving type: bottle

03-16-2013 12:33:49 | More by jbertsch
Photo of Alieniloquium
Alieniloquium

Florida

3.36/5  rDev -16.8%
look: 4 | smell: 3.5 | taste: 3.25 | feel: 3 | overall: 3.5

500 mL bottle poured into a snifter.

Appearance - Black with a nice khaki head. Lots of wisps.

Smell - Really hoppy. Chocolatey. Some roast.

Taste - And it's hoppy again. Grapefruit. Roasted malt. Bitter finish.

Mouthfeel - Overly carbonated. Clean and kinda thin.

Overall - Underwhelming. It's good for a lager, but that can be said of most of Jack's Abby beers.

Serving type: bottle

06-25-2013 02:07:05 | More by Alieniloquium
Photo of BeerIsland
BeerIsland

Pennsylvania

3.5/5  rDev -13.4%
look: 4 | smell: 3.25 | taste: 3.5 | feel: 3.75 | overall: 3.5

The CS poured frothily from the .5 liter bottle, piling the tan head way over the top of my pilsner glass. Color is a deep rich brown and the aroma is primarily dark malts. with a hint of hops. This is an extrememly tasty beer, just fine for a cool spring day. Although the significant hopping does not intrude on the overall balance, this beer could use a little more "middle". This is obviously amped up from the traditional style but still in the family. I wonder what the draft version is like?? This one was kindly laid on me by Jamie Magee during a visit to Iron Hill Lancaster.

Serving type: bottle

04-25-2013 16:09:13 | More by BeerIsland
Photo of LeRose
LeRose

Massachusetts

3.5/5  rDev -13.4%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Half liter bottle dated March 2013.

Appearance on pouring into lager glass was light black coffee color with an enormous beige head that clung tenaciously to the glass.

Aroma was hoppy with citrus and pine notes with the toasty malt underneath. Sort of chocolate like Bakers or cocoa powder.

Flavor was very malty and toasty forward, then hops in the middle mostly grapefruit characteristics. Finishes with a cocoa powder taste and feel. Maybe a hint of smokiness hidden in there.

Mouthfeel was lively with good carbonation. Light bodied. Some lingering chocolate flavor that created a smooth feeling at the back. Some bitter hit, but not too much.

Overall a decent enough brew. For me, the hops clashed just a tiny but with the roasted characteristics. Glad I had it, seems fairly representative of the style, but probably not a regular for me.

Serving type: bottle

06-29-2013 00:28:09 | More by LeRose
Photo of kevanb
kevanb

Illinois

3.54/5  rDev -12.4%
look: 4.25 | smell: 3.25 | taste: 3.5 | feel: 4 | overall: 3.5

500ml bottle, dated March 2013, poured into a Tired Hands Only Void snifter.

The beer pours a dark cola brown, near black color, hues of caramel when swished around. A billowing 3 fingers of bone colored head, very fluffy, that has decent retention and leaves a few spots of lace behind. The aroma is a mix of resinous, sappy pine and earthy hop spice as well as a heavy dose of coffee roast and toasted dark malt. The roast jumps out at me, true to style, and the hops are a nice layer on the backend, but at the same time, the aroma seems a touch muddled. Toasted dark malt and a roasted coffee flavor jump out, almost smokey, that quickly turns bitter and hoppy, lots of pine, earthy grassiness and crisp hop spice. Again, the balance seems off and both the roasted malts and bitter hops are fighting for attention, rather than melding nicely. The body is lively, crisp carbonation, coats the mouth fairly well and has a creamy touch at the finish that is also lightly dry.

Verdict: Did age hurt this, was it this muddled from the get-go? I like Schwarzbiers and the prospect of a hoppy one was exciting, but this just seems like one that got overhopped, yet, not hoppy enough. I'd like to revisit this beer when it's fresher.

Serving type: bottle

07-16-2013 01:51:44 | More by kevanb
Photo of mlazzaro
mlazzaro

Massachusetts

3.68/5  rDev -8.9%
look: 5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Black beer, up to the light its burgundy. Cream colored head with awesome retention. Head laces the glass. Compact yeast at the bottom of the bottle; I assume this was bottle conditioned. Smells like chocolate malt and American hops. Nice Aroma. I noticed the bottle smells more malty, the pour smells more hoppy.

Super hopped up flavor, initially quite grapefruity. End of sip into aftertaste is darker malty flavors - charcoal and chocolate malt. Decent bitterness, lingers a little bit. Thin body. Attenuative clean yeast character.

