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Budweiser & Clamato Chelada - Anheuser-Busch

Not Rated.
Budweiser & Clamato CheladaBudweiser & Clamato Chelada

Displayed for educational use only; do not reuse.
BA SCORE
51
awful

267 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 267
Reviews: 144
rAvg: 2
pDev: 53%
Wants: 3
Gots: 15 | FT: 0
Brewed by:
Anheuser-Busch visit their website
Missouri, United States

Style | ABV
Fruit / Vegetable Beer |  5.00% ABV

Availability: Year-round

Notes/Commercial Description:
Budweiser & Clamato Chelada and Bud Light & Clamato Chelada are a combination of our classic American-style lagers, Budweiser and Bud Light, and the rich, spicy taste of Clamato Tomato Cocktail. We follow the traditional brewing process for Budweiser and Bud Light. Clamato is carefully blended with the beer to create the proper balance of the crisp finish of Budweiser or Bud Light and the signature taste of Clamato.

(Beer added by: Zorro on 06-24-2007)
Beer: Ratings & Reviews
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Ratings: 267 | Reviews: 144 | Display Reviews Only:
Photo of marc956
3.33/5  rDev +66.5%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3

I don't like regular Budweiser, especially not in a can, but I do like cheladas and micheladas, especially when with family in Mexico, honestly if I'm gonna make one though I'd use a beer that I do like and use either Clamato or something equivelant.

marc956, Dec 14, 2008
Photo of emerge077
3.31/5  rDev +65.5%
look: 1 | smell: 4 | taste: 3.25 | feel: 2 | overall: 4

As a seasoned Michelada drinker, this really was no big surprise. Try ordering one at a Mexican restaurant sometime. This wasn't really as godawful as I was expecting, though i've had far better at restaurants and mixed at home. Better ingredients (ie, Bohemia or Dos Equis Amber) make a better "beer cocktail" for sure. Rating as a "beer cocktail" and not so much as a beer.

Poured out into a 22 oz. mug, best served ice cold or over ice. The color was an electric pink, identical to Hawaiian punch. There was an angry mass of large and filmy pond scum bubbles on the surface, and their movement reminded me of a mad colony of hornets or pulsating maggots from a nature show. A gritty film coats the rim of the glass, with chunky sediment floating in it. Pretty nasty.

Smells and tastes like seasoned tomato juice or V8 with a slight undercurrent of stale beer. Since I like tomato juice, this smells appetizing enough to me. It does not taste like spoiled fish, rotting clams, or any other bizarre lurid descriptor one could muster.

The tomato/Clamato dominates, let's face it, it has more flavor than Bud. Tomatoes have acidity, perfectly natural. There is a tingling peppery taste in the back, like Maggi seasoning, and there's some lingering savory saltiness. Thankfully the spicy tomato juice steamrolls the insipid beer. Unfortunately it has about as much carbonation as tomato juice too.

It's actually refreshing if you can get over mixing Clamato/V8 and a macro lager. This is the solution for all those crappy beers leftover from that party last weekend, just mix with Clamato or V8, lime, & Cholula and enjoy!

emerge077, May 29, 2009
Photo of ScottieSharpe
3.3/5  rDev +65%
look: 4 | smell: 1 | taste: 4 | feel: 4 | overall: 3.5

Seriously, you guys rating Chelada like its some kinda craft brew. Get over yourselves. It's friggin Budweiser and Clamato for Christ's sake!

First let's get a few things straight: Chelada is drunk only on swelteringly hot days. If you already took two showers today and you are just barely fending off the swamp ass, now THAT's a perfect day for a Chelada. I don't care if you drink it outta a frozen beer glass (good), an elegant champagne flute (better) or right out of the can (best, and good for mopping sweaty brow), it had damn well better be ice cold!

Here's the review: It tastes like Bud with Clamato. If you don't like those things, why on earth are you drinking Chelada? Go order yourself a burly man beer.

If you are lucky enough to live near an Hispanic community (Tip: No beer cocktail can beat into submission spicy authentic Mexican dishes like Chelada), your retailer may carry the Lime & Salt variety. Just consider yourself blessed.

Oh, one other thing. How many Cheladas should you have?

Martini lovers will know the answer: "There's nothing quite like your first sip of your second Martini."

Beer snobs can go smoke some hops. Anyone who loves food, drink and regional/ethnic delights, go find yourself a cold fridge and see if there's a Chelada in there!

ScottieSharpe, Jun 17, 2012
Photo of Nate57
3.3/5  rDev +65%
look: 1.5 | smell: 2 | taste: 4 | feel: 2.25 | overall: 4

I tried this concoction after mowing my yard last weekend. Last time I was a fan of Bud was when I was a kid; so much for palate back in those days (zero). Anyway, my son has been bringing these home and, being a bloody mary fan, I decided to give one a try. Boy, I was pleasantly surprised! I found it to be quite refreshing and not nearly as bad as I've been hearing. I see by some of the reviews here that it's not thought of very highly, but come on! We're not talking about craft beer here, folks. For what it is, it not that bad at all. A bit steep at $3.40 a can, but I'll be having another.

