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Budweiser & Clamato Chelada - Anheuser-Busch

Not Rated.
Budweiser & Clamato CheladaBudweiser & Clamato Chelada

Educational use only; do not reuse.
BA SCORE
55
awful

153 Reviews
THE BROS
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no score

(Send Samples)
Reviews: 153
Hads: 293
rAvg: 2.16
pDev: 53.24%
Wants: 4
Gots: 29 | FT: 0
Brewed by:
Anheuser-Busch visit their website
Missouri, United States

Style | ABV
Fruit / Vegetable Beer |  5.00% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: Zorro on 06-24-2007

Budweiser & Clamato Chelada and Bud Light & Clamato Chelada are a combination of our classic American-style lagers, Budweiser and Bud Light, and the rich, spicy taste of Clamato Tomato Cocktail. We follow the traditional brewing process for Budweiser and Bud Light. Clamato is carefully blended with the beer to create the proper balance of the crisp finish of Budweiser or Bud Light and the signature taste of Clamato.
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Reviews: 153 | Hads: 293
Photo of danadeny
1.62/5  rDev -25%
look: 2 | smell: 2.5 | taste: 1 | feel: 3 | overall: 1

Oh my god. How many people at Budweiser did this product go through, and not one of them said "this sucks" or "why are we doing this" or "is this supposed to taste good". Here is all the review you need to know. Beer + tomato juice + salt. AND it's even advertised on the can that this is beer WITH SALT. So it tastes like a weak watered down bloody marry further watered down with beer, then a ton of salt on top that. I just can't believe how this product made it to store shelves. Think about what that takes (business decision, brewing, marketing, and manufacturing of finished can product). Most brewpubs and micro breweries have a hard enough time getting their stuff in bottles and sold in stored and this SH*T makes it. (727 characters)

Photo of happygnome
2.05/5  rDev -5.1%
look: 2 | smell: 2 | taste: 2 | feel: 2.5 | overall: 2

a: poured out of a pint can into a normal beer mug, pours a grapefruity red color with about a half inch of very fizzy red head that dissapears as quickly as a soda pop, a ring of lace appears around the edge of the glass
s: tomatoe juice aroma, tabasco, slight sweet/ salty malt aroma
t: hints of bud but a strong taste of tomoato juice and hints of tabasco, deffinatly comparable to a bloody mary
m: medium bodied beer with very little sharp carbonation

overall, i will not drink this again (493 characters)

Photo of WVbeergeek
1/5  rDev -53.7%
look: 1 | smell: 1 | taste: 1 | feel: 1 | overall: 1

I guess in every beer drinkers path comes a time to thank Anheuser Busch for leading them away from mainstream beer and into fine craft ales and lagers versus the industrial brethren. Anyway thanks AB and how more appropriate could I do that than by dedicating my 1500th hundred beer review to you. I guess this beer is a portrayal of how mass marketers think, Mexican immigrants they drink shitty beer that they have to cover up with tomato juice and citrus and salt. Let's make it easy for one of our largest growing markets, plus we have to compete with Miller they are the biggest thing out right now with their Chill, I got it let's make a chelada style and go all out we're adding clamato juice plus those old timers who mix Bud with their tomato juice will go for it too. Let's charge 2.50 a can this is specialty beer for immigrant workers. Anyway that spiel is over appears a pink ruby red grapefruit like appearance with absolutely no head forming, wow. Aroma tomatoes and salt with seafood somewhere in the distance, incredible that this is really out there in stores it seems like somebody gave me a gag gift. This beer is like going golfing and somebody giving you an exploding golf ball, I'm that fuckin' shocked. Flavor is salty with minimal citrus and beer, finishes heavy with mild seafood shells or oyster & tomato juice. It crushes my palate burns my throat and really makes me thirsty for a water, hey let's drink more bud light. This beer tastes like acid reflux it's fuckin' horrible and not in a funny way. Mouthfeel is fizzy and viscous with Clamato juice. This does no justice for either two products Budweiser and Clamato have been shame poor Mott's Apple sauce they're the parent company of Clamato their stock is crashing as we speak. By the way if you have chapped lips or cold sores (herpes type I) stay the hell away from this beer, like putting salt in the wounds. Tonight I'm pairing Chelada with Wendy's Chili another brand to add to the corporate clash. Drinkability is shit across the board...by the way Wendy's chili doesn't make this beer any better or worse. The worst beer that's ever crossed the palate, thank you AB, Miller, and Coors for mindlessly competing with each other. Without big companies like you interested in teh bottom line and not taste, these small specialty breweries wouldn't be flourishing the way they are now. Crazy Ed's Cave Creek Chili Beer kicks the shit out of this Chelada style beer. Tomme Arthur says Fuck Ebay and Big Tony says FUCK A-B!

