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Budweiser & Clamato Chelada - Anheuser-Busch

Not Rated.
Budweiser & Clamato CheladaBudweiser & Clamato Chelada

Educational use only; do not reuse.

156 Reviews
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Reviews: 156
Hads: 298
Avg: 2.03
pDev: 74.88%
Wants: 4
Gots: 32 | FT: 0
Brewed by:
Anheuser-Busch visit their website
Missouri, United States

Style | ABV
Fruit / Vegetable Beer |  5.00% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: Zorro on 06-24-2007

Budweiser & Clamato Chelada and Bud Light & Clamato Chelada are a combination of our classic American-style lagers, Budweiser and Bud Light, and the rich, spicy taste of Clamato Tomato Cocktail. We follow the traditional brewing process for Budweiser and Bud Light. Clamato is carefully blended with the beer to create the proper balance of the crisp finish of Budweiser or Bud Light and the signature taste of Clamato.
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Reviews: 156 | Hads: 298
Photo of flagmantho
2.6/5  rDev +28.1%
look: 2 | smell: 2 | taste: 3 | feel: 2 | overall: 3

Poured from 16oz pounder into a pint glass.

Appearance: salmon pink hue with a little bit of a fizzy head when first poured which dissipated immediately. Not particularly attractive, but we're talking about clamato in Bud, here.

Smell: lightly tomato-ey V8-type aroma with a little bit of sweetness. The lime is also noticeable. For what it is, it could be a lot worse; still, it's not my favorite beer aroma, to say the least.

Taste: it tastes a bit like a very lightly sweetened bloody mary, but not as thick. I would not call this a good beer, but for what it is, you could do a lot worse.

Mouthfeel: light body with a light and uninteresting carbonation. Not great.

Overall: I can't say I will be recommending this as a beer anytime soon. However, if what you are looking for is a lightly alcoholic bloody mary in a can, I'm not sure I could recommend anything else. This beer may not be great, but it is exactly as advertised -- there are no surprises here whatsoever.

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Photo of MickeyBeer
2.72/5  rDev +34%
look: 2.5 | smell: 2.25 | taste: 3 | feel: 2.75 | overall: 2.75

24 oz can poured into an imperial pilsener glass

A- Pours a ruby red color with with a pinkish white head that dissipated almost immediately. Carbonation is very active.

S- Smells like tomato juice, salty, with a hint of lime citrus. Picking up a little bit on the corny Budweiser smell.

T- Taste just like a beer mixed with tomato juice. The tomato juice flavor is dominant, pretty salty, and beer flavor does not really stand out. Not really surprising because it is Budweiser.

M- The tomato gives it a medium bodied mouthfeel. Carbonation is crisp and I enjoyed it.

O- Hardly a beer in my opinion, but I did enjoy it. I have always liked red beers (beer with tomato juice) so I enjoyed this. It goes nicely with an olive garnish and is an excellent hangover cure.

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Photo of Rutager
1.06/5  rDev -47.8%
look: 2 | smell: 1 | taste: 1 | feel: 1 | overall: 1

Appearance. Pours a lightly rusty tomato-juice red with a little gold.

Smell. Canned tomato juice, celery, a little bit of beer smell that's reminicent of the drips that you get on your hand when you're collecting those beer cans from a party the night before.

Taste. Clamato juice with extra celery, lime juice, and sweet, terrible bmc lager.

Mouthfeel. Medium body with a soft grainy texture, somewhat sticky, and light + carbonation.

Overall. Truly putrid. I hate to be this negative in a review, and rarely am, but this stuff is vile. I thought I could handle this, being a Caesar fan on occasion, but a few sips of this tall boy was enough. I would advise to never buy this beer, even out of curiosity as was the case for me. A rating of 1 seems very generous here.

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Photo of HopAlongG
3.9/5  rDev +92.1%
look: 3 | smell: 3 | taste: 4.5 | feel: 4 | overall: 4

Let's get something straight...I'm not comparing this to Ayinger or Lagunitas. I absolutely LOVE this beverage as the first one (sometimes even two) of the early evening. No chance I'm drinking 'em all night.

To the point though, it is more beer than juice...there is no hint of "thickness" or "clams" to it and it has just the right amount of peppery taste. I only drink it on hunting trips and recently turned a few doubters into zealous supporters of the almighty Chelada.

