Silva Stout - Green Flash Brewing Co.

Not Rated.
Silva StoutSilva Stout

Educational use only; do not reuse.
BA SCORE
95
world-class

246 Reviews
THE BROS
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no score

(Send Samples)
Reviews: 246
Hads: 1,009
rAvg: 4.3
pDev: 12.33%
Wants: 912
Gots: 158 | FT: 10
Brewed by:
Green Flash Brewing Co. visit their website
California, United States

Style | ABV
American Double / Imperial Stout |  10.10% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: BeerAdvocate on 10-02-2010

Bourbon barrel aged
Beer: Reviews & Ratings
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Reviews: 246 | Hads: 1,009
Photo of MDDMD
4.34/5  rDev +0.9%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4.5 | overall: 4.25

A-dark brown black color with a smallish light brown head and little lacing

S-dark chocolate, oak, molasses, vanilla, hint of dark fruit, bourbon

T-dark roasted malt, dark chocolate, bourbon, vanilla, oak

F-medium body with light carbonation, smooth

O-nice complexity and flavor profile, enjoyable sipping (309 characters)

Photo of mcallister
4.85/5  rDev +12.8%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5

Great looking beer. Deep oily, sludgy blacks with a half inch creamy mocha head leaving a ringed lace in it's path.

Wonderful interesting nose. Black cherry, bourbon, roasted malt, coffee, caramel, toffee, oak, toasted vanilla, black licorice, anise, earthy hops, coffee, minerality, and esters of fig and quince.

Wow! Delicious and way to drinkable. Creamy, roasty, perfect balance, yet light and fluffy on the palate with perfect carbonation giving a dancing feeling long into the roasty bitter finish. Dark chocolate ,milk chocolate, cocoa, latte, coffee, black fruits, cherry, bourbon, toasty vanilla oak, slight burn deep in the chest, caramel, earth, black licorice, sweet cream, absolutely terrific. (709 characters)

Photo of nickd717
4.33/5  rDev +0.7%
look: 5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

12oz bottle thanks to largadeer.

Pours black with a two-finger tan head and good lacing. Perfect stout appearance more or less.

Great aroma, rich high-end chocolate bar, dark chocolate mostly, with molasses, roast, and hops.

The flavor is not amazing but very good and complex. Average sweetness. Chocolate is huge, and there's a slight coffee presence along with roastiness and alcohol. Some substantial hop bitterness in there, craploads of IBUs.

Smooth mouthfeel though despite the drying hop and roast attack. Medium body for the style.

Good RIS overall, and very drinkable for the style, -bal aging, and ABV. (618 characters)

Photo of siege06nd
4.34/5  rDev +0.9%
look: 4 | smell: 5 | taste: 4 | feel: 4 | overall: 4.5

Thanks to Bill for trading me this one...

A. Pours a rich, dark black/brown. Half finger of swirly, somewhat uniform light brown head. Lacing is pretty spotty.

S. I have always enjoyed stouts that have a dark fruit quality, and Silva Stout is very strong in this regard. The nose yields so much cherry juice, ripe fig, some strawberry, brownie batter, oak, vanilla, and caramel. A wonderfully complex and savory bouquet.

T. Very sweet bourbon, ripe dark cherry, lots of vanilla, and some chocolate and oak char. A lot thinner and sweeter than the nose suggested. Very bourbon forward, with subtle, sweet fruit notes and and coffee-like finish.

M. Full bodied with moderate carbonation. A little thin and sweet, but maintains a solid creaminess overall.

O. A solid bourbon barrel stout that is greater than the sum of its parts, I think. Taste and feel are a little thin and sweet, the barrel overwhelming the base beer to some extent. But the nose on this is excellent and, as bourbon barrel stouts go, this is one of the better ones I have experienced. (1,060 characters)

Photo of seeswo
4.32/5  rDev +0.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Wow, what a great smelling beer. Vanilla, bourbon, oak, mocha...amazing nose. The taste does not disappoint. Basically, take the nose, combine it with an appropriate mouthfeel (not too thin for a 11% BA RIS) and that's what it tastes like. The barrel aging is spot on, as it integrates perfectly into the base beer. I'm a bit blown away because I had many, many bourbon barrel aged beers at FoBAB the other weekend and learned that barrel aging a beer is more difficult than time, space and finding barrels. Many of them did not do a good job of integrating both barrel and base into a new, synthesized beer. This one does and does well.