Chocolate tastes a little funky with punchy citrus hops. No noticeable technical flaws in the beer though, very well crafted. My palate desires something else.

Serving type: bottle

03-13-2012 00:35:27 | More by mlazzaro
Photo of Bierman9
Bierman9

New Hampshire

3.7/5  rDev -8.4%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

Picked this up a month or so ago... $3.99 for a 0.5l bottle. Says "February 2012", which I hope is their bottling date. Enjoying today (23MAY12) out in the 'zebo...

Am using an imperial nonic, but I had to pour in stages, as the head really billowed up big time. The bier was a dense, opaque brown. Only when held up to the sunlight could I espy some glimmers of garnet. The aforementioned head was creamy and mousse-like, a lovely dollop of mocha cream atop the brew. Lacing was top shelf. My first sniff found some coffee and toasty, dark choco. Also found was a bit of rindy hopping. The body is a decent medium, and it feels fairly smooth overall.

The roasty character is also present flavorwise, though the hoppy bitterness takes precedent. Choco and dryish cocoa are found, but the strongest component is the pithy, resiny hoppage hitting the palate. It is somewhat flavorful, though I find the bitterness a bit overwhelming. Prosit!

3.7/5 rDev -8%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

1462

Serving type: bottle

05-23-2012 22:03:46 | More by Bierman9
Photo of popery
popery

California

3.8/5  rDev -5.9%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

Pours wall to wall black. No color to be found. Beige head. Puffs up big with the initial pour. Good lacing and retention. Nailed the look. The aroma is heavy on chocolate, molasses and doughy malt. Some pine and citrus hoppiness in there, as well. There’s more sweet roasted malt character than I expect from the style. It’s a pleasant aroma, but it’s more of a schwarzbier on steroids than a hoppy schwarzbier, at least in my opinion. I’m getting a fair bit of roast fruitiness. Pretty rich. Clean lager flavor. The taste is fairly sweet and still quite rich. Lots of fudge and treacle. Big coffee and pine needle finish. Again, over the top for the style, but still a very well made beer and quite tasty. I’m still not convinced that big hops and big roasted malt works well together, but this is a pleasant enough attempt, and I’m sure fans of American Black Ales and whatnot will like this beer. Very creamy mouthfeel. A bit much for the style, but who cares. This is a very good beer, and I would have called it an ale in a blind tasting. Knowing it’s a lager, I can bit out some of that clean yeastiness, but the hops and malt are too big for me to have guessed right.

Serving type: bottle

04-14-2013 06:05:36 | More by popery
Photo of tectactoe
tectactoe

Michigan

3.8/5  rDev -5.9%
look: 4.25 | smell: 4 | taste: 3.75 | feel: 3.5 | overall: 3.75

Thanks to Jeff for splitting the bottle. Jack's Abby - leading the lager revolution. I'm trying to remember the last schwarzbier I've had... Can't think of it, so it has definitely been a while. This one pours with a black-hole black body with only the darkest of rubies shining at the edges. A foamy, beige head settles and fizzles to a collar pretty quickly, leaving some chunky lacing behind.

Full of pungent, piney hops up front, almost like something you'd expect from one of these new-fangled "black IPAs", because there's a big, roasty backbone hidden underneath the hops. So, yeah, lots of hoppy and malty aromas clashing; spicy, ashy, herbal, roasty, with a touch of finishing black pepper.

Not exactly sure what a schwarzbier is supposed to be, but looking at the dry-hop bill (Magnum, Cascade, Columbus, Centennial, and Cluster), this is appearing more and more like a "black IPL", if I may be so bold. Dark malts, plenty o' hops, only with lagering yeast. Would like to see a little more malt balance, but the spicy hops are pretty nice.

The taste is almost exactly as I expected it to be, which I guess is a good quality for a beer to exhibit. Brash, piney hops with a commanding bitterness couples with a heavily roasted malt bill, with also brings a bit of bitterness to the table. There's a very mild citric character from the hops, too, just a touch of grapefruit peels and citrus pith.

Light cocoa powder in the finish, along with a dry, sharpness. I swear I can finally taste some lager yeast in the finish; bready and full - it looks like the lagering wasn't for naught! Hops are definitely the most assaulting thing here, followed by the black malts, but the lager yeast somehow does surface among the ruckus. Thin-medium bodied, heavily carbonated with a sharp mouth feel.

