Wild One - Bell's Brewery, Inc.

Not Rated.
Wild OneWild One

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BA SCORE
92
outstanding

306 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 306
Reviews: 74
rAvg: 4.15
pDev: 12.29%
Wants: 241
Gots: 34 | FT: 1
Brewed by:
Bell's Brewery, Inc. visit their website
Michigan, United States

Style | ABV
American Wild Ale |  6.60% ABV

Availability: Rotating

Notes/Commercial Description:
A blend of brown ale and wheat wort aged in oak wine barrels. Beer is tart with subtle Brett notes.

(Beer added by: hoppymeal on 12-08-2007)
Beer: Ratings & Reviews
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Ratings: 306 | Reviews: 74 | Display Reviews Only:
Photo of fear025
4.45/5  rDev +7.2%
look: 3 | smell: 4 | taste: 5 | feel: 3.5 | overall: 4.5

On tap at the Bell's eccentric cafe.

Aroma:A little bit of cherries, some sourness.

Appearance:Reddish-brown, a little murky, very little head.

Taste:There's a mild sour fruity tartness on the foretaste. The flavors dissipate quickly after the foretaste until it just lingers slightly on the aftertaste. One nice thing about this one is that the palate doesn't get used to the sourness, so every sip seems as tasty as the first.

Mouthfeel:Light to medium body. There's a harsh acidic astringency that hits the back of the throat.

Drinkability:This is a great flemish red. It's a little subdued compared to some, but perhaps because of that very easy to drink.

Photo of thagr81us
4.53/5  rDev +9.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 5

Had while at Brewvival! Served from tap into a sampler Brewvival imperial pint. Poured dark brown with a one finger light tan head that subsided to a minimal amount slowly. Maintained good lacing throughout the glass. The aroma was comprised of sweet malt, sour, tart, funk, and hints of fruit. The flavor was of sweet malt, sour, tart, funk, and dark fruits. It had a light feel on the palate with high carbonation. Overall this was an excellent brew. I found myself going back quite a few times to sample this one. I was really looking forward to trying this one as it was a Bell's Wild Ale I haven't had before and it seemed like it would be a nice brew. My thoughts were right. The flavor and aroma on this one were quite nice and kept me craving more. The keg finally kicked and that was the only reason I stopped sampling it. A definite must try without doubt!

Photo of Thorpe429
4.05/5  rDev -2.4%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

On tap at the Eccentric Cafe yesterday. Served in a snifter.

Pours a slightly-muddied moderate brown color with a thin tan head. After a few good swirls, a nice head forms and sticks around for a bit. Eventually this falls into a thin collar. The nose is really nice and tart. Mostly lactic sourness with a touch of acetic character and some cherries. Taste is really nice as well, blending a bit of fruit with some lightly-sweet malt and good acidity. Mouthfeel is really nice, balancing sweetness and acid quite well. This was definitely toward the Flanders Red end of the spectrum and I thoroughly enjoyed it.

Photo of homebrew311
4.35/5  rDev +4.8%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Enjoyed this while at the Eccentric Cafe.

A: no head, appears a brilliant deep red with good clarity, no lacing

S: familiar aroma of lactobacillus up front with a big tart cherry character. Notes of vanilla and grape skin, very fruity on the finish.

T: there is a nice tart puckering as the beer first passes across the palate. The sour character gives way to cherry and grapes, and a crisp tart finish. Nice balance going on between the sour and sweet components of the beer.

MF: spritzy carbonation, crisp

D: this is a dangerously drinkable sour. It would make a great entry for anyone who wants to get into sours, as it is balanced well. Hope to see this in bottles soon.

Photo of brew3crew
4.2/5  rDev +1.2%
look: 4.5 | smell: 3 | taste: 4.5 | feel: 4.5 | overall: 4.5

Had on tap at the cafe. Served in a Sniffer. my first sour

A-Reddish color with no head
S-Very tart and sour. Way top sour if you ask me.
T-tart and funky. Very suprising as I loved the taste. Fruity and very smooth
M-Very smooth. wish this was bottled
D-Loved this beer. Gone with my drink in no time.
Didn't think I would like the sour but it came highly recommended, and it didn't disappoint.

