Budweiser & Clamato Chelada - Anheuser-Busch

Not Rated.
Budweiser & Clamato CheladaBudweiser & Clamato Chelada

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BA SCORE
51
awful

269 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 269
Reviews: 144
rAvg: 2
pDev: 53%
Wants: 3
Gots: 15 | FT: 0
Brewed by:
Anheuser-Busch visit their website
Missouri, United States

Style | ABV
Fruit / Vegetable Beer |  5.00% ABV

Availability: Year-round

Notes/Commercial Description:
Budweiser & Clamato Chelada and Bud Light & Clamato Chelada are a combination of our classic American-style lagers, Budweiser and Bud Light, and the rich, spicy taste of Clamato Tomato Cocktail. We follow the traditional brewing process for Budweiser and Bud Light. Clamato is carefully blended with the beer to create the proper balance of the crisp finish of Budweiser or Bud Light and the signature taste of Clamato.

(Beer added by: Zorro on 06-24-2007)
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Ratings: 269 | Reviews: 144 | Display Reviews Only:
Photo of Celtics76
2/5  rDev 0%

Photo of RDW
1.25/5  rDev -37.5%

Photo of Shiloh
3.73/5  rDev +86.5%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

OK, this is how it is....this concoction as it now sits was also know as "The Hair of the Dog" and was widely consumed on many a Sunday morn.
A lifesaver.
Stick a celery stock in this baby and a couple of pinches of salt..not bad at all.

I like it!

Colour: cloudy red/orange
Taste: good...just needs extra salt and you can kill the lime...maybe switch the clamato for tomato juice..or not.
Aroma:clamato juice
Mouthfeel:brings back fond memories..until I wonder where I left my car.

Photo of WVUbrew
2.25/5  rDev +12.5%

Photo of Alpha309
1/5  rDev -50%

Photo of PatrickJR
3.75/5  rDev +87.5%
look: 3 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

Poured from a 24 oz can into nonic pint glass.

Let me start off by saying it's difficult to rate this beer with the point system; there's nothing really to compare this beer to except homemade cocktails as this isn't really a style.

A - Pinkish red, opaque. Soda-like head tries to form upon pouring but swirls into nothing.

S - Pepper, garlic/onion, with a hint of beer. Tomato as well obviously, though I don't detect any clam or lime.

T - I really enjoy this as a beverage, but not so much on a beer level; then again it's not exactly "a beer." For anyone who's had a Bloody Mary or any beer based cocktail in the same family, that's exactly what this tastes like. Perfect tomato-based blend of salt, pepper, garlic/onion, and a small citric note is noticable though I wouldn't necessarily recognize it as lime. It's got a little heat to it in the finish, and the beer does a nice job of thinning the drink out and adding an extra layer of flavor, not to mention the carbonation.

M - A nice balance of the creamy tomato juice and fizzy, thin, Bud.

D - This is not "a beer to be pounded all night," but it was never meant to me. It is however a good accompaniment to food, or perhaps a tasty remedy.

Again, the numerical scores should be taken with a grain of salt, and this is not a beer proper. Overall, it's tasty. You'll probably know if you're going to like this or not before you even taste it.

Photo of GennyCreamAle
3/5  rDev +50%

Photo of Amp
1/5  rDev -50%

Photo of Vdubb86
1.13/5  rDev -43.5%
look: 1.5 | smell: 1.5 | taste: 1 | feel: 1 | overall: 1

Served in a pint glass

#11 on the Swill Fest

Pours a pink hazy color...dear God help me! Smell is of tomato, pepper and asshole. There may be sugar there, but I don't care to smell it anymore. There is the salty seawater smell there, why dear god why?! The taste is of DEATH! It won't go away! This is a terrible terrible flavor. It is a horrid drink, I don't know why it was made and Satan himself wouldn't serve this in hell. It feels bad and drinks bad. No person should ever do this to themselves. EVER EVER EVER. Sweet Jesus this is awful! I am not drinking this!