Pretty good beer in a relatively unexplored style for me. From the taste alone, it reminds me of the lager version of a "black IPA" when you take a porter malt bill and mate it with an IPA hop bill, only in this case, using bottom-fermenting yeast and a cold fermentation. I wish I had more of the style to compare to, but it's pretty good nonetheless, if roasty and piney are your thing.

Serving type: bottle

08-19-2013 11:38:39 | More by tectactoe
Photo of starrdogg
starrdogg

District of Columbia

3.83/5  rDev -5.2%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 3.5 | overall: 4

Pours a very dark brown, but not quite black with a fluffy tan head. Smell is a really nice mix of hops and roasted malt/chocolate, not unlike a black IPA. The flavor follows the nose, thought it doesn't quite come together as well I had hoped after an awesome aroma. Both the hoppiness and roastiness of this beer are quite nice, but there's a bit more of a clash in flavors than I had hoped for. The two types of bitterness don't quite coincide as well as I've experienced in the best of black IPAs, and thus it comes off as a little overly bitter. Mouthfeel is a little on the thin side for the style and carbonation is high. It doesn't detract much from the experience, but it could use a little more body. Overall, this may be the first Jack's Abby beer that I wasn't absolutely in love with. I love schwarzbiers, but black IPAs are hit and miss for me and this beer comes closer to a black IPA than a schwarz. There's certainly a uniqueness to it, as it has some lager characteristics, but it could be a little more balanced.

Serving type: bottle

07-26-2012 22:29:56 | More by starrdogg
Photo of CliffBrake
CliffBrake

New Hampshire

3.88/5  rDev -4%
look: 5 | smell: 4.5 | taste: 3.5 | feel: 3.5 | overall: 4

Bottle dated February 2012 - from their first bottling run.

Deep ruby color, bright and dark, with a billowy light tan head that leaves curtains of lacing.

Very enticing aroma blends bready malts, roasted notes and piney hops. Unfortunately much of the bready malt and hops make but a short appearance on the palate before being overrun with a big sharp roasted flavor. Charcoal and somewhat harsh bitterness dominate a long finish.

A bit thin feeling for all the flavor. This is a unique beer that is well worth trying. I really like the experimenting this new brewery is doing, blending American influence with traditional lager styles. Well worth checking out. I look forward to seeing how things develop at Jack's Abby.

Serving type: bottle

03-10-2012 02:29:55 | More by CliffBrake
Photo of davewlfpckfan29
davewlfpckfan29

Massachusetts

3.88/5  rDev -4%
look: 3.75 | smell: 4 | taste: 3.75 | feel: 4 | overall: 4

The one I got was purchased in West Springfield. The date on the bottle was March, and I drank it in early April! So fresh. This beer is an interesting concept.

I love the Mahogany color, and its nice coffee filled earthly smell. Its interesting to think of the four hops that are used in this.

the taste is a wonderful smooth lager style. Can't say enough good things about the smooth mouthfeel and pleasant taste.

I am a huge fan of what Jack's Abby does. They really did a nice job with this style beer.

Serving type: bottle

04-08-2013 02:37:34 | More by davewlfpckfan29
Photo of horshack7
horshack7

Massachusetts

3.9/5  rDev -3.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Appearance: It's dark with a light tan head about two fingers in height.

Aroma: A fair amount of citrus hop aroma mainly grapefruit notes. Smokiness, oak, light burnt hop, tiwnges of molasses, caramelized sugar.

Taste: Once again herE comes the grapefruit. Bready malts, oak, light charcoal, smokiness, brown sugar notes. Mouthfeel is on the smooth side with alight hop bite.

Notes: The up front hopiness is a little bit different but the smokiness makes up the rest of this vert tasty beer. Cheers.

Serving type: bottle

06-11-2012 00:33:35 | More by horshack7
Photo of Chico1985
Chico1985

Massachusetts

3.91/5  rDev -3.2%
look: 4.25 | smell: 3.75 | taste: 4 | feel: 4 | overall: 3.75

Review #600! Jack's Abby keeps on coming...I think I saw this before sometime but didn't pick it up. March 2013 bottling, nice and fresh.

Pretty much black on the pour but there are some orange highlights at the bottom. A nice thick beige head falls to about a half-finger leaving behind some nice lacing.

Mostly hops in the scent with a decent amount of potency. Pine and earthy forward especially with some grapefruit and tropical notes. Light dark malts and graininess.

