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Bell's Expedition Stout - Bell's Brewery, Inc.

Not Rated.
Bell's Expedition StoutBell's Expedition Stout

Displayed for educational use only; do not reuse.

4,557 Ratings
no score

(send 'em beer!)
Ratings: 4,557
Reviews: 1,884
rAvg: 4.23
pDev: 11.11%
Wants: 398
Gots: 979 | FT: 76
Brewed by:
Bell's Brewery, Inc. visit their website
Michigan, United States

Style | ABV
Russian Imperial Stout |  10.50% ABV

Availability: Winter

Notes/Commercial Description:
Expedition Stout offers immensely complex flavors crafted specifically with vintage aging in mind, as its profile will continue to mature and develop over the years. A huge malt body is matched to a heady blend of chocolate, dark fruits, and other aromas. Intensely bitter in its early months, the flavors will slowly meld and grow in depth as the beer ages.

(Beer added by: BeerAdvocate on 01-10-2002)
Beer: Ratings & Reviews
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Ratings: 4,557 | Reviews: 1,884 | Display Reviews Only:
Photo of agomega
4.03/5  rDev -4.7%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

2010 bottle served in a tulip glass.

Appearance: Impenetrably opaque black with a dark caramel colored head. Very faint, thin lacing once the head dissipates.

Smell: Rich bitter dark chocolate and dark fruit. Also hints of coffee.

Taste: Dark chocolate with a lot of boozy dark fruit flavor. Still fairly bitter, even after almost a year.

Mouthfeel: Thick rich body - although not quite as thick as some of the more dessert-like Imperial Stouts.

Overall: A very good stout. I still have a few more saved which I will have to try again in a year. The bitterness is still fairly pronounced and a little mellowing of the flavors would make it much more drinkable. My only concern is that some of the fruity flavors may become too dominant.

agomega, Oct 11, 2011
Photo of zaphodchak
3.53/5  rDev -16.5%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

2010 vintage

No head, opaque brown, brown highlights.

Tart coffee, some booze and wood on the nose. A bit of smoke.

Actually quite of bit of smoke and a trace of bacon at the beginning. Bitter hops and wood. Even after being laid down a year, still quite sharp.

Thinnish, fine, but relatively bright carbonation.

I expected the hop character to mellow after a year. but no such luck. It's good, but not for the price point.

zaphodchak, Oct 10, 2011
Photo of DIM
3.25/5  rDev -23.2%
look: 4 | smell: 3.5 | taste: 3 | feel: 4 | overall: 3

a: This was black and it poured with small dark tan head.

s: Mild molasses-y, vinous chocolate and some solvent-y bitterness.

t: Mirrors the smell for the most part, this is kind of tart. The finish is pretty hot, which was pretty distracting.

m: Nicely big bodied but the heat lingers for awhile.

o: Much better than I remember. I had this on-tap years ago and I just didn't like it. Still, while this might get with time, there isn't enough here that I like to make we want to age any.

DIM, Oct 08, 2011
Photo of doughanson78
4.7/5  rDev +11.1%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 5

200th Review
12oz bottle poured into a snifter. Batch number 8864, December 4th, 2008. Got in jmarsh123's Music LIF. Big thanks.

A: Dark pour. Pitch black in the glass. Not much of a head, but what is there is a nice mixture of mocha and tan. Leaves a pretty good lacing on the glass.

S: An awesome blend of roasted coffee, chocolate, caramel, raisins, licorice, molasses, a touch of dark cherries, hints of earthiness, and some slight vanilla notes. Probably the most well blended beer I've ever smelled.

T: Chocolate and vanilla upfront. Then raisins, molasses, dark cherries, slightly bitter coffee. Finishing with licorice, big roastiness, and caramel. The coffee doesn't stand out much. Not sure how it is fresh but this is very delicious.

M: Full bodied. Medium light carbonation. Very smooth. Great mouth coating. Alcohol hidden very well.

