Bell's Batch 9000 - Bell's Brewery, Inc.

Not Rated.
Bell's Batch 9000Bell's Batch 9000

Educational use only; do not reuse.
BA SCORE
90
outstanding

880 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 880
Reviews: 531
rAvg: 4.02
pDev: 13.18%
Wants: 90
Gots: 246 | FT: 15
Brewed by:
Bell's Brewery, Inc. visit their website
Michigan, United States

Style | ABV
American Strong Ale |  12.50% ABV

Availability: Limited (brewed once)

Notes & Commercial Description:
Beer added by: alexgash on 01-29-2010

This beer is retired; no longer brewed.

"Black, dense, and rich, this is a great ale for the cellar."
Beer: Ratings & Reviews
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Ratings: 880 | Reviews: 531
Photo of brydeen
4.31/5  rDev +7.2%
look: 3.75 | smell: 4.5 | taste: 4.25 | feel: 4.5 | overall: 4.25

Reviewed as part of Blind BIF round 8

A: Pours a very dark brown, almost black, with just a slight amount of light creeping in through the edges. Very little head.

S: Big bourbon aroma up front. Sweet vanilla, with a really nice oaky char. This smells awesome.

T: Rich, sweet dark fruits. Molasses, toffee. This is very decadent. 12oz is probably a good size for this one.

M: Thick, full bodied, and luxuriously creamy. Syrupy, but not cloyingly sweet. Just enough carbonation to provide slight balance.

O: This is a damn tasty beer. I can't seem to pinpoint it, but I'd guess some sort barrel aged old ale, with at least 2-3 years on it. I love it whatever it is. Whatever the reveal ends up being, I will be seeking it out immediately

Photo of shangwang
4.26/5  rDev +6%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.25

Acquired in a recent trade with a friend along with a bottle of Batch 10,000.

Poured into a stemmed Liefman's glass.

Beer was a rich chestnut shade and totally opaque. The pour left virtually no head; all that remained were faint traces of lacing left in a swirl on the surface, and a thin ring of tan bubbles around the inner rim of the glass. Smelled of honey, chocolate, dates, overly ripe bananas and dark bread dough. Very potent; I expected some very strong tastes based on the smell and the ABV. My presumption was correct and I got layers of flavor in each taste. Lots of sweet fruit initially; raisins, figs, and black cherries. Also some vanilla and molasses, like the taste of homemade root beer. A little anise and burnt wood in the finish, but not much. Just enough to compliment the intense sweetness with some bitterness. The mouthfeel was tremendous; not overly carbonated but as the beer hit my tongue it immediately took on a creamy quality and gave a smoothness to an otherwise strong ale.

I'm not much for overly sweet beers, but the finish of this one brought balance and made for a very satisfying experience. I was expecting something along the lines of a barleywine or a Belgian quad, and this had some characteristics of each, yet stood out as a little different than either style. Very enjoyable, although one at a time is more than enough.

Photo of angrybabboon
3.75/5  rDev -6.7%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75

Consumed 4/6/13

Cheers to Goblinmunkey7 for sharing this beer

Appearance: Mostly clear, dark brown with some dark amber and red tones - small, light cream head - fades to virtually nothing, which is understandable given the ABV

Smell: Potent, concentrated, ridiculous - dark, rich, and malty - burnt sugar, dark caramel, molasses, toffee, black licorice - dark fruits - a ton of alcohol (honestly smells beyond 12.50%), kind of smells like a port, or some kind of ridiculous dessert wine - dark chocolate notes as well

Taste: Unrestrained madness - rich, heavy dark fruits - like grape and plum skins - sweet, dark chocolate, fudge - roasty and burnt notes - molasses, toffee, maple syrup (sans maple, if that makes sense), black licorice - lots of alcohol in the flavor, very boozy, like port

Mouthfeel: Full, syrupy, heavy body - very smooth, minimal carbonation

Overall: Vegeta. What does the scouter say about his power level?

