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Anchor Zymaster Series No. 4 Fort Ross Farmhouse - Anchor Brewing Company

Not Rated.
Anchor Zymaster Series No. 4 Fort Ross FarmhouseAnchor Zymaster Series No. 4 Fort Ross Farmhouse

Displayed for educational use only; do not reuse.
BA SCORE
80
good

145 Ratings
THE BROS
84
good

(view ratings)
Ratings: 145
Reviews: 36
rAvg: 3.5
pDev: 12.86%
Wants: 1
Gots: 4 | FT: 0
Brewed by:
Anchor Brewing Company visit their website
California, United States

Style | ABV
Saison / Farmhouse Ale |  7.20% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
This beer is retired; no longer brewed.

No notes at this time.

(Beer added by: Fatehunter on 06-09-2013)
Beer: Ratings & Reviews
Sort by:  Usefulness | Recent | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Anchor Zymaster Series No. 4 Fort Ross Farmhouse Alström Bros
Ratings: 145 | Reviews: 36 | Display Reviews Only:
Photo of LoFiDave
4/5  rDev +14.3%

LoFiDave, Sep 03, 2013
Photo of Gregwa
3.75/5  rDev +7.1%

Gregwa, Sep 02, 2013
Photo of Gatordaddy
3.75/5  rDev +7.1%

Gatordaddy, Aug 30, 2013
Photo of mhaugo
2.75/5  rDev -21.4%

mhaugo, Aug 29, 2013
Photo of GraduatedCashew
4/5  rDev +14.3%

GraduatedCashew, Aug 28, 2013
Photo of dv8sean
4.05/5  rDev +15.7%
look: 3.5 | smell: 4 | taste: 4 | feel: 4.75 | overall: 4

Nice golden-orange glow. A little darker (crystal malt?) than many saison-slash-farmhouse styles out there, but that's ok with me.

Aroma is a beguiling mix of barnyard funk with fresh hop aroma. I dig it.

Flavor, like the color, has a bit more malt influence than typical for the style, but the yeasty influence and ample hop bitterness keep the balance playful.

Mouthfeel is exemplary. Maybe it's San Francisco's priceless water source, but Anchor's beers seem to consistently have the best textures. This is the best aspect of this particular beer.

Judged on its own merits and without strict consideration as a "Farmhouse Ale", this beer is great. Those expecting a more pale-yellow, less aggressively hopped beer may be a bit weirded out. However, those looking to take some Old World substance with a healthy dose of Left Coast style should be stoked.

dv8sean, Aug 28, 2013
Photo of Arithmeticus
4.33/5  rDev +23.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Poured chilled, chez White

A: perfect creamy head; clear copper; good carbonation; nice lacing
S: sweet yeast, bubblegum
T: delicious; very yeasty; sweet, not hoppy; it's remarkable that it can be such a clear glass despite the amount of yeast going on; complex

I really like this beer; outstanding, exciting, and remarkable

Arithmeticus, Aug 26, 2013
Photo of andyfrancis
3.05/5  rDev -12.9%
look: 4 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Served in a pint glass.

Deep golden amber with a nice fluffy, near white head.

Smells medicinal and like a sweet floral candle. Not in a way that makes me want to drink it.

Oh no. Like a mouthful of sage. I really don't like this. About the most flowery saison I can remember.

A little syrupy for the style, the flowery taste stays with you for a while.

I haven't had any of the previous 3 in their Zymaster series and this makes me a little hesitant to try the future ones.

andyfrancis, Aug 26, 2013
Photo of Kaveman
2.75/5  rDev -21.4%

Kaveman, Aug 25, 2013
Photo of Morey
3.5/5  rDev 0%

Morey, Aug 25, 2013
Photo of largadeer
2.5/5  rDev -28.6%

largadeer, Aug 24, 2013
Photo of PEIhop
3.5/5  rDev 0%

PEIhop, Aug 24, 2013
Photo of artoolemomo
3.95/5  rDev +12.9%
look: 4 | smell: 3.75 | taste: 4 | feel: 4 | overall: 4

Appearance- Pours up a fair amount of head which shows good retention. The head is a slightly off-white with hints of yellow while the body is a slightly hazy, medium to dark amber that glows medium when held up to the light. Some lacing is left behind.

Nose- Nice aroma but it's pretty much a one trick pony. Banana from both the bottle and the glass with slight hints of clove from the the glass. Vigorous swirling only reveals a mellow version of this aroma. Good but simplistic.

