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Green Flash / St. Feuillien Friendship Brew - Green Flash Brewing Co.

Green Flash / St. Feuillien Friendship BrewGreen Flash / St. Feuillien Friendship Brew

Displayed for educational use only; do not reuse.
BA SCORE
75
okay

316 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 316
Reviews: 101
rAvg: 3.26
pDev: 21.78%


Brewed by:
Green Flash Brewing Co. visit their website
California, United States

Style | ABV
Saison / Farmhouse Ale |  5.60% ABV

Availability: Fall

Notes/Commercial Description:
No notes at this time.

(Beer added by: notchucknorris on 08-29-2012)
Beer: Ratings & Reviews
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Ratings: 316 | Reviews: 101 | Show All Ratings:
Photo of UCLABrewN84
UCLABrewN84

California

3.63/5  rDev +11.3%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Thanks to drewone for sharing this one at Benny’s tasting.

Pours an almost opaque super dark brown with a foamy dark khaki head that settles to a thin cap on top of the beer. Small streaks of lace form around the glass on the drink down. Smell is of malt, grain, and lots of herbal and spice aromas. Taste is much the same with a roasty finish. There is a medium amount of herbal and spice bitterness on the palate with each sip. This beer has a lower level of carbonation with a slightly crisp and medium bodied mouthfeel. Overall, this is a pretty good beer but its aromas and flavors are quite medicinal in a way.

Serving type: bottle

09-11-2012 01:40:49 | More by UCLABrewN84
Photo of BEERchitect
BEERchitect

Kentucky

3.48/5  rDev +6.7%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

The friendship that has cultivated between Green Flash and St. Feuillien has lead to some amazing Belgian-style beers. This go around, the highly floral character that Green Flash creates in their unique and unilateral Belgian influenced ales reign supreme here.

Unlike any traditional saison, the Friendship brew pours dark; darker perhaps than most Belgian strong dark ales and more like American porter. But capped with a dense sandy head, the beer retains and laces strongly with longevity and speckled lace left behind on the glass.

The extreme perfume notes leap from the glass and into the nose with an intense floral boquet, wrapped with fragrant spruce seemingly of Christmas trees. The malty underpinnings offer a glimpse into light coffee, cocoa, and toast. Any spice balance is largely engulfed by the perfume notes.

Malty flavors strike first to taste, and does so with bitter cocoa, medium toast, coffee grounds, and burnt molasses. But the taste of malt presents itself with dry accompaniment- meaning that the associated sweetness evades and the beer promotes dry malt taste. This makes way for the strong perfume aroma to manifest in taste with rose pedals, ginger, spruce, and the bitter taste of perfume spices. Low in bitterness, the beer achieves balance through it's dry malt and strong spice notes.

Medium-like in mouthfeel, the beer favors lightness although its robust taste makes the mind think "richness". But as soon as the creamy carbonation subsides, the dry char character promotes an arid effect on the mouth with powdery textures and the warm spicy pang of alcohol.

Like their Rayon Vert and Le Freak, this collaboration beer favors those floral, spicy, and perfumy character of Green Flash's Belgian-style beers and less of that from St. Feuillien. Though this is a unique and highly flowery type of taste, I think I prefer the more authentic, more subdued, and authentic taste of St. Feuillen beers better.

Serving type: bottle

09-25-2012 06:16:59 | More by BEERchitect
Photo of metter98
metter98

New York

3.85/5  rDev +18.1%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

A: The beer is very dark brown (near black when viewed from afar) and has a light amount of visible carbonation. It poured with a finger high dense tan head that has very good retention properties and left lots of lacing down the sides of the glass.
S: There are light to moderate aromas of Belgian yeast and herbs in the nose.
T: The taste is similar to the smell and also has hints of roasted malts and spices.
M: It feels light- to medium-bodied and a little airy on the palate with a moderate amount of carbonation. The finish has some dryness.
O: This is quite an interesting beer that seems to share some properties of an Irish Dry Stout (from the roasted malts) and a Scottish Gruit (from the herbs).