Try one in an ice cold can and I guarantee if you ignore your own prejudices you will love it (especially if you like Bloody Marys).

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Photo of dbrauneis
1.81/5  rDev -10.8%
look: 2.5 | smell: 1.5 | taste: 2 | feel: 2 | overall: 1.5

A: Pours a cloudy pale pinkish orange in color (not dissimilar to pink grapefruit juice) with some light amounts of visible carbonation. The beer has a quarter finger tall fizzy pinkish white head that quickly fades to a thin ring at the edges of the glass. Moderate to significant amounts of lacing are observed.

S: Moderate to strong aromas of crushed tomatos, tomato juice, celery salt, and something very briny...maybe even fishy.

T: Moderate to strong flavors of watery tomatos, celery salt, salt/brine, and clam juice...there is no beer like flavor from the Budweiser that I can discern.

M: Light bodied with moderate to heavy amounts of carbonation. Slightly slick.

O: This is not something that I will be running out to try again but I'm glad I finally found it as it was rather elusive... Semi-offensive in the smell and taste but I guess it is something that really appeals to different palates (possibly ethnic or diet based...).

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Photo of Chadwick2009
4.43/5  rDev +118.2%
look: 3.5 | smell: 3 | taste: 5 | feel: 5 | overall: 5

I am from Saskatchewan in Canada everyone I know that I know all say they love it. The only problem is is that it's not supported by the slb so its hard to fined and who does have it can charge what ever they want. When it comes to the drink it's self we all love it and can't get enough of it I'm going to a buddy's tonight and I'll be drinking cheladas there keep up the good job.

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Photo of scottfrie
2.07/5  rDev +2%
look: 2 | smell: 2.5 | taste: 2 | feel: 1.5 | overall: 2

Reviewed to style.

Pours a cloudy pink tomato color with a short lived pink head. Smells of salty tomato juice, but not of beer. Tastes follows suit with flavors of tomato juice, brine, V8-like spices and a splash of tobasco in the aftertaste. Brine reminds me of the ocean. Tastes like salty, fishy, tomato ass. Still not getting any beer. Spritzy carbonation, medium-low body, budweiser mouthfeel. Spice lingers after I swallow. I cringe at the thought of drinking this again.

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Photo of Patrick2012
1/5  rDev -50.7%
look: 1 | smell: 1 | taste: 1 | feel: 1 | overall: 1

I'm sorry, I personally don't think this beer deserves an actual review. I know BA doesn't like beers being openly bashed but this is possibly the most foul tasting things I've ever put in my mouth. I don't know why I still see it at my local grocery store to this day. Sorry but this is unacceptable

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Photo of Beerandraiderfan
1/5  rDev -50.7%
look: 1 | smell: 1 | taste: 1 | feel: 1 | overall: 1

Pours a kind of vomit color you see when people throw up from drinking too much, but not on an empty stomach, you know, with bits of food coloring mixed with fizzy yellow beer hodgepodge of stuff. Totally offputting. Head instantly disappeared within 3 seconds of the pour. Aroma, even worse than the appearance, smelled worse than budweiser, and somehow worse than tomato juice. I hate tomato juice. Somehow they made it even worse here.

Jeez, the taste is even worse than the smell. Has all the pepper of a super hot bloody mary, a bunch of bitter lemon, and the usual beechwood aged stuff, while palatable, is far from it here. Just a mouthful of salt, lemon, tomato juice and budweiser. I think the only way you could make this any worse would be to add body parts or pickles to it. This beer is 100 times worse than budweiser, if you can even call it a beer. Take a blender, put some oysters, tomatoes, shitty beer and tap water from a sucky area with tons of chlorine, and I think you can make this concoction.

This beer is a hate crime. Its the worst beer I've ever had. I always see empties next to or around dirty diapers in public parks for whatever reason.