Photo of jrallen34
3.58/5  rDev -13.7%
look: 3.5 | smell: 4 | taste: 3 | feel: 4.5 | overall: 4

On-tap at the Cafe...A medium copper, clear. The head is light head, ok thin ring but no lacing...The aroma is really light, wish it was stronger as this shows some promise. Light cherries, vinegar, a little oak. Reminds me of an American oud bruin. Surprised it was aged in a wine barrel, don't get that at all. Lactic sour notes, want them stronger... The taste is stronger but not as good as the nose, lightly tart, vinegar, oak, pretty light and boring finish. I get the wine barrel in the finish and feel, lots of grape skin going on.

An average sour that I'd skip in the future.

Photo of Urbancaver
3.6/5  rDev -13.3%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.5

On tap at bells in december

Pours a beautiful purplish red with minimal head. smells very tart and sour. A bit of sweetness on the nose. Tastes like sour sweet tarts and lots of wine characteristics. Too bitter and sour for my taste but overall pretty solid. Okay mouthfeel but overall not something that sits right on my pallette.fairly drinkable for such a sour beer

Photo of aasher
3.63/5  rDev -12.5%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

This one pours a dark cherry red with little to no head. It smells very tart and bitter, like tart cherries. The tastes is very tart and very, very dry. Like a fellow sampler put it, it's like a cherry wine with the after taste. It's very tart, very dry, and very bitter. It drinks crisp and fresh and very dry. It lacks true complexity. It doesn't offer any other fruits, yeast, funk, etc. It's kind of like a middle of the road kriek. The dryness definitely carries over to the after taste, leaving a tart cherry flavor behind. It's just ok as far as I'm concerned for a wild. I expected more. It's more like a middle of the road kriek than anything, and not very complex.

Photo of CrellMoset
4.05/5  rDev -2.4%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Bells Wild One, on tap at Brick Store Pub, Decatur, GA. Reviewed from phone notes.

Appearance: Arrives a pleasant dark amber - an unusual but not unheard of hue for a wild ale - with some great stick from a foamy, creamy head with above average retention.

Aroma: Tannins tannins tannins are rampant here, juicy, tea-like, and leafy. Wine-like tartness and Brett-influenced sour apple notes mingle with lots of amber malts and caramel, roasty notes.

Taste: Tart but not puckering, which I imagine is largely a byproduct of the wine addition. Moderate funky Brett notes - not sour in origin - intermingle interestingly with slight buttery overtones. A roasted, caramel-like sweetness if soft but crisp, with the spy crispness mingling well with the tartness.

Mouthfeel: Crisp and pretty even, with fine carbonation amplifying the tartness without making it overbearing.

Drinkability: Apologies for the brevity of this review - this was a beer I had later in the evening, if you catch my drift. Regardless, I remember being a big fan of it. A lot of flavor going on here, with the wine addition both tempering and amplifying certain characteristics of the Brett (for better and for worse). At 6.6%, you can afford to have this one more than once to try and figure out exactly which characteristics get what treatment, too.

Photo of DrRayBan
4.15/5  rDev 0%
look: 4.5 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

Served on-tap in a tulip glass. Fairly clear reddish-brown. The head was tan and too short lived (I think it was served too cold and this might have dampened the bouquet).
Tart, fruity flavor, very "Belgian" and would probably go well with crepes. Smooth feel.
An enjoyable beer, but too tart for session drinking.

Photo of gford217
4.13/5  rDev -0.5%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

On tap at the Brick Store.

Arrives in a gorgeous Bell's tulip. Deep murky amber brown with a thick beige head with a rocky bottom fed by bubbles constantly. Lacing and retention are fantastic.

Aroma is sour with lactic and tart fruits - cherries for sure. Plenty of brown sugar in the nose and some Brett and spicy oak.

Whoa, the taste is seriously dry and funky up front. Some tart cherries and brown sugar follow behind. Lots of oak and dry earthy funk in the finish with a hint of lactic as well.

Mouthfeel is medium to full bodied and seriously dry and tart on the palette. Solid carbonation to liven it up.

Really impressed with this one. After the Oarsman disappointed I wasn't sure what to expect but this is a great sour from Bell's.

Photo of kzoobrew
4.2/5  rDev +1.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

Enjoyed on tap at the Eccentric Cafe

Medium brown to red color. Very slim head with little retention.

Aroma is very pleasant. Fruity aroma mostly cherries along side a slight hint of vinegar. A fair share of earthiness, slight musk and funk. Subtle oak and vanilla near the back.

Intense yet controlled tartness at first sip. Certainly not the sourest I have had. Sour dark cherries and other assorted dark fruits. Earthy, faintly spiced flavor hits towards the back of the palate.

