Singel - Hardywood Park Craft Brewery

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SingelSingel

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BA SCORE
85
very good

302 Ratings
THE BROS
85
very good

(view ratings)
Ratings: 302
Reviews: 55
rAvg: 3.77
pDev: 11.94%
Wants: 10
Gots: 35 | FT: 0
Brewed by:
Hardywood Park Craft Brewery visit their website
Virginia, United States

Style | ABV
Belgian Pale Ale |  6.20% ABV

Availability: Year-round

Notes/Commercial Description:
Unfiltered, unpasteurized, and uninhibited, Hardywood Singel is a feat in balance. Sunshine golden with a fluffy head and a veil of Belgian ale yeast, Singel’s tropical fruit esters complement its spicy hop aromatics. Delicate in body, Singel’s mellow, dry finish culminates a truly ethereal experience.

Hardywood Singel's stylistic inspiration originates with the Trappist brewers of western Europe, who are often celebrated for their gloriously complex dubbels and tripels, and whose devotion to crafting heavenly libations is second to none. Unknown to many, some of the Trappist brewers also brew a milder ale for daily consumption within the walls of the monastery. Hardywood Singel is our interpretation of this style.

30 IBU

(Beer added by: nandemo1 on 10-19-2011)
Beer: Ratings & Reviews
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Ratings: 302 | Reviews: 55 | Display Reviews Only:
Photo of Tom_Gilman
3.81/5  rDev +1.1%
look: 3.75 | smell: 3.5 | taste: 4 | feel: 3.75 | overall: 3.75

Photo of woodychandler
4.06/5  rDev +7.7%
look: 4 | smell: 4 | taste: 4.25 | feel: 3.5 | overall: 4

We of LanCA[N]ster County, PA recently got distro of Hardywood's beers and I was at a Hunger 'n' Thirst event with their local rep when I was gifted some beer. Many thanks!

From the bottle: "Unfiltered, unpasteurized, and uninhibited, Hardywood Singel is a feat in balance. Sunshine golden with a fluffy head and a veil of Belgian ale yeast, Singel's tropical fruit esters complement its spicy hop aromatics. Delicate in body, Singel's mellow, dry finish culminates a truly ethereal experience."; "Pour slowly into a stem glass. Savor at 40 [deg.] F."; "Pair with shellfish, poultry, fried foods, light-sauce pasta, semi-soft cheeses."

Given the above, I utilized a very gentle pour, resulting in naught but a skim of white foam for head that quickly dissipated like sea foam. Color was a brilliant Yellow-Gold (SRM = 4-5) with NE-quality clarity and it was my pleasure to invite my pards, Midas, Mammon and Croesus into my kitchen for a Christmas drink. The nose was, indeed, fruity, but I am uncertain that I would have said "tropical." Pineapple, maybe, but more of a malty-sweet sort of a nose. Mouthfeel was thin-to-medium. The flavor had a definite black pepper-like spiciness, undoubtedly from the yeast. Warming, I also began to taste a fruitiness, but not sweet fruit, more towards a light tartness. Finish was semi-dry, with the fruity esters blending and offsetting the peppery dryness. This compares well with St. Bernardus' Extra 4, which is more aligned with my standing in the Order of Disorder. I am Bro. Woody, but 6 is Pater (Father), 8 is Prior (Priest) and 12 is Abt (Abbot) and I am CANtent as a lowly supplicant in the service of beer.

Photo of mrn1ceguy
3.5/5  rDev -7.2%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Photo of metter98
3.74/5  rDev -0.8%
look: 4.5 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.5

A: The beer is slightly hazy pale yellow in color and has a light amount of visible carbonation. It poured with a two finger high bright white head that has excellent retention properties and hardly died down.
S: Light aromas of Belgian yeast are present in the nose along with some hints of pale malts.
T: The taste is similar to the smell and also has some notes of peppery spices and hints of candi sugars.
M: It feels light- to medium- bodied and a little dry on the palate and has a moderate amount of carbonation.
O: This beer is easy to drink but seems to be a little malty for the style.

Serving type: bottle

Photo of RBorsato
4.5/5  rDev +19.4%

Photo of MrIncognito
3.5/5  rDev -7.2%

Photo of jaswilson2
3.52/5  rDev -6.6%

Photo of NeroFiddled
3.9/5  rDev +3.4%

Hardywood Singel
on tap @ Franklins, Phila., PA 21 November 14

Notes: Hazy golden body. Limited head and lacing (probably due to a dirty bar glass, because God knows the place where your paying for a clean glass is actually the last place you'll find one!). Floral, grass/straw, gently candyish malt, yeast, and mild citrus in the aroma. Flavor is fuller with more fruit: apple, grape, orange. Solid bitterness leads to a dry finish. Medium bodied and crisp. Well balanced. Probably easy to overlook this beer in todays market where flavors are SO pronounced.

Photo of Lehighace06
3.5/5  rDev -7.2%

Photo of thomas2357
3.92/5  rDev +4%

Photo of JohnK17
3.75/5  rDev -0.5%

Photo of redfox405
4/5  rDev +6.1%

Photo of AbbieFerguson
4.75/5  rDev +26%

reliably good

Photo of JayQue
3.94/5  rDev +4.5%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 4 | overall: 4

Good one!!! A number of Belgian Pale Ales are kind of wimpy without a pronounced flavor. This one is subtle but still impressive. Pours a bright golden, clear color with a medium size bubbly white head. Plenty of carbonation, the head faces fairly fast but leaves a light covering on the top of the glass.

Aroma is pretty good, some lemon zest and yeast. Flavor is very good, a little malt, tons of Belgian yeast flavor, some lemon zest and a little tropical fruit (probably from hops).

Nice light carbonated mouthfeel. There is richness from the flavor but overall its a kind of summery and easy to drink

Nice.

Photo of MisledTitan
4/5  rDev +6.1%

Photo of JHop
3.78/5  rDev +0.3%

Photo of AWB3
3.75/5  rDev -0.5%

Photo of lillitnn92
3.25/5  rDev -13.8%

Photo of LeeEvolved
2.5/5  rDev -33.7%

Photo of justintcoons
3/5  rDev -20.4%

12 oz bottle poured into a pub-style pint glass.

Appearance
Yellow-straw with 1 finger of white head that dissipates quickly. Good clarity with tiny yeast particles suspended throughout.

Nose
hay, potpourri, lemon, and spent grain. Saison-esque.

Taste
Potpourri and hay. Spent grain, lemon zest, pear, and sourdough. Finishes with tons of peppercorn and a subtle earthiness.

Mouthfeel
Medium-light bodied, crisp, dry, and stingy with carbonation.

Overall
Spicy, earthy, and dry. Tastes like a brash, peppery saison.

Photo of InspectorBob
3.5/5  rDev -7.2%

Photo of Dberry
3.76/5  rDev -0.3%

Photo of jmartinger
4.36/5  rDev +15.6%

Photo of mcouillard
4.25/5  rDev +12.7%

Photo of SonOfKyuss
4/5  rDev +6.1%

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Singel from Hardywood Park Craft Brewery
85 out of 100 based on 302 ratings.