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Gingerbread Stout - Hardywood Park Craft Brewery

Not Rated.
Gingerbread StoutGingerbread Stout

Displayed for educational use only; do not reuse.
BA SCORE
95
world-class

552 Ratings
THE BROS
100
world-class

(view ratings)
Ratings: 552
Reviews: 96
rAvg: 4.3
pDev: 11.16%
Wants: 481
Gots: 135 | FT: 16
Brewed by:
Hardywood Park Craft Brewery visit their website
Virginia, United States

Style | ABV
Milk / Sweet Stout |  9.20% ABV

Availability: Fall

Notes/Commercial Description:
Brewed with baby ginger from Casselmonte Farm and wildflower honey from Bearer Farms, Hardywood Gingerbread Stout captures the terroir of central Virginia in a rich, creamy libation with a velvety mouthfeel and an intriguing evolution of flavors from milk chocolate and vanilla to honeycomb and cinnamon to a snap of ginger in the finish.

Deep, dark chocolate in color with a mahogany tint and a frothy, caramel colored head, Hardywood Gingerbread Stout offers aromatics of holiday spice originating from the ginger, and balanced with a generous dose of whole Madagascar bourbon vanilla beans and Vietnamese cinnamon. Milk sugar (lactose) contributes to the full body of this stout and tames its roasty character, while oats lend a silky quality. Enjoy fresh, or cellar for a special occasion. We hope Hardywood Gingerbread Stout contributes to your merriment this season.

55 IBU

(Beer added by: TechTriumph on 12-08-2011)
Beer: Ratings & Reviews
Sort by:  Usefulness | Recent | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Gingerbread Stout Alström Bros
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Ratings: 552 | Reviews: 96 | Display Reviews Only:
Photo of TheDudeRules
TheDudeRules

Minnesota

1/5  rDev -76.7%

02-16-2013 00:23:18 | More by TheDudeRules
Photo of wahoojohn
wahoojohn

Virginia

2/5  rDev -53.5%

01-01-2012 14:53:49 | More by wahoojohn
Photo of kscaldef
kscaldef

Oregon

2/5  rDev -53.5%

01-21-2013 20:36:22 | More by kscaldef
Photo of drummermattie02
drummermattie02

Texas

2.5/5  rDev -41.9%

04-01-2013 20:22:47 | More by drummermattie02
Photo of s1ckboy
s1ckboy

Massachusetts

2.75/5  rDev -36%

12-08-2013 13:14:08 | More by s1ckboy
Photo of CycleHops
CycleHops

Ohio

2.75/5  rDev -36%

07-10-2014 02:17:59 | More by CycleHops
Photo of facesnorth
facesnorth

Pennsylvania

3/5  rDev -30.2%

06-01-2014 04:33:14 | More by facesnorth
Photo of monitorpop
monitorpop

Michigan

3/5  rDev -30.2%

03-29-2014 22:45:24 | More by monitorpop
Photo of deapokid
deapokid

Pennsylvania

3/5  rDev -30.2%

04-21-2013 19:59:31 | More by deapokid
Photo of AlexFields
AlexFields

Tennessee

3.25/5  rDev -24.4%

03-02-2013 00:22:52 | More by AlexFields
Photo of vfgccp
vfgccp

New York

3.25/5  rDev -24.4%

05-31-2014 15:27:52 | More by vfgccp
Photo of Sean9689
Sean9689

Illinois

3.25/5  rDev -24.4%

01-09-2013 15:17:34 | More by Sean9689
Photo of jrallen34
jrallen34

Illinois

3.25/5  rDev -24.4%

02-23-2013 04:37:47 | More by jrallen34
Photo of Bdiddy4826
Bdiddy4826

South Carolina

3.25/5  rDev -24.4%

08-16-2013 03:45:59 | More by Bdiddy4826
Photo of Rifugium
Rifugium

Pennsylvania

3.3/5  rDev -23.3%

Thanks to Sam for the trade at the BBGBS release!

Refrigerated for about 5-10 minutes before serving. Poured into a Hardywood goblet, a dark brown color, lighter around the edges, with about two fingers of beige head that dwindled to a thick ringlet. This was very strange. At first, the aroma was very acrid and it seemed oxidized to me, with a bit of ginger, cinnamon, and caramel coming through. After letting it sit for a while, this changed quite dramatically, becoming more full of gingerbread cookie, vanilla icing and all, the harshness almost completely removed. The taste was extremely bitter up front. Extremely bitter. There was a definite gingerbread cookie sensation in there, but the bitterness overwhelmed it completely, and again, there seemed to be off-flavors indicative of oxidation. So I let it sit some more. The cookie-ness came out a bit more, but it was still quite bitter and stale, woody and kind of unpleasant, all the way into the aftertaste. It's almost as if a good, yummy cookie flavor wants to come to the forefront, but it just never gets there. Body was about medium, a bit thin for a stout...more like an English stout, or even a brown ale; fairly smooth, but just too harsh in flavor to be enjoyable. I can't imagine these bottles being bad already. The alternative theory is....this is just another over-hyped beer. Not impressed.

12-16-2012 02:03:28 | More by Rifugium
Photo of Stevedore
Stevedore

Wisconsin

3.35/5  rDev -22.1%

750ml bottle from the 2013 release. Poured into a GLBC snifter today, 1/12/2014.

Pours a very dark brown, looks black but illuminates brown; with a very effervescent tan head that retains quite well. Lots of lacing. Looks like what I would expect a gingerbread stout to be!

Smells like a gingerbomb. Disappointing really. It's as if someone dropped a bunch of chopped ginger root into a glass of water and left it there for a week. There are no other notes of spices or malts in this beer, it's actually quite off-putting.

Flavour is much better than it smells, though that's not saying much. I do get some more spices- cinnamon, clove- along with faint hints of milk chocolate malt and lactose.. but not nearly enough sweetness to balance out the ginger. The flavour profile actually isn't bad, it's the intensity of the ginger on its own plus the mouthfeel that kills it.

It's quite thin bodied, watery. Carbonation is decent, but not enough to make up for the wateriness. The aftertaste of strong ginger makes this a hard one to drink.

I ended up pouring out my pour after a while. I just couldn't finish drinking my pour due to the strength of the ginger overpowering the rest of the components of the beer. Good idea, terrible execution. Not recommended on my part. Apparently I don't like strong ginger flavours.

01-13-2014 15:10:30 | More by Stevedore
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Snikwad1020

Maryland

3.5/5  rDev -18.6%

03-08-2013 01:01:07 | More by Snikwad1020
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johnyb

Florida

3.5/5  rDev -18.6%

06-12-2013 15:05:24 | More by johnyb
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BGsWo22

New York

3.5/5  rDev -18.6%

01-26-2014 15:50:30 | More by BGsWo22
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Thorpe429

Illinois

3.5/5  rDev -18.6%

02-01-2013 14:41:00 | More by Thorpe429
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csparace

Illinois

3.5/5  rDev -18.6%

03-17-2013 20:24:51 | More by csparace
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cardsfan

North Carolina

3.5/5  rDev -18.6%

01-01-2014 20:23:50 | More by cardsfan
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josephwa

Minnesota

3.5/5  rDev -18.6%

01-20-2013 16:30:23 | More by josephwa
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Robyn

South Carolina

3.5/5  rDev -18.6%

08-12-2014 03:04:24 | More by Robyn
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Bluecane

New York

3.5/5  rDev -18.6%

04-21-2013 06:30:20 | More by Bluecane
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Gingerbread Stout from Hardywood Park Craft Brewery
95 out of 100 based on 552 ratings.