O: I've heard so much about how good this beer is. Actually have had a bottle for 3-4 months now but hadn't gotten around to drinking it. Was going to do a Dark Lord for my 200th but had no body to share it with. Figured this would be adequate. Yes it was. Amazing beer. Don't know how it is fresh but drinking lovely right now.

doughanson78, Oct 04, 2011
Photo of mattbing
4.58/5  rDev +8.3%
look: 4.5 | smell: 3.5 | taste: 5 | feel: 5 | overall: 4.5

Batch 9512 - bottled 12/18/2009

I scored this bottle at the back of the local liquor store, already with 2 years of age. My first time that I can remember with Expedition Stout, but WOW. This is an incredibly complex and drinkable imperial stout.

Pours jet black with a gorgeous brown head. I drank this outside in the 45º cold paired with a Tatuaje Black petite lancero, so the nose was somewhat frail.

This is a beautifully thick beer, with a ton of carbonation, which really brings the flavors out. Lots of roasted malt, chocolate, and coffee. So very complex, with that inimitable Bell's malt flavor. Basically no hops and almost no alcohol burn, presumably because of the age.

mattbing, Oct 01, 2011
Photo of mocktm
4.22/5  rDev -0.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Beer #2 at World of Beer in Fort Myers, FL - 9/28/2011

Into a snifter, this appears thick and impenetrably black, used motor oil with a large cap of espresso colored head that quickly fades away with some light lacing.

Nose is dark roasted malts galore: dark chocolate, heavy coffee, and licorice with some earthiness in there as well. Abundance of sweetness with some underlying booze presence.

This is like drinking a spiked coffee chocolate milkshake, but I mean that in a good way. Malty and rich all the way with some woody/herbal undertones, this finishes with a mild alcohol burn in the back of the throat, evidence of its 10.5% ABV.

Monumentally thick and viscous, chewy and complex, this is a mother-load of a stout. Although most would consider this a sipper, its surprisingly smooth and slick, and thus quite easy to drink.

Some stouts get talked up a lot, and thus leave some others behind, but for my money, this is a phenomenal effin' beer that is as good, if not better than most of those aboard the hype train. Throw in that it's still available in six packs for a reasonable price, plus ages incredibly well - I just have to ask you, how can you go wrong?

mocktm, Sep 30, 2011
Photo of jsprain1
3.55/5  rDev -16.1%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

A- Pours very close to black, if not there. The head is 1" but then it's gone. Without leaving lacing.
S- The smell is a bit sweeter than I expected. Molasses is the first thing I note with milk chocolate and black licorice also there. Alcohol is noticable on the nose.
T- Starts out sweet, with an espresso/molasses flavor. The 10.5% is noticable as it sorta wipes the palate around briefly. Finish is roasted with a charcoal/coffee kick.
M- The mouthfeel is big and bold. Thick and chewy. Would love it more if the alcohol wasn't so hot.
O- I didn't enjoy this much as I expected I would. It's got a lot of the componants right, but a little more roasted, less sweet, and less boozy would be things I would prefer. I should probably buy one and age it.

jsprain1, Sep 26, 2011
Photo of shoky01
3.8/5  rDev -10.2%
look: 4.5 | smell: 4.5 | taste: 3.5 | feel: 3 | overall: 4

Vintage 08 09, 12oz bottle into stem-less red wine glasses.

A: black black, no light getting through this puppy. Brown to tan head depending on thickness. Very light lacing. Bit of carbonation.

S: malty goodness, hint of licorice, coffee and chocolate.

T: anticipation grips me for this one. Shocking to put a word to it. Complex, spices, malts, annice is strong as well as the alcohol. 10.5 to begin with but gotta be near 12 now. There is a bit of bitterness on the end. Smokey too.

MF: sticky and a bit of burn.

OA: would like a fresh bottle to make sure that nothing went wrong with this one in aging. Love the smell but almost let down by the taste. It isn't bad but its almost too complicated to enjoy. Reminds me a lot of the Stone Belgo Annise IRS

shoky01, Sep 25, 2011
Photo of drumminbrewer
4.35/5  rDev +2.8%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Notes from a recent cabin trip - cracked open a 2010 from my cellar.