This is only one small notch below the best beer I had that night - 50/50 Imperial Eclipse Elijah Craig...and that beer is impossible to find. If the Silva Stout had its own release day, people would be lining up outside with golden tickets and trading crazy beers to get it.

Edit: Had another bottle and this is very good, but not as good as I was touting previously. Overall knocked down 1 peg. (1,037 characters)

Photo of CHickman
2.66/5  rDev -38.1%
look: 4.25 | smell: 2.5 | taste: 2.5 | feel: 3 | overall: 2.5

2015 Batch 01: Brewed in April 2013 with golden naked oats, dark crystal and roasted malts, then aged for 18 months in American oak bourbon barrels and bottles on February 16, 2015. Pours black hole black color with zero light anywhere to be found that leads up to a nice creamy 1 finger tan/khaki head that was full of tiny bubbles and faded very slowly, leaving excellent foamy lacing coating the sides.

Smells is odd and not what I expected from the look; it’s a mix of maple syrup, spoiled chocolate milk, oak, vanilla, faint caramel, toffee, yeast, rotting fruit like pears and cherry, and finally a whiff of stagnant leftover beer like the overflow in a bucket after a daytime keg party. The nose did not have the rich malt or bourbon I expected and was more like rotting fruit and cheap keg beer with a box of red wine dumped in it. Heartbreaking as the hype and looks had me excited for this bottle, but the nose registered senses and aromas that just don’t make sense. There is no sign of the ABV, but the sour milk smell leads me to question if this bottle is tainted.

Tastes a little sweeter than the nose, but the same off flavors come through like they did in the nose: spoiled chocolate milk, oak, vanilla, faint caramel, toffee, yeast, rotting fruit, maple syrup, cheap red wine like MadDog 20/20 and some mild coffee.

WTF? The bottle is gorgeous, the pour looks good, the ratings are high, and then I pop the cork and this borderline drain pour sits before me. I am struggling to get through 1 glass of this bomber; it reminds me of going down and eating bad sushi if you know what I mean…yikes, what happened here?!?? This bottle must have gotten contaminated as it crossed the US in my mail order because I’m having a hard time accepting that this beer could be this bad with so many high ratings and reviews. Done here, I need to get another bottle which I will age longer and pray for the best. At $20 per bottle it is a sin to dump half of this, but it’s that not enjoyable for me. (2,018 characters)

Photo of CuriousMonk
4.46/5  rDev +3.7%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

Poured from 12oz bottle (2011) into tulip glass. Pours black with a beautiful tan and lasting one-finger head. Aroma of sweet caramel, oak, and roasted nuts. Immediately picks up coffee flavors at the first sip which was a temporary disappointment as the aromatics suggested differently. Bit boozy - the alcohol is clearly not well-hidden. Thin to medium mouthfeel with good carbonation throughout. There is a somewhat bitter back finish. Although, the beer improves with taste as it warmed up a bit. In any case, I did enjoy the beer especially halfway through the end. (570 characters)

Photo of jampics2
4.38/5  rDev +1.9%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

12 oz bottle poured into my Eley Kishimoto Duvel glass. Thanks to a great trader who sent this my way!

This beer looks great - the black body is opaque and foreboding. A huge khaki head is fluffy then recedes with some lace, which is not expected in a BA stout. What a nice looking beer!

The smell is good but there is just a bit of an abrasive note from the barrel that eventually fades away - its more of a tannic wood note. Besides that, there is a great chocolate and bourbon stout that rivals the expression of beers like BA Blackout and Black Ops. The booze is well integrated and the barrel has added a ton of depth.

The first sip through the last are all absolutely delicious! This really reminds me of the Central Waters Bourbon Barrel stout, but with even more lingering vanilla and barrel notes. This starts off with huge bourbon, bakers chocolate, and fudge then a nice stout roast bridges the gap to the wonderful woody finish complete with a touch of molasses and licorice. Sweet malt and vanilla linger. Amazing and really close to a 5.

Silva stout isn't milkshake thick, but it has medium viscosity with light carbonation. The mouthfeel of this beer is exceptional in terms of finish - there's just a touch of noticeable booze, but this has a perfect blend of stout and bourbon barrel. The bottom line is that I could drink a lot of this. It's not a bruiser or booze bomb. Chuck nailed the barrel flavors here. One of my favorite barrel aged beers in a while! (1,480 characters)

Photo of rye726
4.23/5  rDev -1.6%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 5

Huge thanks to my friend Bill for the hook on this!

