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Gingerbread Stout - Hardywood Park Craft Brewery

Not Rated.
Gingerbread StoutGingerbread Stout

Educational use only; do not reuse.
BA SCORE
95
world-class

165 Reviews
THE BROS
100
world-class

(Read More)
Reviews: 165
Hads: 1,269
Avg: 4.28
pDev: 31.31%
Wants: 641
Gots: 463 | FT: 57
Brewed by:
Hardywood Park Craft Brewery
Virginia, United States | website

Style | ABV
Milk / Sweet Stout | 9.20% ABV

Availability: Fall

Notes & Commercial Description:
Beer added by: TechTriumph on 12-08-2011

Brewed with baby ginger from Casselmonte Farm and wildflower honey from Bearer Farms, Hardywood Gingerbread Stout captures the terroir of central Virginia in a rich, creamy libation with a velvety mouthfeel and an intriguing evolution of flavors from milk chocolate and vanilla to honeycomb and cinnamon to a snap of ginger in the finish.

Deep, dark chocolate in color with a mahogany tint and a frothy, caramel colored head, Hardywood Gingerbread Stout offers aromatics of holiday spice originating from the ginger, and balanced with a generous dose of whole Madagascar bourbon vanilla beans and Vietnamese cinnamon. Milk sugar (lactose) contributes to the full body of this stout and tames its roasty character, while oats lend a silky quality. Enjoy fresh, or cellar for a special occasion. We hope Hardywood Gingerbread Stout contributes to your merriment this season.

55 IBU
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Reviews: 165 | Hads: 1,269
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Gingerbread Stout from Hardywood Park Craft Brewery
95 out of 100 based on 165 ratings.