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Bell's Kalamazoo Stout - Bell's Brewery, Inc.

Bell's Kalamazoo StoutBell's Kalamazoo Stout

Displayed for educational use only; do not reuse.
BA SCORE
90
outstanding

2,990 Ratings
THE BROS
83
good

(view ratings)
Ratings: 2990
Reviews: 1406
rAvg: 4
pDev: 10.5%


Brewed by:
Bell's Brewery, Inc. visit their website
Michigan, United States

Style | ABV
American Stout |  6.00% ABV

Availability: Year-round

Notes/Commercial Description:
Stout brewed with Brewer's Licorice.

(Beer added by: BeerAdvocate on 12-11-2001)
Beer: Ratings & Reviews
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Ratings: 2,990 | Reviews: 1,406 | Show All Ratings:
Photo of cottonkoozie
cottonkoozie

North Carolina

4.08/5  rDev +2%
look: 3.75 | smell: 3.75 | taste: 4.25 | feel: 4.25 | overall: 4

A - Pours almost black. Dark brown 1 finger head with decent retention but I would have liked a little more. Moderate lacing.

S - Roasted caramel malts jumped out at me first. Some chocolate malts underneath. A hint of boozy smell, not much but more than I expected from a 6% abv. Not a lot of smell really, but whats there is good.

T - Much more complex than the smell. Still a lot of the caramel malts and the chocolate undertones, but the roasting really brought them out. Nice malt complexity, and a perfect amount of hop balance for a stout. Very good.

M - Great for the style. Very full, but not too heavy.

Overall this is a very good stout. Nicely balanced and good for a session beer. I've seen this one on draft before and will probably try it on draft as well.

Serving type: bottle

01-05-2014 00:02:29 | More by cottonkoozie
Photo of WanderingFool
WanderingFool

Massachusetts

3.83/5  rDev -4.3%
look: 3.75 | smell: 4.25 | taste: 3.75 | feel: 3.5 | overall: 3.75

Kalamazoo stout pours black into the glass with a small light tan head on top. The foam fades away quickly leaving a few spots of lace on the glass.

The aroma is rich with roasted malt, plus a little chocolate and dark fruit.

Each sip of this medium bodied beer is smooth and a little oily. The flavor has roasted malt, chocolate, and nuts. A bit astringent. It finishes a little tart with a taste of plum. Once gone the roast malt and chocolate lingers on the palate.

A pretty good stout. Middle of the road for the stouts I've enjoyed.

Serving type: bottle

01-04-2014 23:42:31 | More by WanderingFool
Photo of tbeckett
tbeckett

Ontario (Canada)

4.23/5  rDev +5.8%
look: 3 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.25

My Girlfriend brought this back from Florida for me. Bottled July 30. From notes.

A - Poured black with one finger of beige head that went fast. Mild carbonation. No lace and no retention.

S - Lot's of roast. Some iced coffee and a fair bit of chocolate.

T - Cola. Huge roast, chocolate, coffee, leather, some wood, milk chocolate, licorice. Nice stout flavour with chocolate really pushing to the forefront, but maintaining lot's of complexity.

M - Nice carbonation, medium body, roasty bitterness.

O/D - A pleasant stout. Great drinkability. Complex for its strength and hits all the requisite notes for me.

Serving type: bottle

01-02-2014 00:59:45 | More by tbeckett
Photo of ONUMello
ONUMello

Ohio

3.89/5  rDev -2.8%
look: 4.5 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 4

Poured from a growler into a pint glass
A: Pitch black with a two-finger mocha head that slowly settles
S: Tons of chocolate up front, roasted malts and a bit earthy
T: Cocoa, a bit of the licorice mentioned, some dark malts, but overall not quite as complex as I'd hoped
M: Medium-bodied, a pleasant bitterness though the finish is very short
O: A solid stout overall just not my favorite out there

Serving type: growler

12-30-2013 21:15:35 | More by ONUMello
Photo of StonedTrippin
StonedTrippin

Colorado

3.84/5  rDev -4%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 4

one of the great stouts of the Midwest, this is a real winner. shiny black, dense to light, and sporting a lovely just off white head over an inch tall, full of air, and leaving plenty of lace. big bitter roast barley aromatics with just enough hops. smoke, wet earth, and acidic coffee all contribute to the nose and taste of this beer as well, but what I love about it is its straightforward nature, no frills, just good roasty stout. its really clean for the style, finishing quickly and not drinking too heavy at all. kind of an all year stout rather than just a short day cold weather beer. its not overly creamy in feel either, with a slick sort of coating mouthfeel, thin enough to drink several off, but big enough to satiate me after that many. sweet in the middle comes out of nowhere, but the bitter finish triumphs. one of bells less exotic but most trustworthy beers.

