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Sweetwater Dank Tank BSP Quad Ale - SweetWater Brewing Company

Not Rated.
Sweetwater Dank Tank BSP Quad AleSweetwater Dank Tank BSP Quad Ale

Educational use only; do not reuse.

63 Reviews

(Read More)
Reviews: 63
Hads: 86
Avg: 4.06
pDev: 9.11%
Wants: 36
Gots: 7 | FT: 0
Brewed by:
SweetWater Brewing Company visit their website
Georgia, United States

Style | ABV
Quadrupel (Quad) |  11.00% ABV

Availability: Limited (brewed once)

Notes & Commercial Description:
Beer added by: ugaterrapin on 02-20-2010

This beer is retired; no longer brewed.

No notes at this time.
Beer: Reviews & Ratings
Sort by:  Recent | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Sweetwater Dank Tank BSP Quad Ale Alström Bros
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Reviews: 63 | Hads: 86
Photo of Onenote81
4.17/5  rDev +2.7%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Glad to see that this Dank Tank release made it up to these parts. Bomber poured into a snifter.

Pours a dark mahogany with a thin tan head resting on top. This head is pretty faint and fleeting. It's gone in about a minute. Leaves little-to-no lace behind. Big sweet candy-like scents coming out. Some strawberry and fig notes. Slightly resiny on the back end. Nice.

The body is thick and smooth, but not filling as much as I thought. This actually is my first Quad, so I'm not sure how the flavors match up to the style. But I for one LOVED the flavor. Great molasses-sweet malts up front, some bready feel in the middle and a nice sweet punch on the end. Some dark fruits noted as well, but not bittering at all. This is sweet and enjoyable. I thought this was going to be a sipper, but it ended up being a 'gulper.' Dangerously drinkable with this ABV. I want more. I'm going to grab a few more of these and set some away. I bet this'll just get better and better with age. Recommend.

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Photo of rajendra82
4.2/5  rDev +3.4%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

The deep burgundy color, and the small head looked very nice in the goblet, and the smell of cherry, orange, and banana was a very authentic touch. The taste was sweet and rich, and reminded me of some fruit jam or some type of dessert topping. The sweetness was backed with a spicy yeast note, and followed by drying and warm finish. The heavy sweetness made this quite a sipper. The alcohol was evident but restrained. This was a very authentic take on the style. Maybe a tad sweeter than the real deal, but very close.

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Photo of jjanega08
4/5  rDev -1.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A= recieved this beer from the generous Mikesgroove. The beer pours a nice brownish color. I expect most quads to be a little darker in color. The beer also is pretty translucent which I don't find a lot of quads to be. Was this filtered? The head is beautiful however a nice two fingers holding steady and leaving some nice lacing.

S= The smell is tantalizing. There is a lot of nice dark fruit smells to it. Prunes and plums dominate the nose and mix nicely with some dark sweet malts in it. Really a nice quad smell to it.

T= Oh wow the taste is great. A lot of nice dark fruit and a little cherry in it I think. There is a good sweetness from the malts that is really impressive. There is an awesome awesome bready malt taste and each sip reveils new complexities in it. A great taste.

M= A nice prickly carbonation to it. Maybe a little more body would do this beer some good.

D= I'm always skeptical of American quads just because the yeast those monks use does really amazing things to beer. This is a great American Quad. Wonderful taste and nose. Worth seeking out.

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Photo of beer2day
4.18/5  rDev +3%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Pours very dark brown with a nice 1-finger thick deep cream head. Faint retention but very, very nice thick lacing coating the glass.

Sweet caramel malt and syrup all over the nose. Alcohol comes into play, too, in a bananas foster fashion. Just smells thick.

Sweet, fruity hit and middle. Slight spicy twang, but the fruit covers that nicely. Just ripe cherries, touch of fig and raisin. You can feel the alcohol more than you taste it, though a slight burn does develop midway through the glass.