Served in my Duvel glass. Pours a viscous, rich black body...absolutely no light penetration. Large, frothy, creamy head about 1.5 inches tall that slowly dissipates - large amount of lacing left on brim.

Massive nose. Strong notes of espresso in particular. Licorice, anise, charcoal and a bit of earth.

First sip...lord, this beer ages phenomenally. SO creamy...like a dark chocolate milkshake. Raw sugar, lactose, all the above flavors mentioned in the nose (classic to an RIS), and molasses.

Long, strangely "woody" finish for an un-oaked beer. Sits mid palate, not on tip or back of tongue...smack dab in the middle.

My favorite beer from Bell's was always Batch 9000 - and I should say I never particularly cared for Expedition fresh, always found it to be a bit astringent. With only a year of age on it this beer has just about dethroned it Batch 9K. Absolutely fantastic...highly recommend setting aside a few bottles for years to come.

drumminbrewer, Sep 22, 2011
Photo of Wadsey
4.1/5  rDev -3.1%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Expedition Stout, batch 8728, which was bottled on September 16, 2008

Served in DFH signature glass

A: Pours black with mocha-colored head that briefly emerges from murky depths and then retreats back, leaving oily legs on glass. 

S: An abundance of crystal and roasted malts express themselves in caramel, figs, raisins and dark chocolate. Additional aromas include cocoa nibs, raisins and earth. 

T: Quite sweet up front, but not unpleasantly so. This merges with  aforementioned characteristics seamlessly. Medium-high bitterness quashes sweetness, clearing way for roasty, herbal and somewhat dry finish. Alcohol is a little detectable. 

M: Very big body and light carbonation. Chewy and warming.  A little powdery, which is odd, considering oily appearance. 

O: I might prefer Expedition Stout at two years, but the contents of this bottle pleased my palate. Two knocks on this beer: booze seems amplified and the finish borders on harsh. 

Wadsey, Sep 21, 2011
Photo of thewalkindude
3.73/5  rDev -11.8%
look: 4 | smell: 2 | taste: 4.5 | feel: 4 | overall: 3.5

Poured into a pint glass at the local Mellow Mushroom. I'm usually a huge fan of Russian Imperial Stouts, and while this one was pretty good, there were a few aspects that put me off about it. But I'll save that for a minute, first, let me get to what I liked about this beer. The appearance was a rich, black color, pretty much opaque when held up to the light. The Expedition sported a two-finger thick dark caramel head that faded relatively slowly and left a nice lacing on the glass, although not as much as I'm accustomed to with a stout. This one was heavy in the mouth, with a bit of a bite from the carbonation. As far as the actual taste of the beer is concerned, this one is bitter, even for a stout, with strong espresso, extra dark chocolate, and alcohol flavors throughout, which only grow stronger as it warms up. Left a pleasant bitter malt flavor on my tongue.

Unfortunately, the Expedition's carbonation makes the flavor sharper than I'm usually accustomed to in a stout. Also, it smells like wet play-doh on the beach, which I was forced to endure every time I brought it up to my lips. Besides these complaints, this was a solid beer.

thewalkindude, Sep 17, 2011
Photo of Cummins9110
4.13/5  rDev -2.4%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Poured into glass

A - darker than the pit of a black hole, little to no head

S - Smells of toffee and slight dark fruits

T - taste of chocolate/coffee and dark fruits/maybe slight cherry notes endes with high IBU and slight alcohol burn at the end

M - full full bodied and very thick, I'm almost eating the beer (exagerated)

Overall its a good beer and its my first RIS but in reality it doesn't fully live up to the hype

Cummins9110, Sep 15, 2011
Photo of amidabha
4.8/5  rDev +13.5%
look: 5 | smell: 4 | taste: 5 | feel: 5 | overall: 5

batch: 10105, december 10, 2010 poured into a dogish snifter

S) this poured light-blocking dark espresso with about a half inch tan head with a fairly liberal pour while being careful not to upset any sediment that might be there. there was none after all.

