Bell's Kalamazoo Stout - Bell's Brewery, Inc.
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Ratings: 3,330 | Reviews: 1,428 | Display Reviews Only:
3.98/5 rDev -0.3%
12 oz bottle. Pours into my glass opaque black with a small but decent sized khaki/brown head.
Very sweet aromas. Lots of caramel sweetness, butterscotch, dark pressed rasberries, light chocolate, with a slight medicinal aroma.
Sweet and smooth caramel, crystal, and roasted like malts very perceivable in this beer followed by some grainy chocolate, light fruitiness, with a smooth tail of melded flavors. The roasted character is subdued by the sweet flavors throughout each sip but is a nice contrast to the sweetness.
Medium bodied, light carbonation.
Good easy drinking sweet stout from Bell's.
01-17-2007 02:20:23 | More by Matthew
3.58/5 rDev -10.3%
This beer poured midnight black, with a generous dark tan fluffy head. Head lingered a while leaving a nice lacing on the glass.
Aroma is pretty much nondescript. Some notes of dark malt and coffee, and perhaps some sweet chocolate.
Taste is about the same, with a bitter hop/roast coffee finish.
Mouthfeel is lighter than I expected. This is a drinkable stout which probably would not fill you up as quickly as others.
01-14-2007 14:40:29 | More by ZimZamZoom
3.05/5 rDev -23.6%
This beer poured a beautiful think egggshell colored head that left nice lacing on the glass as it was consumed.
The color was very typical of a stout, black with no light able to get through this beer. Mouth feel was very average, although highly carbonated.
As far as the taste of the beer itself, I found it very average at best for a stout. Had a fairly bitter finish with lingering flavors of coffee.
01-14-2007 02:56:35 | More by dmamiano
3.68/5 rDev -7.8%
The head pours a nice lacing that falls thin into a lacing that doesn't stick all to well. The taste is a little too bready and the coffee flavors are dominated by off flavors that aren't great. The mouthfeel is very nice and very smooth. Overall I would like something a little more fresher, but I will still try another for freshness sakes.
01-06-2007 10:47:29 | More by Erdinger2003
4.35/5 rDev +9%
Into a pint glass, pours a pitch black with an inch of tan, bubbly head thats sticks around for about 5 minutes and has nice lacing. Aroma is of the not-so-bashful sort, roasty toasty malts, almost a burnt quality to it.
Taste does have a burnt quality to it, in a good way though, the roasty toasty malts so strong, with notes of coffee espresso, chocolate, anise maybe?, and un-hoppily bitter hops. Mouth is a zinger, hefty carbonation prickling the tongue, yet still kind of smooth. This seems to me that this beer is to stouts as mean beastly bastard hop-bombs are to IPAs, and as with hop bombs, I like it.
01-04-2007 04:33:55 | More by objectivemonkey
3.98/5 rDev -0.3%
Dark as hell nice tan head, that sticks around for a little while. The smell is a roasty ride punctuated with fruity notes and anise-fennel-esque musings. The taste is a powerful sweet stout with plenty of coffee roastedness to even out the sweet, with the anise flavors noticeable and nice without being to ripe. The body is a little thinner than most stouts, but it fits well with the beer. It is a pleasent drinker but not an all day affair.
01-03-2007 17:49:57 | More by Higravity
4/5 rDev +0.3%
Pours a five finger brown head that fades to a thin layer leaving a good lace. Black color. Light-medium carbonation and heavy bodied. Chocolate nose. Starts with a roasted/burnt chocolate flavor, some sweetness, nice stout. $1.89 for a 12oz bottle from Chalet Party Goshen, In.
12-28-2006 23:26:40 | More by jdhilt
4.53/5 rDev +13.5%
Pours extremely dark, pretty much black. Nice thick head with great lacing.
Smells roasty with a nice astringency. Unsweetened licorice is there as well as some lactic sweetness as well.
Taste is magnificent, although a little dry for the style. Creamy and quite dry. Nice bitterness and beautiful balance between astringency, roastiness and sweetness. Fantastic. The licorice is noticeable and contributes a lot of body and bitterness, but not sweetness.
Very nice mouthfeel- quite creamy and dry, and good body.