Photo of DamageCase76
1/5  rDev -50%

Photo of M_C_Hampton
2.25/5  rDev +12.5%

Photo of vcoggins
2.5/5  rDev +25%

Photo of Lunch
1.18/5  rDev -41%
look: 2.5 | smell: 1 | taste: 1 | feel: 1 | overall: 1.5

drabmuh pulled this one out and slapped this motherfucker down on his bar like he meant business. If he were not such an intimidating man that grinned ominously at myself and Mr. Huhzubendah while he cracked this 24oz monster, I would have pulled a Jenny from Forest Gump and prayed to thine Lord to make me a bird so that I could fly far far away.

This review is going to be pretty straight forward. Humor me for a moment and imagine that you combined Budweiser, tomato juice and clam juice into a 24oz can and named it Budweiser Chelada. Now imagine that for some goddamn reason that the world's largest brewer actually did this. This my friends in my reality as I am about to sample this nectar.

Poured into....does this really matter? I actually feel bad for whatever glass in my collection that I used to sample this beverage. I will make it up to if you let me drink from you again.

Looks like someone splashed some marco-lager in some V8. Not the worst looking thing, but this looks more like a cocktail than a beer.

Smell is right on par with what you would imagine these 3 storied liquids in once vessel to smell like. Unlike Huhzubendah, I'm not the most cultured man of life, but I think of myself as somewhat open minded. Perhaps in some region of life this is an enjoyed beverage by a cluster of beer lovers gathered in someone home, but right now in Hyatsville, MD, this beer is not getting much love in the front bar of drabmuh's home.

Taste is unsettling at best as Budweiser is the most enjoyable portion of the flavor profile. The tomato is certainly there, but surprisingly it is doing nothing positive in this concoction. Now we get to the main event...what the people really want to know about...the clam juice. As startling as it may be, the addition of clam juice into this bitch is even more revolting than I could have even imagined. Just thinking about how old this juice is and where it could have possibly come from is making me wish that my parents would have been able to utilize one of the many technologically and medically advanced forms of birth control such as pulling out.

This is thick as fuck and a drinkable as the computer on which I type this beautiful prose.

Certainly a milestone, but one that should be enjoyed with extreme caution unless you are already a fan of this particular style of adult beverage.

Photo of scottyshades
1.45/5  rDev -27.5%
look: 1.5 | smell: 1.5 | taste: 1.5 | feel: 2 | overall: 1

So after reading a few reviews I decided to give this a try...big mistake

First of all, a tall boy will run you about $2.50
Secondly, the can says 'con sal y limon' aka with salt and lemon' which is complete bullshit
A: Looked exactly like tomato soup...honestly it looked better after I threw it into the intracoastal...even then, in brown ocean water mind you, it left a red trail

S: Salsa, tomato soup, salt...anything but beer in the nose

T: I kid you not, this beer literally tastes like tomato soup...if you are sick, pour out this can in a bowl, microwave it, and dip some saltines in it

MF: Very thick, slimy

D: Not a chance

Overall, this beer should not be called beer...the label and ingredients are completely misleading. I am now scared after drinking this beer resulting in a phobia of AB beers that are marketed as 'refreshing' or in spanish

Photo of pwoody11
1.5/5  rDev -25%
look: 2 | smell: 1 | taste: 2 | feel: 1 | overall: 1

Budweiser=Terrible
Clam Juice= Terrible
Tomato Juice= Terrible

This can't end good. So what I gather from talking to a few people, this is similar to the bloody mary to cure a hangover thing. Unfortunately, I'll be drinking this as my first beer of the day in the early afternoon.

I refuse to taint my glasses with this mess, so I will be drinking this directly from the 24 oz can it comes in. Thus, the appearance will receive a 3 to be fair. I would do the same for the aroma, but as soon as I crack the can, the stench emitting from it is overpowering. I'll put it like this, after taking a sip, my wife refused to kiss me and told me to go brush my teeth first.

