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The Wild One - Bell's Brewery, Inc.

Not Rated.
The Wild OneThe Wild One

Educational use only; do not reuse.
BA SCORE
92
outstanding

313 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 313
Reviews: 74
rAvg: 4.14
pDev: 12.32%
Wants: 243
Gots: 33 | FT: 1
Brewed by:
Bell's Brewery, Inc. visit their website
Michigan, United States

Style | ABV
American Wild Ale |  6.60% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: hoppymeal on 12-08-2007

A blend of brown ale and wheat wort aged in oak wine barrels. Beer is tart with subtle Brett notes.
Beer: Ratings & Reviews
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Ratings: 313 | Reviews: 74
Photo of drewone
4/5  rDev -3.4%

Photo of mdfb79
4.22/5  rDev +1.9%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

From 01/07/12 notes. Big thanks to GT (RB) for sharing this one at a local DC RB tasting. Served in a tulip, batch 168 of 370.

a - Pours a murky orange-brown amber color with two inches of fluffy white head and moderate carbonation evident.

s - Smells of sour fruits, wine, brett, light funk, spice, earthy malts, and bready malts.

t - Tastes of sour dark fruits, wine, oak, yeast, bready malts, light spice, brett, and lunk. A tiny bit funkier than the nose.

m - Medium body and moderate carbonation. Crisp and easy to drink.

o - Overall a very nice wild ale. It isn't really overly sour in the nose or taste, but there is a nice mix of funk and sour fruit. Would certainly like to have it again.

Photo of imperialking
5/5  rDev +20.8%

Photo of orangesol
4/5  rDev -3.4%

Photo of duceswild
4.25/5  rDev +2.7%

Photo of stakem
3.6/5  rDev -13%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3

Thanks to Murren for sharing this. Poured into a snifter, this brew appears a burnt color of orange to copper. Some yellow clarity is seen around the edges and a tan froth sits atop the brew with a finger strength.

The aroma includes a mild note of fruity sweetness almost like cherry mixed with a bit of oakiness. A hint of sweet vanilla and apple cidar vinegar across the back that gets a little cheesy with some funk. Overall the nose is lacking a bit of punch but the subtle character that's there is enjoyable.

The taste is tart with a fruited cherry quality just like the aroma suggested. A slight inclusion of vanilla barrel character tames the tartness and helps blend into a taste of apple cidar vinegar. There is a lingering aftertaste of apple skins. I think the flavor came up a bit short here. It was easy drinking but not as wild as one would expect.

This is a medium bodied brew with a pleasant warmth of alcohol. I really appreciated the opportunity to give this brew a try but it was a little weak. I think the comment was made that this was a fresh released batch? I wouldn't mind trying it again if given the opportunity and it has some aging potential I'm sure but as-is I felt it was lacking.

Photo of mothman
4.3/5  rDev +3.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Pours a fizzy light off white head. Color is a bright fall orange color/brown.

Aroma: Sour tart cherries up front. Vanilla and spice here. A hint of cinnamon. The spice flavors are big and strong. Also has some oak and brett funk showing.

Taste: Sour tart cherries. These are very tart. A big vinegar and acidic flavor. Oak again and has some other fruit flavors. Lemon also shows with the spice flavors.

Mouthfeel: Mouth puckering sour, tart. Medium bodied with a low to medium amount of carbonation. Ends dry with cherry notes.

Overall, one of the most sour beers I had at the fest. It was pretty drinkable and worth multiple pours.

Photo of Billolick
3.97/5  rDev -4.1%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Enjoyed on tap at the Eccentric Cafe, nice to see more American brewers giving this less then main stream style a try. Poured dark hone amber, under a minor tan head and just a bit of lace. Zesty orangy nose, more citrus and sour cherry on the tongue. Earthy, and acidic with a hint of horse blanket. Crisp, puckering and refreshing. Nice job (as usual) by Bells.

Photo of Gonzoillini
4.25/5  rDev +2.7%

Photo of Georgiabeer
4.5/5  rDev +8.7%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Had this on-tap at the Brick Store Pub awhile ago. Reviewing from notes. My understanding is that this is a blend of the brown ale mixed with wheat wort and then aged in barrels. In a sense then, this is more of a sourmash beer, similar to a couple of other ones that I've had. I have to say, though, this one delivers and takes things a bit further. Pours a beautiful chestnut color with nice clarity- it has a glow to it. Slight head, but for what the beer is, that seems excusable. Very tart with lactic and brett notes in the nose. Fresh and appetizing, the aromas definitely invite you to dive in. Some spiciness in the finish. It's been said that these wheat sourmash beers are America's version of a Beriner Weiss, and there is a lot of truth to that. It certainly shares some characteristics with one and perhaps that's even a better classification than an American sour. The taste is similar to the smell. Just the right amount of zesty fruit, light spice, and tartness. Crisp and very quenching. I certainly enjoyed this.

Photo of Zaphog
4.25/5  rDev +2.7%

Photo of HopHead84
3.67/5  rDev -11.4%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

1/22/2012

Bottle shared by womencantsail, thanks!

A: Reddish orange with a fleeting white head.

S: Vinegar accompanies a general berry presence. I detect apple, vanilla, leather, and earth. The aroma is lightly lactic with a dash of cheese and a little oak.