Taste broadens things, still big hops but more balanced. Pine, resin, grapefruit and citrus is brought on by the hops with a backing of roast, caramel, dark chocolate, toast and grain.

Good mouthfeel, a little on the foamy side, ample carbonation but smooth. Kind of big-feeling but no alcohol here.

Pretty much a Black IPA in lager form. Good stuff.

Serving type: bottle

03-17-2013 01:49:01 | More by Chico1985
Photo of Thorpe429
Thorpe429

Illinois

3.93/5  rDev -2.7%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Big thanks to myspoonistoobig for getting me out a bottle of this one. Served in a Mikasa pilsner glass.

Pours near black with a thick tan head. Great retention and plenty of sticking lacing as it eventually falls to a thin cap.

The nose carries a bit of light Cascade and orange with some nice roasted malt in the background. The flavor follows suit, but the hops come more to the front, melding quite well with the roast. Roast with a touch of coffee plus orange peel and citrus. There's a bit of light earth and pine in the background.

Mouthfeel is medium with good carbonation and a nice combo between the roast and bitterness through the finish.

Nice concept and well-executed. I think this could use a touch more in the nose, but other than that this is a really nice brew.

Serving type: bottle

04-20-2012 23:18:30 | More by Thorpe429
Photo of thebigredone
thebigredone

Wisconsin

3.94/5  rDev -2.5%
look: 4 | smell: 4.25 | taste: 3.75 | feel: 4 | overall: 4

Thanks to jaasen64 for hooking me up!

Pours a creamy black with a nice foamy beige head.

The smell is excellent, picking up a cocoa aspect from the dark malt and some nice tingly hop aromas.

Taste is a little different from the smell. Large amounts of roasty flvaors with a definite lingering dry cocoa powder taste/feel. Hops come in on the mid-palate, a nice counterpoint to the roast, but then get lost in that cocoa flavor on the back end.

Mouthfeel is great, nice and thick.

Overall, definitely a solid beer. Tasted blind, I would have guesses this was an american porter. Would have liked to see the hop presence kicked up a touch more, but a very solid overall brew.

Serving type: bottle

05-10-2013 14:29:14 | More by thebigredone
Photo of Gosox8787
Gosox8787

New Hampshire

3.95/5  rDev -2.2%
look: 3 | smell: 4.5 | taste: 4 | feel: 3 | overall: 4

Presentation: Pint bottle dated Feb. 2012. Served straight from the refrigerator and poured into a Sam Adams pint glass.

Appearance: Pours dark brown, almost black, in color. Not much of a head at all, only a couple bubbles that disappear quickly. Way undercarbonated.

Aroma: Nice smooth chocolate upfront. Caramel notes follow and offer some nice sweetness. A touch of pine right after. Really nice and balanced.

Taste: Chocolate, espresso, and a nice bit of pine all wor together to create a flavorful and balanced profile. Really nice balance of bitter and chocolatey. The hops offer a real refreshing note.

Mouthfeel: The lack of carbonation does hurt this a lot, but it doesn't make it undrinkable in the least and there is a slight bite on the tongue. Pretty refreshing actually.

Overall, a really nice and tasty offering from Jack's Abby. The lack of carbonation hurt this a bit, but I still really enjoyed it and found it easy to drink. I'm sure better QC will fix that in the future and make this even better.

Serving type: bottle

03-20-2012 00:49:10 | More by Gosox8787
Photo of Durge
Durge

Connecticut

3.95/5  rDev -2.2%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

A black-brown color, thick and covered with a reasonable layer of light oatmeal colored head with fair lacing. The aroma is a smokey charcoal with a tart pear idea. Very pleasant. The flavor brings a tart malt and more smoky charcoal. There's a subtle herbal hop but it's really pretty simple and plenty good. Medium-light bodied with a fairly aqueous but slightly chalky feel. Carbonation is very refined but more than adequate for this style. I liked it and recommend it.

Serving type: bottle

01-08-2013 06:05:35 | More by Durge
Photo of HuskyinPDX
HuskyinPDX

Washington

3.96/5  rDev -2%
look: 4.25 | smell: 3.75 | taste: 4 | feel: 4 | overall: 4

Bottle opened 7.7.13
Dated March 2013

A - Pours a opaque deep brown with a huge tan head that sticks around forever.

S - Roasted malts and chocolate.

T - Roasted malt, chocolate, wheat, with some hop bitterness.

D - Good carbonation with a medium body.

O - Roasted and chocolate, but no hop flavor, just the bittering.