Serving type: bottle

11-30-2012 02:39:56 | More by metter98
Photo of ChainGangGuy
ChainGangGuy

Georgia

2.73/5  rDev -16.3%
look: 4 | smell: 3 | taste: 2.5 | feel: 4 | overall: 2

11 ounce pour - $6.50 at Taco Mac in Kennesaw, Georgia.

Appearance: Brought to my dark, dank corner of the bar a very dark brown body with infinitesimally small bubbles arising from the sides of the glass. Smallish, khaki-colored head depositing a fair amount of lace on the way down.

Smell: Florals that crank the scent dial towards heavily herbal atop astringent burnt, blackened malts and licorice root. Smells like Ricola cough drops.

Taste: Roasted maltiness leaning towards touches of burnt black malt. Near nil sweetness. Then, that rather curious St. Feuillien spice mix that again just screams Ricola (though I guess honking Ricola through one of those long-ass alphorns is more appropriate). Charred prune skins. It's warming, heavily spiced, with coarse burnt malts.

Mouthfeel: Medium-plus body. Medium-plus carbonation.

Overall: It's all well and good to have a collaboration but one best ens--hey, hold up a sec, my cough... it's gone! Thanks, Green Flash/St. Feuillien!

Serving type: on-tap

11-11-2012 15:55:57 | More by ChainGangGuy
Photo of TMoney2591
TMoney2591

Illinois

3.2/5  rDev -1.8%
look: 4 | smell: 3.75 | taste: 3 | feel: 3.5 | overall: 2.75

Served in a Lagunitas mason jar.

Sure, they call themselves friends, but do they go bowling together? Anyway, this stuff pours a midnight russet-garnet topped by a finger of khaki foam. The nose comprises pumpernickel, light perfume, black pepper, clove, light ginger, brown sugar, cardamom, light candied orange peel, light toast, and a bit of licorice. Man, there's all sorts o' things goin' on here, I almost don't know what to do with it all. The taste generally brings in more of the same, though the toast is stronger and there pervades a strange bitterness and spiciness throughout, one that puts me off more than it intrigues me. The body is a light medium, with a moderate carbonation and a dry-ish finish. Overall, this is an odd duck, indeed. It's aroma is more than complex and intriguing, but the corresponding flavors just don't meld well together at all, leaving me wondering why they lied to me in the first place. Not the basis of a strong and prosperous friendship, if you ask me...

Serving type: bottle

05-04-2013 07:17:04 | More by TMoney2591
Photo of russpowell
russpowell

Oklahoma

3.88/5  rDev +19%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

Picked this up at Gomer's in Parkville, MO...

Pours black with 3 plus fingers of mocha colored head. Very good head retention & lacing

S: Dark fruit, pears, some funkyness

T: Green apple peelsa touch of roastyness, black currants& some grapefruit up front. More green appleskins as this warms, some astringent notes, & grapefruit peel, some anise as well. Finishes with a hint of funk, roastyness, a bit of plum & black currants, some dryness & brown bread

MF: Medium bodied, slight carbonation

A pretty interesting take on the style, I liked it, didn't love iit
You can see the westcoast slant of this black saison

Serving type: bottle

11-19-2012 02:08:07 | More by russpowell
Photo of zeff80
zeff80

Missouri

3.58/5  rDev +9.8%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

A - Poured out a jet-black color with a two-finger, light brown head of bubbly foam. It left sticky patches of lace on the glass.

S - Very herbal with spices and some bready malt notes.

T - It tasted very spicy. Herbal and piney with some grassy notes. Some fruitiness with a bready malt backbone.

M - It was crisp, sharp and smooth. A medium bodied ale with a dry, clean finish.

O - This is a nice beer. Very heavily spiced makes it a little rough around the edges.