Nate57, May 19, 2013
Photo of mooseisloose
3.28/5  rDev +64%
look: 3 | smell: 3 | taste: 3.5 | feel: 2.5 | overall: 3.5

I have had many "red" beers I have mixed myself so somebody elses mixture in a can is intrigueing. Poured into a schooner and the color is ...well...red. The smell is tomato and peppery spice. The mouthfeel is good. This red beer seems to have a higher viscosity than one mixed myself. Dare I say the sliminess is due to the clam juice. Taste is good beer followed by tomato and pepper. Spicy to taste but not too spicy. The lime kind of comes through in the end. This is a grreat idea. Not an everyday beer, but when you want or need a red brew its nice to pick one up that is ready to go.

mooseisloose, Oct 27, 2007
Photo of Erice78
3.25/5  rDev +62.5%

Erice78, Jun 06, 2013
Photo of andrewj17
3.25/5  rDev +62.5%

andrewj17, Jan 03, 2012
Photo of digitalflood
3.25/5  rDev +62.5%

digitalflood, Aug 05, 2014
Photo of mavrick
3.24/5  rDev +62%

mavrick, Aug 30, 2014
Photo of coldmeat23
3.23/5  rDev +61.5%
look: 2.5 | smell: 4 | taste: 3 | feel: 3.5 | overall: 3

GLASS: Sam Adams Perfect Pint Glass
TEMP: Chilled to approx 38 degrees (Warmed while drinking)
22oz Can purchased in Kansas (Full-strength)
(I actually love traditional 'hand-made' Cheladas. Let's see if this pre-packaged version can compare.)

This isn't starting off very well. Looks like any average BMC macro lager with a medium-shade pink tint to it. A 'real' Chelada looks alot more like tomato juice or something. This looks like pink grapefruit soda. The head was about thre-fingers tall, but receded quite rapidly. Lacing is practically non-existent.

The smell is much better, actually. A good dose of Clamato presence is here. (I love Clamato.) The lime and salt presence are somewhat light, but at least they are detected. Below that is the Alka-Seltzer/corniness of an average macro.

Sadly, I can tell that a decent Chelada just might be hiding in this can. Unfortunately, A-B seems to have covered it/destroyed it with a big dose of sugarey sweetness. Too much corn sweetner was added, I'd guess. The lager taste is offset by the wonderful tomato juice-like taste. Then the lime and salt come into play and everything starts working. Just as you are getting ready to enjoy it though, in comes an abnormal and un-needed sweetness to destroy it.
Damn.

It's a medium body and has a medium level of carbonation. It works okay, but is actually on the thin side of what it should be, traditionally.

Overall, I guess that I'll keep making my own. They taste much better. If I drank a couple of them everyday, this might work out, but I only drink them about a dozen times a year.

coldmeat23, May 13, 2011
Photo of drpimento
3.15/5  rDev +57.5%
look: 2 | smell: 3 | taste: 3 | feel: 3 | overall: 4

It was way better than expected. Not quite a "red" beer. Color is similar to watermellon juice; kind of pink. Soda pop foam when poured with no head or lace. Very pronounced Clamato aroma - fishy and tomatoey.. Ditto with the flavor. Not that bad, though, really. Actually I like it much better than a shandy. Wonder how it'd be using a weiss beer as a base instead of macro lagar. The Clamato totally dominates the Bud. Got it at a quick mart in North Miami Beach. Has almost no beer character. As far as being a great beer, the can says "drink alone or as a mixer". Read into that as you wish.

drpimento, Oct 20, 2008
Photo of John_M
3.11/5  rDev +55.5%
look: 2 | smell: 3.25 | taste: 3.25 | feel: 3 | overall: 3

Graciously donated at a recent bottle share in Portland. Was told by the lucky owner that he'd had this particular can for a couple of years.

What struck me the most about the serving format for this beer, is that it came in a 25 ounce can. I didn't find this beer to be nearly as horrendous as I was expecting, but even so, I can't imagine any circumstance where I'd want to drink 25 ounces of this stuff.

The beer pours a pinkish red color with no head and no lacing. Frankly, it looks (and for that matters tastes) like a somewhat watered down glass of V8 juice. So yeah, the beer looks pretty bizarre, but I guess that's no surprise.

On the nose, this wasn't really all that bad. Once again, the beer smells like tomatoe/V8 juice, with some noticable light clam juice, celery salt and maybe some lime. Again, obviously these aren't aromas I normally associate with beer, but it wasn't awful.