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Photo of netrioter
4.47/5  rDev +120.2%
look: 3.5 | smell: 4 | taste: 5 | feel: 5 | overall: 4

I'm a huge fan of red beer (Clamato,V8 or whatever and a lager)... NOTHING beats a chelada or red beer on a 115 degree day in the sun....the sodium keeps you from turning into jerky and the lime refreshes you...this is why 99% of all mexican beers have a low ABV...its hot as hell down there and lawnmower beer ABV is all youll be able to stand in the inferno.

also enjoying nasty things like anchovies or smoked oysters helps in enjoying this beer...im down with nasty foods...mmm

24oz can in Lubbock Texas (119 degrees,a record actually)...middle of the 2011 drought. $2.49

the price is the only dislike...i recommend your favorite lager,or even a high gravity and some clamato,lime and salt and make your own at the casa...theyre really poundable and delicious...plus you dont wake up all dehydrated if you get plowed.

if you need a roadie on your way home and you got some swass going on...this IS the ticket

p.s. red beer/chelada is great if youre hung over...the salt and alcohol take the pain away really quick...seriously!

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Photo of ScottieSharpe
3.18/5  rDev +56.7%
look: 4 | smell: 1 | taste: 4 | feel: 4 | overall: 3.5

Seriously, you guys rating Chelada like its some kinda craft brew. Get over yourselves. It's friggin Budweiser and Clamato for Christ's sake!

First let's get a few things straight: Chelada is drunk only on swelteringly hot days. If you already took two showers today and you are just barely fending off the swamp ass, now THAT's a perfect day for a Chelada. I don't care if you drink it outta a frozen beer glass (good), an elegant champagne flute (better) or right out of the can (best, and good for mopping sweaty brow), it had damn well better be ice cold!

Here's the review: It tastes like Bud with Clamato. If you don't like those things, why on earth are you drinking Chelada? Go order yourself a burly man beer.

If you are lucky enough to live near an Hispanic community (Tip: No beer cocktail can beat into submission spicy authentic Mexican dishes like Chelada), your retailer may carry the Lime & Salt variety. Just consider yourself blessed.

Oh, one other thing. How many Cheladas should you have?

Martini lovers will know the answer: "There's nothing quite like your first sip of your second Martini."

Beer snobs can go smoke some hops. Anyone who loves food, drink and regional/ethnic delights, go find yourself a cold fridge and see if there's a Chelada in there!

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Photo of BostonHops
1.03/5  rDev -49.3%
look: 1.5 | smell: 1 | taste: 1 | feel: 1 | overall: 1

haven't opened it yet. reminding myself to keep an open mind, to be objective; though i must admit i'm slightly apprehensive. clam + tomato + bud? good lord. i have forged a tolerance for V8 over the years; maybe i'll be pleasantly surprised.

tallboy served in a standard pint glass.

pours a cloudy pink grapefruit-like tone with a finger of whitish head. very low retention - almost instantly dissipates; no lacing. little things floating it in. that's not too encouraging.

nose (i.e. strench) offers budweiser, vegetable juice, salty low tide, decay, and unrealized dreams. truly unappetizing. judging from the aroma this might be appropriately served by the couple drowned in the ocean by leslie nielsen's character in the creepshow - turning them into zombies covered in seaweed. maybe the taste will be be an improvement.

sweet Jesus. oh momma. the taste! it's hard to describe, this flavor. it's like... if one were to drink V8, have a bud, chug down some sea water, eat clams, eat day-old roadkill, then vomit everything up and serve it in a pint glass. truly the most vile, nasty beverage - not merely beer, but BEVERAGE - i've ever had the misfortune to consume. can't speak to the finish as my gag relex kicked in; had to shove past my wife en route to the sink and violently expel the atrocity from my marred palate.

thin, unimpressive mouthfeel. drinkability couldn't be worse. to me the premise here amounts to the Frankenstein of beer: good intentions, good parts coming together and going horribly, horribly wrong. strike that... clam juice is not a good part. well, i guess this just isn't for me.

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Photo of roastedpig
4.77/5  rDev +135%
look: 4.5 | smell: 5 | taste: 5 | feel: 4 | overall: 4.5

Appearance - light red, slightly pink.

Smell - slight smell of beer, salt, and fresh vegetables. The smell can be delightful, if your into this sort of drink. However, most people try this beer with the mind set it is going to be disgusting, so the smell can be exaggerated in their mind to something that isn't pleasant.