Serving type: bottle

11-12-2012 03:12:34 | More by zeff80
Photo of RblWthACoz
RblWthACoz

Pennsylvania

3.08/5  rDev -5.5%
look: 3.5 | smell: 3 | taste: 3 | feel: 3.5 | overall: 3

Weird nose on this. Can't quite pinpoint it, but it's a wad of spices not very defined. Flavor is kind of the same, though seems like a ton of pepper just heaped on there. It's too much. As far as saison tones, it's hard to get any off here since its so clogged with spices. This beer is not that good. Or at least, not as good as it should be.

Serving type: bottle

01-03-2013 03:49:11 | More by RblWthACoz
Photo of mactrail
mactrail

California

3.7/5  rDev +13.5%
look: 3 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

Dark spiced ale that I would call a Belgian Dark rather than a Saison, but I suppose it's all in the yeast. Really interesting spicy flavor with a lot of the meaty, savory umami taste. Seems like there are three kinds of bitterness-- hops, herbs, and Belgian yeast. Barnyard funk in the nose, hay and hoppy resins on the tongue. The herbs are hard to place. Perhaps anise, hibuscus, licorice root, cigar wrappers, sage, and coriander.

Dark brown and near opaque in the pint glass . Modest foam and appropriate carbonation. Ends with a bite of bitter bark. On tap at Local Habit in San Diego. 5.7% seems to be the accepted abv. I had a couple of different St. Feuillien brews in Belgium last week, and it was one of my favorite breweries. Green Flash ought to just borrow a couple of their recipes for the classics and brew them here.

Serving type: on-tap

10-23-2012 04:29:37 | More by mactrail
Photo of StonedTrippin
StonedTrippin

Colorado

3.2/5  rDev -1.8%
look: 4 | smell: 3 | taste: 3 | feel: 3.5 | overall: 3.5

this is a miss to me. it pours really dark brown color, a little sludgy, with a tall and lasting tan head. the nose is odd, cocoa powder and cinnamon, which i dont think really go together well at all, and then a whole lot of dark roasty malts, almost smokey. all this under a real funky saison yeast. it doesnt work. the flavor is about the same, with the cinnamon taking on the main role. i love the yeast, its really different and potent, and i would love to taste it in a normal saison. all the additives in this make it taste pretty lousy really. not a drain pour, because it is still interesting, but not something i will ever buy again. too many things competing for my palates attention at the same time. mouthfeel is fine though, full bodied and well carbonated, but its not enough to save this beer. possibly me least favorite green flash beer to date, but i do appreciate the creativity, it just didnt work out this time.

Serving type: bottle

10-12-2012 19:35:57 | More by StonedTrippin
Photo of mdfb79
mdfb79

New York

3.53/5  rDev +8.3%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Picked this up on Monday at City Swiggers on the UES. Poured from a 12 oz. bottle into my Bell's tulip.

a - Pours a deep dark brown, almost black color, with two fingers plus of fluffy dark tan head and moderate carbonation evident. Head lasts for a few minutes and leaves light lacing on the glass.

s - Smells of pine hops, roasted malts, pepper, spices, floral hops, mint, an spearmint. Interesting but nice mix of pepper/mint and pine hops.

t - Tastes of pine hops, pepper, spices, mint, roasted malts, sweet, floral hops, and earthy notes. Follows the nose pretty closely.

m - Light to medium body and low to moderate carbonation. Little light in the body but decent.

o - Overall an okay beer but not my favorite black saison or Green Flash offering. Some interesting spice, mint, and pine combo to it. Worth checking out once but probably wouldn't revisit too often.

Serving type: bottle

11-15-2012 02:34:39 | More by mdfb79
Photo of kojevergas
kojevergas

Texas

2.5/5  rDev -23.3%
look: 2.5 | smell: 3.5 | taste: 2 | feel: 2.75 | overall: 2.5

1 pint 6 fl oz brown glass bottle with branded pressure cap acquired for $8.99 at the Cap N Cork in Los Feliz. 5.7% ABV according to my bottle. Label is blue and clearly identifies it as a collaboration with St Feuillien. Reviewed live. Expections are low given the current ratings and the brewery in combination with the style (is Green Flash capable of executing a black saison? I highly doubt it.) Brewed and bottled by Green Flash.