Nine thousand! This an absurd cocktail of dark fruits, chocolate, and sugar. I'm splitting the bottle, and it's going to take a long time for me to sip this.

Photo of Goblinmunkey7
3.97/5  rDev -1.2%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Appearance: Deep rich brown with some dark red tinge. Pours with a small off-white head that drops to a non-existent he had and a tiny tiny collar. Some tiny spots of lacing. Very still, almost no carbonation.

Smell: Super dense malts. Incredibly sweet, but not sugary. Caramel both malts and candy. Toffee, molasses, brown sugar, and some raw sugar. Crazy cooked malts. Syrupy. Some backing bready elements. Vanilla, raisins, even some oak. Sharp bite of alcohol. Booze soaked fruit. Fig and candied plum. A touch of maple.

Taste: Sharp alcohol. Crazy sweet with layers of cooked sugars. Runs the gamut from raw sugar to caramel to brown sugar to molasses. Some vague notions of citrus hopping. Vanilla and booze soaked raisins. Some slight oxidation adds a touch of sherry. Warming smooths everything out a touch. Rich. Slightly hints of oak

Mouthfeel: Smooth with a medium-full body. Almost no carbonation to speak of. A bit smooth.

Overall: Sometimes power levels over 9000 aren't the best.

A crazy complex beer. A bit too sweet with a massive amount of alcohol hear even with the extended aging. Good, but feels a bit heavy handed for Bell's.

Photo of mattsander
4.24/5  rDev +5.5%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

A: Opaque with reddish edges, a great looking strong beer. A ring of carbonation but nothing else.

S: Big sticky-sweet profile of toffee, dark fruit / raisins, licorice, booze. Despite how big and strong this is, it has a very refreshing quality.

T: Molasses, butter-tart, sweet raisins, cherries... this is delicious.

M: Its as big and syrupy as it should be, a 2 hour sipper.

This is a great beer, I can't imagine how the barrel aged version must be.

Photo of vonnegut21
3.87/5  rDev -3.7%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 4.25 | overall: 4

A: Pours a deep black with a slight tan head.

S: Bitter chocolate, molasses, fig and winter fruits.

T: Molasses, brown sugar, toffee and fig. Lots of winter fruit flavor. Almost belgian quad-like.

M: Thick and creamy. Well carbonated and boozy.

O: A decent brew. More dark belgian than stout, but not a bad beer at all.

Photo of Etan
3.9/5  rDev -3%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 4

12oz bottle shared by Marco. Thanks!

A: Pours a dark maple color with a small, soapy off-white head.

S: Smells of molasses and birch and raisins. Brown sugar and licorice are apparent as well.

T: Rich maple and toffee in the taste. A bit of leafy old hoppiness, some dry cocoa, a bit bready. Not much alcohol apparent.

M: Medium-bodied with moderate carbonation.

O: Sort of like a maple-y barleywine. A bit similar to Batch 10,000, but much better.

Photo of tectactoe
3.68/5  rDev -8.5%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.75 | overall: 3.5

Thanks to Jeff for cracking this one with me. Pours a deep and dark, dark brown with a little bit of light shining through the top. A fine-bubbled, dark tan head foams up and settles quickly to nothing but a bubbly skin atop the beer.

The aroma is heaviest with melty brown sugar - it gives way to the sweetness of this beer right from the start. There's a mild oak presence that keeps hitting my nostrils, too, though I'm not sure this beer spent any time on wood. Some milky and creamy cocoa drifts in and out, and it stays more on the sweet side than the roasty-bitter side. It's got a nice and pleasing aroma for sure, but I'm fearing that it might be edging towards the unbalanced side of sweetness - something I'm not particularly fond of.

Batch 9000 hits my lips and my sentiments that this wanna gonna be a sweet beer are confirmed - it's damn sweet. Brown sugar, heavy and thick molasses, super-milky and sweet-ass cocoa. It seems this trifecta of flavors are really the only notable things, and they all kind of compound on the sweetness factor to produce a diabetes-inducing beer. Don't get me wrong - the flavors are nice and the beer is good. But it's just a bit too sweet to enjoy it thoroughly... I don't think I could finish more than six ounces. I actually am pulling through some of that wood flavor that I was getting on the nose, but it's still pretty buried underneath the sweetness. Medium-heavy bodied, thick and borderline syrupy, low-medium carbonation.