Salute

Tony (2,522 characters)

Photo of mmmbeer
1.74/5  rDev -19.4%
look: 1 | smell: 2 | taste: 1.5 | feel: 3 | overall: 1.5

22 oz. can "born-on" 8/14/07 and sampled when it was one month old. On the labeling, English is the second language, just like their target market for this brew. The beer is opaque and sediment-laden, with a color between that of tomato and pink grapefruit juice. It has medium carbonation and a very short-lived, pink head that reduces to nothing; and instead of lacing the glass, it deposits tomato particles. Tomatoes and a lime/clam mixture in the nose, with no discernible beer aroma. I'm not really looking forward to drinking this, but oddly enough, it makes my mouth salivate. Tastes of tomato, salt, and lime up front, backed by shellfish, and perhaps some pepper and celery seed, all mixed with a slight Budweiser flavor, on top of a standard Budweiser body. An interesting brew to say the least, but, overall.... bleech. (831 characters)

Photo of peabody
2.65/5  rDev +22.7%
look: 2.5 | smell: 2.5 | taste: 3 | feel: 3 | overall: 2

Pours out a pinkish red that has just a touch of suds which dissapate quickly leaving a lacing of tomato around the rim of the glass.
Smell is clamato and celery without a hint of a lime.
Taste is tomato/clamato with other veggies like celery and potato. Can taste a little hot sauce.
Mouthfeel is not too bad. There is a little heat from the hot sauce.
This is a beer that I suppose you are to drink after a heavy drinking night to cure the hangoover but you are again drinking Bud so why not skip the tomato crap and head right for the budweiser! (548 characters)

Photo of woodychandler
1.72/5  rDev -20.4%
look: 1 | smell: 4 | taste: 1 | feel: 1 | overall: 1

I saw this little number in the cooler at one of my locals lat night and since I was half (or more) in the bag following Groundhog Day, it seemed like just the thing to buy. Now, in the harsh light of day, my buyer's remorse rivals that feeling of Coyote Ugly that I have also experienced many times over the years.

What is this I see before me? It looked like Pink Grapefruit juice, a favorite of mine. Absolutely no head. Flat as a board. But pretty. Very pink, cloudy, like I said, grapefruit juice. Nose was salty, like the breeze blowing in off the Atlantic, underlain with a tomato-like tang. Frankly, Mr. Shankly, my mouth actually began to water. Now for the moment of truth - an actual mouthfull of it. Wow! The mouthfeel was watery thin. The admixture of salt, clam juice, tomato, and beer was just foul. Whew. It reminded me of the fantail on days when we could not dump trash and garbage and the sharks would troll behind us, hoping that we would chum the waters for them, having built up a smell that would fall a redwood. The finish left a taste that can only be described as decomposing flesh. Putrid. Run, don't walk, to the nearest sink and make this a drain pour. OMFG, 24 oz! My drain is now sick. (1,217 characters)

Photo of baos
1.44/5  rDev -33.3%
look: 1 | smell: 2 | taste: 1.5 | feel: 1 | overall: 1

24 oz can in dog-faced mug bought for my by my Jenny.

A: Pink and fizzy. Its this red pop?

S&T: Funny this reminds me of the odor and I once experienced after drinking several quarts of beer and other drinks and staying up all night to go to the breakfast club at grand prix weekend at Purdue university. They had big vats of bloody mary mix that they were serving to all the drunks that were up all night. They would just dip the cup hand arm and all into the vat and serve it up. It smelled and kind of tasted like this beer.
All that aside We have a strange concoction. Smells like clams, bloody mary, and a bit of lime with a bad beer. Kind of smells like Datoyna Beach too. Tastes like it smells.

M: Thumbs down.

D: I had to dump it into a jar to save for cooking. I think this will be an awesome beer to cook and marinate with. (837 characters)

Photo of acrawf6
1.73/5  rDev -19.9%
look: 2 | smell: 1.5 | taste: 1.5 | feel: 2.5 | overall: 2

Pours out a pinkish tomato with a fizzy head like soda.

Smell. Tomato- salty, some spices, a little seafood.

Taste. tastes like very light tomato juice that is carbonated. Not as strong as the smell, but spices are still present.

Mouthfeel. Body is light and has a crispness.