Served straight from the fridge and allowed to warm over the course of consumption. Side-poured with standard vigor as no carbonation issues are anticipated.

Not paired with food.

A: Shocked at the seeming overcarbonation as I poured. Pours a seven finger head of surprisingly appealing tan colour, great smooth cream, fantastic thickness, and excellent (~10+ minute) retention. The head just sits there; it's not receding at all. Body colour is a solid nontransparent black. No yeast particles are visible. No bubble show. Opaque. Fair lacing as the head slowly slowly recedes. Quite foamy. It certainly looks overcarbonated. In any case, I'm excited to try it.

Sm: Peppermint/spearmint, biscuity yeast, and generic malts. Mint is dominant. Some blood-orange. Pumpkin gourd. Medicinal aspirin. Light timid leather. Maybe light brett yeast. Earthy notes. Fennel/anise/light licorice. Light soapy hops. Those are the only notes me broken nose can detect; all apologies, lads. A moderate strength aroma, and dareisay a unique one. I'm excited to try it.

T: Okay. Hm. Dominant mint, light fennel/anise/licorice. Light pumpkin gourd. Crappy cola notes. A bit medicinal, but in the best way possible - if that makes any sense. No bretts or yeast come through. No leather either. Lightly soapy hops. I expected this to be awful given current ratings; that isn't the case. Though it's not good. It's certainly not balanced well; this is a real mess. Buried roasted barley. Dark malts. Earthy character - which isn't doing it any favors. Lacks subtlety and balance. Underwhelmingly executed, but I don't know that it's bad. Certainly unfocused, but I like the ambition and experimentation. There are many beers that fail because they simply don't try; this one really goes for it - and fails spectacularly. I think there's respectability in that. I wouldn't say that I like it, per se, but it's not the crapfest current ratings (76) suggest.

Mf: Smooth and wet. Okay thickness. Light creamy quality. Carbonation is a bit overdone, but it works here. Palate presence is okay. It suits the flavour profile okay. Doesn't lack body.

Dr: Drinkable. Not stellar, not awful, but drinkable. People are being a bit harsh on it, methinks. It's not a great Black Saison - or even a good one. But it's not awful, either. I always applaud experimentation. This is one effort that seems to suffer from its nature as a collaboration beer; I can't help but think that it'd have turned out far better if St Feuillien had brewed it alone. In any case, I won't be buying it again - especially at its high price point. As a saison fan, I don't think much of this offering - but I appreciate what they were going for. The elements here just really don't mesh. Also, why is the ABV so low?

High D+

Serving type: bottle

03-07-2013 06:19:25 | More by kojevergas
Photo of Billolick
Billolick

New York

3.65/5  rDev +12%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

12 ouncer, "Bottled on 7/31/12"

Pours black, under a HUGE very dark tan head, that stays and stays, it goes all rocky, frothy and leaves off the chart amounts of thick and very sticky and high lacing. Unusually awesome looking brew.

Floral and perfumed nose, with waves of roasted malts in the rear.

More dark malts, some perfumed interest, but the taste is a bit disappointing after appreciating the stunning look and smell of this collaboration. A bit thin in the mouth, and lacking the complexity teased by the sniff.

Unusual and intriguing, well worth a try but ultimately not quite living up to the potential heralded by the initial look and smell of this interesting beer.

Serving type: bottle

09-26-2012 03:13:14 | More by Billolick
Photo of lacqueredmouse
lacqueredmouse

Australia

3.63/5  rDev +11.3%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

355ml bottle purchased from Slowbeer in Melbourne. A black saison, brewed with (unspecified) spices, as a collaboration between Green Flash in California and St. Feuillien in Belgium.

Pours, indeed, rather black: certainly darker than many Black Saisons I've had. Firm and deep body, that sloshes rather fluidly. Head is a toasty pale brown colour, pocked with large bubbles. Lacing forms in long ribbons as the head goes down. Looks pretty good.