Creamy, syrupy, and very rich texture. Finishes very smooth.

Excellent sipper, though I find I'm downing this faster than I should. Hides the abv extremely well, but you definitely feel it!

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Photo of mikereaser
3.41/5  rDev -16%
look: 4 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 3.5

Sweetwater Dank Tank BSP Quad
Poured on Jan 2, 2010 into my Reinaert tulip.

A - Pours a deep rich brown, almost black with an inch of off-white foam that seems to be going nowhere.
S - i'm getting faint whiffs of fig, chocolate, caramel and a bit of vanilla. Its very light and not too noticable at all.
T - I'm picking up raisins, chocolate, plums and fig. The chocolate seems to come through most in the finish and lingers on the palate along with some dark fruit. Its very nice to drink, maybe just not one of my favorites.
M - low carbonation, medium to heavy bodied, i don't really taste the alcohol, but you can tell its there.
D - Goes down easy but the alcohol will catch up to you. A bit heavier than I am looking for but still enjoyable.

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Photo of ksimons
4.17/5  rDev +2.7%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

A-dark brown with a ring of white lace around the top

S-malty, sweet, and boozy

T-rich sweetness and malts dominate the taste, yeast and raisins is also tasted, finishes with some spice to even out the taste

M-rich, full body, moderate carbonation, leaves a sweet syrupy feel

D-pretty good, the alcohol is definitely tasted but not overwhelming, I would get it again

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Photo of ShogoKawada
3.22/5  rDev -20.7%
look: 5 | smell: 3 | taste: 3 | feel: 3 | overall: 3.5

Thanks for the extra! 22oz into Newport Storm tulip w/ a few friends. From notes:

A- Dark purplish pour- I swear it's got purple/sea blue color in it. Kind of sandy off-white head that settles into an outter ring of bubbles quickly.

S- Loads of booze- brandy, plums, and miscellaneous spice. A bit of vanilla.

T- Solvently alcohol, a bit of earthy/grassy hops, some unsweetened chocolate and plums. Interesting, if not 100% on point. Heavy malts, a bit of rasins.

M- Hot, low carbonation, a sipper. No way around it- this is a boozy beer.

D- Good, but big and boozy, glad I had some amigos to split this with. a 22oz bottle dolo might be a tall order. An interesting american take on the style.

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Photo of elgiacomo
4.25/5  rDev +4.7%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

Update Sept 13, 2010. About 7 months old now and progressing nicely. Very strong aroma with gobs of fruit and diminished alcohol, chocolate also prominent. This gets an easy 8.5 on the nose and almost a 9, a joy to inhale. Flavor stays about the same but the alcohol is noticeably dropping off, still quite sweet though which which contributes to some stickiness on the mouthfeel, although it still remains very creamy and full. Excellent, already getting better (and it was great fresh) and I'm looking forward to following this for a couple of years.


22oz bottle. Served cool room temp into a Duvel glass. Pours somewhat thin dark brown with a one finger beige head that leaves spotty lace and holds a moderate cap.

Aroma is fruity, cherries, sour apple, alcohol prominent, yeast, bread, caramel malts, big & sweet smelling aroma.

Flavor is sweet, cherries, dark fruit, caramel, a little chocolate, brown or candy sugar, bread and yeast really picks up as it warms, some bitterness on the finish, alcohol is there but doesn't burn. Long sweet aftertaste.

Mouthfeel is full, sticky and sweet.

This is a pretty damned good US-brewed Belgian Quad, pretty young though...I'd like to revisit in a year.