Overall, i wouldnt knock anyone for liking this, but i sure as hell don't. Seems like a more cultural drink. I'd rather just a bud, or better yet, a bloody mary. (441 characters)

Photo of TheTrevor
1.36/5  rDev -37%
look: 2.5 | smell: 1.5 | taste: 1 | feel: 1.5 | overall: 1.5

I obtained this unholy concoction after seeing it sitting rather innocuously in the fridge at my local Beerporium. I know now that I had fallen into an elaborate trap to traumatize my tastebuds and possibly get rid of some ancient Campbell's tomato soup that was taking up space somewhere around the Budweiser factory. If you are thinking of picking up this beer, there is an important question to ask yourself. Say, "Self, have I ever had the craving to put some pretty mediocre beer into old tomato soup and then add clam byproducts and a half a pound of salt?". If you answered yes to that, seek help. If you answered no but are still curious, I have braved this demon solution and possibly lived to tell the tale. The beer poured a pinkish red with a large pink head. It visually reminds me of a cranberry gingerale I had once. Any similarities between this demon brew and a beverage end there. The smell is of tomatoes and clams, with a hint of what may be beer in the background. Since I don't normally mix seafood and fruits with my beer, this smell was not entirely appealing. The taste is tomato and humdrum beer followed by a clammy taste that is mercifully killed fairly quickly by the judicious amount of salt that was likely included in the beer to kill off any potentially lethal pathogens. The mouthfeel is like watered down carbonated tomato soup, and it's about as drinkable as you would expect watered down carbonated tomato soup to be. Since there are sober kids in Africa, I will down the rest of this beer. Let this review be my last will and testament if I don't survive the ordeal. (1,604 characters)

Photo of budgood1
4.33/5  rDev +100.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

pours out of the 24 oz. can a pinkish tinged tomato red colour. you can smell the salt tinged clamato juice in the beer. no real lime aromas that i can tell. nice clamato flavours of tomato and black pepper. hints of lime and salt just as the label on the can pronounces. as an occasional drinker of cesars, bloody beers and bloody marys, i found this commercial offering pretty enjoyable. as for any mouthfeel, i'm not sure how a tomatoe beer is supposed come off. i guess i find it just fine. therefore the drinkability is pretty good for this concoction. would be good with a hearty breakfast, some aspirin, and bloody mary for dessert after an evening of boozing it up.

i'm not sure that this should a reviewable beer on BA, because it's a beer cocktail, and not really a "style". and for those who KNOW that they find lager beer and tomato/clamato juice an offending mix, why bother reviewing this at all??

one more thing...this 24oz. can was three bucks, so if you have some clamato juice, tomato juice, or V8 on hand, why not just make your own with some cheap lager and save some $$?

anyway, i liked this budweiser chelada just fine, and it washed down some homemade sausage quite well, thank you. (1,209 characters)

Photo of shadow1961
1.63/5  rDev -24.5%
look: 1.5 | smell: 1 | taste: 2.5 | feel: 1 | overall: 1

Budweiser Chelada pours a finger of rapidly collapsing
head over an opaque salmon colored liquid. Carbonation
after an initial hard pour is hard to guage but likely slow.
The nose is tomato-y and *gllk* ...meaty as well. The flavor
is corn lager and tomato juice with a peppery finish- there's
a nice bit of heat in the throat as it *ulp* ...goes down. The
flavor almost makes you forget about the juice of dead filter
feeding invertebrates that makes up the clam in clamato.
Transcends swill. It's something to try so you can say you
did. *Urk* (546 characters)

Photo of youngleo
1/5  rDev -53.7%
look: 1 | smell: 1 | taste: 1 | feel: 1 | overall: 1

A- Poured to a very bubbly head that disappeared before I put the can down. Looked like a watered down version of tomato soup.
S- Smelled of tomato juice, salsa, and spices or pepper. T- Tasted like s---. (you can fill in the blanks). Had a hot after taste. Also tasted like watered down tomato soup.
M- Terrible, I was afraid to swallow after it was in my mouth for fear of puking. To much carbonation. Very watery.
D- Are you kidding, I threw the can and product away, even though it was a 10 cent deposit. I felt like I needed drano to get rid of the taste. Do not waste your money. This shoudnt even be on this web sight, this product does not even resemble beer in any form. (679 characters)

Photo of watchnerd
1.73/5  rDev -19.9%
look: 2 | smell: 1.5 | taste: 2 | feel: 1.5 | overall: 1.5

If you’ve ever had a red eye (beer and tomato juice), this is Bud’s Mexicanized variant using Clamato. If you like red eyes, you might like this (although a friend of mine who likes red eyes didn’t). You can’t really think of it as beer, per se, more like a Clamato based cocktail in a can. Actually pretty refreshing. A good morning drink en lieu of a mimosa or bloody mary. You can chug it like Gatorade, too. Much better than regular Bud. (445 characters)