Good flavors, and not enough to be called a disappointment (Bell's rarely disappoints) but I just wish the sweetness was toned down a bit. I'd love to try the Bourbon Barrel 9000 - I think it would tone down the sweetness or at least add some other offsetting flavors.

Photo of guityler83
3.82/5  rDev -5%
look: 4.25 | smell: 4 | taste: 3.75 | feel: 3 | overall: 4

A: The beer poured pitch black with a dusting of mocha colored head on top. Lacing recedes quickly.

S: Raspberry, plums and raisin aromas are strong. Slightly roasty with a moderate amount of alcohol detected.

T: Sweet with dark fruit flavors dominate everything. roasty / chocolate flavors hide in the background. rasbpberry after taste lingers

M: Thick and chewy with low carbination.

O: A dessert beer that would pair very well with a raspberry tart or chocolate cake. Good in moderation, but not something I would drink on the reg.

Photo of BMMillsy
4.17/5  rDev +3.7%
look: 4.25 | smell: 4.75 | taste: 4 | feel: 3.75 | overall: 4

Trade from deyholla. 2/17/13 pour. Pours pitch black with kahki head. Smell is strong licorice and molasses as the description says, a bit of chocolate and some earthy aromas. Flavor is very sweet licorice, a bit of chocolate. Lingering chocolate on the palate. Syrupy but slightly thin with very little carbonation. Very rich dessert beer. Heaviest licorice flavor I have tasted and while this is very unique, I thoroughly enjoyed it.

Photo of MasterSki
3.95/5  rDev -1.7%
look: 4.5 | smell: 3.75 | taste: 4 | feel: 4.25 | overall: 3.75

Bottle purchased many moons ago, most likely at Binny's. Served in a Bell's tulip.

A - Dark tan foam settles to a thin cap, wisps, and a few specks of lace. Very dark brown body that's viscous and sludgy, and it's a bit lighter at the edges of the glass.

S - Massive prune, date, and molasses aromas, with lighter licorice, chocolate, and caramel. Very sweet, with hints of cherry and vanilla. Some alcohol, but far tamer than it used to be when fresh.

T - The taste has a bit more roast and anise bitterness to balance out the intense prune and dark fruit flavors. It's not as sweet as the aroma for sure, and while the alcohol has mellowed significantly over the past three years there's still a bit of a bite to it.

M - Full, chewy, and viscous body. Lower carbonation, with some mild alcohol warming. Light stickiness in the finish.

D - Well I enjoyed this significantly more than when it was fresh, it's still not my favorite beer in the series. The anise has mellowed to a point where it's actually integrated into the rest of the flavor profile but I'd still have a tough time slamming down more than 6oz of this. The bourbon barrel-aged is a significantly better beer.

Photo of mynie
3.53/5  rDev -12.2%
look: 4.5 | smell: 4 | taste: 3 | feel: 4 | overall: 3.5

Long story short: not too long after the release of this beer I accidentally rode in the car with a bunch of Bell's employees. They joked about how this was too fucking strong, let it age, and apparently I took that quite serious-like because they've released two more thousand batches since then.

Pours like if you held three red fruit Rollups up against one another and they became defacto black. No head of which to speak, but seein as it glugged out as thick as Quaker State that was to be expected.

Tastes like this would be a good beer to grab a sixer of in case a nuclear war happened and you were only allowed an ounce of beer per day. Begins like a vinous RIS, ends tasting startlingly similar to turkey jerky. Red wine, very dark fruit, Teriyaki. The alcohol burn is muted, but at what cost? This is a wonderful kind of mud: a mud that gets you drunk.

This isn't bad. It's interesting. But it's not exactly drinkable, nor is it the kind of life-chaning poetry that you expect out of a good, not exactly drinkable stout-ish beer.