Appearance 4/5, Smell 4.5/5, Taste 4/5, Feel 3.5/5, Drinkability 4/5, Score 4.05

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Photo of axeman9182
4.25/5  rDev +4.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4.5

The beer pours into an oversized wine glass a dark brown, but not quite black, with brilliant ruby red highlights when held up to the light. The head is somewhere between off white and true tan, and only one finger high with a decent amount of lacing. The nose is of dark fruits soaked in alcohol, enticing but there's not really anything else going on, which is a little bit of a letdown. The taste makes up for it though, as it opens with a bit of biscuity malt, before transitioning into the familiar alcohol laced plums and raisins. A quick splash of caramel comes in at the close to round things out. The mouthfeel is the weak link in this beer, though it's not that bad in its own right, but both the carbonation is a tad low and the beer could stand to be a little bit richer. While alcohol is definitely present, it's so well integrated into the beer that it doesn't affect it's drinkability at all. My first Sweetwater experience was a mixed bag (Big Ol' Belgian Blue Balls), but BSP Quad is a great beer and one that I'll be looking to get some more of to add to my cellar.

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Photo of rapidsequence
4.02/5  rDev -1%
look: 3.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

22 oz bottle. $6.99 from Total Wine, I think.

Appearance: Sort of a murky, hazy brown color with a smallish head for a quad. The lacing is pretty good and sticky.

Smell: Sweet, rich malty aromas. Dark fruit like dates and raisins. Spicy Belgian yeast. Alcohol and a whiff of solventy fusels. Lots of good smells, but it doesn't meld perfectly or seem as delicious and complex as the best quads.

Taste: Hot with alcohol and slightly solventy. Sweet and spicy dark fruit flavors and a rich, dark maltiness in the middle. Finishes with a heavy, bready yeastiness. If it wasn't so hot tasting, it'd be much better.

Mouthfeel: Thick and sticky, not quite syrupy. Well done.

Drinkability: This is not a world class quad, but it is a pretty damn good beer. Cheap by Belgian standards, and holds its own with many.

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Photo of scottyshades
4.46/5  rDev +9.9%
look: 5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

Picked up a bomber at Total Wine in Greenville, SC for only $6

A: Ohh yea, this is a good look for a quad! Pours a rich, viscous looking opaque chestnut (almost looks black) color into the snifter. The khaki color head is big, rocky, billowy, dense, and creamy...all of which are highly desirable traits for the style, not to mention the excellent retention to release all of those aromas. I rarely give "5" for appearance, but this is up there with the best. This pour is comparable to that of Westvleteren 12 and Rochefort 10

S: Notes of Belgian spices immediately greet the nose; light clove, spearmint, bubblegum, and banana- the yeast has some nice traits. Next I find some dark fruit; fig, plum/prune, raisin, apple, and date. Light and soft notes of caramel and toffee, and possibly even some faint coffee grounds.

T: Not as complex as the best, but still multi-layered, so I'll break it down.

Front palate- There is an upfront spice that greets the palate with vigor, consisting of clove, spearmint, banana, and cardamom.

Mid palate- Aside from the spices, dark fruits (pear, fig, plum, raisin) lend a nice, sweet flavor to the combination. To compliment, the caramel and dark malts add a new layer to this beer, producing some caramel, toffee, and even a little bittersweet chocolate. Overall, a residual sweetness similar to brown sugar

End palate- Now to the best part, the yeast! I must say that the characteristics that the yeast adds to the complexity of this brew are pretty impressive...the byproducts are rather phenolic, giving it clove, apple, a little butter, slightly smokey, and if you dig down there some band-aid flavors. All of which are positive traits in my opinion (at least in this circumstance) and really add some depth to the beer. Very delicious, and the alcohol is warming, and not very apparent. Slight bitter twang as well.

MF/D: Creamy, viscous, and smooth mouthfeel...pretty big body for the style. Carbonation is spot-on, with only a little prickle in the mouth. There is a long, lingering clove/spicy finish. Drinkability is high despite the abv, but definitely a sipper, and would make a great aperitif alongside some baked apricot brie

*I found it pretty damn important to let this decant well (I decanted for about 25 minutes), and I found a noticeable difference in taste and aroma. Highly recommended, especially with some good appetizers. I can't wait to try the aged version of this!