Nose is spicy and slightly tangy, with aniseed and fennel coming through. Some mild peppery characters, and a hint of cola or candy sweetness. Liquorice is the main event though, and it's pleasant: it wafts in an out amongst the mild acidity and the roast to make a pleasant concert.

Taste is also heavy on the aniseed, but here it's much less dominant. Instead, there are big biting, bitter characters which seem to take over: quite pronounced hop bitterness, mixed with roasted astringency turning ashy towards the back. The saison character perhaps is only felt as a soapy lemony character, very reminiscent of detergent, on the mid palate, although the spices give a continuing peppery buoyancy through to the end.

Overall, it's not bad, but it feels a bit out of balance. There's a lot going on, in ways that aren't always in harmony. It creates something of a cacophonous whole that doesn't work as well as it might have.

Serving type: bottle

02-14-2013 06:13:34 | More by lacqueredmouse
Photo of corby112
corby112

Pennsylvania

3.3/5  rDev +1.2%
look: 4 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3.5

Pours a dark chestnut brown color that's completely opaque with a two finger, frothy beige head that slowly fades into a lasting ring. very good retention with streaks of soapy lacing left behind.

Slightly earthy aroma with peppery spice, farmhouse funk, estery dark fruit and sweet malt notes. There's a subtle grassy character that compliments the funky yeast along with some dark chocolate, licorice, raisin, fig and plum. I'm also picking up a subtle herbal/medicinal presence but it doesn't interfere with the other elements.

Medium bodied with tight carbonation and a strong zesty spice flavor that lingers over the funk and sweeter notes into a dry finish. More syrupy/medicinal than the nose suggests with a slight cough medicine presence. Some dry, earthy hops up front complimenting the peppery spices. The farmhouse character is fainter than expected with slight grassy straw flavor before the malt and dark fruit notes come in to play. Hints of chocolate and toffee along with some grape, fig, plum and dark berries provide some needed sweetness. Pretty complex but the spice profile and medicinal flavors are a bit heavier than I prefer.

Serving type: bottle

10-02-2012 06:17:17 | More by corby112
Photo of beerthulhu
beerthulhu

New Jersey

3.48/5  rDev +6.7%
look: 4 | smell: 3.25 | taste: 3.5 | feel: 3.5 | overall: 3.5

A: A midnight black colored body is accompanied by a mountainous 3 finger goldish-tan head that was absolutely rock steady on the hold. Thick, sloppy spongy patchwork adores the glass.

S: Slight muskiness, barnyard, hay is prominent with a dry grain finish.

T: Flavor is musky chocolate, dry grains and hay with that aforementioned barnyard flair. Dry bitter finish comes with some burnt vegetation and a touch of burnt wood, coal, and earthy soil. Dry barnyard funk, burnt herbaceous hop cones and some coffee with a dash of peppery spice.

M: Mouthful was bitter and dry, medium bodied, burnt touch, barnyard funk and soft carbonation.

O: Overall hard to determine what spices were used. the belgian yeast added some barnyard funk to compliment the dark bitter grain base. Good.

Serving type: bottle

02-13-2013 01:58:25 | More by beerthulhu
Photo of Stinkypuss
Stinkypuss

Pennsylvania

3.93/5  rDev +20.6%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Greenflash
Friendship Brew
Style: Dark Saison

LOOK: Dark brown in color with a mocha cream head and active carbonation rising to the surface. Leaves plenty of lace, looking like a well hopped brew.

SMELL: Herbs, roasted malts, hops, musty basement and band aid.

TASTE: Very earthy and spicy with a roasted malt base. Notes of peppercorns, sage, anise, lemongrass and grapefruit rind are strong in the taste. Has a small earthy tartness and a good dose of hops. Fairly bitter, which works well with the other strong flavors.

FEEL: Medium bodied, very smooth and only slightly dry for the style.

OVERALL: An interesting take on the Saison style. Earthy, herbal, and pretty nice all in all.

