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Cascadian Schwarzbier - Jack's Abby Brewing

Not Rated.
Cascadian SchwarzbierCascadian Schwarzbier

Educational use only; do not reuse.
BA SCORE
90
outstanding

338 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 338
Reviews: 72
rAvg: 4.03
pDev: 8.44%
Wants: 33
Gots: 20 | FT: 0
Brewed by:
Jack's Abby Brewing visit their website
Massachusetts, United States

Style | ABV
Schwarzbier |  7.00% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: OtherShoe2 on 03-03-2012

This black lager combines a big roasted malt character with plentiful additions of aromatic hops. Magnum, Cascade, Columbus, Centennial and Cluster in the kettle, hopback and dry hop additions add a piney, resinous, light citrusy flavor and aroma. A bitter finish contrasts the full malty body.

70 IBU
Beer: Ratings & Reviews
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Ratings: 338 | Reviews: 72
Photo of Goblinmunkey7
4.07/5  rDev +1%
look: 4 | smell: 3.75 | taste: 4.25 | feel: 4.25 | overall: 4

Appearance: Straight black. Nice and clear on the pour. The color of black olive juice with a bit more depth. Head is a light tan, massive, and super creamy. Solid retention leaves a couple cm creamy, fluffy cap. Sheets of lacing stick to the glass. Moderate carbonation on the pour.

Smell: Deeply roasted. Big hits of cocoa and chocolate malt. Some dark chocolate as well. Touches of burnt malt in the back. Nice citrus hop presence floats on the top. Big smack of bitter pine needle and oily resin. Some lighter milk chocolate as it warms. Caramel sweetness in the back. Touches of smoke.

Taste: Dark chocolate and cocoa over the top of a massive roasted malt character. A bit of char and smoke with some burnt malt sweetness. Solid hopping pushes a hint of citrus but sticks with bitter pine needle. Some hints of lager yeast buried in the back, a bit powdery. So much roast and char without crossing in to smoked beer territory. Warming smooths it out a bit.

Mouthfeel: A deceptively smooth medium body with a moderate to high carbonation for the style. Creamy. Delightful.

Overall: The Schwarz is strong.

If the bottle didn't tell me it was a lager, I wouldn't believe it. A great balance of roast, burnt, and hops. The mouthfeel really elevated everything.

Photo of gratefulbeerhead
4/5  rDev -0.7%

Photo of deanhead
3.75/5  rDev -6.9%

Photo of koflaherty
4.25/5  rDev +5.5%

Photo of jrstamp
4/5  rDev -0.7%

Photo of Chico1985
3.91/5  rDev -3%
look: 4.25 | smell: 3.75 | taste: 4 | feel: 4 | overall: 3.75

Review #600! Jack's Abby keeps on coming...I think I saw this before sometime but didn't pick it up. March 2013 bottling, nice and fresh.

Pretty much black on the pour but there are some orange highlights at the bottom. A nice thick beige head falls to about a half-finger leaving behind some nice lacing.

Mostly hops in the scent with a decent amount of potency. Pine and earthy forward especially with some grapefruit and tropical notes. Light dark malts and graininess.

Taste broadens things, still big hops but more balanced. Pine, resin, grapefruit and citrus is brought on by the hops with a backing of roast, caramel, dark chocolate, toast and grain.

Good mouthfeel, a little on the foamy side, ample carbonation but smooth. Kind of big-feeling but no alcohol here.

Pretty much a Black IPA in lager form. Good stuff.

Photo of mmmaaattt
4.25/5  rDev +5.5%

Photo of jbertsch
2.95/5  rDev -26.8%
look: 3.75 | smell: 3 | taste: 2.75 | feel: 3.5 | overall: 2.75

Poured into a tulip.

Fairly opaque black in appearance. Off-white head caps it and sticks around for most of the time.

Aroma is a bit strange. I smell malts that are a bit sweeter and thicker than a traditional schwarzbier, but on top of that, are cascade hops that smell dank and wet. A little like wet socks.

Flavor is sweet up front with malts that hint at brownie batter. A bit sweet. Then the cascade hops take over and give off a sense of dank stinky leaves. Bitterness on the finish. I think this beer is trying to be too much.

It was hard to tell if i liked the flavor. I want to like it, as i absolutely love schwarzbiers. But the dank, green, tea-like hops dont mesh well with the malt flavor. Its strange because i typically love black IPAs, so I'm not aversed to dark malts and hops getting along. Ultimately, i think the strong cascade hop presence here ruins the schwarzbier rather than compliments it. As i drank it I wished i was just drinking a traditional black lager.

Photo of AutumnBeerLove
4/5  rDev -0.7%

Photo of ferrettman687
4.5/5  rDev +11.7%

Photo of morningthief
4.25/5  rDev +5.5%

Photo of VelvetExtract
4.19/5  rDev +4%
look: 4.75 | smell: 3.75 | taste: 4.25 | feel: 4.5 | overall: 4.25

An offering from Jack's Abby sounds just right for my 1,000th review.