Medium bodied beer with moderate carbonation. Finish is rather dry.

Very solid AWA from a brewery not known for producing such a style. Most everything from Bell's is top notch, Wild One is no exception. Having a couple in a sitting is not out of the question.

Photo of decadance
4.33/5  rDev +4.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

My first introduction to wilds.

A - Brownish to amber with not much in the way of head.

S - Fruits. Hard to discern, but definitely cherries and raspberries in there. A bit of vinegar too.

T - Holy hell, I have been missing something. Its puckering, but wonderful. It has off sweet, but the back end is dominated by sourness.

M - While it did not have much of a head I am shocked at how carbonated this is. It bubbles in the mouth. Pleasing.

D - I want more. I had more. Good to see something at Bell's that can shock me.

Photo of sidetracked
4/5  rDev -3.6%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

On-tap at Bell's. Poured into a plastic cup even though proper glassware was right in front of the bartender ... not sure what the deal was.

Pours a slightly cloudy amber brown with a small off-white head that dissipates quickly.

Sourness dominates the smell with hints of sour apple candy.

Taste is also dominated by the souring brett with the finish more sour than the upfront flavor. Really difficult to pick up any other flavors through the sour funk.

Medium body with a high carbonation, sparkling feel.

Although slightly one-dimensional due to the intense sourness, I could have easily drank a few of these.

8/28/2010

Photo of blackie
4.1/5  rDev -1.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

a: hazed amber-golden in color with a tight little white head

s: good level of tart/sour over well dried malts, tart cherries, some mild citrus peel, aged hops

m: medium body, perhaps more full than other examples, lively carbonation with a crisp finish

t: pale malts run through with a strong but balanced tartness, refreshingly sour, dried fruits - mostly cherry and underripe berries, some oak, hops very mild

d: drinks really well, a nice wild from Bell's

full shaker pint at Maduro, Bell's Great Taste pre-party, second time having this - first was at the fest last year

Photo of dirtylou
4.25/5  rDev +2.4%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

on-tap, Maduro, pre-great taste party

cellphone notes

appearance: murky brown body - light beige ring, not much in the way of lacing

smell: nice tartness - cherry, raspberry/blackberry, candy sugar, oak

taste: tart cherry, woody notes, wild yeast, blackberry, raspberry, touch of apple. I liked this sour from bell's, better than i remember it being the last time

mouthfeel: decent tartness, lively

drinkability: good

Photo of mothman
4.33/5  rDev +4.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Pours a fizzy light off white head. Color is a bright fall orange color/brown.

Aroma: Sour tart cherries up front. Vanilla and spice here. A hint of cinnamon. The spice flavors are big and strong. Also has some oak and brett funk showing.

Taste: Sour tart cherries. These are very tart. A big vinegar and acidic flavor. Oak again and has some other fruit flavors. Lemon also shows with the spice flavors.

Mouthfeel: Mouth puckering sour, tart. Medium bodied with a low to medium amount of carbonation. Ends dry with cherry notes.

Overall, one of the most sour beers I had at the fest. It was pretty drinkable and worth multiple pours.

Photo of wedgie9
4.47/5  rDev +7.7%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Tasted on draft at Lush CBC event. Pours nearly black with a huge brown head. Aromas of dark malt, chocolate, and hops. Flavors of bitter chocolate, bitter hops, and very dark malt. The carbonation is heavy, but the liquid itself is a little less than medium in body with a long bitter finish. Overall, this is a very unique beer that is also very good.

Photo of TurdFurgison
3.5/5  rDev -15.7%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

I had this at Bells Eccentric Cafe, $4 for a 12oz goblet. The chalkboard described it as "sour brown ale, tart".

The beer was clear-to-translucent, dark reddish copper color, with about 1/2 finger of off-white head. The aroma was really unique, kind of odd, the strongest notes I get are pickles and peppers. As in pickle juice and jalapeno peppers, but behind these there's a hint of brett and some mild malt aromas (a little grainy). The taste was strong on the peppers, some tartness but not as aggressive as I'd personally prefer, and there's a little chalkiness in the aftertaste. On re-reading, these adjectives sound more unpleasant than the actual taste of the beer, but they seem descriptive to me.

Medium bodied, all in all a peppery gateway to the sour style. It was OK, not something I'd go after in bottles, and a few notches below Golden Funk from the same brewery.