The flavor profile replicates the nose pretty closely, and one thing I really liked about this beer, is that there was absolutely no sign of the base beer (not that I drink bud all that often, but there really wasn't much of an underlying beer flavor to this stuff). Otherwise, I got some V8, claim juice, more celery salt and even some light heat from what tasted like either chili peppers or horseradish. It really wasn't too bad. You can barely tell there's some alcohol in this beer, but it's pretty well disguised actually, and blends in quite well with the flavor profile.

Mouthfeel is a bit thin, and the beer didn't seem to have much carbonation (not sure if that's on purpose, or if the two years in can had something to do with that). However, the finish is fairly smooth, and it wasn't too difficult to drink (though again, it's pretty hard to imagine drinking a whole lot of this).

The biggest criticism I would make of this stuff, is that it really doesn't taste like it has anything in common with beer. I'll take the manufacturers word for it that there is some bud in this stuff, but I sure didn't pick it up on nose or palate. Also, while I might not want to drink this stuff, I can think of a number of uses I could make of this stuff for cooking (would go great in chili or in a red pasta sauce I think).

Another example of why it's always good to keep an open mind when sampling something new or outside one's experience. I thought this would be flat out awful, but it really wasn't. Really enjoyed the opportunity to try this at long last.

John_M, Jun 02, 2014
Photo of scottblaze
3.1/5  rDev +55%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3.5

The first time I saw this it was like God Almighty....what kinda crap has Bud come up with now? I'll not elaborate much here because I don't know how to desribe it except that it tastes like Bud/Clamato/Lime/salt. That hot, throat parched day that I decided to try it, I actually liked it enough that I bought it 2 or 3 more times.

All I've gotta say, if you have ever liked red beer, is try it... you too may find it odly refreshing. It is, IMHO, much better than the crap Miller is trying pass off as a Chelada sytle.

Edit: I probably should have given this lower marks on smell and appearance (esp), it doesn't look that appetizing.

scottblaze, Sep 17, 2007
Photo of shroompod
3.08/5  rDev +54%
look: 2 | smell: 2.5 | taste: 3.5 | feel: 3 | overall: 3

After drinking so many good beers lately, I was forced to go slumming down the canned BMC section of Kroger's for an upcoming camping trip. Then I spied this repulsive sounding beer.

This beer has a sickly orange pink glow to it. Strange pink head that dissipates quickly. Quite a bit of tomato floaties.

Aroma is tomatoes, not much else.

This beer tastes like a decent Bloody Mary. Some peppery spices , a hint of lime , very salty.

Mouthfeel is about what I'd expect?? A little too carbonated.

I'll probably drink more of these, most likely in the morning. Maybe a little pricey considering the ingredients.

shroompod, Apr 30, 2008
Photo of tyleeis
3/5  rDev +50%

tyleeis, Apr 28, 2013
Photo of valkyre65
3/5  rDev +50%

valkyre65, Dec 11, 2011
Photo of thatoneguymike
3/5  rDev +50%

thatoneguymike, May 05, 2014
Photo of Glopez
3/5  rDev +50%

Glopez, Jan 06, 2013
Photo of Professor_Yeesh
3/5  rDev +50%

Professor_Yeesh, Sep 30, 2014
Photo of SuperMario
3/5  rDev +50%

SuperMario, Jan 04, 2014
Photo of GennyCreamAle
3/5  rDev +50%

GennyCreamAle, Sep 21, 2012
Photo of Gagnonsux
3/5  rDev +50%

Gagnonsux, Jul 27, 2013
Photo of BeerWithMike
3/5  rDev +50%

Never had this one either and also sampled last night on 8/18/14. This one came in a 25 ounce can for $2.39. Can chilled down to 36 degrees F in my beer cooler and poured in to a vintage "Budwesier' thumb print glass goblet that I bought for 59 cents about a mont ago at the local Salvation Army Store in 'like-new' condition.

Pours a pinkish-red in color with no head to speak of and no lacing to mention either. The aroma is would be expected and is of 'beer and tomato juice'. More going on with the taste as you can taste the lime and salt in the mix also. A little tangy on the tongue. Not as bad as i did except but not a great one either. It is different.

BeerWithMike, Aug 19, 2014
Photo of TDintino
3/5  rDev +50%

TDintino, May 30, 2012
Photo of allergictomacros
3/5  rDev +50%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3

A - Hazy orange/pink like watered down tomato juice.

S - Mostly tomato. Some clams I guess.

T - Salty, a bit sweet. Fizzy tomato juice... A bit tart and a light, light bitterness in the aftertaste. Some tomato.

M - Fizzy and pop/seltzer like.

D - Not bad actually, if you like this sort of thing. Obviously not especially beery. Good choice to use something relatively flavourless to mix with the tomato maybe... I probably won't be able to finish this 24 ouncer though. Classic case of it is what it is.

allergictomacros, May 19, 2008
Budweiser & Clamato Chelada from Anheuser-Busch
51 out of 100 based on 267 ratings.