Serving type: on-tap

12-21-2013 06:29:01 | More by StonedTrippin
Photo of Cyrion
Cyrion

Virginia

4.15/5  rDev +3.8%
look: 3.5 | smell: 3.75 | taste: 4.5 | feel: 4 | overall: 4

Poured into a nonic pint, and consumed in celebration of something or other.

Appearance: Completely black, and has a short, tan 1" head that vanishes quickly.

Aroma: Chocolate, malt, and a decent amount of brown sugar. No discernible coffee aroma.

Taste: A combination of bitter dark chocolate and malted milk. They don't blend together- I can taste both on my tongue at the same time, each one on its own, complementing but not mingling with the other. This is weird, but a good weird. The dark chocolate has an unusual flavor to it. I'm guessing that's the licorice influence, but since I have no idea what brewers licorice is, I'm going to drink some more of it.

Mouthfeel: Thick and clingy. Coats the mouth like an appropriate stout.

Overall: This stout is low alcohol (6.0%) but it's a formidable beer on taste alone. The absence of coffee and the presence of dark chocolate, makes this a memorable beer.

Serving type: bottle

12-14-2013 01:35:43 | More by Cyrion
Photo of SportsandJorts
SportsandJorts

Michigan

3.85/5  rDev -3.8%
look: 3.5 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75

Appearance: dark brown almost black. opaque. a small amount of tannish foam. leaves a lacing behind.

Smell: sweet chocolate. bitter and roasty malts. good but simple

Taste: opens up with some sweet chocolate. moves towards a roasty malts. a bitterness hits at the end.

Mouthfeel: fairly light and drinkable and some lingering bitterness

Overall: a nice lighter stout. not super unique or complex but very well done.

Serving type: bottle

12-13-2013 01:23:23 | More by SportsandJorts
Photo of ONovoMexicano
ONovoMexicano

New Mexico

3.81/5  rDev -4.8%
look: 5 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Picked up a six pack in November of 2013 in Tucson, Arizona and brought back to New Mexico.

Poured into a snifter.

It's a good-looking beer. Jet black and smooth flowing out of the bottle, the beer forms a two finger head, khaki-brown in color and light and fluffy. After the head dissipates, there's lacing on all sides of the glass and a film of head above the liquid.

A roasted, coffee-like aroma meets my nose. There's chocolate and slight hints of booze.

Bitter chocolate stands out on the taste and baker's chocolate lingers on my tongue long after each sip. There are hints of vanilla and toffee and some malt in there too.

The beer is not as creamy and smooth as I'd hope for, but it's enjoyable. A beer I wouldn't mind drinking regularly, although I think my local stout beats it.

Serving type: bottle

12-09-2013 04:02:12 | More by ONovoMexicano
Photo of BeerYoss
BeerYoss

Pennsylvania

3.75/5  rDev -6.3%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

two finger large bubbled head dissipates quickly to a thin film. decent lacing.

you can smell the alcohol but there is some great earthy chocolatey goodness in there too.

dark chocolate

there's a lightness to the mouthfeel that is at odds with the overall taste

Serving type: bottle

12-01-2013 02:57:10 | More by BeerYoss
Photo of tmm313
tmm313

Georgia

3.38/5  rDev -15.5%
look: 4.75 | smell: 3.5 | taste: 3.25 | feel: 3.25 | overall: 3.25

Kalamazoo poured a gorgeous, creamy, 2 finger head with great lacing. But other than that, I felt the other factors being reviewed were too subdued for my taste. There were dark fruits, a little coffee, chocolate, and licorice in both the aroma and taste. All were on the lighter side except dark fruity sweetness and a sourness on the back end I didn't particularly care for. Mouthfeel was light with little carbonation.

Serving type: bottle

11-24-2013 18:50:07 | More by tmm313
Photo of mmva321
mmva321

Missouri

4.16/5  rDev +4%
look: 3.5 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

Poured into a snifter.

A: A very full, opaque stout body looms huge. A monochromatic blob with very very little khaki head that leaves quickly and leaves a thin lacing on top but very little on the glass.

S: A bit too faint, but it is still a beautifully rich and full aroma that is woodsy and roasted. Sweet, malty and full of cocoa.

T: Taste of dark, bitter chocolate. Sweet and roasted and very satisfactory.

M: A rich and full feel that leaves and dry and linger taste in your mouth. A perfect enhancement of the flavor.

O: An excellent American stout that balances its intended flavors very well without overpowering your senses.

