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Bell's Best Brown - Bell's Brewery, Inc.

Not Rated.
Bell's Best BrownBell's Best Brown

Educational use only; do not reuse.
BA SCORE
87
very good

817 Reviews
THE BROS
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no score

(Send Samples)
Reviews: 817
Hads: 2,633
rAvg: 3.85
pDev: 9.61%
Wants: 90
Gots: 281 | FT: 5
Brewed by:
Bell's Brewery, Inc. visit their website
Michigan, United States

Style | ABV
English Brown Ale |  5.80% ABV

Availability: Fall

Notes & Commercial Description:
Beer added by: BeerAdvocate on 06-10-2002

A smooth, toasty brown ale with hints of caramel and cocoa, the malt body has the depth to stand up to cool weather, but does not come across as heavy. This balancing act is aided by the generous use of American hops.
Beer: Reviews & Ratings
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Reviews: 817 | Hads: 2,633
Photo of JWU
3.5/5  rDev -9.1%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

12oz bottle poured into a tumbler glass.

A- a clear brown/red with a half finger of light tan head that doesn't stick around very long. Lacing is much better than I thought it would be.

S- Typical brown ale aromas. Bready, a bit of caramel and biscuits. English yeast. Hint of brown sugar.

T- A drier take on the style. A balance of dry bitterness, cocoa and a bit of brown sugar/caramel sweetness. Certainly english in it's roots, has a lot in common with an English Bitter, but is noticeably heavier.

M- Medium bodied, not hoppy dry, but a more malt based dryness. Carbonation is medium.

O- A serviceable brown ale. Nothing more, nothing less. (650 characters)

Photo of DukeofAle
3.5/5  rDev -9.1%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

This is a very well made ale but just does not have enough charactor to make it stand out. Pours a medium brown with moderate head and fair to middling retention, some lace. Taste is smooth and easy to drink. More malty than hoppy - but very mild. Somewhat thin.

No real faults, but not a stand out in any way. (311 characters)

Photo of TheBierBand
3.5/5  rDev -9.1%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Poured from the 12 oz. brown bottle (Batch ID: 8165 - Packaged on 9/26/07) to produce a 1" beige head of pillowy foam. This disappearded to a thin cap after about 2 or 3 minutes leaving sparce lacing. The beer was a clear coppery brown.

Nose: Typical toasted malt.

Taste: A bit of a surpise.... Yes, there was the lightly toasted malt... although, I prefer a little more sweetness. But, there was a hop kick at the end that deviated from style.... kind of a citrusy/piney flavor.... not overwhelming.... but definately there.

Mouthfeel: Appropriate carbonation... a tad bit thin in body for my preference.

Drinkability: Solid English Brown Ale from Bell's... although not among my favorites for the style. (709 characters)

Photo of barnzy78
3.5/5  rDev -9.1%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

12oz bottle, poured into a tulip glass just for the heck of it (this one is a warm up to an imperial stout - why dirty 2 glasses?), pours a rusty brown color topped with a thin, off-white head that recedes quickly leaving a little lacing on the glass. Aromas are malty, brown malt, brown sugar, grain, earthy. Tastes are malty sweetness, brown sugar, burnt caramel, earthy hop, toasted grain. Thin-to-medium mouth-feel, moderate carbonation, finishes with an ample piny bitterness to keep the sweetness in check. Overall, it was just as I remembered: good brown ale, but nothing extraordinary. (593 characters)

Photo of GreenWBush
3.49/5  rDev -9.4%
look: 4.5 | smell: 3 | taste: 3.5 | feel: 4 | overall: 3.5

First off, what happened to the cool reggae green, yellow, and red bottle with the owl? But I digress...

Bell's Best Brown pours forth a unique rubied brown, much like some cough syrups in color. Moderate head produces an interesting pattern of Rorschach blots on the glass.

Nose is somewhat sparkly and champagne-like, oddly. Stands also as exemplar of how Bell's house yeast can get downright dirty on some beers. Funkdafied brown-ale smell reminds me of some English breweries I visited while living in the UK.

Taste comes on slow and steady, a malt attack. The maltiness stays somehow dry and not-sweet, battling with an earthiness and stiff resolve. Little of the 'dirtiness' of nose comes through to palate. Quite prune-like...seems like this would be a good snow-shoveller.

Lingering soupiness on the mouth drags down mouthfeel, but quite smooth and pleasingly weighted on the tongue. This sixer won't go down particularly easily, but then again brown ale is one of my least favorite styles. (1,010 characters)

Photo of clarkm04
3.49/5  rDev -9.4%
look: 4 | smell: 2.5 | taste: 3.5 | feel: 3.5 | overall: 4.5

Batch number 9980 bottled on 8/31/10

Appearance- A slightly muddy brown/amber. Not super brown or thick looking as some browns can be. Medium carbonation with minimal head retention.