Taste- delicious. A refreshing beer base taste, with a strong flavor of tomato, and noticeably salty taste. Just because the beer has clam juice doesnt mean the beer taste like clam. Anyone who says it taste like clam is lying, or they don't know what clam tastes like, and they were trying the beer with the mindset that its going to be gross, and their mind is lying to them to make it taste like something that it doesn't. The reason the clam is in the drink isn't to make it taste like clams. its there to add a more natural and unique salty flavor than simply sprinkling salt into a beer. The clam juice allows the saltiness to mix with the beer perfectly giving the beer a consistent salty refreshing taste that does not over power the beer. If you poured this into a glass, and served it to someone who didn't know what it was, they would say it tastes like beer, tomato juice, and salt, but with a slightly more refreshing and carbonated taste. Delicious for anyone who likes beer and tomato juice. Although many people i know who like Red Beers wont give this a 2nd try after hearing about the clams. Its a real mind game for people.

Mouth feel - More carbonated than you would think, as carbonated as a regular beer or more. Because of the natural tomato and clam ingredients, the beer has a very light sediment/pulp similar to a can of tomato juice, but much less noticeable. Give the beer a great feel in the mouth. Leaves the mouth ultra refreshed if served very cold. If you are in the mood to eat and drink, this beer is the best of both worlds because it will leave your senses satisfied from both sides.

Overall- Absolutely fantastic. Anyone who doesn't like this beer either doesn't like a tomato juice type flavor, or their mind has played tricks on them hearing it has clams. If you like Red Beer (tomato juice and beer, plus maybe some Tabasco) then you will like this beverage. If you like Red Beer and you don't like this beverage, you are lying. The clam isn't overpowering, and is almost tasteless. The saltiness will leave you wanting more, and the refreshing nature of the beer will leave you perfectly satisfied. 100% perfectly delicious.

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Photo of CowsCanBark
1.17/5  rDev -42.4%
look: 3 | smell: 1 | taste: 1 | feel: 1.5 | overall: 1

Poured from a 24 oz. can into Samuel Adams glass. Sorry, Samuel Adams, your product deserves better.

Appearance: Well, it pours nice. A nice ruby red grapefruit juice hue flows out of the can, but slightly more red. This is accompanied by a light pink two-finger head that immediately dissipates into complete nothingness. Very mild and sporatic spotting left on the glass from what I could choke down.

Smell: Beer and tomato juice

Taste: Well...this...this is just horrible. Extremely sweet and salty Budweiser mixed with sea water, marinara sauce, and clams. I could replicate this by going to the Jersey shore with a glass half-full of Budweiser, dunking it into the ocean, and dropping a clam into the glass to marinate. Add a mild hint of cilantro and lime, and this is what you have. I could see how people would like this (my girlfriend continues to sip on it), but it's just not for me.

Mouthfeel: Ugh, do I really need to taste this again to get a mouthfeel? Light body, moderate carbonation, would be an easy drinker if it wasn't for the taste, but I guess it works for what it is.

Overall: An atrocity of a beer that I can understand how others would enjoy it, but it's just not for me. Ugh, NEVER again.

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Photo of trxxpaxxs
1.03/5  rDev -49.3%
look: 1.5 | smell: 1 | taste: 1 | feel: 1 | overall: 1

A: Pours a murky ruby red grapefruit juice like color with very little head that fades incredibly quickly. There is no foam on the beer after it settles and no lacing at all. It's a bit darker than the Bud-Light version.

S: Again, this beer smells terrible. It smells of tomato, salt, and pepper.

T: It tastes of mild tomato, lime, salt, and pepper. It also has a bit of a tart finish. I actually think it's worse than the Bud-Light version.

M: Light bodied beer. It's slimey, and there is a bit of an effervescent carbonation in the finish.

O: It's bad and it's really gross. It is definitely worse than the other version. The rest of the can is headed down the drain.

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Photo of Vashtar
1.2/5  rDev -40.9%
look: 1 | smell: 1 | taste: 1 | feel: 3 | overall: 1

I would say that this is the worst beer I've ever had... if I could even call it a beer. It tastes similar to V8 juice. It's a fiasco in a can. I can't even believe they are bottling this.

It's full of salt, too! The crappy taste lingers in your mouth, too. It's like roadkill.