Serving type: on-tap

11-04-2012 17:19:31 | More by Stinkypuss
Photo of Slatetank
Slatetank

Pennsylvania

4.05/5  rDev +24.2%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4.5

Shared w/Tim

Enjoyed chilled from a cervoise

A- black w/full thick cream ringlets of lace cling w/ translucent clarity

S-very spicy pine tinged and ginger like tropical earthy nose w/ herbal yeasty blend of scents
M- really spicy w/ highly effervescent and mostly dry feel w/ light bitter and semi tangy yeast feel

T- flavor has slight orange rind w/ mild astringent taste w/ piney hops and roast notes w/ acrid dark roast coffee w/ a tropical yeast which has Belgian earthiness and slight ginger bite w/ mild black tea-like herbal astringency

O- a very tasty dark Saison w/ lots of hops and spice emphasis w/out an abundance of peppery phenolic which is pleasant

Serving type: bottle

01-01-2013 10:46:35 | More by Slatetank
Photo of Brad007
Brad007

Vermont

4.23/5  rDev +29.8%
look: 3 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Pours a dark brown with a huge brown head into my glass. Brown on brown, what else? I personally love collaboration brews.

The aroma consists of a great mash-up of American and European hops (citrus, pine and grass come to mind) with spicy belgian yeast. Label description is spot-on.

Chewy, grassy citrus hop essence mated to spicy yeast. That's all I can really say. I'm used to saisons/farmhouse ales being "bright and airy". This is neither but it's still darn tasty!

Lingering hop/spice at the back of the tongue. Very mellow. The low ABV helps too and the roasted malt adds a new dimension.

A black saison? New style? One-off? Either way, check it out! If you like St.Feuillien and Green Flash, well, there you go!

Serving type: bottle

11-07-2012 15:16:56 | More by Brad007
Photo of superspak
superspak

Michigan

3.68/5  rDev +12.9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

12 ounce bottle into tulip glass, bottled on 8/7/2012. Pours fairly pitch black color with a nice 2 finger fairly dense dark khaki head with great retention, that reduces to a nice cap that lingers. Nice spotty foamy lacing clings to the glass. Aromas of roasted malt, coriander, clove, pepper, dark chocolate, lime, light smoke, toast, ginger, herbal, and earthy yeast spiciness. Nice and unique aromas with good strength and complexity; lots of spices noted, was hoping for more roasted balance in the nose. Taste of dark chocolate, roasted malt, lime, coriander, clove, sage, pepper, toast, light smoke, ginger, raisin, light coffee, herbal, and earthy yeast spiciness. Lingering notes of roasted malt, toast, coriander, clove, pepper, sage, herbal, light coffee, lime, and earthy spiciness on the finish for a good bit. Good flavor balance and complexity; with a solid malt/spiciness balance; and minimal cloying spices after the finish. Medium-high carbonation and medium bodied; with a slightly creamy and very crisp mouthfeel that is good. Alcohol is very well hidden with hardly any warming noticed after the finish. Overall this is a good black saison style. Good balance and complexity of flavors; and very smooth to drink. A nicely enjoyable and unique offering.

Serving type: bottle

01-25-2013 05:18:55 | More by superspak
Photo of dbrauneis
dbrauneis

North Carolina

3.43/5  rDev +5.2%
look: 4 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 3.5

A: Pours an opaque black in color with some very faint clear dark brown highlights when held up to the light. The beer has a two finger tall dense and creamy dark tan head that slowly reduces to a medium sized thick patch, a thin film covering the majority of the surface of the beer, and a thick ring at the edges of the glass - very good head retention properties. Significant amounts of lacing are observed.

S: The aroma of this beer is primarily dominated by the herbal smells - rosemary, thyme, and sage. There is a light underlying aroma of dark roasted malts with some peppery yeast.

T: The beer starts out with a moderate flavor of dark roasted malts. Next the herbal flavors of rosemary, thymes, and sage come out though slightly less intense than the malts. Finally the beer finishes with some spicy/peppery yeast.