T: Lightly tart with soft vinegar notes. Dark cherry blends with vanilla, currant, and plum. Acetic acidity is restrained. Lactic notes are pervasive. The finish displays a brief tartness that quickly fades with some drying oak.

M: Medium body with lower high carbonation.

Overall: A solid Wild Ale, but it tastes like lots of other beers of the style and nothing sets it apart.

Photo of billab914
4/5  rDev -3.4%

Photo of sendbeer
4.5/5  rDev +8.7%

Photo of chippo33
4.5/5  rDev +8.7%

Photo of Rhettroactive
4.5/5  rDev +8.7%

Photo of TheSevenDuffs
4.34/5  rDev +4.8%
look: 4.25 | smell: 4 | taste: 4.5 | feel: 4.25 | overall: 4.5

Bottle purchased in March 2012. Bottle #496 of 826. Batch K10857.
Poured in to snifter.

A - Medium copper/brown with a ruby glow around the edges. A ring of white head formed around the edges of the glass.

S - Sour and funk up front with oak and some berry notes.

T - A big tartness with some funk. More tart than sour. A big oak presence, some sour cherry and raspberries.

M - Light to medium body. Dry. Moderate carbonation.

Photo of Beerandraiderfan
4/5  rDev -3.4%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Looks more like a flanders, has the brown and red appearance, thin, almost nothing in terms of head on it, although the clarity displayed with a beer of this crimsonness is not to be underestimated in its beauty. Aroma, nice cherry tartness, equal mix of the sweet cherry pie descriptor, and the cherry tart. Cool.

Taste, pretty good, delivers on both tart, cherry and sour notes, brown malt is appreciable and helpful to the overall experience. A tad gritty at times, maybe its the brettiness sticking to my teeth as its been known to do from time to time. Decent oak. The sourness is relatively restrained compared to some of the others (Supplication, Love Child etc. . .).

I liked it, would purchase again if it was in $20 or less for a 750.

Photo of HuskyinPDX
4.14/5  rDev 0%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4

Bottle opened on 8.20.13
Bottle # 134 of 826
Batch # K10851

A - Pours a hazy medium to dark brown with a fine, tan head that fades slowly.

S - Very funky and tart, lots of wood-barrel, some cherry in the finish.

T - Tart cherry, red apple, funky-acidic wood, smooth and nice.

D - Good carbonation with a medium to light body.

O - Tart and funky wtih lots of barrel and subtle fruit flavors.

Photo of Duff27
3.75/5  rDev -9.4%

Photo of aasher
3.65/5  rDev -11.8%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

This one pours a dark cherry red with little to no head. It smells very tart and bitter, like tart cherries. The tastes is very tart and very, very dry. Like a fellow sampler put it, it's like a cherry wine with the after taste. It's very tart, very dry, and very bitter. It drinks crisp and fresh and very dry. It lacks true complexity. It doesn't offer any other fruits, yeast, funk, etc. It's kind of like a middle of the road kriek. The dryness definitely carries over to the after taste, leaving a tart cherry flavor behind. It's just ok as far as I'm concerned for a wild. I expected more. It's more like a middle of the road kriek than anything, and not very complex.

Photo of Gobzilla
4.03/5  rDev -2.7%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A: poured an reddish orange in color with pinkish highlights that had a thin head and left very little lacing sticking to the glass.

S: cherries and raspberries were noticeable on the first whiff with signs of vinegar, subtle bretty funk like the description mentions, wine barrel character, slight vinous notes and hints of dark fruit.

T: fruit forward it is with raspberries and cherries leading the way alongside nice brett funk accents, mild vinegar flavor, great vinous wine barrel notes with a touch of citrus twang, mild must and a little underlying dark fruit.

M: the brew was light to medium in body with a fair amount of carbonation which had a fruity, slightly vinegary, funky, woody, vinous tart and crisp finish.

O: solid brew all around, definitely glad to finally try a sour beer from bells.

Photo of TurdFurgison
3.51/5  rDev -15.2%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

I had this at Bells Eccentric Cafe, $4 for a 12oz goblet. The chalkboard described it as "sour brown ale, tart".

The beer was clear-to-translucent, dark reddish copper color, with about 1/2 finger of off-white head. The aroma was really unique, kind of odd, the strongest notes I get are pickles and peppers. As in pickle juice and jalapeno peppers, but behind these there's a hint of brett and some mild malt aromas (a little grainy). The taste was strong on the peppers, some tartness but not as aggressive as I'd personally prefer, and there's a little chalkiness in the aftertaste. On re-reading, these adjectives sound more unpleasant than the actual taste of the beer, but they seem descriptive to me.

Medium bodied, all in all a peppery gateway to the sour style. It was OK, not something I'd go after in bottles, and a few notches below Golden Funk from the same brewery.

Photo of AlexFields
3.25/5  rDev -21.5%

Photo of dirtylou
4.22/5  rDev +1.9%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

on-tap, Maduro, pre-great taste party

cellphone notes

appearance: murky brown body - light beige ring, not much in the way of lacing

smell: nice tartness - cherry, raspberry/blackberry, candy sugar, oak

taste: tart cherry, woody notes, wild yeast, blackberry, raspberry, touch of apple. I liked this sour from bell's, better than i remember it being the last time

mouthfeel: decent tartness, lively

drinkability: good

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The Wild One from Bell's Brewery, Inc.
92 out of 100 based on 313 ratings.