Photo of jeonseh
4.14/5  rDev +3%
look: 3 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

A - Dark brown with a small amount of foam floating in the middle of the glass

S - Hints of caramel, black licorice, and orange peel make a nice nose

T- Caramel, molasses, black licorice, and orange peel all balance each other out nicely. This is one nice flavorful and balanced beer

MF - Medium body with light sticky syrupiness

O - Solid beer that serves as a nice base for the BA beer

Photo of twiggamortis420
3.62/5  rDev -10%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

12 oz bottle pours a deep black color with a small but firm tan head. Spotty lace dots the snifter as well as a solid collar.

Nose seems to have improved this one over the past couple years, huge blackberries and plums. Malts are sherry galore with tobacco and Cocoa Krispies. Powerful nose and quite complex. Still a little boozy, but I like it...impressive.

Taste is an interesting combo of black licorice, plum flesh and muscadine grapes. A thick and rich, but surprisingly unidentifiable, malt presence lurks in the background. Mouthfeel is syrupy and bordering on cloying, but the alcohol pulls it back from the abyss at the last second. It’s rare to drink a beer that leaves a rich fruity coating on the lips long after the swallow...more akin to port or sherry. Not bad, but I don’t think this one will go down in the Bell's HOF of beer creations.

Photo of TheManiacalOne
3.95/5  rDev -1.7%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Poured from a 12oz bottle into a US tumbler pint glass.

A: The beer is a deep dark brown color, with a thin off-white head that fades quickly and leaves a thin lace on the glass.

S: The aroma contains roasted malts, licorice, molasses, chocolate and a faint touch of hops.

T: The taste starts out very sweet with strong flavors of molasses and licorice as the label indicates. Then a hearty roasted malt character comes in. There are background flavors of chocolate and dark fruit. The hops presence is mild but complementary and brings a decent balance. Some alcohol sting sneaks in as well. The after-taste is slightly sweet.

M: Crisp and smooth, medium body, medium carbonation, finish is sticky.

O: Tasty, goes down easily, not too filling, strong kick, good representation of style, it’s a solid stronger beer worth drinking for a while if you want a stout-like beer without that strong chocolate flavor.

Photo of harrymel
3.39/5  rDev -15.7%
look: 2.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

Given the recent hubub over the BA version, thought I'd revisit this one.

Pours black with little indication of carb save a tiny central dome and rimming. Smells of molasses, booze, dark roasted malts, some malt syrup and a bit of raisin/date character. Taste is sweet and molasses with some prune and licorice and plenty of burnt sugar. Really sweet - gonna make my ass stank tomorrow. Quite empty bodied but sticky with sharp and easy carb finished semi dry. Time has changed the beer, but the body fell out of the center and the flavor just made all the manly flavors go sugar, making it sticky - a relative disappointment. It's still a fine beer, but not as profound as once before.

3.5/3.5/4/4/4-3.88
Original review 27JAN11
A: Dark, molasses ale pours to globe with little carbonation on impact, but subsequently develops a sheet of latte foam. Light flickers through ale with little slices of golden rays pierce through the beer.
S: Malt, licorice, molasses, and nougat overlay this beer. Smells a bit boozy. Definitely on the sweet side. Small hints of astringency. Intrigued as to how this one will taste.
T: Coffee, chocolate, prunes, figs, dates, licorice, molasses, and malty goodness all spend nearly equal time playing in the mouth and highlighting my palate. Maybe dominated by the fig and coffee flavors, I am very, very happy with this. Getting some raisin flavor in here too.
M: Low carbonation, fine in influence. The beer is heavy, and yet feels so light and velvety. Reminds of a really well done porter. Warms the palate with the ABV, but tastefully.
D: This is very nice. I could drink a few of these.

Photo of oline73
4.05/5  rDev +0.7%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Poured from a blinded 12 oz bottle into a standard pint glass.