Serving type: bottle

11-18-2013 00:39:40 | More by mmva321
Photo of kemoarps
kemoarps

Missouri

3.98/5  rDev -0.5%
look: 4 | smell: 3.75 | taste: 4 | feel: 4.25 | overall: 4

This was on sale at the beer store. Bonus. On the other hand, they now recognize me when I walk in. Awesome? Or problem? I'm going with the former.

Pours a sharp obsidian with a round creme head. Decent little swirls left hanging around, but the sides appear as empty as my enthusiasm for this test tomorrow morning.
Initially the aroma was as absent as any lacing. I don't know why. As I continue down into the glass, however a sweet, lazy wafting becomes apparent. Still fairly faint, but it's the sweetness of molasses and a note of creamy sweet espresso. I don't get the licorice that everyone's talking about, and I doubt it would fade in 4 months, but I could be wrong. It's happened once before.

After minimal aroma initially, I was a little concerned that the flavours would be underrepresented as well. Thank goodness my fears were unfounded. This is a smoothe rewarding stout, that starts off sweet before getting a rush of bitter in the middle and finishing with the components blending together in a truly lush manner. That initial sweet is again the creamy sweetness of sweet cream and molasses, while what I'm calling bitter is really that deep black of molasses, and finally the licorice is coming through for me. Lends an almost roasty/coating character to it. You know, like it do. The finish is smoothe and enjoyable, as the licorice kind of draws the beer up from the back of the tongue. You know what that means, right? No? Well, whatever, no one cares anyway.

This is a beer by which I've long been intrigued. It just keeps being superceded by other opportunities. I found a single on sale at the store today and decided to pull the trigger. I'm extremely glad I did. I would consider this in the upper tier of every-day stouts that I've had. It's got a good reputation, and it's one that is well earned. Bell's continues to impress me, and having only recently (a couple of months ago) moved to within their distro, I look forward to the continuing education in their zymurgical endeavours.

Serving type: bottle

11-18-2013 00:03:25 | More by kemoarps
Photo of biegaman
biegaman

Ontario (Canada)

4/5  rDev 0%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Kalamazoo Stout has a java-like appearance which implies not only opacity but also a bubbly brown froth; it might look more appropriate in a tiny espresso cup than it does in my pint glass. Still, what sparse foam it manages seems intent on exploring the full space of the glass.

The fact that the beer is brewed with licorice is apparent in the aroma; it follows then, however, that this recipe must also use coffee, fireplace ashes, burnt toast crusts, and may or may not have been partly aged in oak barrels. It gives one a lot to smell.

Kalamazoo drinks like a mini Russian Imperial Stout. A number of steps lower on the richness scale, it nevertheless offers flavours of molasses, dark fruit, French roast coffee, dark chocolate truffles and, of course, hints of black licorice. Let's call it a RIS junior.

The mouthfeel has a splintery dryness almost akin to the kind you'd experience in a barrel-aged offering. Much of this, mind you, can be attributed to a considerably generous hop bill, one that's spicy florals go largely unnoticed thanks to the towering presence of roasted grain.

Owing to brands like Kalamazoo as well as Expedition, Double Cream, Cherry and Java, Bell's became an elder statesman for American craft-brewed stouts even before it could legitimately be considered an elder. Like so many others, this beer was one of my first forays into stouts not named Guinness or Murphy's and I still enjoy it now as much as I did then.

Serving type: bottle

11-17-2013 03:30:35 | More by biegaman
Photo of Hammer35
Hammer35

Illinois

3.94/5  rDev -1.5%
look: 4.25 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 4

Appearance: Pitch black that no light can penetrate. Very nice caramel colored head with decent head retention.

Smell: Pungent black licorice with hints of roasted coffee that grow as the beer warms.

Taste: A surprisingly up front flavor of roasted coffee, considering the aroma leaned much more heavily toward black licorice. The licorice does show up though and is well balanced for a malty, roasted profile with a slightly bitter finish.

Mouthfeel: Well carbonated, which is a must for me as I don't like flat or nitro stouts. A little lighter than I expected, but not thin.

Overall: An excellent stout, and that's coming from an IPA lover who only recently developed a taste for stouts. Not a huge fan of black licorice so the aroma wasn't my favorite, but the roasted coffee flavors more than make up for it. Another hit for Bells.

Serving type: bottle

11-13-2013 22:26:16 | More by Hammer35
Photo of yuenglingfan101
yuenglingfan101

Indiana

4.95/5  rDev +23.8%
look: 5 | smell: 4.75 | taste: 5 | feel: 5 | overall: 5

I cant believe I hadn't rated this beer. Nice and dark for a good stout. In fact i like putting this stout in my chili along with the Bells Porter for flavoring purposes. small to medium head. smooth tasting all the way down and really cant ask much more from this stout. Bell's always has fine products this one is no exception.