Photo of blackie
1.71/5  rDev -20.8%
look: 3 | smell: 2 | taste: 1.5 | feel: 1.5 | overall: 1.5

a: A soupy pour gives a fleeting, fizzy head. The beer is a sort of opaque pink-red in color. Plenty of fine pulp in there.

s: Tomato juice, a touch of clam bed seawater, a hint of peppery spice. Light Bud aroma.

m: nasty tomato juice thick, low-med carbonation

t: Occasionally I'll take a sip and think it's interesting, and that's about the best thing I can say about it. Just a hint of grainy macro flavor, with a slight oystery saltiness hidden behind the dominant tomato juice flavor.

d: It is what it is, I guess

purchased at some random, C-grade gas station in Fayetteville (585 characters)

Photo of SetarconeX
1.6/5  rDev -25.9%
look: 2 | smell: 2 | taste: 1.5 | feel: 1 | overall: 1.5

Looks almost exactly like a glass of cranberry ginger ale. In retrospect, I much rather would have had a glass of that. Smells strongly of tomato juice, and slightly of clams, which is what I remember Clamato smelling like. Has a strange soda-like fizz to it as well.

Tastes a lot like someone was going to make a Bloody Mary, but couldn't find any vodka, so they used Budweiser instead. Then used way too much salt. Then decided to juice assorted sea creatures into the mix. The lime the can claims is in there seems strangely nonexistent. If it did exist, I'm not sure it would help.

I've never had the misfortune of drinking a glass of fish blood, but I expect this is what it tastes like.

This is not a beer. This is the worst Bloody Mary ever created. Avoid it like the plague. (787 characters)

Photo of AlexJ
1.08/5  rDev -50%
look: 1.5 | smell: 1 | taste: 1 | feel: 1.5 | overall: 1

Only sampled a very small glass at a neighbors on Thanksgiving. Red and cloudy, like tomato soup with Sprite and milk mixed in.

Aroma is like concentrated Long Island Sound. Brine and spice with a distinct dead sea creature nuance.

Flavor is so bad I can scarsely describe it. Pain. Fear. Agony. This is what cancer tastes like.

Body is akin to tomato soup mixed with Diet Sprite. Filthy and undrinkable. This tastes like a terrorist plot. (442 characters)

Photo of scottyshades
1.45/5  rDev -32.9%
look: 1.5 | smell: 1.5 | taste: 1.5 | feel: 2 | overall: 1

So after reading a few reviews I decided to give this a try...big mistake

First of all, a tall boy will run you about $2.50
Secondly, the can says 'con sal y limon' aka with salt and lemon' which is complete bullshit
A: Looked exactly like tomato soup...honestly it looked better after I threw it into the intracoastal...even then, in brown ocean water mind you, it left a red trail

S: Salsa, tomato soup, salt...anything but beer in the nose

T: I kid you not, this beer literally tastes like tomato soup...if you are sick, pour out this can in a bowl, microwave it, and dip some saltines in it

MF: Very thick, slimy

D: Not a chance

Overall, this beer should not be called beer...the label and ingredients are completely misleading. I am now scared after drinking this beer resulting in a phobia of AB beers that are marketed as 'refreshing' or in spanish (861 characters)

Photo of harpus
1.4/5  rDev -35.2%
look: 2 | smell: 2 | taste: 1 | feel: 2 | overall: 1

A:The color is a dark pink that pours a think head that disappears pretty quick.

S:Smells of Tomato Juice and beer, with a little bit of spice or salsa

T:All I could taste was bad beer with alot of Tomato Juice. The Tomato taste lingers in the month and throat for really long time.

M:Fizzy with I swear a little tomato pulp in the mouthfeel.

D:I had a hard time just forcing my self to take the first sip. After the first sip, I could not force myself to take another sip. I had to pour the rest out, this was one of the worst beers that I have ever tried.

I saw this beer and had to try it becasue, it looked so bad. It was so bad that I had to buy a couple of can to take back for the friends to try. (708 characters)

Photo of mooseisloose
3.25/5  rDev +50.5%
look: 3 | smell: 3 | taste: 3.5 | feel: 2.5 | overall: 3.5

I have had many "red" beers I have mixed myself so somebody elses mixture in a can is intrigueing. Poured into a schooner and the color is ...well...red. The smell is tomato and peppery spice. The mouthfeel is good. This red beer seems to have a higher viscosity than one mixed myself. Dare I say the sliminess is due to the clam juice. Taste is good beer followed by tomato and pepper. Spicy to taste but not too spicy. The lime kind of comes through in the end. This is a grreat idea. Not an everyday beer, but when you want or need a red brew its nice to pick one up that is ready to go. (590 characters)

Photo of rhoadsrage
1/5  rDev -53.7%
look: 1 | smell: 1 | taste: 1 | feel: 1 | overall: 1

(Served in a strange)

A- This beer has a hazy ruby red grapefruit color with a strong carbonation of large bubbles. The big fizzy head fades before I set the beer on the bar.