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Photo of RonaldTheriot
3.45/5  rDev +70%
look: 2.5 | smell: 2.5 | taste: 4 | feel: 3 | overall: 4

Budweiser & Clamato Chelada has a very thin, pink head, which almost instantly fizzes away and a cloudy, pinkish-red appearance with little chunks of something floating about. The aroma is of the Gulf of Mexico and V-8 Juice, with just a hint of lime. Taste is of tomato, clam broth, lime flavor, and some possible beer showing up as well. Mouthfeel is somewhat heavy, and this concoction finishes soupy and weird. Well, I guess this is pretty good, and I would like to have it if I were ever in the mood for Budweiser, tomato juice, lime flavor, and clam broth. I doubt that I will ever be in the mood for that, however. But, one never knows. Overall, it's interesting, if nothing else.


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Photo of AlCaponeJunior
1.54/5  rDev -24.1%
look: 1 | smell: 2 | taste: 1.5 | feel: 2 | overall: 1

Super cloudy red with chunks of tomato. The head was super fizzy and disappeared almost immediately, leaving zero lace.

Smell is extremely heavily tomato, with heavy lime and a good portion of cardboard box.

Taste is super spicy, peppery with tons of clamato and a slightly sweet tomato paste finish.

Body is watery and poor, with almost an after-burn from the spices.

I've had the chelada light, and it's much better. However, they're both still bad, and bud regular chelada is a near drainpour unless you're out of money, too drunk to go to the store, or have no tastebuds.

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Photo of Ralphs66
1/5  rDev -50.7%
look: 1 | smell: 1 | taste: 1 | feel: 1 | overall: 1

Every few times that I log on to BA, I always make a point to stop by and read some of the Chelada reviews. Some of them are so laugh out loud funny, that I have, on occasion, been brought to tears. Truth be told, after reading the negative ones, I've often asked myself if something can really be as bad as this. I mean, I'll try just about anything (beer or otherwise) and most things I find edible and more often than not, enjoyable. So, when I was in Peekskill Beverage earlier today, picking up a sampling of seasonal beers (and man, Peekskill has really upped their craft selection nicely), I spotted a 24 ouncer of Chelada peeking at me from the cooler. Why not?, I asked....and now the only question is WHY?!? I kid you not....I still gag when I think about what I put in my mouth over two hours ago. And it wasn't much, maybe 3-4 oz. The rest was a drainpour. This is the most vile, evil, putrid stuff that resides on God's green earth. I am fully aware that in some Latin countries, this mixture is often pleasing. However, AB's attempt to mass market this stuff is an absolute abomination. You've been warned...

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Photo of Emerson1310
4.01/5  rDev +97.5%
look: 4 | smell: 3 | taste: 5 | feel: 2.5 | overall: 4

Being a seafood lover, why not try it inside a beer?

A: Watery tomato juice. A reddish, watery look. Head was about 1-finger and rapidly vanished. Sorry, lacing was absent!!

S: Not much!! The smell was rather weak as is their standard Bud. Vaguely Clamato and Bud-cabbage.

T: Spicy!! There is some fishiness due to the Clamato. Front of tongue is actually kinda sweet.

O: A good summer-cooler beer. But I make this myself and even better: Bud, tomato (NOT clam) juice, fresh lime juice and salt. Mine lacks the fishiness...Some of my beer-geek friends have adopted my "Chelada".

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Photo of kojevergas
1/5  rDev -50.7%
look: 1 | smell: 1 | taste: 1 | feel: 1 | overall: 1

1 pint 8 fl oz can acquired at a cheap Mexican cornerstore in Los Angeles and served into a hefeweissbier glass in me gaff. Reviewed live. Expectations could not be worse.

A: Three finger head of off-pink vomit colour (really, it's fucking uncanny), terrible retention, and no cream. Colour is a nontransparent hazy red. Horrible appearance all around.

Sm: Vomit and tomato puree, with perchance some light grapefruit. This is one of the worst aromas I've ever encountered. And it's moderately strong to boot.

T: Vomit and tomato. Perhaps putrefaction and vague meconium to boot. Really one of the foulest concoctions I've ever endeavored to swallow. Some light clam notes are present, which add to the mixture in a distinctly miserable way. Horribly, wretchedly built and balanced. Atrociously awful. What in Ireland we refer to as "utter shite". It's like they combined Hitler's bodily fluids (and I do mean ALL of them) with smegma. I imagine it would taste the same on the way up. Seriously disgusting.

Mf: Smooth and wet.

