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Divided Sky Rye IPA - 4 Hands Brewing Co.

Not Rated.
Divided Sky Rye IPADivided Sky Rye IPA

Educational use only; do not reuse.
very good

290 Ratings
no score

(send 'em beer!)
Ratings: 290
Reviews: 45
rAvg: 3.87
pDev: 10.59%
Wants: 9
Gots: 33 | FT: 1
Brewed by:
4 Hands Brewing Co. visit their website
Missouri, United States

Style | ABV
American IPA |  6.50% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: JoEBoBpr on 12-21-2011

This beer brings together tow of our favorite ingredients; hops and rye - serious hops up front provide a pungent, floral, and citrus character. We use centennial, Columbus, and Cascades in this hop lovers dream. The rye provides a slightly spicy flavor and a full mouth-feel. Divided Sky pours straw in color with notes of tangerine, grapefruit, and pine. Drink fresh!
Beer: Ratings & Reviews
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Ratings: 290 | Reviews: 45 | Display Reviews Only:
Photo of dedbeer
4/5  rDev +3.4%

Photo of jmint
4/5  rDev +3.4%

Photo of tpaetow
4/5  rDev +3.4%

Photo of justintcoons
3.66/5  rDev -5.4%
look: 3.75 | smell: 4 | taste: 3.5 | feel: 3.75 | overall: 3.5

12 oz bottle poured into a shaker pint.

Golden orange with 2+ fingers of creamy, fluffy off-white head. Hazy with excellent retention and low carbonation.

Tangerine, grapefruit, pine and lemon. Hints of mango and Fruity Pebbles.

Grapefruit zest, Fruity Pebbles and lemon pith. Underlying notes of biscuit and spicy rye. Finishes with florals and pine resin with additional notes of rye sticking around.

Medium bodied, bitter, crisp and dry.

The hops and rye are represented well along with a thin malt backbone. A nice Rye IPA as long as you like them bitter and dry.

Photo of Biff_Tannen
4/5  rDev +3.4%

Photo of kmos27
3.75/5  rDev -3.1%

Photo of mschind
3.8/5  rDev -1.8%
look: 3.5 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 3.75

A- Light copper color, clear. Thin head, not much retention.

S- The rye and the hops really shine through. The earthy spice of the rye works well with the mild pine and citrus notes of the hops.

T- Starts bitter and finishes dry. Very clean, no discernible esters or phenols. The rye overwhelms any malty sweetness that might otherwise be present. Not a bad thing, this isn't a DIPA. The rye and hops are balanced and that just means this is a bit more bitter and dry than your standard IPA.

M- Medium to light body, no discernible alcohol.

O- This would make a good session beer at 6.5 ABV. Refreshing and drinkable.

Photo of KCBeerNerd
4/5  rDev +3.4%

Photo of bacher468
3.5/5  rDev -9.6%

Photo of millerbuffoon
3.25/5  rDev -16%

Photo of whatname
4/5  rDev +3.4%

Photo of LambicPentameter
3.93/5  rDev +1.6%
look: 4.5 | smell: 4 | taste: 3.75 | feel: 4 | overall: 4

Enjoyed out of a 12 oz (4 Hands comes in 4-packs now!?) brown bottle with the bottling date of 11 15 13 clearly stamped on the label. A two-month old rye IPA. Poured into the IPA-specific Spiegelau glass.

Appearance - Initially pours a translucent brassy orange color with a towering four-finger head the color of old parchment. Dense and thick microbubbles that gets a bit away from me as I'm pouring and threatens to spill over the edge of the glass. A flurry of carbonation bubbles ascent to the top--a very active beer. After the massive head dissipates a bit, I finish off the bottle, getting a little bit of the bottle conditioning sediment into the glass. The milkier orange-yellow of the sediment wafts down through the clearer liquid, reaching equilibrium at a hazy mango orange glow. As I drink the beer down, there is a mottling of suds around the side of the glass.

Smell - A nice mix of citric and tropical fruit aromas. Bright clementine and red grapefruit flesh, along with some hints of mango and cantaloupe. Some white bread and buttery biscuit lay down a foundation under the complex mix of phenols. At the end is a hint of black peppercorn and wild ginger.

Taste - Like the smell, big juicy fruit notes up front, but then there is a semisweet caramel element that compliments the grapefruit zest and bitterness from the hops. The rye characteristics are more prominent here as well with that bready sourness you get from rye bread. Some peppery spice as well, but on the finish, the bittering elements take hold drying it out a bit.

Mouthfeel - Medium-bodied with lots of active, but not overpowering carbonation. Less chaotic than soft drink CO2 for certain. Juicy and smooth, with a lingering bitterness on the aftertaste.

Overall, I didn't really have any expectations coming in to this, but I'm very pleased. 4 Hands makes some excellent beer, and this one is no different. The rye characteristics weren't terribly overt, but they certainly helped the body. I will certainly continue to buy this brew with some frequency.

Photo of snansel
4/5  rDev +3.4%

Photo of mfl620ks
4.25/5  rDev +9.8%

Photo of RMelyon
3.25/5  rDev -16%

Photo of Norseman
3.75/5  rDev -3.1%

Photo of Fireslayer
3.5/5  rDev -9.6%

Photo of WoodBrew
3.03/5  rDev -21.7%
look: 3.5 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Unfortunately I think the bottle my neighbor picked up was a bit over primed and it affected everything...taste, scent, mouthfeel, etc. The beer poured a hazy orangish yellow with foamy big head that did not leave much lacing. The scent carried some citrus and pine....but mostly that overprimed blah. The taste was more malty that hoppy....meaning there was a sweetness that was trying to balance the hop. The mouthfeel was medium in body and the had big carbonation. Overall it was ok...I would definitely try it again if given the chance.

Photo of Cynic-ale
3.75/5  rDev -3.1%

Photo of ronin926
4.25/5  rDev +9.8%

Photo of Tom_Gilman
3.75/5  rDev -3.1%

Photo of csmalley
4.25/5  rDev +9.8%

Photo of Elprico
3.75/5  rDev -3.1%

Photo of jroberts8811
4/5  rDev +3.4%

Photo of DelMontiac
3.84/5  rDev -0.8%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 4

12 bottle dated 10/31/13 from a mixed six a friend picked out for me at Trader Joe's.

Poured into a pint glass - honey/straw hues with two fingers of real thick sticky off-white head. Head never completely melts and marks the glass with each sip.

Aromas of grapefruit, fresh cut pine, orange peel, all up front. Some damp earth, sweet caramel malt, and bread dough underneath.

On the tongue it's tangy grapefruit, orange peel, and pine needle. Sweet bread dough with a lingering bitterness and peppery rye bite in the after.

Medium-full sticky and oily feel. Great velvety carb.

My first beer from 4 Hands. A very good Rye IPA. They've got my attention. Need to try more from these guys.

Divided Sky Rye IPA from 4 Hands Brewing Co.
87 out of 100 based on 290 ratings.