As I take my first sip, I remind myself to remain objective despite my prior assumptions of the beer. Didn't take long for the preconceived notion to come to fruition though. This is going to take awhile to get down.

All I'm getting is clamato. I ask myself maybe I was supposed to shake it. I examine the can and see "Ino Agite! Do not Shake. Rotate gently to mix" DOH!! Can't rotate it gently now so I pour it into one of those cheap plastic cup you get as souvenirs from places. There is all kinds of shit floating in this. Bits of tomato and clam? I just threw up in my mouth a little.

It also smells worse now. The can actually did it justice. Kept the aroma back and hid all the shit suspended in it.

Pouring it into the cup did let some of the Budweiser come through, but clamato still dominates. This shit sucks. I told myself I would finish it no matter what, but this is gonna be tough.

This beer is terrible. Ticker or not, I'd try to avoid this one if I were you.

Photo of BucBasil
1.55/5  rDev -22.5%
look: 2 | smell: 1 | taste: 2 | feel: 1.5 | overall: 1

Just recently moved out to LA and this seems to be pretty popular out here, especially among the Hispanic population. A lot of my coworkers say that they drink this so I thought I'd give it a try. Surprisingly cheap.

Poured from the 24oz can into a large mug.

A: The beer is a pure cloudy red with a tannish 2.5 finger head with pretty poor retention. I've never seen anything like this before. Strange coloration, but is actually exactly what you would expect tomato juice poured into beer to look like.

S: You can smell this on more than a foot away from the glass. Classic Budweiser smell of grain and corn first, but then comes the lime juice and then a hint of salty briny seawater, and last an overly sweet and peppery tomato-y fruity character that is not only fake, but smells like something you would regurgitate at the end of a rough night.

T: Tomato isn't actually as huge as I thought but it's a definite presence. Much more corn and lime and grain. It's very sickeningly sweet. Almost syrupy. Awful.

I will never drink this again but I guess it was good for the experience. Wow, what an experiment. It would be ok maybe if you made one of these yourself with natural ingredients, but this was just plain bad.

Photo of timtim
2.2/5  rDev +10%
look: 2 | smell: 2 | taste: 2 | feel: 2 | overall: 3

pours an odd, murky, chunky, grapefruity color with a fizzy white head that goes away as quickly as it appears. Leaves no lace. Smells like low grade tomato juice, fake lime juice and stinky cheap seafood with a hint of cheap hopppy green apple bud type thing going on. Tastes the same with a little sweetness. Just like a bloody mary at a truck stop bar with beer instead of vodka. I've always called them texas bloody mary's. Funky mouthfeel, but I hate to say it... this one is like the bee gees to me... a guilty pleasure. after a night of overindulgence, this one could be an effective hair of the dog type thing. hungover, i would go for a chelada over a rochefort 10 anyday. btw... i poured this 24oz can into two glasses... the second was loaded with hot hot sauce... i now have a new go to hangover helper. i knew bud was good for something.

Photo of shadow1961
1.7/5  rDev -15%
look: 1.5 | smell: 1 | taste: 2.5 | feel: 1 | overall: 1

Budweiser Chelada pours a finger of rapidly collapsing
head over an opaque salmon colored liquid. Carbonation
after an initial hard pour is hard to guage but likely slow.
The nose is tomato-y and *gllk* ...meaty as well. The flavor
is corn lager and tomato juice with a peppery finish- there's
a nice bit of heat in the throat as it *ulp* ...goes down. The
flavor almost makes you forget about the juice of dead filter
feeding invertebrates that makes up the clam in clamato.
Transcends swill. It's something to try so you can say you
did. *Urk*

Photo of Wetpaperbag
1.02/5  rDev -49%
look: 1.5 | smell: 1 | taste: 1 | feel: 1 | overall: 1

A big screw AKBelgianBeast for this one. It was part of my losings for the LNBA FF. And I've had the light version of this and I'm hating Frank in the worst way at the moment.