Photo of spointon
3.88/5  rDev -6.5%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

I had this on tap at the Eccentric Cafe on 8/28/2009, poured into a stemmed goblet. From my notes:

A= This ale poured a murky red-ish color with pretty much zero head and no lacing to speak of.

S= The aroma was pretty faint but to me it smelled more like a nice fruit brandy than anything else. Some wild yeast did come through as well though.

T= This was as much about tart fruit flavor as it was about any strong wild yeast sourness. The tartness is all over each swallow lending hints of blackberry, cherry, and raspberry combined with a hint of vinegar sourness and a classic dry finish.

MF= Thin side of medium bodied with a crisp, tiny-bubble mouthfeel.

D= Kudos to Bell's for making a very drinkable and palate-accessible sour beer. Though some will criticize this as being too middle of the road, I think its a perfect beer to bridge the gap for those who like sours and those who don't.

Photo of mrkrispy
4.25/5  rDev +2.4%
look: 4.5 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4.5

Had on tap at the Eccentric Cafe in Kalamazoo. I wasn't aware Bell's made any wild ales, so I was excited to try it.

Nice vibrant but hazy red color. Not much aroma, bit of vinegar and subtle sweetness.

Very nicely carbonated ("tiny bubbles!!!"). Moderate body. Slightly sweet, dark fruit flavors, bit acidic, bit sour. Some funk. Everything in moderation, nothing overpowering. Tartness builds up a bit but the sweetness doesn't.

First thoughts are a Funkified Fresh La Folie. Very drinkable, nothing too bold to scary away Sour Newbs, and nothing too mild to scare away Sour Heads. If this is the first wild ale outing from Bell's they are well on their way.

Photo of maximum12
4.38/5  rDev +5.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Split with the wife at the Eccentric Cafe in Kalamazoo, Michigan.

Having this brew makes me think that Bell's should get serious about the business of making wild ales.

Red, with only the faint whiff of tartness in the nose, it's weakest link.

Wild One would make a great "gateway" beer for those trying to get into sours. The cherry tartness is evident, but muted, almost gentle, in the way it descends on the palate. Smooth, dry, with only the slightest puckering agent. By far the most drinkable wild ale I've ever tried, & maybe a category-buster for me.

Excellent beer! This was the best of the taps available at the Eccentric Cafe during our visit. I'd love to try this one again, highly recommended for sour and non-sour lovers alike.

Photo of Sammy
3.95/5  rDev -4.8%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4.5

Enjoyed on tap at the brewpub. This was the most enjoyable of what as available on tap today. Most drinkable. Darkish brown with a minimal head. Good sourness, balanced, Brett comes through and added to the complexity of the sourness as well as the absolute level. Lace appears as you drink it. White wine is detected. Medium mouthfeel.

Photo of seaoflament
3/5  rDev -27.7%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3

Thanks to hoppymeal for this surprise in our recent trade. A 500ml hand-bottle. The beer was shared among friends at the recent Stone Sour Fest 09.

The beer was a brown color with hints of strawberry red when held to the light, no head and quite flat unfortunately.

Bits of toast, caramel, vinegar, a bit vegetal too, herbal, and red apples. Not as "wild" or funky as I thought it would be. The vegetal note took me a while to pinpoint, it was the best I could describe it and was a distraction in the aroma.

Grainy flavors, a bit of vinegar, toast, red apples, grapes, a little more tart with a few sips. Semi-dry finish, a bit syrupy because of the lack of carbonation.

Would really like to try this again to give it a more fair review, but for now I have an idea on how the beer tastes like.

Photo of ShareANevada
4.33/5  rDev +4.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Had the pleasure of trying this at the taproom on my way home from Rothbury.

The beer came out with a nice reddish hue, with much more color and body than I expected from something simply denoted as 'American Wild'. A soft head of fluffy bubbles graced the top.

The rich sweet fruit jumped right through the nose, and warned you that you were about to dip your lips into lusciousness. It didn't lie. The beer hits the lips with a nice smooth feel, and shows off its rich flavor. I tend to think more dry when I think Wild, but this has tons of fruit, and pulls off a more (perhaps 'untraditional') fruit lambic feel. A light amount of spicing and a slight tea quality keep this balanced and interesting.

This actually reminded me just a bit of Lindemanns Faro.

I could have easily put down 4 of these. Quite refreshing, quite tasty. Bottle it, boys.

Wild One from Bell's Brewery, Inc.
92 out of 100 based on 306 ratings.