Pours near black with a nice tan head. Nose has oak, whiskey, vanilla, cocoa, roasty malts and hops. Taste is well balanced. Barrel aging is well done, not out of control. Medium to full body is nicely carbonated. Ready to drink now, but should age well. (307 characters)

Photo of WeisGuy
4.03/5  rDev -6.3%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

12 oz bottle shared by sarro - thanks, Kyle!

Pours jet black with a two-finger, dark mocha head. Head retention is really good, as is lacing. The smell is a nice mix of toasty oak, dark chocolate, charred malt and bourbon heat. The taste is much the same with a nice balance of charred malt and dark chocolate mixing with the oak barrel and bourbon components. I think GFB made a good choice by blending -bal aged Double Stout with freshly brewed, as it results in a more balanced flavor that isn't dominated by bourbon -bal flavors, and the base beer is still distinguishable. The mouthfeel is full-bodied with moderate carbonation and a substantial alcohol warming effect. A bit more drinkable than many -bal aged stouts, but splitting the 12 oz bottle two ways was a good serving size. Kudos to GFB for bottling this in 12 oz bottles rather than bombers. It may be heresy, but I actually like the regular Double Stout a bit better. That said this is a very good -bal stout well worth seeking out. (1,000 characters)

Photo of SpeedwayJim
3.81/5  rDev -11.4%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.75

Thanks to GrumpyOldTroll for this one. 12oz. bottle into a Cigar City snifter. Shared with schen9303.

Pours pitch black with a 1.5 finger rich and creamy dark mocha head with good retention. Lacing is stringy, spotty and sticky with oily, thick legs. A real nice looking beer.

Nose is bourbon, molasses, honey, chocolate and cocoa. Some brownie too. Very sweet and plenty rich but not too aromatic.

Opens sweet chocolate, honey and molasses. Middle is roasted malt, cocoa, fudge, vanilla, a touch of smoke and booze. End is more sweet alcohol with a bit of heat. Finishes hot with a big malt body. Molasses on the aftertaste. Pretty simple. The flavors work well together though.

Medium bodied with moderate carbonation. Oily and hot in the mouth. Some nice heat going down. A touch thin at times. Messy aftertaste with a slightly lingering finish.

A solid beer overall but there's parts of it that I'm not too impressed with. The body is a touch thin and while the flavors work very well together, there's a certain depth that's missing. Worth a try but don't go out of your way for this one. (1,103 characters)

Photo of sholland119
4.35/5  rDev +1.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Really have been looking forward to trying this one. Thanks to johndoe8 for sending this in the 2010 SS BIF.

A-Completely opaque dark brown with a frothy mocha head and really nice lacing.

S-Booozy in a very nice way. Deep charred oak, vanilla, some chocolate and lots of heat.

T-Wow, is this smooth! I was expecting a rugged ride after the nose. Rich caramel, cocoa nib and vanilla sweetness in the front with a very light roast and some heat in the finish. Delicious.

M-Nicely rich but not at all heavy. Lingers lightly with a very round mouthfeel.

D-I will savor this one since it never made it east. Excellent brew!

HV (628 characters)

Photo of hooliganlife
4.08/5  rDev -5.1%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Pour was dark chocolate with cocoa colored head, about a 1/2 inch or so.

Rich with plenty of bourbon. Slightly soft vanilla.

Very bourbon forward through out. Some roasted malt and bitter dark chocolate. Slight vanilla. Light sweetness.

Very slick and thick

This probably could have used some more time but still excellent. Lots of bourbon. (345 characters)

Photo of jaasen64
4.17/5  rDev -3%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

12oz bottle poured into Treehouse tulip, from the 2013 release. Thanks Tom (airfoil) for this want.

A- Pours a dark black, can see a tiny bit of brownish goo around the top of bottle, about a half finger of mocha brown head forms that recedes at an average rate to a thin layer leaving behind thin layered lacing. Decent carbonation for a stout.

S- Milk chocolate, vanilla, coconut, underlaying dark chocolates and a hint of bourbon. Nice balance and integration of bourbon, about average aroma strength.

T- Milk chocolate, coconut milk, vanilla, slight oak, fudge, finishes with a bit more oak, milk chocolate, and coconut. All the flavors integrate nicely, the bourbon barrel adds a very nice presence creating almost a coconut milk presence to it.