Smell- A slight malty smell associated with it.

Taste- Very clean. Has a nutty profile but delicate. Has a clean and slightly nutty finish. Very light and drinkable. Solid taste and a good example of a brown.

Mouthfeel- Very smooth, almost watery on the palate.

Drinkability- Very high being a brown.

Overall- I enjoyed the beer. I love browns but like a more roasty, nutty flavor profile and finish. This beer was a little light for me. Enjoyable and drinkable. I would recommend drinking a bottle of it but I'm divided if I will buy another six pack. It's a good better, above average beer on its merits and also in the style but I feel there are better products on the market. Like most of Bell's line, they have solid beers and this is one of them. (944 characters)

Photo of nickd717
3.48/5  rDev -9.6%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

12oz bottle from Chip's in Kill Devil Hills.

Pours medium brown with a huge lasting light beige head.

Aroma is nuts, caramel, and sweet malts. Not much to it.

Flavor is caramel, chocolate, and nuts. A little tart even, but not bad.

Slightly astringent on the palate with medium body.

Pretty drinkable. This is decent, but I have to say it's not one of the better Bell's beers out there. (391 characters)

Photo of sixerofelixir
3.48/5  rDev -9.6%
look: 4.5 | smell: 4 | taste: 3 | feel: 3.5 | overall: 3.5

12 oz bottle with batch code on back label, easily looked up on their website.

Looks very good. Creamy, patchy, tan/eggshell head. Superbly clear mahogany color. Smell is subdued malts and a tinge of mineral. First taste is toasty malts, then abruptly tankard-tasting. Not what I wanted. The aftertaste is still metallic, with a bit of hops, and bit cool-feeling, creamy, and smooth. Drinkability not as good as that of other brown ales. For a beer that looks (and smells) this good, I am disappointed in the taste. (517 characters)

Photo of avaccani
3.48/5  rDev -9.6%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

A - Typical brown. A 1 finger head that left a nice lace.

S - Maybe it's my cold but didn't get much here. Some bread, oat, perhaps toffee or caramel.

T - Being a big Bell's fan I was a tad dissapointed here. It is good, but nothing that wows me.

M - Light bodied, moderate carbonation.

D - I had 2 of these in one sitting and it was enough for me. I enjoyed it, but don't know if I'd seek it out again. (407 characters)

Photo of andrewmartin
3.48/5  rDev -9.6%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

A friend of mine brought me a six-pack of this a while ago and I just loved it, let's see how it does under the micrscope!

A: Deep, deep clear amber with big rocking head.

S: Hints of roasted malts and molasses.

T: Sweet sugary malts up front give way to a pleasent hop bitterness.

M: Not as creamy as a once remember, a bit more acidic and tingly.

D: Well, this wasn't as good as I recall, the previous one had a lot more character, but a solid brown nontheless. (478 characters)

Photo of jcdiflorio
3.47/5  rDev -9.9%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

poured into a nonic glass from a 12oz brown long neck bottle with a crimped cap.

Cloudy,hazy reddish/brown color with a 1" off-white to light tan colored head that dissapated a bit quick leaving a constant creamy layer.Some webby lacing turning spottty half way down the glass

A good,clean, light,sweet,nutty,carmelly nose. Grassy with a faint roastyness,some dark fruit notes with some earthiness.

Burnt nutty carmelly tastes,tart, some dark fruitness,very earthy. Finishes dry with tart bitterness,clean not a lot of aftertaste. Lots of english style to this beer has a good balance.

Has a thick mouthfeel,grainy,slightly syrupy,some cloyingness with a tangy feel.
Could drink a few of these not much more,not a bad beer just nothing to get excited about. (771 characters)

Photo of SixpointJMH
3.47/5  rDev -9.9%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3

Pours an above average looking murky brownish colour with hints of amber here and there. Head is surprisingly minimal in size with a beige colour to it and sporadic amounts of residue left on the glass after each sip.

The aroma is malty for sure: toasted malt comes into play first and blends with a slight hint of caramel along with a bit of earthiness to it and perhaps a slight bit of nuttiness as well.

The flavour continues the aroma, with toasted malt once again leading the way. Sweetness subsides a bit and gives way to more of the earth and nut notes. If there is any sweetness, it's at the finish where it blends with some bitterness for a bit of a letdown at the end of each sip especially since the other flavour mesh so well. Mouthfeel is light to medium bodied with some creaminess to it, although it can be a touch thin at times and also has the aforementioned weird harshness to it.

