Farmhouse Pumpkin - Hardywood Park Craft Brewery

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Farmhouse PumpkinFarmhouse Pumpkin

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BA SCORE
89
very good

30 Reviews
THE BROS
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no score

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Reviews: 30
Hads: 183
rAvg: 4.05
pDev: 4.69%
Wants: 37
Gots: 29 | FT: 2
Brewed by:
Hardywood Park Craft Brewery visit their website
Virginia, United States

Style | ABV
Saison / Farmhouse Ale |  8.50% ABV

Availability: Fall

Notes & Commercial Description:
Beer added by: rudolphjacksonm on 11-12-2011

Brewed in the style of the farmhouse ales of Belgium's southern countryside, Hardywood Farmhouse Pumpkin utilizes a blend of rye, wheat and barley in the grain bill, earthy flavoring hops and a classic saison yeast. Ripe, flame roasted Virginia sugar pumpkins and brown sugar provide a hearty backbone to this 8.5% ABV beer. Freshly ground Ceylon cinnamon, whole Grenada nutmeg, whole Madagascar clove and whole allspice harmonize with pounds of freshly sliced organic ginger root.

A beautiful hue of autumn russet, Hardywood Farmhouse Pumpkin displays a voluminous head, with a bouquet of aromatic fresh spice. Medium to full in body, this ale offers a balanced flavor of caramelized pumpkin and pie spices, with a lingering finish laced with a hint of fresh ginger.

21 IBU
Beer: Reviews & Ratings
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Reviews: 30 | Hads: 183
Photo of ncaudle
4.38/5  rDev +8.1%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

poured from bottle into snifter.

pours hazy orange with nice 2 finger thick off-white head and leaves lots of lacing.

the spices and gourdiness seems a little bit muted up front. there are spices on the nose but it's not the typical pumpkin associated spices of cinnamon and nutmeg. I get more of the pepper and clove from the saison base backed by the funky pumpkin sweetness. the taste turns everything around and there is the pumpkin up front and its associated spices. nice balancing act. most pumpkin beers tend to be too much spices almost as if hiding the malt backbone. not here. the 8.5% sneaks up on you after a few.

dryer and more highly carbonated compared to most pumpkin beers but thankfully this isnt like most pumpkin beers. this is a saison! excellent.

this is a somewhat polarizing beer due to the non-standard saison base. I personally am all for it and like the exploration these guys are going for. (923 characters)

Photo of TechTriumph
4.25/5  rDev +4.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

From notes on 11/15/11:
2011 release straight from the brewery; Poured in a pint glass.

A - Light caramel colored with an orange hue that is reminiscent of pumpkins; Two inch off-white soft, bubbly head that leaves minimal lacing; Decent head retention; Very cloudy appearance

S - Get mostly spices of cinnamon and ginger; Notes of pumpkin and rye are more of a sidekick, but maintain their presence

T - Lots of cinnamon and ginger, much like the smell; Again, pumpkin and rye are in there as well, but are less pronounced; Aftertaste is a little dry with flavors of rye and spices

M - Good carbonation; Very smooth going down; Slight dry finish; No hints of alcohol at all

O - I am very pleased to have had the opportunity to try this limited batch brew. This is a very good beer in every way - from the look to the smell/taste, and it's nice smooth quality. I thought the proportion of spices and pumpkin were on point as well. After having this beer, I am really excited for what Hardywood Park will create in the future, and am proud to have them located right in my hometown. (1,085 characters)

Photo of engagechad
4.31/5  rDev +6.4%
look: 5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Purchased at the brewery - tulip pour

Pours a very beautiful copper orange with massive head that rises to the perfect height on each pour. Lacing is nice, clarity is nice and just a tad hazy from the chill.

Smells great, got that saisony stank but it's subdued to a farmy smelling pumkin. perfect pairing.

Tastes amazingly smooth and grainy, the yeast here is just working so well in tandem with the pumpkin and spice flavors.

Feels so good and overall this is one of the best pumpkin brews i've had. This and the one from Williamsburg. call me a homer.. (559 characters)

Photo of n2185
4.06/5  rDev +0.2%
look: 3 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

A: pours a slightly hazy orange with a finger of off-white head that recedes into a thin ring with no lacing.

S: typical pumpkin spices up front followed by sweet vanilla and yam aromas. There are also some brown sugar aromas in there.

T: again the typical spices, but not overwhelming. Yam, vanilla, brown sugar, and biscuity flavors bring p the finish with a light alcohol burn.

M: medium body with lowish carbonation, this beer is fairly creamy and smooth.

O: a good pumpkin ale that doesn't overwhelm with spices. I wish there was a bit less alcohol burn and a creamier body. (583 characters)

Photo of rudolphjacksonm
4.53/5  rDev +11.9%
look: 4.5 | smell: 4 | taste: 5 | feel: 4 | overall: 4.5

A - Pours a beautiful amber with a white 2-finger head. Heavy lacing. Color is really something to behold. 4.5

S - Strong smells of clove, allspice, cinnamon and nutmeg with a hint of malt, yeast, and pumpkin. 4.0

T - Hardywood Park has created an excellent pumpkin ale that is neither overpoweringly sweet nor lacking in flavor. Begins with a slightly sweet pumpkin and cinnamon flavor, then dissolves into the more complex spices commonly associated with pumpkin pie. 5.0

M - Thick like an ale should be. Heavy-bodied with little carbonation...might be a bit too thick for some though. 4.0

O - I'm extremely impressed by Hardywood Park's Farmhouse Pumpkin Ale. Most pumpkin ales struggle between being too sweet and overspiced or dull and tasteless. I think they hit the nail right on the head with this brew and everyone should give it a try while it's still available. 4.5 (888 characters)

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Farmhouse Pumpkin from Hardywood Park Craft Brewery
89 out of 100 based on 30 ratings.