Serving type: bottle

07-29-2013 17:17:09 | More by HuskyinPDX
Photo of Duhast500
Duhast500

Rhode Island

3.98/5  rDev -1.5%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured from a 1pt. .9oz bottle into a Allagash flute.

The color is a dark black with some maroon highlights and three fingers of foamy brownish head with some nice lacing being left on the glass.

The smell is hoppy and is quite floral. There is some tree bark aroma that is a bit bitter but with a sweet flowery smell as well.

The taste is malty with some nice porter like flavor. Dark malts wall things in but there is a smooth bitterness that is holding in a nice creamy center. There seems to be a slight coffee and chocolate flavor that melds together well.

The feel of this beer is pretty smooth with a nice drinkable feel. This seems to just slide by with little effort I almost don't notice how much I have had.

Serving type: bottle

05-02-2012 04:08:48 | More by Duhast500
Photo of TheManiacalOne
TheManiacalOne

Rhode Island

3.98/5  rDev -1.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

On-tap 4/25/2012 at British Beer Company, in Walpole, MA served in an imperial pint glass.

A: The beer is a deep black color, with a short very dense beige head that fades slowly and leaves a thick on the glass.

S: The aroma contains a lot of coffee, roasted malts and some hops.

T: The taste starts out with a creamy coffee flavor up front followed by a hearty roasted malt character and lager yeast. The hops presence is strong for the style and brings a good balance. The after-taste is bitter-sweet.

M: Crisp and smooth, medium body, medium carbonation, finish is dry and slightly sweet.

O: Tasty, goes down easily, not too filling, decent kick, good representation of style, this is a very solid beer to drink for a while.

Serving type: on-tap

05-03-2012 01:55:26 | More by TheManiacalOne
Photo of jmarsh123
jmarsh123

Indiana

3.98/5  rDev -1.5%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

Pours deep brown with a big tan creamy head and good lacing.

Smells like roasted malts and a touch of smoke.

Similar flavor. Smooth roasted malt with a very crisp earthy finish. Definitely some bitterness to this one, but a good balance overall.

Creamy mouthfeel with ample carbonation.

Usually not a style I go crazy over, but I found this one quite pleasant. It was crisp and refreshing yet still maintained good roasty qualities.

Serving type: bottle

06-14-2012 00:08:20 | More by jmarsh123
Photo of OtherShoe2
OtherShoe2

Massachusetts

4/5  rDev -1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours dark brown with a tan foam head.

Nice roasted malt notes, with some resinous pine in the nose.

A good dark roasted malt note up front, with coffee and even a touch of dark cocoa powder. This is pushed aside by some stung hop presence, pine cone dominant. The brew dries out, with bitter notes from the malt and the hops. Good balance here, with some length the hop finish.

Medium bodied with good carbonation. Might be lighter than it seems.

Overall, my first taste of this brewer, and I liked the twist on the style. The hop-driven brew, with a good sized kick of abnormal alcohol made this one unique and enjoyable. Clearly not an ale, but has a lot of characteristics of a black IPA. I actually like this better. Very worth a try.

Serving type: bottle

03-03-2012 00:33:48 | More by OtherShoe2
Photo of cbutova
cbutova

Massachusetts

4.03/5  rDev -0.2%
look: 4.5 | smell: 4 | taste: 4 | feel: 3 | overall: 4.5

A- Dark black pour into a pint glass. Thick and foamy head forms and retains impressively, doesn't wanna go away at all. Lace patches form that you could scoop off of the glass.

S- Hoppy and black. The grains lend mostly roasted malt cereal notes as well as cocoa, coffee, caramel and some toast hints. Hops are earthy and a bit spicy like European strains here.

T- Follows up the nose with the dark malt character, almost like chocolate covered cereal with that nice grainy flavor. Some coffee, nutty, caramel and vanilla hints. Hops round it out with earthy, spicy and pine notes, citrus is there but not at levels like many Black IPAs.

MF- Very bubbly here, maybe my only real problem. Doesn't ruin the beer but maybe I'll have to try another bottle and revise, seems like yeast may have gotten out of control. A nice bitterness on the palate.

An enjoyable hoppy black lager that doesn't attack you with hops but uses them strongly and tastefully. I like the pine and spicy hop profile.

Serving type: bottle

07-12-2012 02:22:39 | More by cbutova
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Cascadian Schwarzbier from Jack's Abby Brewing
90 out of 100 based on 207 ratings.