Dr: It's appalling this beer even has a market. Who buys this more than once? This is plain terrible. This is otherwordly in its wretchedness. There's a distinct vomit note, and I say that without hyperbole. It would actually be better if it were watery. Please for the love of God don't consume this filth. This is an insult to beer, even by AH Busch standards. Jaysus H Fooking Christ, lads. Don't even use this for cooking. Unfathomably foul.

If this isn't a 1 out of 5, what is? Where do we draw the line?

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Photo of mdaschaf
1.48/5  rDev -27.1%
look: 2 | smell: 1.5 | taste: 1.5 | feel: 2 | overall: 1

Shared with ShanePB a few weeks ago. Had side to side with Chelada light.

Going to stray from my usual review format for this one. This beer was extremely similar to the light version (see review), except that it was a bit more pungent. The aroma was a bit stronger and spicier, as was the flavor profile.

This beer tastes like over salted, watery tomato juice with pepper and horseradish thrown in. Does not resemble a beer at all.

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Photo of ZenAgnostic
4.7/5  rDev +131.5%
look: 4 | smell: 4 | taste: 5 | feel: 5 | overall: 5

(re-reviewing/editing this about 4 months after the initial review) I have to admit this beer has become something of a guilty pleasure of mine, so I had to edit my review to reflect my change of heart.

24oz can poured into a Budweiser pint glass.

Appearance - Chicos taco's sauce. Watery looking tomato juice. Opaque with visible particulate matter. No head. Weird looking, but proper for the style.

Smell - No smell other than clamato.

Taste - Tastes more like clamato than beer. Has a nice bite. Tomato and sweetness with a slight undercurrent of Budweiser.

Mouthfeel - Clean with a crisp bite. Very refreshing.

Overall Drinkability - Actually really enjoyed this. First time I had it I thought it was pretty gross, maybe because I was drinking it sort of warm from the can. Chilled in a glass is pretty worthy. I've had it several times since the first time I reviewed this beer, and it is now my go-to beer for when I only have a gas station selection.

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Photo of smakawhat
1.66/5  rDev -18.2%
look: 1 | smell: 2.5 | taste: 1.5 | feel: 2 | overall: 1

Poured from the can into a nonic pint glass. Done as part of the cocktail and beer experiment.

It is mentioned to gently rotate this said proud vessel but not SHAKE as to give it a little mix, so I did. Regardless I don't think it made a difference in improving my experience.

Chelada pours a disgusting wet and murky orange toilet sewer color. The head is pinky and stupidly soapy and disappears instantly and leaves nothing in it's place. There's lacing alright, there is vegetative legs and stuck flecks that appear either red, black, or just brown. This looks like it belongs in a toilet.

Bouquet. No Roses have a bouquet this has a smell. Amazingly based on everything I've read about this, this was not what I was expecting. This wasn't salty, or briney, but it was vegetative smelling, but did not smell of seaweed, ocean, clams or even tomatoes. IT smelled EXACTLY like boiled celery. Extremely vegetative but I suppose that's expected, but this doesn't smell even like beer. It smells like a spritzy v8 with a million stalks of celery jammed in it. I was thinking of a good thick Caesar but this smells really thin.

Taste.. oh boy look out. Wet, then tomato like with some salty brine, but a giant vegetative blast of celery. That's about it, it's a V8, seriously a VERY watered down V8. Slightly carbonated with a little fizz but not much, extremely flattened out beer as if a steamroller went over it. I can't even comment about what "beer" is suppose to be in this thing.

Overall pretty much awful, even a bad example of a mixed drink. You'd be better off buying cheap beer and mixing it with something else, if that's your thing.

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Photo of emmasdad
1/5  rDev -50.7%
look: 1 | smell: 1 | taste: 1 | feel: 1 | overall: 1

I ended up at a party the other night, after a long day, mind warped and body tired. I saw folks drinking this beer, and I could not resist the evil pull, something inside my wrecked brain urging me to try it, imploring me, to the point where my desire to try this beer bordered on the brink of obsession, and I just had to try it. And it was fucking disgusting. Somehow the brewers at Anheuser Busch managed to make one of the worst macros out there taste even worse. Luckily, I could not taste any clam juice, but I got a little pickling spice, some cheap tomato juice and a nasty taste lingering in my mouth.

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Budweiser & Clamato Chelada from Anheuser-Busch
52 out of 100 based on 156 ratings.