A- This beer is staring this evil stare at me, and it is making me feel very uncomfortable. It appears to be Satan's tears. This pinkish reddish fluid is not looking good.

S- Dear God! If only you can see me gag. I hate clamato juice so this one is just making me ready to vomit as is. There is a hint of beer with this foul clam tomato juice concoction.

T- Shit, I don't want to drink this. Seriously I should just pour this out and save my tastebuds from the low tide flavor to come. I'm actually having to psych myself up to drink this. Ok, deep breath and here we go. Up yours Frank. Why?!? Why?!?! Why did the AB company decide to blend tomato sauce with hooker poon tang? Was this beer brewed with vaginal yeast, and was the donor on the rag? This beer is horrid, if I could rate this there would be a minus score here. I literally almost blew chunks.

M- I was so focused on not vomiting, yet trying to taste the beer that I didn't get much of a mouthfeel.

D- Hell no, the only way you would think this is tasty and drinkable is if you are missing many teeth, get offended by Jeff Foxworthy redneck jokes, or are just from Montana.

Photo of gmfessen
1.05/5  rDev -47.5%
look: 1 | smell: 1 | taste: 1 | feel: 1.5 | overall: 1

Never had before, so I figured I'd try before I bash. Poured from a classy 24 oz. can, "beer" pours a hazy red color and has no head. Doesn't resemble a beer. The smell is a nasty mix of tomatoes, budweiser and sprite. The taste is terrible - makes me want to vomit. Mouthfeel is fairly viscous and has almost no carbonation. This is a complete drain pour for me. I hate tomatoe juice and if I had been smart enough to put "clamato" together I may have realized that this wasn't for me. I remember my dad telling me stories of mixing Colt 45 with V8 juice, I imagine he may like this - but I think it's horrible.

Photo of acrawf6
1.73/5  rDev -13.5%
look: 2 | smell: 1.5 | taste: 1.5 | feel: 2.5 | overall: 2

Pours out a pinkish tomato with a fizzy head like soda.

Smell. Tomato- salty, some spices, a little seafood.

Taste. tastes like very light tomato juice that is carbonated. Not as strong as the smell, but spices are still present.

Mouthfeel. Body is light and has a crispness.

Overall, i wouldnt knock anyone for liking this, but i sure as hell don't. Seems like a more cultural drink. I'd rather just a bud, or better yet, a bloody mary.

Photo of vwbus7
1.5/5  rDev -25%

Photo of SargeC
2.98/5  rDev +49%
look: 2 | smell: 2 | taste: 3.5 | feel: 3 | overall: 3

Appearance: Rhubarb sauce colored liquid with a short-lived, fizzy pink head.

Smell: Hint of beer, tomatoes and a strange fishy smell.

Taste: Not totally bad. This would be good with breakfast. The beer flavors linger underneath the taste of vegetable juice. Slightly spicy finish with hints of lime.

Mouthfeel: Medium body. Very chunky.

Drinkablity: I had to give it a try. Not too bad, but not a classic either.

Photo of valianes
1/5  rDev -50%

Photo of mooseisloose
3.28/5  rDev +64%
look: 3 | smell: 3 | taste: 3.5 | feel: 2.5 | overall: 3.5

I have had many "red" beers I have mixed myself so somebody elses mixture in a can is intrigueing. Poured into a schooner and the color is ...well...red. The smell is tomato and peppery spice. The mouthfeel is good. This red beer seems to have a higher viscosity than one mixed myself. Dare I say the sliminess is due to the clam juice. Taste is good beer followed by tomato and pepper. Spicy to taste but not too spicy. The lime kind of comes through in the end. This is a grreat idea. Not an everyday beer, but when you want or need a red brew its nice to pick one up that is ready to go.

Budweiser & Clamato Chelada from Anheuser-Busch
51 out of 100 based on 269 ratings.