M: Just shy of medium bodied with moderate amounts of carbonation. Light amounts of dryness in the finish.

O: This beer is a very interesting style, a black saison - you lose some of the funkiness and yeastiness of a normal saison but retain the herbaceous qualities (maybe it could have been described as a black gruit as well). I enjoyed the beer but it definitely was not a real easy drinker or a sessionable beer. Perhaps this beer is a little more complex than it needs to be - the flavors and aromas almost compete with one another.

Serving type: bottle

09-21-2012 02:40:00 | More by dbrauneis
Photo of thagr81us
thagr81us

South Carolina

3.5/5  rDev +7.4%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Served from bottle into a sampler shaker. Poured a massively dark brown with a half finger light tan head. Maintained nice lacing throughout the glass. The aroma was comprised of sweet malt, earth, herbal, and potpourri. The flavor was of sweet malt, herbal, earth, medicinal, and toasted malt. It had a light feel on the palate with high carbonation. Overall this was a decent brew. While I can say that there were things I liked about this brew, there were also things I did not like as well. I did like the sweet and earthy aspect going on. However, I did not like the herbal and medicinal part at all. Even with the sweetness going on, it did nothing to cover up the dislikes to make it a good brew. I really went into this one expecting good things, but I was slightly letdown. Worth trying if you get the chance to judge for yourself, but I doubt I would personally buy a bottle to drink to the face.

Serving type: bottle

11-21-2012 12:16:44 | More by thagr81us
Photo of avalon07
avalon07

South Carolina

4.08/5  rDev +25.2%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

A: Poured from a bottle to a pint glass. Had a dark brown color and a thick texture. There was an inch and a half of foamy, off white, long-lasting head. Great lacing.

S: A nice aroma of hops, yeast, and some spices.

T: A very interesting flavor for this beer: Lots of hops - way more than I expected considering the style - but also a good amount of yeast, light spices, and a floral quality. Didn't have the funk you expect in a saison. Certainly not your typical saison flavor, but still very tasty.

M: A well-carbonated beer with a super dry finish. Medium-bodied.

O: An unusual beer, but well worth checking out. Drinkable.

Serving type: bottle

10-18-2012 13:05:49 | More by avalon07
Photo of DrDemento456
DrDemento456

Pennsylvania

2.88/5  rDev -11.7%
look: 3.25 | smell: 2.75 | taste: 2.75 | feel: 3.25 | overall: 3

Even though I paid $1.75 for this I still feel cheated. Color is that of a stout with no inescapable light and a 1/4 inch of deep mocha head. For some reason I wanted this to smell like a Black IPA but alas little to no hops in the nose just mint, anise, and a touch of coriander. Taste is only mildly palatable and makes me wonder why they even bottled this monstrosity. Burn rosemary, deep black anise (which isn't terrible but not great) and a mildly fruity yeast in the finish. Mouthfeel isn't that terrible giving me a medium chewy body much bigger than I would expect for such a low ABV Saison.

Overall this beer is pretty much a fail in the sense of friendship. It made me hate green Flash all over again (still can't drink west coast IPA it taste like soap)

Serving type: bottle

03-25-2013 00:44:28 | More by DrDemento456
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scruffwhor

Illinois

3.65/5  rDev +12%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

Lovely tan head and foamage. This thick film of foam lasts for all twelve ounces. Like the oil black color and even some sticky lacing.

Spicey and roasty herbal aromas. Roasted malt acts as the backbone for the herbal spices one would often find in a more standard saison.

Herbal and roasted flavors abound from start to finish. Hints of coffee mixing with chammomile, sage, maybe lavender. Palate is dry and the finish is a bitter herbal flavor. This was a fun and interesting beer to try.

Serving type: bottle

01-06-2013 17:34:58 | More by scruffwhor
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Green Flash / St. Feuillien Friendship Brew from Green Flash Brewing Co.
75 out of 100 based on 316 ratings.