Appearance: This beer pours a very dark brown color with a quarter finger of tan head. There is less head than bottle #2. The head sticks around pretty well, but doesn't leave lacing on the glass. 4

Smell: This one is extremely sweet. Much sweeter than bottle #2. I'm picking up some dark fruit and lots of molasses. I'm also getting some caramel and a mild alcohol burn. There is a hint of smoke in the background. 4

Taste: Just like the smell, this one is extremely sweet. I'm getting more dark fruit than the smell with the molasses notes more in the background. There is a slight bitterness in the finish along with a burn from the alcohol. There is a touch of smoke here as well. I'm thinking this one is barrel aged, but it has some age on it. 4

Mouthfeel: The body is thick and rather syrupy. There carbonation is tingly and smooth. The finish is dry and the beer sticks on your tongue. 4.5

Overall: This is a really sweet beer. It packs an alcohol punch, but it still manages to be smooth. I'm going to guess this is a barrel aged old or strong ale with some age on it. 4

Photo of colts9016
4.15/5  rDev +3.2%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Poured into a snifter at 55 degrees.

Appearance: A one finger head that has fair retention. The head is tan in color with foamy and creamy head. The head is just barely visible. Legs on the glass are visible from the high alcohol content. The color of the beer is dark rust brown and the clarity is opaque.

Nose: A the alcoholic aroma is very first on the nose. A malty sweetness that has some fruity qualities to it. Dried fruits and and wine like quality, Other aromas are caramel, nuts, molasses, and an earthiness. This a complex and very difficult nose to disect. A lot going on in this glass.

Taste: Holy moly, this beer is loaded with flavor. The malt is deep rich and complex. The malt flavor is caramel and roasted. Other flavors is dried figs, alcohol, molasses, nuts, and earth. A sweetness is parallel with chocolate, oxidization, and a port quality.

The mouth feel is chewy, rich, coating, and warming.

Overall: The body of the beer is thick, and finish is long. This is a really good beer right now. It is warming from the alcohol but satisfying. This beer is really good and complex. I am really enjoying this beer. Sad that I only have one of these beers.

Photo of Gobzilla
4/5  rDev -0.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A: Poured a dark as night black with very little head that left a little frothy lacing sticking to the glass.

S: plenty of molasses in the aroma wuth caranel, hints of dark fruits, a little bourbon barrel character, slight oakiness, booze for sure and vanilla oeaking through as well.

T: the molasses just as dominate on the palate alongside plenty of roasty malts, mild choclate flavor, hints of dark fruit with mild booze heat. A bit of dark fruit, vanilla accents, and a touch of oakiness.

M: the brew was full in body with a moderate amount of carbonation which had a sweet, slightly oaky, mild fruity, roasty, boozy and thick chewy finish.

O: to me it was more leaning towards a stout but was pretty solid all around, it did however seem like it was starting to go bad. Pretty much has probably plateaued

Photo of cpetrone84
2.48/5  rDev -38.3%
look: 3 | smell: 2.5 | taste: 2.5 | feel: 2 | overall: 2.5

pour is almost jet black with a light brown head. Nose is a bit all over the place, dark chocolate malt, sweet dark fruits, hints of vodka, light roasty bitterness. Taste is more malt forward, syrupy dark berry and alcohol. Heat still present, overly syrupy and thick, loose carbonation and burn that lingers.

***
A-black color looking liquid is poured from the bottle, dark red hues shine through with light, thick bubbly dark khaki colored head

S-the nose is pretty big with aromas of oak and vanilla up front, notes of bourbon come in with some molasses and a big malt sweetness. Plums, fig, rum soaked raisin

T-the taste follows the nose and is even bigger, its huge. Oaky vanilla, bourbon, molasses, dark fruits, big sweetness comes in towards the back. Plums, figs, raisins soaked in booze.

M-smooth and thick, syrupy almost, it coats the mouth fully, slightly dry finish, and well carbonated

D-very big flavors, extremely sweet and somewhat one dimensional. Still huge, I think the cellar would do a lot for this beer.

Photo of ngeunit1
4.47/5  rDev +11.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

A - Pours a very dark black color with a touch of brown and a thin finger of frothy chocolate colored head. The head fades down fairly quickly leaving behind a touch of lace.