A} don't smell too much after the initial pour except some alcohol and slightly baked toffee although i may have a bit of a stuffed up nose.

T} the baked toffee really comes through with a sweetness that i find pleasing for only ten months aged. the alcohol burn is also a lot less intense than i was expecting as well.

M) incredibly silky smooth rolling over my tongue with just enough carbonation to give it some bite. this is how i imagine an imperial stout should feel in my mouth.

O) i'm happy i picked this for a somewhat cool evening and can't wait to taste this in another year and on since i have a 12-pack downstairs. i am already fighting the urge to drink three or more tonight. i haven't had this stout in at least four years and i think my palette is becoming more discerning.

may try the next bottle with a cigar

amidabha, Sep 13, 2011
Photo of revbdub5446
4.4/5  rDev +4%
look: 5 | smell: 5 | taste: 4 | feel: 4.5 | overall: 4.5

vintage 02-03

As a longtime skulker I felt it was finally time for my first review...

No batch number, hence, pre-batch 6000....(bottle dating says 02-03)
Poured into Bell's tulip, opened with a Bell's opener, while wearing my Bell's shirt...last part was made up...

Pours nice with quite a bit of carbonation, even a nice little roar at the end...1/4" caramel head on top. Opaque black...no amber,no translucence.

Smells, like a stout alright...Distinctive Bell's malt and hop aroma...mapley, plummy, coffeeeey....big booze upfront...

first taste brought the fruit and roasted coffee...the burn of the booze followed...Bitterness still here at the midpoint of the glass....no hop character...no shit....

mouth feels pretty sticky and coated...don't say it...

Overall, I love this beer, always a staple, and I'm glad I hung on to it for as long as I did! cheers!


revbdub5446, Sep 10, 2011
Photo of Jimmys
4.3/5  rDev +1.7%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

A: totally pitch black. head is duel-toned light and dark browns. present, but not overwhelming. not as good retention as i expect with a RIS. some lacing.

S: licorice. milk chocolate. a bit of smoke. maybe just a product of the roasted malt, but definitely there. notes of vanilla. varied and complex.

T: molasses-like roast. licorice again. cloys to the palate with sweet flavors and sugar. serious sugar. feels like a little is left sticking my lips together. a real belly warmer. finish is just a tad bit hickory.

M: carbonation is soft and very mellow. very full body.

D: a big bodied RIS. drinks like a rich red wine or glass of port. definitely a winter beer. or dessert. or at least cool weather. or at least dont drink it for breakfast. actually, go for it. and then go back to bed.

Jimmys, Sep 09, 2011
Photo of hoplover82
4.53/5  rDev +7.1%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

First of all... WOW!!! This beer is a thing of beauty indeed! This beer pours THICK AND BLACK with a solid, creamy, 1 1/2 finger espresso crema colored head that has excellent retention and lacing.
S-Right off the bat, chocolate notes along with toffee and warm alcohol fill the nose. After the beer warms a little and a swirl in the glass, sweet burnt caramel notes become quite pungent. Also, way in the back are licorice notes. The nose is quite comples indeed.
T-In the flavor, bittersweet chocolate is the main player here. The burnt caramel comes through as well. After searching for more complexity, I found there is a huge roastiness in the flavor of this beautiful stout. The warming alcohol also translates into the flavor.
M-Of course this beer has a huge, thick, creamy body. The finish is extremely long with bittersweet chocolate burnt caramel lingering on my palate.
O-Overall, I am very thrill to have tried this beer, happy I picked it up when I was in Ohio. I had a couple of beers from Bell's Brewing Company and I am thoroughly impressed with their brewing skills.

hoplover82, Sep 06, 2011
Photo of harrymel
3.33/5  rDev -21.3%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3

Poured to NB globe.
Batch 9971: 09/13/10
First tasting: 08FEB11
Second tasting: 30AUG11

A: Pours dark brown with no head formation. Upon stir, get a temporary dark mocha, loose bubbled head (1/2 finger) which disappears very quickly. Border remains.
A2: Dark brown, under 1/2 finger dark mocha head falls slowly to a broken sheet of the same. Spotty lacing. Clarity irrelevant.