M- Smooth, a little bit on the thin side, decent carbonation, very drinkable.

O- This was a nice stout that definitely used the barrels it was aged in nicely creating a balanced coconut presence that fit with the base beer flavors nicely. If you like barrel-aged stouts this is definitely worth trying. (1,058 characters)

Photo of CrellMoset
3.88/5  rDev -9.8%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 4.5 | overall: 4

12 oz. bottle - though an oddly shaped 12 oz. bottle, one more reminiscent of a hybrid between your traditional SNPA stubby and your traditional 12 oz. longneck, without overtly looking like either, and indeed, I originally assumed the volume was probably something like 500 mL - courtesy of the ever generous Alexander, a great midwestern trader and testament to BA generosity. Poured in to an oversized snifter.

Appearance: Pours an oily, viscous brownie batter brown, dark and deep, but translucent enough around the periphery that it's not like staring in to a hellish vortex of soulcrushing despair. What with being poured in to an oversized snifter (22 oz.), the head on this one didn't have a real chance to shine, though from the looks of it it certainly could have - an initial half-plus finger of creamy but bubbly cocoa brick fired head fades relatively quickly, but leaves an amazing amount of retention for a barrel-aged brew of this magnitude. Lacy tendrils and globular entrails and whimsically writhing willow wisps dance and dither lazily around the sphere of the snifter. Just a fantastic amount of

Aroma: As this one warms (and it's warmed by the time I get to the aroma, which I always review last because I have such a weak nose), bourbon begins to singularly dominate the olfactory portion of this one. Largely smooth with flourishes of spice, it melds fairly well with strong vanilla and a few other oaky notes, and these in turn run roughshod over an afterthought of a malt foundation which - if it had to be characterized by anything - would be characterized by brownie batter and molasses, though it does occasionally reveal hints of black cherry and anise.

Taste: Very fudgy, but also instantly and immediately lacking up front in something I'm not able to instantly put my finger on. Maybe it's that it's not a fat fudge. That is, the right notes are here - rich chocolate, plenty of toast, some dark toffee and caramel, and hints of earth, smoke, and dirt, all mingled in with dark cherries and chocolate - but it's a little on the weak end of the spectrum, dryer and more toasty than I'd like. Instead of a bracingly bold and chewy brew, this one manages to suggest all the right notes, but only crank them up to about five or so. A shame, I think, because of how well everything is really put together. The barrel aging is also fortunately fairly subdued, relative to what is could be (slash what I may perhaps prefer it to be) - coconut and vanilla add a perfume-like fragrance to the mouth, and the bourbon note here is more spicy and less sweet than I'd perhaps like. To its credit, it's not hot by any means, and the bourbon notes are smooth and mellow.

Mouthfeel: Eruptive wouldn't be an overstatement here. There's plenty of carbonation to spare in Silva stout, and if this one was a little sweeter, I'd probably give it a five - I'm such a sucker for that aerated, frothy, foamy milkshake sort of mouth on fat stouts. As it stands, it's still pretty darn good, though with the flavor profile being what it is, it does manage to augment both the good and the dryer, toasty, astringencies here. Definitely more good than bad, but I'm the sort that's inclined to point out flaws (read: asshole).

Drinkability: I feel like I was ragging on this beer a little, and perhaps being a little unnecessarily harsh at times. That being said, I hold my barrel aged stouts to a fairly high standard, because the company of the elite here is truly elite - truly excellent barrel aged stouts are sublime things, and if you want to bat with the big boys, you need to bring your game. Right now, however, Silva Stout is stuck in AAA ball. But that's ok, because, hell, I hadn't even heard of it two months ago - talk about a meteoric rise from 42nd round draft pick to dark horse potential-next-year fifth starter. To its credit, he has a plus curve, a plus-plus slider, and ... err, I mean, this beer showcases no hints at all of alcohol burn or sizzle or even twinge, impressive given its origin and its supra-10% abv%. On the flip side of the coin, I need more body, more heft, more weight before I really can fall in love with a barrel aged stout, and this one was lacking a little in that department. Worst case scenario, Silva Stout settles in to a bottom of the rotation starter for the winter refrigerators and evening sojourns of west coast craft beer fans, never quite posting numbers as impressive as, say, Abyss, Black Tuesday, or -bal Alesmith, but competent enough to hold its own against most major league talent. Best case scenario? The recipe is tweaked slightly, and Silva Stout becomes the Greg Maddux of west coast -bal aged stouts (I'll let you all figure out who Smoltz, Glavine, and Avery/Milwood correspond to in the above list - I have my guesses), becoming a perennial favorite of fans and insiders/experts everywhere. Tune in. (4,880 characters)

Photo of inlimbo77
4.35/5  rDev +1.2%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25

12oz, 12/18/12
Hill Farmstead wine glass

A: Pours pitch black, per the style. Half finger of medium tan head. Tight bubbles. Seems nicely carbonated. Fades into a layer. Really pretty looking RIS.