Serving type: bottle

11-11-2013 16:07:29 | More by yuenglingfan101
Photo of CowsandBeer
CowsandBeer

Kansas

3.88/5  rDev -3%
look: 4 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75

Bottle purchased from the Madison Ave Hyvee in Council Bluffs, IA. Bottled on 05/03/2012. Not sure why I held onto this one for so long but I'm still optimistic. 12 oz brown bottle poured into a Tallgrass Brewing Cervoise glass at refrigerator temperature.

Appereance: Pours a finger of dark brown head. Very tight and creamy looking. Retained a thick cap of head while I drank it. Black body.

Smell: Timid, roasted chocolate malts. Some coffee. Bit of molasses. Smells like a dark chocolate pudding. I think the aging has dulled the nose somewhat.

Taste: Black licorice, roasted choco malt, some coffee and cream. Bitter finish (though in a stout/positive way). No booze. Incredibly smooth. The flavors don't "pop out" as much as when this is fresh.

Mouthfeel: Low carbonation and a silky mouthfeel. A bit thinner than I expected though I bet the age hasn't helped it.

Overall: A smooth, easy drinking stout. I'm surprised it held up as well as it did. Definitely better fresh though.

Serving type: bottle

10-31-2013 01:51:09 | More by CowsandBeer
Photo of mattbk
mattbk

New York

4.13/5  rDev +3.3%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.25

A: Jet black, creamy looking head, nice retention, nice lacing, looks fairly thick, great start.
S: Significant roast character, a bit burnt, dark chocolate, cocoa. Not much sweetness, but inviting.
T: Very up front roast, again a bit burnt, but finishes nice and rich. Still some dark chocolate there, the aroma very much reveals the flavor. Some roast bitterness, very mild hop bitterness, minimal to no hop flavor that I can discern. I could see the licoroce peeking through a bit. Wish this was just a bit sweeter, otherwise an excellent stout.
M: Excellent, medium-full, creamy, low carbonation.
O: A great (non-imperial) stout. Nearly perfect. I will likely drink several of these this winter.

Serving type: bottle

10-30-2013 01:00:58 | More by mattbk
Photo of USAF77
USAF77

Illinois

4.09/5  rDev +2.3%
look: 3 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4

This is a really good stout. I kept my stout for the last glass of the night and I have no regrets buying this one. It pours nicely, like any stout, its in the hurry to get into the glass. I get the grain along with the coffee in the aroma. No problems there. Malty too, when you go back for a second smell

Its a smooth stout, but its character is never at risk. like any stout one just closes their eyes after a sip and lets the flavor course thru them in waves. This stout delivers. Im getting rich waves of roasted coffee and grain.

As a good stout should the after taste is a large part of the experience. It only gets better and the glass begs to be savored in small sips.

Its very dark and syrupy to look at. Unimpressive head which doesnt last. But who cares? This stout is a feast for the other senses and I really, really, like it.

Serving type: bottle

10-23-2013 21:10:35 | More by USAF77
Photo of Chiefy770
Chiefy770

Illinois

4.5/5  rDev +12.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured from a bottle into a nonic pint glass.

A foamy light brown head sat on top of a very dark brown, nearly black body. It looked like it had the consistency of syrup when I poured it into the glass. It was not really that thick but this was definitely a heavy body. The body left a thin coat of sticky lacing.

The nose is dominated by sweet toasty grains.

The toasted malts really stand out in the taste. There are some notes of heavily toasted, almost burnt grains that make for a bittersweet but pleasant taste. Subtle notes chocolate, mocha, and caramel are matched with a decent amount of hops to create a nice level of complexity. I would say this one is just a tad heavy on the hops for my liking. I should also note that the label claims this is brewed with liquorice. I absolutely hate liquorice flavored foods and drinks so I was a bit hesitant... you barely taste the liquorice. It seems the liquorice acts as salt and enhances the flavors of the malts and hops; it is really working for them.

Overall: Not bad at all. I think this is a great take on the American Stout style. Bells adds their own unique notes to make this stout stand out from others.

Bottom Line: Recommended.

Serving type: bottle

10-19-2013 22:29:15 | More by Chiefy770
Photo of CloudStrife
CloudStrife

New York

4.18/5  rDev +4.5%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4

12oz bottle poured into a snifter. Packaged 10/08/13.

A: Pours a deep ruby brown appearing black in the glass with a tannish brown dense head. Leaves some real nice lacing on the sides of the glass.