S: Roasted malts, grains, hints of dates, figs, licorice. There's quite a metallic scent here too, a bit off setting. (2.5)
S2: Roasted malts of coffee, dates and prunes. My initial impression upon opening this beer was a healthy dose of molasses, I no longer really smell this. Some cocoa there as well. Licorice is evident, but nicely integrated. (3)

T: Wow, the licorice takes over here. Also quite bitter. Dark, unsweetened cocoa in here. Fairly one dimensional. Finish resonates for what seems forever. It tastes burnt. (3)
T2: Dry cocoa powder, licorice, burnt coffee, molasses now bites back. Hmm, reminds me of burnt toast with a wee bit of cinnamon/sugar over the top (very wee bit). (3.5)

M: Thick, low carbonation, very very sticky. (3)
M2: Thinned out a bit, medium on low carbonation. Leaves a sticky finish with a dry feel. (3)

D: One is more than enough. I can't stand behind this beer. (3)
O2: This beer is too roasted and burnt tasting for me. If it had a bit more molasses flavor, it would remind me of Nightstalker by GI. Although I dislike how sweet NightStalker comes across, this one comes out with too much of the burnt malts and not enough balance with the other flavors. (3)

harrymel, Aug 31, 2011
Photo of eclipse54
4.1/5  rDev -3.1%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

A 12 ounce bottle from inlimbo77 (thanks!). "10105" is printed on the label, translating to a bottled on date of December 10, 2010. Poured into a DFH signature glass...

It pours a solid black with about a centimeter of brown, bubbly head. It dissipates rather quickly, leaving a ring around the edges a patch of bubbles in the center. Small, wet patches of bubbles are left clinging to the walls of the glass. Smells of dark fruits, some hops, chocolate, vanilla, and a bit of caramel. There's certainly a lot here, at it seems quite balanced in the nose. It tastes of chocolate, some fruity hops as well as some darker fruits (plum, date), and a bit of vanilla in the beginning. Towards the end, some roasted malt, more chocolate, and caramel come through. Mouth is rich, thick, and a bit dry on the finish. Overall, a very good stout that I’d love to have again.

eclipse54, Aug 29, 2011
Photo of DogfishJoe
4.05/5  rDev -4.3%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

a. this beer had little to no head, although the bottle was about 9 months old. also this is black!

s. pick up a perfect roasted malt smell with slight chocolate note.

t. great big roasted malt followed by little chocolate and leaves you with bitter coffee.

o. good beer wish it was cheaper, way to easy to drink and no alcohol burn.

DogfishJoe, Aug 28, 2011
Photo of mulder1010
3.38/5  rDev -20.1%
look: 4.5 | smell: 4 | taste: 3 | feel: 3 | overall: 3.5

12 oz bottle poured into a Mikkeller Tulip

Thanks to Jonno79 for the bottle. 2007 I believe

A-- Dark, thick, sludgy motor oil black. No light penetrating at all. Nice reverse cascading head that was dark leather, want to say black in color. Got to one finger in height and stayed at above film through drinking. Good attractive head. No obvious carbonation on sides of the glass. Just a lot of gurgles in the head.

S-- Dark chocolate, coco powder, coffee, rich thick malt, tobacco, and very strong ABV nose. Very complex and very nice.

T-- Chocolate, malt, coffee and very straightforward but not near as good as the nose was. Thick and sludgy.

M-- Thought Event Horizon without the barrel. Not as complex but quite hearty. Big, thick and chewy but very one dimensional at times. Touches of silk but really somewhat flat in a way.

O-- Good but not that great I thought. Massive, big sipper with a great look and nose but falls a bit flat in the taste and mouth. Good to try and to cellar but not something I would want a whole lot of.

mulder1010, Aug 22, 2011
Photo of MrKennedy
3.63/5  rDev -14.2%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

12oz bottle thanks to mulder1010 for sharing this! My portion poured into a Tripel Karmeliet tulip style glass.