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Photo of superdedooperboy
3.96/5  rDev -2.5%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

Poured from a 22 oz. bomber into a tulip glass. Served at cellar temperature, 45 degrees F.

Pours a dark ruby-brown with moderate clarity. Gives rise to a smooth and creamy two-fingered head of off-white/very light tan foam, which recedes slowly and settles down to a thick crown that clings easily to the walls of the glass, showing thick, lacy rings as the glass empties.

Sweet malt, raisins, prunes, alcohol and spicy phenolic notes waft into the nose, but overall the aroma is quite restrained.

The palate is a bit less restrained. Sweet malty notes up front, with some caramel, molasses, and a hint of dark chocolate up front; dark fruits follow, with dark cherry, plum, raisin and prune, melding with some sweet bready notes recalling bread pudding. In the middle and heading toward the back, a middling hop bitterness and heavy spiciness combine to dry things immensely, letting a little banana show through as the spiciness fades and finishing very dry and semi-sweet, with a lingering fruity-chocolate fade. Body and mouthfeel are nice, with a soft carbonation and a middling weight.

Alcohol is rather well-hidden on the palate, but it certainly is apparent in the head. Well-balanced, the spicy dryness that accompanies lends itself to lust for more. The combination is a little dangerous. A very nice effort, and one that's even better on-tap at its namesake, the Brick Store Pub.

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Photo of GregSVT
3.85/5  rDev -5.2%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

22oz bomber into a tulip - thank you santa!

A: Pours a muddy brown with a decent light tan head that fades to a ring and leaves a tiny bit of lacing on the glass.

S: The nose is immediately sweet and fruity with nice notes of cherries, prunes, toffee, and a touch of grape. It's pretty in your face and lets you know what's to come.

T: The taste starts with the fruity elements in the form of grapes, cherries, figs, and moves to the estery yeast flavors from the belgian yeast.

M: The feel is medium bodied and creamy. The booze is a bit evident here as well which knocks the score down a bit.

O: This has potential but everything is a bit over the top. I bet after a few years this thing would be damn good. Should have sat on it longer...

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Photo of silver0rlead
4.15/5  rDev +2.2%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Nice to finally try one of the Dank Tank series, this pours a really dark brown, with a nice tan head that retains as well as you could expect for a beer of this magnitude. The aroma has a big dark fruit presence upfront (dates, figs, blueberries), along with candy sugar, spicy phenols and some alcohol. The taste is similar to the aroma, with dark fruits dominating initially (plums, blackberries, cherries and blueberries), along with some nice candy sugar sweetness, spicy phenols, and a big alcohol kick. The mouthfeel is full and rich, and drinkability is good for the style. Overall a pretty solid attempt at a Quad, not mindblowing but more than respectable.

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Photo of donniecuffs
3.97/5  rDev -2.2%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Sampled this at Savor 2010. Poured a reddish-brown hue, with a thin sepia-like head, average retention, and decent lacing. Complex mix of dry cocoa powder, earthy tones, peppery spice, and dark fruit in the nose. The taste was a little more chocolatey than expected at first, but then evolved to reveal more earthy, spicy, and dark fruit tones, and then finished on a semi-dry spicy note. Very nice flavor progression paired well with the smooth, non-carbonated body. A little thinner than expected, but still medium-bodied. A nice session Quad, if such a thing exists.

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Photo of Lukafer
3.7/5  rDev -8.9%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

Poured from a 22oz.

Opened and poured kind of slowly and still got a 4+ finger head, which died down after about 2 minutes. Pours a very dark ruby color that can only be seen when held up to light. The head retention is pretty good, with decent lacing. Smells like malt, alcohol and some dark fruits including plum, but mostly malts. Taste is malty upfront, with some slight banana in the middle and some raisins and tobacco in the end. Mouthfeel is good, a bit chewy and a lot of carbonation, but not too much much carb for this style. Drinkability, hmmm... If I split a bomber with 2 other people this would be high, but 1 bomber for 1 person, I would say low, I couldn't do more than 1 by myself. Overall, a really great brew that I would love to have/trade for again!