Not a bad beer at all. I'd call it a slightly above average brown ale that gets the job done but is one that would barely stand out in a crowd. Worth a shot. (1,059 characters)

Photo of claspada
3.47/5  rDev -9.9%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Aromas of subtle toasted malt, caramel, toffee and nuttiness.
The taste follows the nose with sweet caramel malt, toasted nuts and a tiny bit of milk chocolate. It has more flavor than the nose would suggest, but unfortunately it just not that complex or flavorful.
Mouthfeel is crisp, with a medium-thin, borderline watery body and adequate carbonation. I would prefer a much fuller mouthfeel, but the thin body works is a decent change which allows this to finish quite crisp.
Overall this is quite drinkable, but forgettable. The flavor profile is just not on par with other brown ales I have had recently. English brown ales aren't supposed to be as malty and full-bodied as American ones, so I guess they accomplished their goal of creating a fairly tasty sessionable brown ale, but I won't be revisiting this anytime soon. (828 characters)

Photo of brown2cu
3.47/5  rDev -9.9%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

A: Pours a color similar to cola; a bubbly head came and died quickly. No lacing. Average at best.

S: Brown sugar, caramel, and a touch of burnt malt.

T: Good mix of caramel, brown sugar, and a mild hop bitterness adds some complexity.

M: High carbonation creates a thin a body, however, it isn't necessarily a problem in this beer.

O: Overall, an average beer. Much better on tap. (385 characters)

Photo of BradDurbin89
3.46/5  rDev -10.1%
look: 4 | smell: 3 | taste: 3.5 | feel: 4 | overall: 3.5

Poured brown with light brown shades but is reddish when held to the window. Beige/ Khaki head was one finger with some retention.

The nose is sweet and has malt, caramel and hints of sweetness and fruit.

The toasted malts really come through, and there is hints of coffee and bitter chocolate. Sweetness and a very little bit of hops.

Moth is on the lighter side and more carbonation that I expected.

Overall, it is a pretty nice beer. It does not stand out as amazing, but I'd buy it again. (497 characters)

Photo of Brunite
3.46/5  rDev -10.1%
look: 4 | smell: 3 | taste: 3.5 | feel: 3 | overall: 4

Appearance - Poured in a pint glass. A nice amber color with a light tan head. Head starts at about 2.5 fingers and backs off rather quickly.

Smell - Minimal amount of a sweet malt aroma. Not much nuttiness. The hops don't stand out in the nose.

Taste - A bit of hop bitterness in the taste. Not strong, but there. Not as much sweetness as I would have expected. Some lingering dryness with a little sweet after taste. Also some residual nutty flavors and a hint of licorice? Nice but not amazing.

Mouthfeel - Medium dry, semi-smooth.

Drinkability - Average brew. Doesn't blow my socks off. Easy drinker.

Overall: Better than many I've tried but not on par with other Bell's beers as far as "out of the park" performance. Given that I have access to both brews; I would choose a NG Fat Squirrel over this for my go-to brown...until something better comes along. (866 characters)

Photo of warnerry
3.45/5  rDev -10.4%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

Bottled 9/7/11

A - Pours a clear amber/brown with a lot if suspended material and one finger of tan head. Leaves some lacing.

S - Caramel malt with some nutty aroma. A bit of roasted malt.

T - Roasted malt and nuts. A bit of caramel malt and some sweetness on the finish.

M -- Medium mouthfeel with a mix of sweet and dry roast on the finish.

O -- Pretty good, but I have had much more flavorful brown ales. Wouldn't turn one down, but probably wouldn't buy again. (469 characters)

Photo of blakesell
3.45/5  rDev -10.4%
look: 3 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 4

Enjoyed from the cask at boston's 09/18/07.

Appearance- Beer pours a somewhat clear brown dark amber which is kind of strange considering that it is cask conditioned. A 2 finger fluffy head as opposed to the tap of the same beer with a 4 finger head pour. There is slight lacing on the glass.

Smell- Hops upfront and what I can only call the signature cask scent. It seems that all real ales have a certain smell to them that can be picked out above beers in kegs or bottles. A slight maltiness but mostly the hops and cask scent.

Taste- Just like the smell, casks tend to have a taste to them as well. That creamy real ale flavor comes out first then a lingering light malt flavour. The hops are big in this beer and I sense that they have utilized quite a bit of dry-hopping in the cask.

Mouthfeel- Light bodied and creamy with very little to no carbonation. The beer is not sticky or cloying.

Drinkability- Very nice drinkability here. A bit overly hoppy for a brown ale, but I'll let that slide on the beer this time. I'm a fan of the hops used and it goes down smooth. (1,078 characters)

Photo of pasdachuri
3.45/5  rDev -10.4%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

Pours a pretty clear dark copper with a small tan head. Head is extremely sticky and laces well.

Sweet caramel aroma, toffee, slight roast and a touch of hops.

