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Bell's Kal-Haven Ale - Bell's Brewery, Inc.

Not Rated.
Bell's Kal-Haven Ale
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BA SCORE
87
very good

104 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 104
Reviews: 17
rAvg: 3.86
pDev: 13.47%
Wants: 3
Gots: 4 | FT: 0
Brewed by:
Bell's Brewery, Inc. visit their website
Michigan, United States

Style | ABV
Rye Beer |  7.00% ABV

Availability: Rotating

Notes/Commercial Description:
No notes at this time.

(Beer added by: akorsak on 07-19-2009)
Beer: Ratings & Reviews
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Ratings: 104 | Reviews: 17 | Display Reviews Only:
Reviews by elNopalero:
Photo of elNopalero
4.24/5  rDev +9.8%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

I love the pun on this—it’s a play on the Kal-Haven Trail that runs across southwest Michigan. The beer is a light tan amber with light foam. I get a earthy funk from the aroma. It’s light but present, like a light onion sliced in the adjoining room… which is the only way I could think of describing it. Nice malt body with a delicate brett note that emerges as it warms. Not bad, but I’d like to see what could happen with some more time on this one. It shows promise and plenty of potential.

elNopalero, Jan 14, 2013
More User Reviews:
Photo of tectactoe
3.73/5  rDev -3.4%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

On tap at the Oak Cafe. Pours a pure copper color with an ever-so-slightly off-white head; slight lacing left behind on the glass, but not much. Sour, sweet, and a bit tart on the initial whiff; fruity and dense with some old-cork funk to it. Not much rye on the nose, even though it's a rye beer. For some reason, it seems like rye is much harder to detect in the aroma most times.

The initial taste bites with a touch of leafiness that quickly subsides in favor of a heavy fruity sweetness that comes about. Strawberry-ish, oranges, some other fruits I can't exactly place my finger on. Without wasting much time, the sweetness turns into a tart, nearly puckering flavor rush for a split second, right about the time the carbonation bubbles become noticeable. Once the tart shock is over, the taste subdues a bit into this funky, yeasty, old soaked cork type of flavor. Damp, musty, slightly woody; very barnyard-esque. Just as the beer heads down my gullet, the rye finally hits and hits big. Heavy rye at the very end, dark and toasted and dry. Aftertaste is nothing but rye with the decrescendo funk. Medium, slick body with a seemingly dry finish from the rye. Carbonated heavily.

Certainly a different and creative beer, here. Not quite a sour, not quite a rye beer... what the hell is it? Who knows and who cares, as long as it tastes good, right? Well, it's pretty good. The tartness gets weaker as the beer goes on and the funky rye flavors get more powerful. Still not sure if I like that or not. I'd like to try this beer again a few months from now. Probably wont be able to find it, though.

tectactoe, Dec 07, 2012
Photo of warnerry
3.75/5  rDev -2.8%

warnerry, Jan 08, 2013
Photo of JeffNev
4.5/5  rDev +16.6%

JeffNev, Jul 12, 2014
Photo of Mantooth
3.5/5  rDev -9.3%

Mantooth, Tuesday at 07:25 PM
Photo of jeonseh
3.59/5  rDev -7%
look: 3.75 | smell: 4 | taste: 3.5 | feel: 3.25 | overall: 3.5

On-tap at Bell's

A - Golden and orange with a slight haze to it.

S - Lemon, grassy, blue cheese funk with a slight vinegar. Reminds me of Orval in the nose

T - Banana with a slight bubble gum. There is also lemon in the middle. The finish is slightly grassy and slightly bitter. There was not as much funk or complexity in the taste as I picked up in the nose.

M - Lots of carbonation that leads to a nice full feeling in the mouth. Slight astringency in the finish that lingers on

O - From the nose, I was hoping this would be a great beer but the flavor and astringency lead to this being only solid. It is nice to see Bell's experimenting with Brett.

jeonseh, Jan 23, 2013
Photo of Zonian1
4.25/5  rDev +10.1%

Zonian1, Oct 24, 2014
Photo of acurtis
3.5/5  rDev -9.3%

acurtis, Oct 03, 2014
Photo of weonfire
3.75/5  rDev -2.8%

weonfire, Apr 25, 2013
Photo of Gonzoillini
3/5  rDev -22.3%

Gonzoillini, Mar 29, 2013
Photo of sjones5045
3.25/5  rDev -15.8%

sjones5045, Apr 03, 2013
Photo of mzeld
4.25/5  rDev +10.1%

mzeld, Dec 07, 2012
Photo of atlbravsrno1
4.25/5  rDev +10.1%

atlbravsrno1, Oct 05, 2014
Photo of Bunuelian
4/5  rDev +3.6%

Bunuelian, Sep 25, 2014
Photo of akorsak
3.9/5  rDev +1%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

An experimental rye beer brewed with wild yeast served on tap at the brewery.

A: The ale is a copper brown color, darker at the wider points of the 10 oz glass. An egg white colored head lasted for the frest few sips.

S: The ale is strongly influenced by brattanomyces, with a wild horseblanker aroma that blocks out rye and any other aromas.

T: The first sip is mild, slowly transitioning the brett flavors into the mix. Mid-sip the rye flavors appear with a peppery bread flavor that sets the stage for the funk. Brett is happy to oblige with a gamey, barnyard flavor that dominates the end of each sip. The brett leaves things dry, making me wany another sip.

M: The mouthfeel is dry at the end but bready and soft in the middle. A well-thought-out experiment indeed.

D: My first visit to Bell's, so I was hesitant to get more than one glass at a time. That being said, this one is interesting, especially whem the rye makes itself known.

akorsak, Jul 19, 2009
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4/5  rDev +3.6%

alfie, Sep 06, 2013
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4/5  rDev +3.6%

Dylanjf, Oct 01, 2014
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4.25/5  rDev +10.1%

FeDUBBELFIST, Thursday at 10:44 PM
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4/5  rDev +3.6%

tommy5, Oct 15, 2014
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4/5  rDev +3.6%

buschbeer, Dec 09, 2012
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4/5  rDev +3.6%

stortore, Jul 21, 2014
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3.5/5  rDev -9.3%

Gryphon69, Jul 20, 2014
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3.75/5  rDev -2.8%

Zaphog, Sep 03, 2012
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4/5  rDev +3.6%

Devilman, Apr 27, 2013
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2.75/5  rDev -28.8%

Rhettroactive, Yesterday at 08:46 PM
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Bell's Kal-Haven Ale from Bell's Brewery, Inc.
87 out of 100 based on 104 ratings.