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Photo of HeyItsChili
4/5  rDev -1.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

I am slugging back this formidable brew as I sit here and take er easy.

A - Poured from a bottle into a pint glass. Pours smokey garnet with a foamy ecru head that sticks to the glass as it is consumed.

S - Rich malty quadtastic. Sugary and a tad smokey.

T - Roasted malts, bunt wood, tofee. Alcohol burn in the aftertaste

M - Medium bodied, a little sticky.

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Photo of mrandypandy
4.2/5  rDev +3.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

22oz bottle from Hop City in Atlanta.

A- Pours a murky brown/plum. Very hazy. Whispy white head is reduced to a ring as the beer progresses. Good carbonation.
S- Dark belgian fruits, plums, figs, grapes.
T- Nice belgian dark fruit sweetness, but not too sweet. Raisins, plums. Hint of tobacco.
M- Medium to heavy body that seems to increase as the beer warms. The alcohol bite does as well.
D- A sipper, but drinkable. I finished the bottle by myself, but next time would rather split it.

Overall - Surprisingly good, probably my second favorite of the Sweetwater "Dank Tank" series (next to the DP Barleywine). Great, especially for the price. Recommended.

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Photo of Mavajo
4.15/5  rDev +2.2%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Pours a dark brown/mahoganny color with a decent cream head. Light lacing. Nose and taste are sweet with notes of raisin, figs, brown sugar and "winter spices." I also felt like I caught some sort of a cocoa character, but maybe my mind was playing tricks on me. Mouthfeel has appropriate carbonation...maybe just a tad more than I would prefer, but hardly an issue either way. Full bodied and slick.

This is a very tasty brew, and one of the better American imitations of the style that I've had to date. It has an enjoyable sweet taste, but it felt like it's missing a little something in the flavor profile - it's very good, but a little something extra could have made it tremendous.

The alcohol is very well hidden - I didn't find it boozy in the least.

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Photo of chaz410
4.16/5  rDev +2.5%
look: 2.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Got this beer at the amazing Beast of The EAST tasting during the Charlotte Craft Beer Week.
Pours a mild black body with an amber head. Not what I expected for the style
Smell is full of rich belgian sweet malts. Lots of dark caramel, subtle spicey hops and some booze as well.
Taste is bright and rich with crisp belgian malt and balanced hop lacing throughout the taste. A lite chocolate mouth punch, but it's still very light and crisp.
Very easy to drink and great taste for the style

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Photo of Thur123
3.76/5  rDev -7.4%
look: 4 | smell: 3 | taste: 4.5 | feel: 4 | overall: 3

This beer pours a murky brown with a tinge of orange and very little head from ma somewhat heavy pour. Carbonation looks very present but moderate in speed. The smell is sugary malt with a slight spice edge and with a bit of orange scent and dark fruits. The aroma is restrained, not too scented.

Glug glug glug

The taste is very sweet, brown sugar with coriander, pitted fruit with cake, many sweet flavors in this with less heat than expected. Complex malt underlies and supports the sugary top flavors. I detect wheat malt among many others. Over all this is a great Quad compared to many I've had in its drinkability. The flavor is overall less Belgian than many while retaining many of the positive qualities.

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Photo of urwithdave
4/5  rDev -1.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Thanks to dmunroe for throwing this in as an extra (1 of many). Poured into my ccb snifter.

A- Pours dark brown in color. A off brown head, 2 inches worth. recedes and leaves crazy lacing.

S- Big malts, cotton candy, apples and dark fruits. Nutmeg and toffee.

T- Sweet malts. It almost tastes kind of like a candied apple. There is a strong presence of plums and spices.Alcohol is presnt, however, not overbearing.