Very drinkable. Has enough interestinf flavors to keep you going, but its dry enough to not at all be cloying.
12-27-2006 01:27:16 | More by Georgiabeer
4.33/5 rDev +8.5%
Incredible appearance, smell, and taste in this one. They all speak of creamy smoothness with a rich coffee taste, and a toasted, burnt malt flavor. I am incredibly glad that this was made available in my area, and I recommend it to all who enjoy great craft beer if they get a chance to taste it. I personally recommend drinking this slightly colder than most stouts as it seems to enhance the smoothness and slightly mellow the burnt flavors. Regardless, an outstanding beer.
12-23-2006 04:33:02 | More by Neehan
4.18/5 rDev +4.8%
Poured an oily black hue with a finger and a half dark tan head. There was very good retention and sticky lacing.
The smell featured a deep burnt grain aroma with highlights of chocolate and black malts.
The taste was upfront burnt grain, reminiscent of burnt toast. Nice bitterness and touch of chocolate malt.
The mouthfeel was smooth and creamy.
Overall a delicious milk stout. Very smooth despite the burnt malts. Very sessionable.
12-21-2006 02:38:54 | More by plaid75
4.45/5 rDev +11.5%
poured into tumbler at 50 degrees. Beer had a nice head that reeked of chocolate and smoked nuts. The tase was fantastic and was also rich with that nice malty rich coffee/toffee (but not sweet) chocolatey yummy taste. I really like this stout and will certainly purchase again.
12-17-2006 18:30:42 | More by Minkybut
4.4/5 rDev +10.3%
Yeah... my bottle looks different than the one on this page. Says its brewed with "Brewer's Licorice"... sounds interesting.
Appearance: I have to say, sometimes my pouring ability amazes me. Anyways, this beer poured a nice volumous head of a light tan colour. The head conceals a light black body. Head remains a top covering throughout and leaves behind a nice amount of lacing.
Smell: A very nice complex smell. Roasted nuts, coffee grounds, chocolate and earth tones. Has a noticable sweetness to it.
Taste: Wow, thats great. Defines what it means to be deep. The flavours meld to create a very roasted medly. Dark Coffee grounds, dark chocolate, roasted chestnuts. Some sweetness emerges just at the end, a bit of candi sugar and plums are hit by some very eathy hops.
Mouthfeel: Just sits on the tongue. Often stouts can be undercarbonated or over hopped and have an abbrasivness on the tongue. This beer shows no signs of either, sits perfectly between these two extremes.
Drinkability and notes: I could picture having two of these, but its in no way a session beer. Regardless, its too much of a pleasure to drink to take away points because of this. Well, the reason to celebrate the arrival of Bell's to Washington D.C. is this Kalamazoo stout, top notch stuff.
12-16-2006 01:37:19 | More by jslot38
4.43/5 rDev +11%
This is my first beer review. Bare with me as I am still developing my taste and knowledge about beer. As my profile says, I am just a cub when it comes to beer.
A.) Dark black with a slight light brown-ish head.
S.) As I was smelling the beer I looked away for a moment and before I knew it I accidently inhaled some of the beer, haha! So I got a real feel for the smell. Almost smells like a fresh coffee.
T.) This is barely even bitter. Tastes of roast coffee and a slight chocolate aftertaste. Leaves a good feeling in the mouth.
M.) Slightly less thick than some of the other stouts I have had.
D.) If you have had trouble finding a good stout, milk/sweet stout, to drink, this is the one to start with to get into the type of brew. Excellent beer to have after a small meal, in my opinion.
12-14-2006 05:41:43 | More by chuuzetsu
4.33/5 rDev +8.5%
Drank this from a 12 oz bottle in batch 7234, packed on January 26, 2006.
A: Opaque black with a thin, off-white head.
S: Smells of roasted coffee, some toasted barley, hints of sweet like a dark, dark chocolate.
T: Nice dark roast coffee. Almost no bitterness. More of the chocolate comes out as the beer warms to room temperature. I love how stouts change character as they warm.
M: Not as thick as some stouts, but not at all watery. Tiny bubbles of fizz that lingered.
D: Very drinkable. Excellent example of the style.