A-Pours a very dark brown with a huge, nimbus of a head. The monumental head leaves heaps of lacing.

S-Quite like a Black IPA except I think I can detect some Lager-yeast undertones. The aroma is also well hopped. Hops are sudsy, piney and earthy. Then, the dark roastiness sets in. Dried out chocolate and hints of burnt coffee and ash. Not incredibly intense.

T-The flavor really pops! Much more muscle here. All that pine and soapiness is ramped up. The earthy hops are also complemented by a serious citrusy addition. Bitter grapefruit flesh and flower stems. The roast is more talkative here. Bitter, dark chocolate and dark roast coffee. Could easily be mistaken for a Black IPA.

M-Very bitter thanks to both the surly roast and hoppiness. Drinks easily like all offerings from Jack's Abby. A slight hint of booze but the body goes down willingly.

O/D-Another Jack's gem. I wish all Schwarzbiers were like this. Would be one of the better Black IPAs I have had if it was one. A solid way to enter into the 1,000 review club.

Photo of ryan1788a5
4.2/5  rDev +4.2%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.5

500ml bottle poured into a New Belgium globe.

A: Pours black with a two inch off-white head. Good retention. Thin rings and small spots of lacing.

S: Hops are very earthy. Pine, resin, herbs, spicy. Lemon zest. Roasted malt scents are very sooty. Whiffs of toasted bread and milk chocolate as well. Subtle smokey undercurrent. Touch of earthy yeast.

T: Citrusy hop tastes up front are redolent of lemon zest. They then shift and go earthy and spicy. Herbs and pepper. Bitterness grips the tongue like a respectably firm handshake. Malts lay down a baseline of milk chocolate, cola, and lots of soot. Tropical esters of tangerine and pineapple. Very bitter on the finish with an oily, spicy bite and a lingering sooty taste underneath.

M: Medium bodied. Low carbonation lets the creaminess of the mouthfeel come through more. Silky. Good.

O: Black IPAs are all the rage these days, and Jack's Abby decided to get in on the action. Don't think for a second that this is simply a reflex 'jump on the bandwagon' type of reaction though. Never content to just follow the trends, Jack's Abby has put their own unique spin on the style, essentially creating a 'black IPL'. Lagers are, after all, the only thing they brew. This is a well made beer from start to finish. Clean and drinkable. Nice roasted but not burnt malt base, impressively bold and spicy hop profile. Yet another great entry into the increasingly diverse Jack's Abby portfolio of brews.

Photo of wdarcy77
3.75/5  rDev -6.9%

Photo of nquigley16
4/5  rDev -0.7%

Photo of LiquorsInc
4/5  rDev -0.7%

Photo of aorloski
4.5/5  rDev +11.7%

Photo of stonermouse
4.57/5  rDev +13.4%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

Fresh, and poured into a Sam Adams glass.

What a spectacular pour. Dark, dark- almost black. Pillowy off-white head. Lacing just sticks and sticks. Beautiful.

Aroma is unexpectedly coffee-forward. Smells like a Pacific Northwest coffee house, with just a touch of wood and roastiness. Maybe a bit of black tea as well. When I close my eyes I could convince myself I'm back in a rustic coffee joint in Seattle. Wonderful stuff.

Great flavor here as well. There's a bit less coffee than the aroma, but a big dose of sweetness and possible lactose adds some richness and complexity. It's dry and bitter on the finish, but not earthy. Just a sweet, almost lemon-rind finish.

Nice mouthfeel- dry, but compatible with the flavors.

Man, I love this beer. I really have no idea what a schwarzbier is supposed to taste like. All I know is this beer is delicious.

Photo of ghostwalker
4.18/5  rDev +3.7%
look: 4.5 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

Black body with a tight but huge tan head.

Nose is crisp, clean hops with a bitter chocolateness.

Flavor is deep and rich tart malt with a solid hop punch on the finish. This is the definition of bittersweet. I like it.

Mouthfeel is slick, but with a crisp finish. Not stripping, but the hop character is present.

Overall, a very nice, highly drinkable brew. Jack's Abby hasn't misfired yet.

Can't wait to try the Kiwi Rising I have stashed in the fridge downstairs in the cellar...

Photo of Auror
4/5  rDev -0.7%

Photo of Durge
3.95/5  rDev -2%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

A black-brown color, thick and covered with a reasonable layer of light oatmeal colored head with fair lacing. The aroma is a smokey charcoal with a tart pear idea. Very pleasant. The flavor brings a tart malt and more smoky charcoal. There's a subtle herbal hop but it's really pretty simple and plenty good. Medium-light bodied with a fairly aqueous but slightly chalky feel. Carbonation is very refined but more than adequate for this style. I liked it and recommend it.

Photo of cbwufpack
4.5/5  rDev +11.7%

Photo of DaveHack
4/5  rDev -0.7%

Photo of BeerNacho
4.25/5  rDev +5.5%

Photo of Gonzoillini
4.25/5  rDev +5.5%

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Cascadian Schwarzbier from Jack's Abby Brewing
90 out of 100 based on 338 ratings.