S: Big bourbon notes right up front. Chocolate and vanilla meshing together. Ash. Roasted grains. Tobacco.

T: Big dark chocolate. Deep cocoa. Tobacco. Vanilla. Booze. Roast. Toffee. Creamy. Long finish. Good cigar beer.

M: Full bodied. Creamy. Mouth coating. (459 characters)

Photo of mentor
4.47/5  rDev +4%
look: 4.5 | smell: 5 | taste: 4 | feel: 5 | overall: 4.5

12 oz bottle provided by jshufelt, thanks for the opportunity. Pours a solid finger of dark brown head over a pitch liquid. Smells wonderful. Rich vanilla, bourbon, char, chocolate brownie, raspy oak, cedar, rich espresso, anise, grassy hops, light-colored caramel, lightly of mint and pineapple, and with a clean alcohol sting. Balanced, blended, and smooth.

Tastes delicious. Sweet with balancing bitter characters and a lightly cleansing alcohol. Bourbon barrel, chocolate, roast, burnt marshmallow, potent vanilla, brown sugar, caramel, candied prunes, vanilla wafer. Finish cleans away the wet with a rough alcohol/carbonation combination. The aftertaste is brittled sugar (like peanut brittle without the peanuts), drying oak, and fading vanilla. This a beer with flavors that border on big, but that play well together with great finesse. Well done. (857 characters)

Photo of pmarlowe
4.54/5  rDev +5.6%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

On tap at the Silva Stout 2011 (re?)-Release party during SDBW. First bottling.

A: Pours black with a nice cap of pretty brown foam, dense with good retention and lattice.

S: Big chocolate and bourbon, kind of a hazelnut/nuttiness as well. The chocolate is firmly in the forefront but superbly supported by the bourbon. Vanilla and some different spices from the oak. Wow, awesome.

T: Again, dark chocolate and bourbon, with the latter more noticeable now, some cola. The alcohol is present, which detracts slightly from the taste. Finishes off dry with a toasty oak flavor. The finish is short and maybe a little thin.

M: Medium body, medium-light carbonation, maybe not as soft as it could be.

O: Really nice sipper, well integrated chocolate and bourbon flavors. I didn't care for the base beer that much, but this is great stuff. Not quite up to KBS, but gives it a run for the money. I would have no problem putting back a bottle of this. (951 characters)

Photo of AleWatcher
3.68/5  rDev -14.4%
look: 2 | smell: 4 | taste: 4 | feel: 3 | overall: 3.5

I got this bottle from sideswipe-- thanks John!
reviewed from notes.

pours a oily looking brown with some red hues in the legs. Minimal spotty lacing and below average retention. (for some reason I am sounding much like Ron Burgundy as I narrate my voice notes-- bare with me).
The nose is chocolate, bourbon, loads of vanilla. Good bourbon bite on the finish.
I was unimpressed the first time I had this one, but after subsequent visits to this one, I must say it is delicious. Perhaps Drewba's enthusiasm rubbed off on me.

The feel is a bit undercarbonated, and just a hair thin.

Overall-- if this is bottled again, don't drink it for the first 5 or 6 months. Wait and enjoy it more. (688 characters)

Photo of BarrytheBear
4.42/5  rDev +2.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

12 oz bottle split with, and courtesy of madtowndmb1. Thank you very much Kyle!

Pours a dark black with little retention. Lacing is absent but the big body lends a serious primer that adheres to the glass throughout. Sort of a mean looking like monster.

Huge chocolate cake batter on the nose. Touch of decadent dark sugary chocolate icing, and caramel addled bourbon. This smells really nice and my big beak enjoyed taking it in.