12-11-2006 02:31:40 | More by ndekke39
3.9/5 rDev -2.3%
Poured a deep coal black with a minimal off-white head.
The aroma was of roasted malts, chocolate, and earthy hops.
The flavor of the beer was malty, but not sweet. The darker side of the flavor spectrum was primarily bittersweet chocolate, not so much a roasty character. The hops were in a good balance and blended well with licorice accents.
The mouthfeel was medium and the carbonation was just right. I would've like a little creaminess in this beer. I think it would help round out the flavors more.
Still, a very solid stout from a solid brewery.
12-07-2006 15:20:02 | More by SacoDeToro
4.25/5 rDev +6.5%
Batch # 7694
I just noticed that I hadn't reviewed this beer yet, though I've had it several dozen times since we got it in at John's Grocery. I've had mixed results with it, but this particular sample I'm currently enjoying is probably the best one I've yet tried.
This beer pours to a completely opaque black with a nice thick brown head. Carbonation is not visible, obviously. Retention is good, as is lacing. Looks to be quite the good stout.
The smell is great. Sweet and milky with a light chocolatey roast. A hint of black licorice. Like the beer equivalent to a nice tall glass of hot cocoa on a cold winter's night.
The taste is equally as good. Sweet lactose and chocolate flavor up front followed by a gently roasty finish. Once again, a hint of licorice. Very enjoyable.
The body is thick and creamy. Not too dry, not too sweet, not too roasty. Just good beer. Very drinkable. Like I said, I've had mixed results with this beer in the dozens of times I've tried it, but it just so happens that the bottle I decided to finally review is the best it has ever been. As much as I have loved this particular beer, I have much more consistent enjoyability with the porter. If only the stout were consistently this good (sometimes it tastes like beef jerky).
12-05-2006 08:02:41 | More by neonbrown82
3.65/5 rDev -8.5%
This one has been in the fridge for a year.
Pours a dark brown with a thick tan head that slowly diminishes a ring a round the edge with sections still visible in the middle. There is plenty of lacing that lasts all the way down.
Aroma is predominantly roasted malt with a some hints of coffee and chocolate
The taste is of sweet roasted malts that reduces on the finish.
It has a medium to full body with a very creamy texture There is very little sign of carbonation.
I found this to be drinkable but it tasted better with food than by itself
12-03-2006 22:54:15 | More by pmatz2
4.03/5 rDev +1%
received yesterday from MABZ. I have looked forward to trying bell's stouts, this is the first I have seen.
head is dark tan, large depending on pour.
nose is distinctly roasted barley (unmalted I assume), typical for style. while the bottle notes brewer's licorice is used, i cannot pick it up in the nose. pleasantly burnt (not smokey) odors.
taste is a mildly sour roasted taste, a lesser sense of bright hops on top of this provide some balance, though the roasted side dominates. the glass does become more bitter/sour as it warms up.
perfectly decent stout, certainly worth trying.
12-01-2006 22:56:12 | More by dogfooddog
4.08/5 rDev +2.3%
It pours a deep, impassable black, though you know on some level it's actually an espresso brown, and fetchingly ruby at the very edges. A finger of cocoa brown head dips soon to clovers of froth. Blips of lacing blot the inside of the glass.
The aroma wafts dark roasted malt, lightly charred and quite caramelized. Earthy plum and a mildly spicy hop presence deal well with anise and a caress of yeast tanginess.
Upon tasting, there's briefly caramel sweet malt chased by a sharp nip of burnt grain. Strains of soy and sherry mix it up with dried plum and a hint of licorice. A tickly of spicy hops open for a burnt biscuit visitation. The finish is crisp, dry, and lightly lactic in lingering character. It's got a touch of edge and is quite enjoyable for it.
Medium bodied, it slides slickly across the palate and leaves a creamy lasting impression.
I got a gal in Kalamazoo...well, I got a beer NAMED Kalamazoo, anyway. And it's a tasty creamy, sassy stout. Everything about it comes across as crisp, refreshingly, and nicely drinkable. So maybe Kalamazoo is a state of mind, and if so, my mind is now a happy place.
11-30-2006 17:22:53 | More by Foxman
3.33/5 rDev -16.5%
Dark brown/black bottom with an extra creamy tan head that floats atop. Wonderful head retention. Foamy lacing on the sides of the glass. Not much light penetrating this one.