Taste- Reflective of the nose- banana is the central taste. Mild notes of spice and bitterness from the yeast hang around the edges. Lots of spice that invigorates the tongue. If I were unaware of the style designation, I would immediately assume that this was a tripel. Notes of clove and coriander. Most allspice spices but nothing that would something as interesting as what “yerba santa” or “hoja santa” has been variously described as. Although, on second thought, this seems to fit many of the various qualifiers for hoja santa.
Spice from licorice, anise, sassafras, black pepper, nutmeg, and mint all factor into the flavor profile. Its spice seems to overpower the spice of the yeast in quite a positive way. Bitterness dissolves away pretty quickly, as does much of the banana. This has quickly turned into a spice bomb that seems dominated by clove, anise and nutmeg. It seems on the fringe of a vague style but is nevertheless, quite enjoyable. Some cinnamon as well.

Mouthfeel- Between medium and light bodied with loads of carbonation. All good for the style.

Drinkability- Bitterness may be a bit much at times but the spice is so appealing. I don't remember the exact price ( 5 to 6 bucks for a bomber) but pretty good for a Belgian style ale.

Overall- Be it tripel or saison, it does not seem to matter much. This beer is fairly well rounded and overwhelming with the complexity of its spice profile. It's better than what people have been grading it but do not expect to be similar to some of the standards of the style i.e. Dupont and Phantome. There is no real funkiness but I do not think that is a requirement of the style. I think of it more as a tripel. Still worth a try. It's cheap enough and definitely interesting enough, whatever it is.

artoolemomo, Aug 22, 2013
Photo of bobhits
2.99/5  rDev -14.6%
look: 3 | smell: 3.25 | taste: 2.75 | feel: 3.5 | overall: 3

Pours a nice white capped head with an amber body, very clear, almost too clear to be honest.

Farmhouse funk comes through with hops and some very clean malt aromas.

The clean malt really balances out and keeps this one from being overly "farmy" yet there's plenty of hop and malt.

Very drinkable.

This is a good but nothing to write home about beer. Anchor has a nice C kinda example of the style which is as good or better than most.

bobhits, Aug 20, 2013
Photo of shehateme
3.25/5  rDev -7.1%

shehateme, Aug 20, 2013
Photo of AOShabaz
3/5  rDev -14.3%

AOShabaz, Aug 20, 2013
Photo of buckyp
3.75/5  rDev +7.1%

buckyp, Aug 20, 2013
Photo of Hopheadjeffery
3.5/5  rDev 0%

Hopheadjeffery, Aug 18, 2013
Photo of Bosoxfan20
3.25/5  rDev -7.1%

Bosoxfan20, Aug 17, 2013
Photo of TMoney2591
3.13/5  rDev -10.6%
look: 3.5 | smell: 3.25 | taste: 3 | feel: 3.5 | overall: 3

Served in a snifter at Firkin.

Ah, Fort Ross: where the colonizing forces of Russia, Spain, and the US met in California. Boom. Anyway, this stuff pours a clear ruby-amber topped by a half-finger of off-white foam. The nose comprises dried maple syrup, red apple skin, light toffee, mild funky wheat, and a vague melange of spices (mostly clove and black pepper). The taste brings in more of the same, along with more red apple, some straw, some grass, and a hint of what may or may not be Brett. Just sayin'. The body is a light medium, with a light moderate carbonation and a drying finish. Overall, an interesting beer, but not one I can thoroughly say is all that great. It's just too odd a combination for my tongue to handle.

TMoney2591, Aug 15, 2013
Photo of TastyIsBeer
3/5  rDev -14.3%

TastyIsBeer, Aug 14, 2013
Photo of MarkyMOD
3.75/5  rDev +7.1%

MarkyMOD, Aug 11, 2013
Photo of Screper
3/5  rDev -14.3%

Screper, Aug 09, 2013
Photo of Wowcoolman
3.5/5  rDev 0%

Wowcoolman, Aug 07, 2013
Photo of Brenden
3.7/5  rDev +5.7%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 3.75 | overall: 3.75

A head somewhere just over one finger tall settles to a constantly remaining half finger that's dense and craggy, off-white in color. Lacing is displayed moderately in mostly thick and heavy spotting, evolving in some places to patching.
The yeast conveys more banana and clove than funk, making it seem more like a Belgian Pale or something like it than a Saison. There's a bit of earth and a ghostly hint of dustiness in the aroma. Things get more interesting and complex in the flavor, where an herbal hops bitterness becomes stronger. Interestingly, there are notes of banana, clove and bubble gum flavors without much of the sweetness typically accompanying them.
The feel is bright and crisp in a light to medium body. Carbonation is steady and the crispness keeps it lively when the body slides off just a touch.

Brenden, Aug 05, 2013
Anchor Zymaster Series No. 4 Fort Ross Farmhouse from Anchor Brewing Company
80 out of 100 based on 145 ratings.