Kyle states that the beer is reminiscent of a big mug of hot chocolate and marshmallow with a touch of alcohol heat. A hot chocolate hot tottie of sorts. I can dig this comparison. Again, there's a big batter component to the taste and body as well as the smell. Alcohol is warming but nicely masked.

Silva Stout is one of the thickest beers I've come across in many moons. Big and full bodied with light carbonation, this beer drinks like a meal. Sticks with you long after the sip.

Really glad I had the opportunity to try this. Stands out as something unique in a very crowded field. (1,022 characters)

Photo of bonkers
4.21/5  rDev -2.1%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

thanks to arash1000 for this one, bottled 12/12. Poured from a 12ounce bottle into a CCB snifter, jet black pour, thin tan head. The aroma is full of bourbon, vanilla, roast coffee. the flavors are well balanced, nice mix of all the aromas, lingering boozey finish. the body is medium/full, well carbonated, smooth mouthfeel. a very good beer, glad I have 2. (358 characters)

Photo of brystmar
4.03/5  rDev -6.3%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Review #400! Long time want of mine -- thanks to sleepyhead for the trade. Shared with two great BAs.

Great head & lace retention. Very roasty, caramely aroma; no coconut as other reviews have suggested. Flavor profile is quite dark and roasty. Lots of chocolate and bourbon, yet it feels somewhat one-dimensional and almost boring. Ethan said the last bottle he had was more complex & coconut-y; this is a little disappointing though.

Still glad to finally tick one of my longest-standing wants. Wish I'd gotten to try it fresh. (531 characters)

Photo of kingcrowing
4.6/5  rDev +7%
look: 5 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

12oz bottle poured into a Duvel tulip.

This thing is badass, it's black, it's oily, its evil. The head is as dark as milk chocolate, it's fine and thick and creamy. It starts to fade down a bit but the lacing stays - just reminding you of how dark and huge it was. Nose is bourbon, it's chocolate, it's coffe grounds and booze - it's all business here.

This is devilishly good, it's rich and delicious, the bourbon is there and it's not hiding. There's this really rich chocolaty creaminess about it that's soothing and perfect for a cool night. I almost bought a bottle of bourbon tonight, but I'm having this instead and it was a spectacular decision.

Mouthfeel is the only minor detractor, it's a bit light on the tongue, and the carbonation is a bit sharp and light, but mellows as it warms. This is a delicious brew worthy of any beer lover.

Huge thanks to stawn for hooking me up! (890 characters)

Photo of MonkeyBread
3.37/5  rDev -21.6%
look: 3.75 | smell: 3.5 | taste: 3.5 | feel: 2.5 | overall: 3.25

Lot of trepidation cracking this bottle based on the many people who have opened a diacetyl butterscotch popcorn bomb. Here we go:

Appearance: looks fine, quite a bit of lacing on sides and mild foam. More carbonated than your usual bourbon barrel aged stout

Smell: pretty mild for a barrel aged stout. No butter bomb which is a good sign. Slight bourbon note, vanilla, stale baker's chocolate, cold pressed coffee.

Taste: roasty bitterness, powdered chocolate like oveltine or another powdered breakfast drink that tastes fake and processed, vanilla extract, oak, mild bourbon and finishes with an acrid, hoppy bitterness.

Mouthfeel: worst mouthfeel of any barrel aged stout. Wayyy too thin. Bubbly, carbonation, weak, no presence.

Overall: Double Stout is a poor example of a stout and it transfers to this barrel aged version. The barrel influences are not very pronounced leaving us with the same thin, weak stout. Not much of interest here as it is dominated by a poor mouthfeel and too much hops. Challenging to finish this and I got the non-infected batch! For 19 bucks there is no reason to waste money on this beer. Either you get an infected drain pour or a beer that is just not very good and I'd only feel positive about buying at 9-10 bucks. Certainly not twice that and even if it was half price I wouldn't buy it again. (1,342 characters)

Photo of MattSweatshirt
4.33/5  rDev +0.7%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Small draft pour has a black body with a small mocha head. Excellent retention for being as big and barrel aged as it is.
Heavy bourbon barrel character on the nose with some chocolate.
Omg the taste is amazing. Big bourbon and chocolate character dominate for me. Roasty coffee sits behind that with a little coconut, vanilla, and woody barrel.
Smooth body but seems a touch thin.
Delectable. All that bourbon and chocolate just works. (438 characters)

Silva Stout from Green Flash Brewing Co.
95 out of 100 based on 246 ratings.