Sweet, rich, roasted malts wrapped in chocolate and coffee bean notes. As it warms the aroma opens up a bit, leaving some dark fruit esters. Overall weak nose.
Roasted malts and a strong, burnt, caramel profile is complimented by a milky, lactic sweetness. Malty and bready, with some nutty notes. A twang from the milk, and also, an undertone of dark fruits. Hint of coffee beans. Astringent. Decent taste, with a chewy mouthfeel and a satisfying amount of creaminess.
I had higher expectations for this brew coming from Bell's. I've also had better milk stouts. Not bad, but not great.
11-29-2006 05:17:25 | More by nouseforotacon
4.15/5 rDev +4%
Big thanks to hoppymeal for the chance to try this great looking stout.
A: Pours a jet black color with a a caramel colored one finger head. Dissipates quickly and leaves slight retention.
S: Sweet chocolate or cocoa notes almost as if your smelling a powdered nestle cocoa tub. Milky sweetness to it.
T/M: Sweet milk chocolate notes blend into roasted cocoa/toffee malt like flavors. Slight bitterness and dry finish leads back into that cakey nestle cocoa like flavor. Extra smooth on the palate with a silky smooth feeling. Medium to above average body with a low level of carbonation makes this a good looking session beer.
D: Another amazing brew from Bell's. Have they a bad beer? Not sure they do. Very drinkable bordering ons session like. Smooth and silky makes this offering a must if you can try it.
11-28-2006 03:41:48 | More by bjohnson
3.95/5 rDev -1%
Dark brown light trap of a beer with a modest dark tan head. Light, wet lacing. Smells of roasted, coffee-like malt and Cocoa Puffs.
Burned coffee and baker's chocolate bring some assertive bitterness to the taste, with that nifty sour character you get from a milk stout. It's a little loose in the mouth, but not at all watery. Alcohol isn't so high, but with the substantial carbonation this beer is a bit of a tongue biter.
A good stomach warmer. Easy going.
11-26-2006 18:49:45 | More by maundythirsty
3.6/5 rDev -9.8%
Had in the bottle at Capital Ale House, Innsbrook. Pretty excited to see some Bell's stuff on the menu, since we can't get this back in Boston.
I don't know what to say about this brew. Came out of the bottle looking fluffy and delicious. Huge white head with great retention.
A fairly hoppy stout - i was a bit surprised by this. aside from that feature, i just found this to be a totally bland stout. absolutely nothing special about it, IMO. Sweet, little bit like chocolate milk. average level of malts.
coated the palate well - perfect level of carbonation. drinkable, but not something I would pound away constantly, since it just wasn't anything special to me.
11-25-2006 22:17:32 | More by Lnedrive14
4.05/5 rDev +1.5%
Batch 7571, via trade with akorsak. I did not even know I was recieving this beer, and I'm very happy to have tried it. Average looking stout without too much of a head, but the nose really stands out. The licorice root is apparent as it melts in with the sweet malts. Lactose sweetness and chocolate roastedness. Hops are not featured, as per the style, but the depth of the malts keeps things exciting. Very drinkable and refreshing. The carbonation is a bit dull but it fits the style just fine. Great for anytime of day, and it's also a very accessible stout for the uninitiated. Recommended. Cheers!
11-22-2006 02:16:58 | More by rayjay
4.35/5 rDev +9%
Can you say "roasted"? Wow, indeed.
My olfactory sense has never been impressive, but I can speak to the appearance of this beer -- thick, impenetrably dark, and with that wonderful stout proclivity: you pour it, and you don't see a head, and then the head seems to emerge from within the beer. And definitely the most roasted tasting stout I've ever had -- charcoal and hops and chocolate and coffee all fighting together, with that charcoal, roasted taste predominant, but somehow just muted enough by its companions to make it pleasant on the tongue.
Marvelous. Chewy and sweet, then roasted... lingering... I love, oh how I love a beer that encourages you to slow down. Well done and highly recommended.
11-17-2006 01:54:18 | More by Darkale
Bell's Kalamazoo Stout from Bell's Brewery, Inc.
89 out of 100 based on 3,330 ratings.