S- The bright smell of tomato juice has a hint of salsa spice to it. No smell of any grain or malt.

T- This beer has a big bland tomato juice flavor with some salsa notes and a burn of spicy salsa that hits the back of the throat. As the beer warms the spicy notes die out and it is mostly bland tomato with some tap water flavors. The tomato juice flavor lingers on the tongue long after each sip.

M- This beer has a big fizz that covers a lot of the flavor and enhances the tomato.

D- After the first sip I could hardly force myself to take another but I persevered. I made it through 3/4 of a class before I dumped it. I love the taste of fresh tomatoes and salsa but this was just awful. I didn't get any depth just canned tomato juice. There were no beer notes or clam notes. I wouldn't even cook with this beer. (1,000 characters)

Photo of Guster
4.11/5  rDev +90.3%
look: 2.5 | smell: 4 | taste: 4.5 | feel: 3 | overall: 4.5

I believe you have to like tomato-y things like V8 or bloody marys to really like this drink. It definitely has a beer-like flavor, but it is more like a cocktail to me. Just like a mild bloody mary made with macrobrew instead of vodka. I was really hot, thirsty, tired when I drank this and it was extremely tasty and refreshing; light-bodied, tang of tomato, a mild twinge of chili spice, traditional Bud taste, and a nice cut of acidity from the citrus added. It was quite restorative. Weird orangey-pink color though. And for those skeptical of "clamato" do not fear: there is not even a hint of anything fishy in here. Just tomato. (636 characters)

Photo of scottblaze
3.1/5  rDev +43.5%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3.5

The first time I saw this it was like God Almighty....what kinda crap has Bud come up with now? I'll not elaborate much here because I don't know how to desribe it except that it tastes like Bud/Clamato/Lime/salt. That hot, throat parched day that I decided to try it, I actually liked it enough that I bought it 2 or 3 more times.

All I've gotta say, if you have ever liked red beer, is try it... you too may find it odly refreshing. It is, IMHO, much better than the crap Miller is trying pass off as a Chelada sytle.

Edit: I probably should have given this lower marks on smell and appearance (esp), it doesn't look that appetizing. (638 characters)

Photo of splunge
2.48/5  rDev +14.8%
look: 2 | smell: 1.5 | taste: 3 | feel: 2 | overall: 3

This is an odd beer... if you would call it that, I dont think there is any way you are going to make heads or tails of the appearance
I was instantly reminded of the smell of beer and pizza vomit and it took a couple of gags to get the first few sips down, but as my palate broke down and figured out a lot of competing flavors, I found myself compelled to drink more. Kinda like sniffing at a dead skunk I guess. I would buy more, but only to make other people unwittingly suffer. (482 characters)

Photo of mattster
2.67/5  rDev +23.6%
look: 2 | smell: 2.5 | taste: 3 | feel: 3.5 | overall: 2

I was in the grocery buying some better beer, saw this and thought I would try it as to see how it was.

The color was a muddy red, like Clamato. The smell was overly Clamato as well.

Quite a heavy mouth feel due to the higher density of the beer.

Poured it into a standard pint glass. The taste was more Clamato than beer. This was the first time that I've had BUD that I didn't get sick about an hour after drinking it, but it still has that Bud lack of flavor that keeps me from buying the brand. (502 characters)

Photo of timtim
2.2/5  rDev +1.9%
look: 2 | smell: 2 | taste: 2 | feel: 2 | overall: 3

pours an odd, murky, chunky, grapefruity color with a fizzy white head that goes away as quickly as it appears. Leaves no lace. Smells like low grade tomato juice, fake lime juice and stinky cheap seafood with a hint of cheap hopppy green apple bud type thing going on. Tastes the same with a little sweetness. Just like a bloody mary at a truck stop bar with beer instead of vodka. I've always called them texas bloody mary's. Funky mouthfeel, but I hate to say it... this one is like the bee gees to me... a guilty pleasure. after a night of overindulgence, this one could be an effective hair of the dog type thing. hungover, i would go for a chelada over a rochefort 10 anyday. btw... i poured this 24oz can into two glasses... the second was loaded with hot hot sauce... i now have a new go to hangover helper. i knew bud was good for something. (850 characters)

Budweiser & Clamato Chelada from Anheuser-Busch
55 out of 100 based on 153 ratings.