Tastes similar to how it smells. There's a good amount of buttery taste that's pretty smooth, backed up by nutty and malty flavors and a bit sweeter than expected.

Creamy, slightly uneven mouthfeel almost chewy with a mild level of carbonation.

Drinkability is decent as the sweet buttery taste mat become overwhelming after a few. (495 characters)

Photo of hardy008
3.45/5  rDev -10.4%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

Clear brown with a 3 finger light beige / off white head which fades quickly. Leaves some spotty lacing. The aroma is nutty with light caramel and bread.

The flavor is lightly sweet, with caramel, bread, and some nut flavor. Light to medium bodied. Proper carbonation. Has a slightly nutty aftertaste. A good effort from Bell's. (330 characters)

Photo of malcontent
3.44/5  rDev -10.6%
look: 4 | smell: 2.5 | taste: 4 | feel: 3 | overall: 3.5

Billowy two fingers worth of cream-colored head sit perched atop a typically Bell's cloudy mahogany body.

Lots of grain husk with understated malt sweetness and a little bit of soap?!?

Rich, nutty malt flavor with excellently controlled supporting hop bitterness. Finish is long and creamy with an emphasis on nuttiness (pecans).

Mouthfeel displays appropriate thickness yet the finish is slightly waxy/soapy again. A weird brown which displays a well above average flavor delivered with amateurish flair. (508 characters)

Photo of tempest
3.43/5  rDev -10.9%
look: 3.5 | smell: 3 | taste: 3 | feel: 4 | overall: 4.5

On-tap at the Triple Rock Social Club.

Definately an English brown, as it's a mellow tasting beer. I don't know what's "best" about this. I don't get much complexity of flavor, just some nice chocolate malts. It's nice beer, don't get me wrong, I just wouldn't invest in a 6'er. It is a nice stepup from Newcastle, however. Give it to a friend as a gateway beer. (365 characters)

Photo of jwhawkins81
3.43/5  rDev -10.9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3

Batch #9561 bottled on 1/26/2010 tasted on 4/22/2010

Aroma - Rich maltiness with a touch of sweetness. Not a lot of hop aroma but maybe just hint on the nose.

Appearance - Dark reddish brown with a thin light brown head that quickly dissipated. Good level of residual carbonation following the pour.

Taste - A maltiness that isn't too sweet or even dominating the flavor. Slight hint of hard water minerals and a touch of astringent alcohol like flavors. Over the entire bottle the flavors smoothed out to a nutty brown goodness

Notes - Not bad but not great either. The mouthfeel was just OK. (597 characters)

Photo of rembrant
3.43/5  rDev -10.9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 2.5 | overall: 3.5

Pour- As much head as you want,fairly substantial rich cream tops a medium brown body

aroma- in a nicely English way,the main scents are fresh bread crust,oak lumber,and bits of toffee nut with hints of yeast.

Taste- pleasent, though in the effort to be a rather dry English style it avoided and muted any clear cut sweet malt side as well as the more flavorful American type hops. So, rather than describing coffee and fruits and pine forest....it's all "Beer".
There's a touch of woody,toffee-nut,and a British-Euro hop finish that does not try to do a notable flavor or long aftertaste.

this one's warmer than one I had earlier but the malt side isn't more assertive,and the carbo seems less. Going for an English pub ale?

Mouth- The Carbonation does fall a bit short and relative to other Browns I've hadthis has the least body and sparkle. It also does not have a real fine finish,just a plain wooden bitter.

drinkability- Actually not bad,would be better with a nicer finish and a bit mor fizz. Dangerously close to flat+watery,and yet i think they aimed at a tradition where that's just how it is.
Pretty good,but Brown is a Genre where there's a lot of beers above 'pretty good".

Picture a photo of a plain man in a gray tweed topcoat with a plain dark blue tie,in front of a gray building and under a gray sky,all looking ever so British,a photo you can guess,is it 1959? 2009? It has that sort of proper,and a bit stodgy quality.

This is the beer that man would drink. Every day. Forever. (1,505 characters)

Photo of spointon
3.43/5  rDev -10.9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3

I had this one on tap at Galway Tribes on 1/7/2009.

A= This ale poured a medium to dark brown color with a sort of fizzy 1/2" tan head that ratained quite a while.

S= This one had a classic malty brown ale aroma with a bit of faint roastiness and some hop bitterness.

T= Unfortunately weak on the palate, but then that is the style. Flavors much the same as in the aroma, just weaker than I thought they would be.

MF= Light side of medium bodied with a creamy feel despite the average to higher carbonation level.

D= Drinkability was ok, but the flavors would not make me want to have it often. About my least favorite Bell's beer so far. (645 characters)

Bell's Best Brown from Bell's Brewery, Inc.
87 out of 100 based on 817 ratings.