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Gingerbread Stout - Hardywood Park Craft Brewery

Not Rated.
Gingerbread StoutGingerbread Stout

Displayed for educational use only; do not reuse.
BA SCORE
95
world-class

543 Ratings
THE BROS
100
world-class

(view ratings)
Ratings: 543
Reviews: 95
rAvg: 4.3
pDev: 11.16%
Wants: 468
Gots: 131 | FT: 16
Brewed by:
Hardywood Park Craft Brewery visit their website
Virginia, United States

Style | ABV
Milk / Sweet Stout |  9.20% ABV

Availability: Fall

Notes/Commercial Description:
Brewed with baby ginger from Casselmonte Farm and wildflower honey from Bearer Farms, Hardywood Gingerbread Stout captures the terroir of central Virginia in a rich, creamy libation with a velvety mouthfeel and an intriguing evolution of flavors from milk chocolate and vanilla to honeycomb and cinnamon to a snap of ginger in the finish.

Deep, dark chocolate in color with a mahogany tint and a frothy, caramel colored head, Hardywood Gingerbread Stout offers aromatics of holiday spice originating from the ginger, and balanced with a generous dose of whole Madagascar bourbon vanilla beans and Vietnamese cinnamon. Milk sugar (lactose) contributes to the full body of this stout and tames its roasty character, while oats lend a silky quality. Enjoy fresh, or cellar for a special occasion. We hope Hardywood Gingerbread Stout contributes to your merriment this season.

55 IBU

(Beer added by: TechTriumph on 12-08-2011)
Beer: Ratings & Reviews
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Ratings: 543 | Reviews: 95 | Display Reviews Only:
Reviews by Onenote81:
Photo of Onenote81
Onenote81

North Carolina

4.35/5  rDev +1.2%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25

Another shout out to YumYumGumGum for trading me a bottle at the ORF release this year! Cracked this open with fellow BA, ClarkPinnock. Poured into a chalice.

I probably didn't let this one "warm" up enough as there isn't the slightest bit of head on this pour. It is thick though, and it is black. Really heavy-looking. Might be the glass I chose though, because CP's pour had a nice half-finger of mocha-colored froth on top. This is a really thick and luscious beer. Heavy, slightly oily feel. Good carbonation. A sipper.

The first whiff of this smells exactly like freshly-baked gingerbread cookies. Spot on. They nailed it. Sweet bready aroma, vanilla, creme brulee, faint chocolate. Smells great. This beer starts out sweet for sure, with just a smidge of ginger on the finish. Sometimes when a sweet stout is "imperialized," it can get too sweet and cloying. Not this one. Great balance of sweetness and semi-bitter dark chocolate. Vanilla, sugar cookies, ginger, roasted cocoa. I'm glad I split this bottle, as I wouldn't think I'd enjoy a full bottle to myself, but as my glass empties, I find myself wishing there was more.

Fantastic beer. I'd like more, and am definitely interested in the Barrel-Aged version now.

Serving type: bottle

01-08-2013 14:18:38 | More by Onenote81
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Gingerbread Stout from Hardywood Park Craft Brewery
95 out of 100 based on 543 ratings.