M- Kind of thick in a thin way if that makes any sense. There is a nice sweet finish.

D- Pretty good!! The bomber was split between 2 of us and I easily could've drank the whole thing by myself.

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Photo of weissbierdrinker
4.25/5  rDev +4.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Very excited, I get to try my first American made Quad! Big thanks to Doodler, you the man.

Pours a dark brown color with some amber highlights around the edge of the glass. Thick creamy lacing all over the sides of my La Trappe Chalice.

Smell is of figs, dried fruit, rum, banana, raisins maybe some cinnamon, caramel.

Delicious taste. Taste reminds me of Rochefort 10 without the medicinal flavors. Caramel, molasses, figs, raisins, some spicy cinnamon like notes. Just a touch of booze. A very full bodied chewy beer that can easily hold its own among the top Belgian Quads. A whole bomber is a bit much for one person, you could easily split between two people.

Finish is slightly dry and a bit hoppy (spicy). Flavors from the beer linger on your tongue and around you lips for a long time, encouraging anther drink. I'm really enjoying this one and again thanks goes out to a great trader, Doodler!

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Photo of jmhart
4.08/5  rDev +0.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4.5

Picked up a bottle from Hop City, chilled, and served in a Chimay glass

A- Subtle head with light pour, full mildly-tan head when poured heavy and settles quickly. A clear, deep, ruby color shines through the deep amber when held up to the light. Much clearer than I've seen in most quads.

S- Strongly arromatic: Dark fruits (figs and prunes), mildy nutty(very mildly). Not too much alcohol on the nose, quite different from the Rochefort 10 I had last night.

T- Enjoyably sweet like a California prune. Malty sugar hits first, followed my a complex, yet not overwhelming, spice

M- Smooth, almost creamy texture. Hit heavy on the tongue, and finishs easy.

D- Drink now! I'm not sure how this one will age. 11% ABV is hardly noticeable and much aging may not improve this one. Just the same, I'll likely stick a few bottles in the cellar just to find out.

Overall: I recommend trying this and will purchase more.

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Photo of AdamGarcia
3.95/5  rDev -2.7%
look: 3.5 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 3.5

22oz btl courtesy of gford217. Thanks! Poured into Sierra 30th snifter.

A: Cool painted bottle. Pours a murky deep mahogany. Somewhat turbid. Looks near black in one light and closer to crimson in another. Head is not as impressive as it's Belgian counterparts. About 2 fingers worth that dissipates to a thin ring. Laces nicely.

S: Pleasant fruity, estery scents. Banana and clove aromas similar to those found in a hefeweizen. Lots of ripe dark fruit. Cherries, plum, maybe black currant. Overall the aroma is subdued. Sweet with just a hint of alcohol.

T: Much more impressive than smell. Booze soaked fruit. Maraschino cherries. A little bit of cranberry tartness and then a wave of big, bold flavors. Vanilla bean, carmel, and bitter chocolate vie for position. Oak and tobacco make an appearance. Nondescript nuttiness. Maybe a hint of leather. Finishes with a familiar yeasty flavor...reminds me very much of Chimay Grande Reserve, which is high praise. Evolves quite nicely as it warms. Overall I found this to be quite complex and as usual, my palate and vocabulary aren't really up to the task of defining everything that I'm tasting.

M: Carbonation is just about right. Warming from the alcohol. The mouthfeel is creamy and medium to full bodied.

D: For the style this is pretty drinkable. ABV is up there, but nothing else about this beer would prevent me from continuing to drink it.

I'm not really well versed in the Quad style, but I've been trying some here and there so that I have something to compare to when I decide to crack my first Westy 12. I really enjoyed this beer. The only other offering I've had from SweetWater was the Happy Ending and that was very good as well. I wouldn't go to great lengths to track this one down but it is definitely worth a try.

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Sweetwater Dank Tank BSP Quad Ale from SweetWater Brewing Company
90 out of 100 based on 63 ratings.