S - Aroma is a mix of roasted and lightly burnt chocolate and other dark malts and fruits with some molasses, dark licorice, and a bit of sweetness and booze.

T - Starts off with some roasted dark chocolate and dark malts with some prunes and other dark fruits and some black licorice. Through the middle, some molasses comes through with a touch of vanilla sweetness. The finish is a mix of roasted and lightly burnt chocolate and other dark malts, dark fruit sweetness, licorice, and a bit of booze.

M - Full bodied with moderate carbonation. Feels smooth and a bit thick with a warming and sweet finish.

D - Very drinkable. Really nice Imperial Stout. The balance of flavors is spot on and the licorice and molasses is really nicely incorporated.

Photo of brystmar
3.7/5  rDev -8%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4.5 | overall: 4

Decent head upon pouring recedes quickly thereafter. Dark brown, nearly opaque. Mostly dark fruits in the nose; no booze presence here at all.

Taste is pretty decent: raisin, plum, beets, booze, mild yeasty presence. Sticky, viscous body. I imagine this was quite messy fresh, though it's mellowed into a solid strong ale these days. Should still age quite well though, so hold onto your bottles if they still don't do it for ya.

Photo of 4thelvofbeer
4/5  rDev -0.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours a deep black with a small thin head. Smell and taste reflect notes of fig, maple, big on licorice, tar, molasses, and (even though it is not aged in bourbon barrels), has notes of bourbon!! A lot of deep luciuos flavors going on here, but nothing that does not mix or is out of place. Received this beer in a trade (sorry, can't remember when/where), but it is really good. Mouthfeel is very, very thick and viscous. Overall, a really nice beer by one of my favorite brewers...

Photo of mwrecording
4.14/5  rDev +3%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

Received a sixer of this in the mail a week ago and been putting it off only because of being scared of one word: Licorice.
Since trying and strongly disliking Stone's Belgo Anise IRS, I've been scared of any beer using anise or licorice but this...this I was wrong about.

Poured into a Chimay chalice, poured a very dark brown or a 'light' black color with a little less than an inch of a head.

Smell was a treat, NO licorice! Smell reminds me immediately of sweet malt, a better description would be of what it smelled like when I was boiling the wort to make my own beer with hop pellets. A real great smell.

Taste follows the smell, again no licorice taste although its very faint in the backround, pleasant for me. Sweet but not overly sweet. Nice taste of all the dark malts. Sort of taste some dark raison to this. No alcohol burn.

Sticky mouthfeel and sort of feels like slime in my mouth? in a good way of course. Carbonation is pretty light but probably where it should be for a beer of the style.

Overall: Pleasant surprise, glad I've got 5 more to enjoy and sit on(even though I can only see it getting sweeter and maybe harder to drink if I let it age to much longer) I'd give this a little over a 4 out of 5.

Additional note, maybe this is the idea but to me this is a great mix of what maybe a sweet stout and well made english barleywine should/would taste like. I'd describe it to friends as a black lightly hopped barleywine and its a treat.

The ratings on this one are solid, the beer is solid but perhaps its nothing truly 'special'

Photo of 4DAloveofSTOUT
3.68/5  rDev -8.5%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

poured into snifter glass.

Appearance: black bodied beer with a small khaki colored head.

Smell: sweet malts, molasses, prunes, and black licorice. The beer also has vinous and boozy characteristics to it; it seems a bit oxidized too.

Taste: Prunes and black licorice start this beer off. Just a little bit of chocolates noted towards the back end of the beer. Its a really sweet beer almost cloyingly sweet. Lots of black licorice in the finish.

Mouthfeel: Full bodied beer with low carbonation. Little bit of warming booze with a touch of heat to it.

Overall: It decent beer and its feld up fairely well in the bottle. It a decent attempt at an american strong ale by bells.

Bell's Batch 9000 from Bell's Brewery, Inc.
90 out of 100 based on 880 ratings.