Pours a thick, sludgy black colour, no light penetration and the mocha/tan coloured head of foam hangs around for most of the part. Turns into craters at times and otherwise has a nice retention.

So much going on with the smell, coffee, tobacco and plenty of malt with some chocolate too.

Taste is so much more muted, very restrained by comparison, some chocolate coming through, some coffee too but not a whole lot more, not anywhere near what you'd imagine.

Mouthfeel is big, thick, sludgy at times. You know this is a 10.5% ABV Imperial Stout.

Overall a touch disappointing, maybe i'd built this up too much in my mind. Still a good beer, but failing to deliver the taste that was expected.

MrKennedy, Aug 21, 2011
Photo of Georgiabeer
4.55/5  rDev +7.6%
look: 4 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4

I've reviewed this before from the bottle, but I was interested to see how this beer was on cask. To be honest, I was a little dubious about a beer this big, and with these flavors being able to make the transition nicely, but I was certainly wrong- it was very good indeed. I had this at the Atlanta Cask Ale Festival, and we're not talking a skimpy pour, but a good 1/2 nonic at least. Poured black, and quite bubbly, with good carbonation and quite a decent head, even with no sparkler and gravity poured. Nice aromas of espresso and licorice. Oh my, this tastes good! Beautiful and well integrated notes of espresso, licorice, chocolate, and roasted grains with a firm creaminess underpinning these flavors. The cask lends this beer a wonderful silkiness that puts it over the top. Very nice indeed!

Georgiabeer, Aug 21, 2011
Photo of beerman207
4.05/5  rDev -4.3%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Not sure why I haven't tried this one up until now.

A: dark, black, dark bren head on top that sticks around a while.

S: nose is chocolate, malt, smoke, raisin

T: chocolate mAlt and booze

M: very smooth and easy to drink

O: this is a very drinkable beer. The abv is not really that detectable.

beerman207, Aug 21, 2011
Photo of BeerLover99
3.75/5  rDev -11.3%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

A: deep black body, trace head, little lacing

S: ripe fruit, caramel, nutty, toffee,
heavy boozy scent, dark cocoa

T: dark chocolate, roasted malt, big alcohol flavor,
ripe fruits, light
bitter finish

M: med/heavy body, smooth, chewy

O: I enjoyed this, might have again.
Not a must have. I love RIS, but this
is not one of my favorites.
Big sipping brew.


BeerLover99, Aug 19, 2011
Photo of auroracrisis
4.43/5  rDev +4.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

12oz into a Maudite snifter, batch #8864 bottled on 12/8/08. So about 2 years and 8 months old.

The blackest of blacks. This one is seriously like crude oil. Two finger mocha head that dissipates into a collar of foam around the edges of the glass. Bubbles that vary in size floating around the top of the beer. Some legs as the beer rests back in the glass after sipping.

Bakers chocolate up front with anise woven in. A cup of strong espresso up next. Also a bit of very rich fudge and chocolate cake. Then a touch of bourbon like booze. Strange, this isn't barrel aged but it's definitely there.

The brew floods your mouth with chocolate like flavors at first. 80% cocoa bars, fudge brownie batter, and rich chocolate cake. Next we have espresso, then a touch of licorice and earthyness. Rounded out with a hint of whiskey. Time has done wonders here. Every flavor is very well integrated and none of them stand out more than another.

On the palate, it is divine. Silky smooth, oily, and full bodied. Almost no carbonation what so ever and a touch of drying. Fantastic.

Big cocoa and earth aromas accompany a touch of whiskey, with an outstanding melded together complex flavor that follows the subtle nose. A stout that I highly recommend to anyone. Especially aged. Forget all the brewery only releases and just stock up on this stuff.

auroracrisis, Aug 19, 2011
Bell's Expedition Stout from Bell's Brewery, Inc.
94 out of 100 based on 4,557 ratings.