S: Coffee is the first thing I notice in this one, great roasty malt aroma as well. Hints of smooth chocolate, a touch of hops.

T: Very nicely crafted stout, really hits on point with the roasty characteristics. Coffee and chocolate are in there to add complimenting flavors. Some sweet milk stout notes as well. Brewers licorice is more noticeable as it warms.

M: Smooth and creamy mouthfeel with moderate carbonation. Finish is just a touch stickiness.

Overall one real nice stout, dead on to the american stout style. One you can enjoy throughout the night.

Serving type: bottle

10-16-2013 00:59:02 | More by CloudStrife
Photo of MacQ32
MacQ32

South Carolina

4.19/5  rDev +4.8%
look: 4.5 | smell: 3.75 | taste: 4.25 | feel: 4.5 | overall: 4.25

Bottled 11/2012

A - pours dark dark chocolate, near black with a finger of rich chocolate head. Retention is perfect, very nice lacing too

S - Lots of rich chocolate, espresso and a hint of hazelnut

T - Less bold chocolate notes, mellowed roasty coffee/espresso. Almost a mild tinny flavor at the aftertaste.

M - medium bodied or so, next to no carbonation. Inredicly silky smooth

O - really smooth/easy drinking stout. Probably best consumed relatively fresh if you want more flavor. Really smooth drinker but a bit mild

Serving type: bottle

10-15-2013 23:22:01 | More by MacQ32
Photo of BreakfastStout
BreakfastStout

Michigan

3.78/5  rDev -5.5%
look: 4.25 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Poured from a bottle into an English pub style glass. Massive chocolate brown head that lingers and leave great lacing on the glass. The licorice notes are very evident along with some more subtle chocolate notes. This is a very drinkable stout; no overpowering coffee or chocolate here. Just a mild roasty flavor with little hoppy bitterness. Has a chewy mouth feel with minimal aftertaste. I enjoyed this one. And at less than $10 for a 6 pack, this could one of my seasonal favorites. A good, not great, everyday stout. Merry Christmas

Serving type: bottle

10-15-2013 17:32:26 | More by BreakfastStout
Photo of Gryphon69
Gryphon69

Michigan

3.8/5  rDev -5%
look: 4.25 | smell: 4 | taste: 3.75 | feel: 3.5 | overall: 3.75

12oz bottle
date: slightly rubbed off, looks like 5-6-13 tho
oversized wine glass

A- Pours very dark brown near black, looks black in the glass. Finger high head that is hot chocolate in color, fades quickly and leaves a slight ring around the glass.

S- Dark malt, dark chocolates, hints of vanilla, some subdued sweetness like hot coco

T- Bitter chocolate, slightly burnt coffee, has a hoppy bit that hits in the middle and lingers into the finish. Has a full complex flavor that grows on you.

M- Full and creamy, smooth but thick, surprising amount of fizziness for the lack of bubbles coming through in the glass.

O- To me the smell is better than the taste, had a bit to much bitterness for me, the flavor is pretty good, would have to be in the mood for the bite tho. The fizziness was a little more than I cared for, but passable. Would have another, but wont be stocking it.

Serving type: bottle

09-29-2013 02:54:51 | More by Gryphon69
Photo of BA_Berto
BA_Berto

New York

4.38/5  rDev +9.5%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.25

I picked this up while in Virginia, and I am glad that I did! This stout has incredible roasted malt flavor! It smells fantastic, and taste is just as good! When drinking it, I felt that it was similar to some RIS without the huge ABV. This is a great weeknight beer when you want that big stout taste without opening a bomber to get it! If you see it, pick one up because it is outstanding!
A- Black, with virtually no head.
S- Started out like roasted malts and coffee, but as it warms the licorice definitely comes through.
T- Coffee, licorice, malt
M- Great mouthfeel, similar to Stones RIS
O- Try it! It's great!

Serving type: bottle

09-20-2013 02:30:02 | More by BA_Berto
Photo of cleve00
cleve00

Virginia

4.33/5  rDev +8.3%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.25 | overall: 4.25

This is an excellent Stout. The taste is what you might expect with an RIS without the inflated ABV. This has made my list of favorite Stouts;

All categories are outstanding. taste i of heavy roasted coffee. There was a mention of licorice but i experienced none which let me down a tad, kinda wanted that experience, but...

what I did find that this delivered all other promises on that rear label...very cocky but I like that..

I am going back for another sixer tomorrow.

Thanks Bells

Serving type: bottle

09-16-2013 00:26:19 | More by cleve00
Bell's Kalamazoo Stout from Bell's Brewery, Inc.
90 out of 100 based on 2,990 ratings.